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This publication is also available in Spanish : ISBN español: 978-92-844-1684-4

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Total Quality Management in Tourism Companies: A Field Study of the Views of a Sample of Top Management in First-Class Hotels in Riyadh

Total Quality Management in Tourism Companies: A Field Study of the Views of a Sample of Top Management in First-Class Hotels in Riyadh

1. introduction.

Global and local Organization is facing many of changes and challenges, whether industrial or service organizations. And called for these challenges to the emergence of new concepts in the management of organizations seeking to achieve the goal of survive and thrive in the world of competition and that change traditional techniques that do not fit with what face organizations of challenges, and embrace the concepts of modern management enable the organization to deal with the challenges that direction and overcome to achieve a level best performance. The concept of total quality management of modern management concepts based on a set of principles which can be any management to be adopted, including hotels in the Kingdom of Saudi Arabia in order to achieve the best performance.

Total Quality Management (TQM) are to be of interest to deep thanks to his abilities and potential developmental push up organizations managers to re-define their responsibilities and their applications process that is certainly working to achieve organizational goals more efficiently and better, adding for that this administration has worked to establish the concept is very important and enabled managers to accommodate the variables except a continuous quality improvement for all processes and not just the final product, and managed organizations that work in accordance with this concept to achieve distinction and stay in an environment stability.

It is no doubt that the application of total quality management needs to substrates strong underlying and one of these pillars is creativity and innovation in processes and product, which now constitutes one of the most important priorities competitiveness and the main driver for organizations to continue and achieve a market share of rival As is well known that tourism enterprises are generator key the donor powers of creativity so what do human and material efforts within the framework of work tasks tourist find justifications clear when success is achieved in the management of its activities efficiently.

So the tourism activity in general and hotels more accurately to prove throughout the stages of human evolution active role and significant in raising the rates of all sectors of society to the fact that the common denominator among them is creativity and continuous monitoring of the cases that constitute a point to initiate new areas, and tourism enterprises by virtue of fulfilling her a set of functions which operate on attract situations that require taking the position actor direction has become a strong competitive field, and through the efforts of those who made it to the service of tourism and the environment and society, and assert its role in the creation of sources of innovation and creativity all that work to strengthen its position.

Hence, coordination between tourism enterprises and sectors of society become an urgent necessity in today's world through its role in the exercise of the functions of expertise and development and create opportunities to achieve an excellent level of competition, and areas that have gained a great deal of focus and attention to achieving interaction required is quality.

That traditional mechanisms to achieve an acceptable level of quality of the final product has become a factor inhibiting in today's world, unless it is taking the principle its new but is inclusive (ie quality include the organization as a whole at all levels regulatory and not only confined to the final product), and have been able to tourism enterprises that improved their growth rates improving To service (which represent their product basis) and high quality and through subjecting its operations to tourist standards consistent with the level of quality to be achieved.

Turning to the application of total quality in tourism enterprises, the one the major problems facing often is the faith and conviction leadership level where the role of the subject, and the growing issue important and complex both in line with the growth of tourism and increasing energies of human and material, and in light of the role of this department has become does not mean simply adding to the development process, but must be at the core of all business functions institution tourist, is indispensable for the required support from the leadership level in improving the quality of tourism services and the growing number of beneficiaries of such services, has been awarded quality management leadership level the possibility of monitoring the areas of responsibilities better and taking appropriate action in a timely manner.

So this research is modest attempt to point out on the concept of total quality management and a clear leadership role in the adoption of these roles in the hotel and tourism organizations and discuss the possibility of the application.

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Total Quality Management in Tourism Hospitality Management - Lesson 1

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The application of Internal Marketing (IM) in a hotel industry is productive albeit not as overtly as mainstream " external " marketing initiatives. The cornerstone of IM is employee (internal customer) satisfaction which translates into guest (external customer) satisfaction. In order for IM to work, a few antecedent conditions are essential: a top-down endorsement of employee empowerment and superlative product and service provision, a clear and transparent employee selection/recruitment/retention strategy, and clear articulation of corporate mission statements and philosophy. Originally a North American construct championed by US chains such as the Ritz-Carlton, IM has been globalised and internationalized with the phenomenal worldwide growth of US-based hotel chains. This study examines how a " foreign " construct has been embraced in Russia, when as part of the Soviet Union was the cold war arch enemy of the US, and therefore historically adverse or resistant to Western ideals and commodities. This qualitative exploratory study involves interviewing managerial staff of the Ritz-Carlton Moscow and serves to extend the current conceptualization of IM uptake and efficacy in different non-native markets. The findings suggest, firstly, that IM has been readily accepted evidenced by both the fiscal success of the hotel, and the overall positive attitude staff have to IM-induced customer service excellence. The implication of this study is that, on the one hand, a " foreign " concept is not incongruous providing that the audience clearly see its benefit, suggesting diffusion theoretical implications. On the other hand, a possible reason for this high acceptance is counterintuitive in that the strong capitalistic managerial culture of Ritz-Carlton could be construed by Russian employees as implied authoritarianism reminiscent of the previous political climate. Future research is required to identify if this phenomenon is related to neo-colonialism, simply a carte blanche acceptance of all things capitalistic underpinned by unfettered globalization or other factors.

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The positive association of corporate/hotel image with customer satisfaction and customer loyalty has been explored by previous scholars and supported by Self-Organizing Maps (SOM) approach introduced by (Mazanec 1995). Corporate image has been identified as an important factor in the overall evaluation of a firm and especially in hospitality industry; hotel image is believed to play an important role on a customer's decision to use a hotel. The present article aims to review some selective studies which have been conducted on hotel image and its association with customer satisfaction and loyalty. In order to achieve purpose of this review article, authors take a range of recently published works on hotel image and its association with customer satisfaction and loyalty from 1983 to 2013. The findings provide information about each source, indicating what can be found there and how the information can help. In addition, this article fulfills an identified information/resources need and offers practical help to an individual and academic starting out a research on corporate/hotel image and its association with customer satisfaction and customer loyalty.

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Tourism, as a sociological, psychological, economic and environmental phenomenon, has various impacts on the perceptions of both visitors and residents of a destination due to the interaction between hosts and guests. Besides, tourism industry poses a challenge of attracting and retaining quality employees for an increasing number of tourism and hospitality businesses on both international and national scales. In this research, a qualitative approach is used to analyse the feeling of pride and students' willingness to work in the tourism industry as well as their job preferences. Results revealed that among 50 interviewed respondents, 48 percent have the tendency to give up working in the tourism and hospitality industry due to late working hours, tough working conditions, low wages, lack of holidays, lack of caring employees and lack of professionalism. Pride really matters for the 37 percent of respondents who mentioned that the feeling of pride had an influence on their decision of staying in the hospitality industry.

Ferika Özer Sarı

has various impacts on the perceptions of both visitors and residents of a destination due to the interaction between hosts and guests. Besides, tourism industry poses a challenge of attracting and retaining quality employees for an increasing number of tourism and hospitality businesses on both international and national scales. In this research, a qualitative approach is used to analyse the feeling of pride and students’ willingness to work in the tourism industry as well as their job preferences. Results revealed that among 50 interviewed respondents, 48 percent have the tendency to give up working in the tourism and hospitality industry due to late working hours, tough working conditions, low wages, lack of holidays, lack of caring employees and lack of professionalism. Pride really matters for the 37 percent of respondents who mentioned that the feeling of pride had an influence on their decision of staying in the hospitality industry.

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The state of tourism and hospitality 2024

Tourism and hospitality are on a journey of disruption. Shifting source markets and destinations, growing demand for experiential and luxury travel, and innovative business strategies are all combining to dramatically alter the industry landscape. Given this momentous change, it’s important for stakeholders to consider and strategize on four major themes:

  • The bulk of travel is close to home. Although international travel might draw headlines, stakeholders shouldn’t neglect the big opportunities in their backyards. Domestic travel still represents the bulk of travel spending, and intraregional tourism is on the rise.
  • Consumers increasingly prioritize travel—when it’s on their own terms. Interest in travel is booming, but travelers are no longer content with a one-size-fits-all experience. Individual personalization might not always be practical, but savvy industry players can use segmentation and hypothesis-driven testing to improve their value propositions. Those that fail to articulate target customer segments and adapt their offerings accordingly risk getting left behind.
  • The face of luxury travel is changing. Demand for luxury tourism and hospitality is expected to grow faster than any other travel segment today—particularly in Asia. It’s crucial to understand that luxury travelers don’t make up a monolith. Segmenting by age, nationality, and net worth can reveal varied and evolving preferences and behaviors.
  • As tourism grows, destinations will need to prepare to mitigate overcrowding. Destinations need to be ready to handle the large tourist flows of tomorrow. Now is the time for stakeholders to plan, develop, and invest in mitigation strategies. Equipped with accurate assessments of carrying capacities and enhanced abilities to gather and analyze data, destinations can improve their transportation and infrastructure, build tourism-ready workforces, and preserve their natural and cultural heritages.

McKinsey Live event: Faces, places, and trends: The state of tourism & hospitality

McKinsey Live event: Faces, places, and trends: The state of tourism & hospitality

Thursday, June 13 at 10:30 a.m EDT / 4:30 p.m CET

Now boarding: Faces, places, and trends shaping tourism in 2024

Global travel is back and buzzing. The amount of travel fell by 75 percent in 2020; however, travel is on its way to a full recovery by the end of 2024. More regional trips, an emerging population of new travelers, and a fresh set of destinations are powering steady spending in tourism.

There’s no doubt that people still love to travel and will continue to seek new experiences in new places. But where will travelers come from, and where will they go?

We share a snapshot of current traveler flows, along with estimates for growth through 2030.

The way we travel now

Which trends are shaping traveler sentiment now? What sorts of journeys do today’s travelers dream about? How much are they willing to spend on their trips? And what should industry stakeholders do to adapt to the traveler psychology of the moment?

To gauge what’s on the minds of present-day travelers, we surveyed more than 5,000 of them. The findings reveal disparate desires, generational divides, and a newly emerging set of traveler archetypes.

Updating perceptions about today’s luxury traveler

Demand for luxury tourism and hospitality is expected to grow faster than for any other segment. This growth is being powered in part by a large and expanding base of aspiring luxury travelers with net worths between $100,000 and $1 million, many of whom are younger and increasingly willing to spend larger shares of their wealth on upscale travel options. The increase is also a result of rising wealth levels in Asia.

We dug deeper into this ongoing evolution by surveying luxury travelers around the globe about their preferences, plans, and expectations. Some widely held notions about luxury travelers—such as how much money they have, how old they are, and where they come from—could be due for reexamination.

Destination readiness: Preparing for the tourist flows of tomorrow

As global tourism grows, it will be crucial for destinations to be ready. How can the tourism ecosystem prepare to host unprecedented volumes of visitors while managing the challenges that can accompany this success? A large flow of tourists, if not carefully channeled, can encumber infrastructure, harm natural and cultural attractions, and frustrate locals and visitors alike.

Now is the time for tourism stakeholders to combine their thinking and resources to look for better ways to handle the visitor flows of today while properly preparing themselves for the visitor flows of tomorrow. We offer a diagnostic that destinations can use to spot early-warning signs about tourism concentration, along with suggestions for funding mechanisms and strategies to help maximize the benefits of tourism while minimizing its negative impacts.

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As destinations and source markets have transformed over the past decade, tourism and hospitality companies have evolved, too. Accommodation, home sharing, cruises, and theme parks are among the sectors in which new approaches could present new opportunities. Stakeholders gearing up for new challenges should look for business model innovations that will help sustain their hard-won growth—and profits.

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The Unique Burial of a Child of Early Scythian Time at the Cemetery of Saryg-Bulun (Tuva)

<< Previous page

Pages:  379-406

In 1988, the Tuvan Archaeological Expedition (led by M. E. Kilunovskaya and V. A. Semenov) discovered a unique burial of the early Iron Age at Saryg-Bulun in Central Tuva. There are two burial mounds of the Aldy-Bel culture dated by 7th century BC. Within the barrows, which adjoined one another, forming a figure-of-eight, there were discovered 7 burials, from which a representative collection of artifacts was recovered. Burial 5 was the most unique, it was found in a coffin made of a larch trunk, with a tightly closed lid. Due to the preservative properties of larch and lack of air access, the coffin contained a well-preserved mummy of a child with an accompanying set of grave goods. The interred individual retained the skin on his face and had a leather headdress painted with red pigment and a coat, sewn from jerboa fur. The coat was belted with a leather belt with bronze ornaments and buckles. Besides that, a leather quiver with arrows with the shafts decorated with painted ornaments, fully preserved battle pick and a bow were buried in the coffin. Unexpectedly, the full-genomic analysis, showed that the individual was female. This fact opens a new aspect in the study of the social history of the Scythian society and perhaps brings us back to the myth of the Amazons, discussed by Herodotus. Of course, this discovery is unique in its preservation for the Scythian culture of Tuva and requires careful study and conservation.

Keywords: Tuva, Early Iron Age, early Scythian period, Aldy-Bel culture, barrow, burial in the coffin, mummy, full genome sequencing, aDNA

Information about authors: Marina Kilunovskaya (Saint Petersburg, Russian Federation). Candidate of Historical Sciences. Institute for the History of Material Culture of the Russian Academy of Sciences. Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail: [email protected] Vladimir Semenov (Saint Petersburg, Russian Federation). Candidate of Historical Sciences. Institute for the History of Material Culture of the Russian Academy of Sciences. Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail: [email protected] Varvara Busova  (Moscow, Russian Federation).  (Saint Petersburg, Russian Federation). Institute for the History of Material Culture of the Russian Academy of Sciences.  Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail:  [email protected] Kharis Mustafin  (Moscow, Russian Federation). Candidate of Technical Sciences. Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected] Irina Alborova  (Moscow, Russian Federation). Candidate of Biological Sciences. Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected] Alina Matzvai  (Moscow, Russian Federation). Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected]

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  1. Practical Guidelines for Integrated Quality Management in Tourism

    The handbook is a perfect tool for tourism managers, planners, academics, professionals, entrepreneurs and decision-makers. It clarifies tourism concepts developing basic tools for improving quality at tourism destinations. This publication is also available in Spanish: ISBN español: 978-92-844-1684-4

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    The importance of total quality management (TQM) in the tourist industry has risen to an extraordinary level because of the change in preferences of tourists' behaviour and the growth of ...

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    Tourism Management 1994 15 (6) 41A-424 The implementation of total quality management in tourism: some guidelines* C A Witt and A P Muhlemann The Management Centre, University of BratI'ford, Emm Lane, Bradford B09 4JL, UK The importance of total quality management (TQM) has been recognized in Western Europe for a number of years, since its earlier origins in Japan.

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    The management of tourism organisations fully comprehends that a high quality of service has to be ensured in order for the business to grow in the long-term perspective. However, there are a specific set of challenges and difficulties that are associated with the provision of a high-quality service in the tourism sector. Quality in tourism is ...

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    The importance of total quality management (TQM) has been recognized in Western Europe for a number of years, since its earlier origins in Japan. Indeed it has had an impact in a significant number of manufacturing organizations, with some notable successes, as well as some less publicized failures. This paper examines some of the 'models ...

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    It clarifies tourism concepts developing basic tools for improving quality at tourism destinations. This publication is also available in Spanish: ISBN español: 978-92-844-1684-4. Downloads. Practical Guidelines for Integrated Quality Management in Tourism Destinations - Concepts, Implementation and Tools for Destination Management Organizations

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    The importance of total quality management (TQM) in the tourist industry has risen to an extraordinary level because of the change in preferences of tourists' behaviour and the growth of competitiveness of new tourist destinations. The application of existing, well-tested ideas on quality improvement is an important issue to tourist enterprises.

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    International Conference on Integrated Quality Management in Tourism Destinations: A Key to Competitiveness 23-24 June 2016, Bucharest, Romania > International Conference on Integrated Quality Management in Tourism Destinations: A Key to Competitiveness 23-24 June 2016, Bucharest, Romania. ... UN Tourism is a specialized agency of the ...

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    European Journal of Hospitality and Tourism Research Vol.8, No.2, pp.1-17, July 2020 Published by ECRTD-UK Print ISSN: ISSN 2054-6424(Print), Online ISSN: ISSN 2054-6432(Online) 1 KEY SUCCESS FACTORS OF TOTAL QUALITY MANAGEMENT (TQM) FOR THE HOSPITALITY SECTOR. A CRITICAL REVIEW OF THE LITERATURE Dr. Mudassar Hussain* Dr. Junaid Khan*

  17. Total Quality Management in Tourism Companies: A Field Study of the

    Total Quality Management in Tourism Companies: A Field Study of the Views of a Sample of Top Management in First-Class Hotels in Riyadh: 10.4018/jabim.2013070101: This study is to identify the extent of interest and convinced top management of hotels and application levels of Total Quality Management, as well as prepare

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    The Role of Total Quality Management in Reducing Tourism Sector Risks. October 6 university, faculty of Tourism and Hotels. Tourism studies Department. Any organization aims at the Customer' satisfaction by meeting their needs through providing services (products) and fulfilling their desires. Quality is the basis in the Customer's selection a ...

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