gourmet food tours

Protect Your Trip »

The 15 best foodie tours in the usa.

Savor fresh seafood, authentic Tex-Mex and more during one of these highly regarded outings.

(Getty Images) |

Consider these gourmand-approved excursions when visiting America's top culinary spots.

Savannah Taste Experience: Savannah, Georgia

Sonoma Food Tour: Sonoma, California

Austin Eats Food Tours: Austin, Texas

Bite San Diego: San Diego

Walk Eat Nashville: Nashville, Tennessee

Taste of Houston Food Tours: Houston

(Jamie Francis | Courtesy of TravelPortland.com)

Forktown Food Tours: Portland, Oregon

Savor Seattle Food Tours: Seattle

Charleston Culinary Tours: Charleston, South Carolina

Gourmet Food and Wine Tours: Napa Valley

Melting Pot Food Tours: Los Angeles

Foods of New York Tours: New York City

Chicago Food Planet: Chicago

Doctor Gumbo Tours: New Orleans

Local Tastes of the City Tours: San Francisco

If you make a purchase from our site, we may earn a commission. This does not affect the quality or independence of our editorial content.

You May Also Like

The 4 best temecula wine tours.

John Rodwan and Nicola Wood July 2, 2024

The Best Puerto Rico Tours

John Rodwan July 2, 2024

Amazon Prime Day Luggage Deals

Amanda Norcross July 2, 2024

Best Monterey Whale Watching Tours

John Rodwan and Ann Henson July 1, 2024

Sun Princess Review

Holly Johnson June 25, 2024

The 7 Best Key West Snorkeling Tours

Gwen Pratesi June 21, 2024

The Best San Diego Whale Watching

John Rodwan June 21, 2024

6 Top Boston Harbor Cruises

Brittany Chrusciel and Marisa Méndez June 21, 2024

Fun Things to Do in Oklahoma

Ben Luthi and Justine Harrington June 20, 2024

Fun Things to Do in Pennsylvania

Amanda Norcross June 20, 2024

9 Best Companies for Culinary Tours in 2024

These food-focused tour companies specialize in culinary vacations..

The Scoop: What to Know About Trafalgar Tours

Food is a major part of a good vacation for many people. Whether it’s sipping a local wine, shopping at spice markets, or trying street food, seeking out local food and drink helps people connect to a place on a deeper level. Culinary tours and food tours help you go even deeper into a destination’s rich food culture.

If you’re looking to taste your way through the food scene in new destination with the help of local experts, there are some very good food tour companies that specialize in culinary tours around the world to choose from. Some focus primarily on tasting all the deliciousness offered by local producers, growers, and restaurants; other food tours provide the opportunity to dive deeper into history and culture or even try your hand at cooking local cuisine.

2024’s Best Tour Companies Specializing in Culinary Tours and Food Tours

No matter which approach you take, it’s impossible to go wrong—or go hungry—on a good culinary tour. Here are my picks for the best culinary tour companies for food-focused tours.

WORLD’S BEST:  15 Best Group Travel Companies for Guided Tours in 2024

1. Trafalgar

Global guided vacation company  Trafalgar  offers food travel tours that “go beyond what’s on your plate.” Offered in locations around the world , these culinary tours allow you to dine with and learn from locals, see where food comes from, and learn how to cook regional dishes. Popular 2024 itineraries include  Tastes and Sounds of the South , a 10-day tour on which you can sample everything from Creole cuisine to hot chicken; and the  California Coast Food and Wine Trail , a seven-day trip that focuses on locally made cheese, award-winning olive oil, and, of course, wine.

PICK YOUR TRIP: 10 Best Trafalgar Tours to Take in 2024

Food figures prominently in many of Trafalgar’s nearly 300 guided itineraries across 72 countries and seven continents, even if many of the tours are more broadly themed. Market visits, information about unique traditions and customs, and sampling of local cuisine are part of tours like a  German Christmas markets  trip, the  Paris Explorer  tour, and the  Georgia and Armenia Uncovered  trip. Tour descriptions offer day-by-day itineraries and information about accommodations, plus the number of included meals, so you know what you’ll be seeing and tasting. Reviews provide further insight into the experience.

Quick Facts about Culinary Tours with Trafalgar

• Average guided tour group size: Guided tour group sizes differ depending on trip type and travel destination; average group size is 45 max.
• Price range: The average Trafalgar trip costs $3,000; itineraries range from $1,500 to $12,000.
• What’s included: Accommodations, VIP entry to iconic sights, most meals, coach transportation, airport transfers, luggage handling, and some gratuities.
• What’s not included: Pre- and post-tour airfare, optional experiences, and some meals.
• Destinations: Africa, Asia, Australia and New Zealand, Europe, Latin America, Middle East, and North America.

2. EF Go Ahead Tours

EF Go Ahead Tours is group travel tour company that’s part of  EF Education First , which offers experiential learning programs focused on language, travel, cultural exchange, and academics in more than 100 countries and regions. EF Go Ahead Tours leads travelers on a range of immersive, experiential tours of 87 countries on all seven continents. The company offers a variety of food and wine tours  throughout Europe and South America , including tours where you can taste and sip your way around places like  Spain ,  Greece , and  Tuscany and Umbria .

TOURS FOR TWENTYSOMETHINGS: 8 Best Tour Companies for Young Adults in 2024

Since 2019, EF Go Ahead Tours has partnered with America’s Test Kitchen (ATK) on an exclusive collection of culinary tours to  Italy ,  Spain , and  Portugal . These foodie tours dive deeper into the cuisines of each region, with hands-on experiences and a look at the local food culture from sourcing to preparation to table.

EF Go Ahead Tours believes that smaller groups make for better, more immersive travel experiences, and its culinary tours tend to fall between 12 and 22 travelers. Itineraries include a mix of guided tours and group meals with free time for exploring destinations on your own. You get exclusive access to world-famous restaurants and tasting cellars, tips and recipes from local experts, and hands-on experiences like chef-led cooking classes and behind-the-scenes tours. ATK tourgoers also receive free access to America’s Test Kitchen’s recipes and product reviews.

Quick Facts about Food Tours with EF Go Ahead Tours

• Average guided tour group size: 12 to 22 travelers.
• Price range: Culinary tours start at $3,309 per person.
• What’s included: Transportation while on tour, accommodations, meals and tastings, and hands-on experiences.
• What’s not included: Airfare and airport transfers (participants have the option to  book flights through EF Go Ahead Tours  and will get airport transfers if they do), tips, and optional excursions.
• Destinations for culinary tours: Europe and South America.

3. Explore Worldwide

Since 1981,  Explore Worldwide  has been providing tours that combine familiar sights with off-the-beaten-path cultural experiences led by expert local tour leaders. The company offers more than 400 trips in 120 countries on all seven continents, and tour group sizes average 12 participants. Explore’s food and drink-focused “Food Adventures” culinary tours go all over the world and examine each destination’s culture and history through food.

On these culinary vacations, you’ll learn about the traditions and origins of the regional cuisine and often see firsthand how things are grown and harvested. You also get to sample plenty of local delicacies and even sometimes try your hand at cooking them. Tour options in 2024 include food adventures through countries like  Japan ,  India , and  Peru .

COMFORT ON VACATION: How to Choose the Best Walking Shoes for Tours

You can also find recommendations from the company for food tours centered around particular types of cuisine or dietary restrictions, like suggestions for the  best vegan trips and the  best tours for vegetarians . Culinary tour descriptions on the company’s website offer information on the sights and foods for each itinerary, including number of included meals, trip pace, day-by-day itineraries, details on local climate and currency, and reviews from past guests. You’ll also have time to explore some of the sights at your leisure and make your own food and drink purchases.

Quick Facts about Culinary Tours with Explore Worldwide

• Average guided tour group size: 12 guests.
• Price range: Explore’s culinary tours start at $1,440 per person and go up to $5,730.
• What’s included: Accommodations, meals (amount varies by tour), and tour excursions .
• What’s not included: Flights to and from tour start/end points, some meals, and guide gratuities.
• Destinations: Europe, Asia, Africa, Central America, South America, and the Middle East.

4. Gourmet on Tour

When  Gourmet on Tour  started offering food holidays more than 20 years ago, culinary tourism wasn’t on the menu for many travelers. Fast-forward to now and company founder Judith von Prockl has visited more than 500 cooking schools and developed hundreds of food experiences around the world. Gourmet on Tour offers two kinds of experiences. Residential cooking courses—typically in France and Italy and lasting about a week—include daily cooking classes as well as demonstrations, gourmet meals, and visits to local markets and producers. Options in 2024 include experiences in  France’s Loire Valley  and the  Veneto area of northern Italy . 

DESTINATION HOTELS: 12 Foodie Hotels That Will Delight Your Taste Buds in 2024  

The food tour company also offers  group tours  on specific dates and tailor-made culinary tours and cooking courses  that can be scheduled at any time . Much-loved destinations include Italy, France, Spain, and Morocco, and the trips have become popular with families with teenagers (as well as with other types of travelers). On the  Taste of the Med  trip, you stay in a villa and learn to cook Italian food with a private chef, and also visit local sights and attractions. The  Taste of Morocco  culinary tour includes cooking classes, shopping at souks for spices, and other tasty experiences.

Gourmet on Tour provides insider access, unique accommodations, and connections with chefs and guides. Trip advisors help you find the right itineraries for your travel preferences and interests, whether you’re a wine lover or novice, want to perfect your cooking skills, or would rather just taste what others prepare.

Quick Facts about Food tours with Gourmet on Tour

• Average guided tour group size: 2 to 8 people.
• Price range: Culinary tours range from $1,900 to $5,000.
• What’s included: Accommodations, cooking courses, food tasting tours, most meals, and in-trip transportation.
• What’s not included: Pre- and post-tour airfare.
• Destinations: Asia, Europe, and Morocco.

5. Intrepid Travel

Intrepid Travel ’s focus on immersive experiences, community-based tourism, and responsible travel makes it an ideal company for food-centric travel tours. Intrepid aims to help travelers “get under the skin of the world’s most exciting food cultures” in a truly local way. The company’s “Real Food Adventures” take you to delicious locations around the world , including Africa, Asia, Europe, the Middle East, and the Americas, where you can taste your way through a place.

GET MOVING:   9 Best Tour Companies for Walking, Trekking, and Hiking Tours for 2024

On the 2024  Vietnam Real Food Adventure , for example, you’ll visit markets, sample street food, and enjoy all kinds of special meals and experiences. The  Balkans Real Food Adventure  includes visits to a centuries-old smokehouse, olive mill, and apple farm, while on the  Peru Real Food Adventure  you’ll learn how to make ceviche and a Pisco sour and eat empanadas just out of the oven.

Tour descriptions include an “Is this trip right for you?” section that contains information about vegetarian and vegan options and what to expect when it comes to weather, terrain, and accommodations. Daily itineraries, reviews, and photo galleries further help with the decision-making process. Intrepid also provides answers to commonly asked questions about food tours and details about creating a  custom vegan food adventure.

Quick Facts about Culinary Tours with Intrepid Travel

• Average guided tour group size: 12 people.
• Price range: Food tours range from $1,560 for a nine-day Cambodia tour up to around $8,000 for a 17-day Spain and Portugal tour.
• What’s included: Accommodations, transportation during the tour, most meals, and most activities.
• What’s not included: Airfare, traveler’s insurance.
• Destinations: Africa, the Americas, Asia, Europe, and the Middle East.

6. Backroads

If you want to burn some calories while eating your way around Europe, consider one of the  Active Culinary Tours  from adventure tour company  Backroads . These walking tour food trips combine an on-the-go pace with cooking classes, memorable meals and tastings, and visits to local farms, so you can sip and sample while staying fit.

LEGENDARY TRIPS:  10 Best Greece Tours to Take in 2024

With Backroads, the culinary tour options are limited but totally tempting: The  Provence Active Culinary Walking & Hiking Tour  in France includes scenic hikes past olive trees, cypress groves, and orchards; a picnic lunch at a winery; and a hands-on cooking class. Not to be outdone, the  Tuscany Active Culinary Walking & Hiking Tour  in Italy features wine tastings, a vineyard picnic, a pasta-making demonstration, and plenty of strolling through the countryside.

Tour descriptions include a detailed itinerary, info about the local terrain and reviews from past guests. Travelers have the ability to  choose the activity level  on most days, with options for shorter or longer walks, hikes, and rides at different elevations.

Quick Facts about Food Tours with Backroads

• Average guided tour group size: 16 people.
• Price range: $4,349 to $5,849.
• What’s included: Accommodations, most meals, guides and experts, transportation during the tour, private guided tours at sights and attractions as listed on the itinerary, all gratuities at hotels and restaurants, special events (like wine tastings) as listed on the itinerary, park and other entry fees, baggage transfers and porterage.
• What’s not included: Airfare, trip leader gratuity, some alcohol.
• Destinations: France and Italy.

7. Butterfield & Robinson

Luxury tour company  Butterfield & Robinson  is known for its high level of service and creative trip design. Its food and drink tours are no exception, with special itineraries that take you through renowned food and wine regions on foot or bike for unique culinary experiences. That might mean  biking though Italy’s Piemonte wine country  or  France’s Burgundy wine region  while stopping to sample local vinos along the way; or  walking the Amalfi Coast  and enjoying unforgettable meals at day’s end. Tour descriptions provide basic itineraries as well as info about the accommodations, trip equipment, and activity level required for each food tour. 

CLOSER TO HOME:   10 Best Tours of the United States to Take in 2024

You have the option to extend your stay before or after the tour; the company can also create  bespoke tours  for groups of family or friends. And even tours that aren’t specifically cuisine or wine-focused, like a  biking tour of Southern Japan , offer travelers plenty of chances to sample local food and drink. Butterfield & Robinson’s food tours tie in the company’s sustainability efforts, such as a focus on hyper-local, farm-to-table spots and producers.

Quick Facts about Culinary Tours with Butterfield & Robinson

• Average guided tour group size: 12 people, with a maximum of 16.
• Price range: Small group trips start at $5,995.
• What’s included: Accommodations; most meals and wine; guide(s) and support vehicle; special events, private tours, guest experts, and entrance fees; a reusable water bottle; all gratuities for baggage, porters, and hotel service.
• What’s not included: Pre- and post-trip airfare.
• Destinations: Europe and South America (for tours listed on the food and drink tours page), also Asia, Africa, and North America for other tours.

8. Avalon Waterways Culinary Cruises

A European river cruise already makes for a special way to see the Continent. But Avalon Waterways has culinary cruises that amp it up a notch with samples of regional cuisine, demonstrations, special dinners, and a Master of Wine on board guiding wine and food pairings and tastings. Cruise descriptions include an overview of locations and sights visited during the trip and daily itinerary, details on what’s included, and information about the ship on which you’ll travel. Extension options are also available before and after cruises.

PACK WELL: 10 Essentials for Your Next River Cruise

The culinary cruises in France are standouts, providing access to both picturesque sights and views (think cathedrals, charming cities and villages) and amazing French cuisine and wine. Options for 2024 include food cruises that travel through  Burgundy and Provence  and a  15-day journey along the Rhone and Seine Rivers . Other cruises  travel on the Danube  exploring countries like Germany, Austria, and the Czech Republic.

Quick Facts about Culinary Cruises with Avalon Waterways

• Average guided tour group size: Avalon’s food cruises have an average of 150 passengers.
• Price range: Starting prices for culinary cruises range from $2,700 to around $9,000.
• What’s included: All accommodations, all meals, wine/beer/soft drinks with lunch/dinner, complimentary Happy Hour each day, and all AvalonChoice excursions. 
• What’s not included: International airfare. Gratuities are up to guests and can be paid in advance if desired.
• Destinations: Rivers in Europe.

9. The International Kitchen

When  The International Kitchen  was founded in 1994, the original owner had to convince Italian and French chefs to participate in food tours. That’s no longer the case as culinary tourism has gained serious popularity, and the company now offers trips to 18 countries aimed at helping travelers explore the culture of a destination through food. The International Kitchen specializes only in culinary tourism, offering both food tours and cooking vacations. As a small, boutique company it gives you lots of personalized attention. That includes things like arranging extra hotel nights or  custom trips . The company bills itself as “a one-stop shop for the trip of a lifetime.”

TASTE OF SPAIN:   10 Best Spain Tours to Take in 2024

Tours to Italy, Greece, and Portugal are always popular options. Favorites include a  Mediterranean cooking experience on the Amalfi Coast , a  food and wine tasting tour in Puglia , and a  “cooking odyssey” in the Greek isles . The company also offers excursions in other locations around the world, including  Croatia ,  Peru ,  Thailand , and  Morocco . Its culinary tours are typically three to seven nights in length and include cooking classes, tastings and local producer visits, and plenty of of good meals. Tour descriptions online include daily itineraries, reviews, and info about accommodations, and travelers can search tours by categories like “hidden gems” and “good for solos.”

Quick Facts about Culinary Tours with The International Kitchen

• Average guided tour group size: 2 to 12 people.
• Price range: Most tours run between $3,500 and $4,500 for a week.
• What’s included: Accommodations, cooking classes, cultural tours, tastings, transfers and transportation, and meals.
• What’s not included: Pre- and post-trip airfare, and gratuities.
• Destinations: Africa, Asia, Europe, and the Middle East.

More from TourScoop:

• 10 Best Italy Tours to Take in 2024
• 7 Best France Tours to Take in 2024
• 10 Best Japan Tours to Take in 2024

Our running list of new-for-2025 tours

Solo Travel News: Road Scholar Debuts Exclusive Trips

Outdoor Afro and REI Co-op Team Up on New Trips Celebrating Black Joy

What’s tourscoop.

Tour Scoop’s team of travel experts brings you in-depth tour company overviews, tour itinerary reviews, the latest tour news, and travel tips and advice written just for guided tour travelers like you.

More about us

It’s not too late: Here are 26 tours you can still book for summer 2024

It's not too late to have an amazing summer of travel.

The Scoop: What to Know About Backroads

This tour company specializes in biking, walking hiking, and multi-adventure trips.

These new tours are bookable now.

Tour Review: Lindblad Expeditions’ Baja California: Among the Great Whales

Whale watching is only the beginning.

Travel experts for inspirational cooking courses and culinary journeys.

San Sebastian

Travel by Destination

India & sri lanka, thailand & vietnam.

Travel by Interest

Whatever your dream journey, we will design the perfect itinerary for you. Our special interest itineraries are built around specific activities and are designed to meet any culinary theme you desire.

Your dates. Your tailored itinerary.

Small Groups

Join a group of like-minded companions.

Intensive Cooking

Daily hands-on cooking courses for passionate cooks.

Taste and learn about superb wines. Meet the wine makers.

Cultural journeys

Authentic travel for curious minds.

Special Interest

Truffle hunts. Christmas markets. Food festivals.

What happy guests said recently…

“ Fantastic place, fantastic chefs and most of all fantastic food. I couldn't believe that I was able to cook and present food that looked and tasted as great as it did. Freya, Maynard and Benedict are wonderful hosts and make you feel very welcome. ” Kay G. from Australia, solo traveller, joining a group in France

“ This “insider look” was truly much more than a cooking class. The chef & guide shared how Parisians shop, cook and live in this extraordinary city. The experience is a treasure not to be missed! Our hotel was truly romantic and just perfect for our honeymoon. ” Julie & Pete, travelling on their honeymoon to Paris

“ Our week in Morocco was magical. The course was fantastic, the staff were so gracious and attentive and the location was out of a fairy tale...Rafik treated us like royalty and went above and beyond to make our trip special. Our week was so much more than what we expected. ” Deborah T. from US, travelling on a mother-daughter trip to Morocco

“ Our week in Tuscany was excellent! The quality of the food was staggering. We were treated like family and really experienced authentic Italy. We ate and cooked some of the best food I've ever tasted and all using locally sourced fresh produce. High recommend it and hope to be back soon! ” Shari and Adam H. from Singapore, travelling to Tuscany

“ Wow, wow, wow. I am so happy that you found this for me. This was one of the best holidays I've ever had. The hands-on aspect of the course is so crucial to help me learn. Poul is fantastic both as a person and as a chef. We had great dinners, great wines, and great conversations. The accommodations were fantastic. I would recommend this to all my food-loving friends. ” Allan W. from London, UK, travelling with friends.

Why Gourmet on Tour

We create one-of-a-kind holidays for foodies to experience an insider view of a region. Each location is selected for its character and authenticity, to make you feel at home as an invited guest and not as a tourist. Each route is carefully designed to immerse you in the local culture.

There will be always amazing food and stunning accommodations, whether you are cooking with a Michelin-starred chef in France or preparing a feast with a local mamma in a Tuscan farmhouse. It is a mix that allows you to sample both, a region’s refined cuisine and its rustic traditions.

We are thrilled to have received these awards.

A recognition for our team of course but also all of the hotels, chefs, sommeliers, guides and food artisans we work with and make our guests’ dreams come through. Thank you to everyone who has voted for us!

Beetroot Gnocchi by Rosa Alpina

Meet an expert, chef and culinary expert interview.

Chef: M Berard Cooking since: for the last 46 years!

What are the trademarks of your cooking? Fresh, seasonal produce, cooked with care to bring out the full taste.

Read the full interview here

Sign up for travel & food inspiration!

in the media

Uncover a world of authentic, mouth-watering food.

Food brings people together. It anchors you in the present moment. That’s why, years after a trip, you can still remember the taste of fresh, juicy olives in  Greece , or the fragrant smell of pho simmering on the stove in  Vietnam . By pairing the classic grassroots Intrepid Travel style with a focus on food, you’ll get up close and personal with the world's most exciting food cultures. It might be spoiling your tastebuds with flavor-filled curries in  Sri Lanka , mastering the art of making soba noodles in  Japan  or sharing a meal with Buddhist monks in  South Korea .

Created with the culinarily curious in mind, these are real, local experiences with a foodie twist: one part culture, one part adventure and three parts delicious. From bite-sized trips to gastronomic odysseys, we’ll get you munching, crunching, sipping and slurping just like the locals. Hungry?

Ceviche is the unofficial national dish of Peru. It's made by marinating cubes of raw fish and seafood in lime juice, onions, salt and aji amarillo chilli peppers, and is served cold with sweet potato chunks, plantain chips and corn on the cob.

This saffron-flavored rice dish originated in Valencia hundreds of years ago when hungry servants would combine rice with leftovers from Moorish kings' lavish banquets. The dish varies across the regions, but the mixed version with chorizo, mussels and prawns is the most popular internationally.

Struggling to choose just one curry? Fear not. A thali comprises several eye-popping dishes served on a large plate. The dishes typically include grains, lentils, vegetables or meat curries, chutney, raita, pickles and pappadum – creating the perfect balance of sweet, salty, bitter, sour, astringent and spicy flavors.

When traveling through the Balkans, treat your tastebuds to delicious charcuterie boards loaded with traditionally preserved meats, cheeses, vegetables and bread. Some of the most popular Balkan meats to try include cevapi (homemade grilled sausage), njeguši (dry-cured ham) and pljeskavica (Balkan burger).

There’s a whole world of Thai noodle dishes to discover beyond the obvious (and delicious!) pad thai. Khao soi is a chicken and coconut noodle soup from northern Thailand. It’s packed with vibrant aromatics and is served with crispy fried noodles, shallots and fresh lime wedges on top.

Considered to be Israel’s national dish, these balls of deliciousness (made with ground chickpeas, herbs and spices) are a must-try plant-based dish. They’re usually served on a platter or in a warm pita pocket filled with pickled vegetables, crunchy cabbage salad and generous lashings of creamy tahini sauce.

We love the highlights, but for us, the real magic is found off the tourist trails. Our trips combine iconic sites with hidden gems that you’ll only discover with Intrepid. We’re talking mornings exploring the Taj Mahal, followed by a Mughlai cooking class with a passionate home cook.

Whether you’re perusing markets, hunting down the best street food bites or learning how to cook centuries-old family recipes at a homestay, there’s no better way to get the inside scoop on a destination – and its culinary traditions – than with an expert local leader by your side.

Big coaches and flag-toting tour guides don’t cut it for us. With a maximum group size of 12, our groups blend in with the locals and have plenty of opportunities to interact with chefs, street food vendors and group leaders. It also means you can really connect with your fellow foodies.

Filter by rating

Italy Real Food Adventure

South Korea Real Food Adventure

Vietnam Real Food Adventure

What food can I expect?

Expect to eat the local way. We didn’t call these trips ‘food adventures’ for nothing. Forget Michelin stars and 20-course degustations – our local leaders will help you get behind the scenes of local food culture, track down the freshest street food, discover the most authentic local restaurants and reveal the traditions and techniques that make these destinations so deliciously mouth-watering.

From lining up with locals for fresh tortillas in a Mexican market to hopping between Logrono’s thriving tapas bars, they’ll show you local food from the perspective of those who eat it every day.

How does a Food Adventure differ to a regular Intrepid trip?

All of our food trips have been designed with one thing in mind – experiencing the best local food on the planet. But we all know that there’s much more to food than just eating it – so whether it’s browsing markets for fresh produce, sizzling up a storm in a cooking class or meeting a local street-food legend, we’ve stuffed your plate to the brim.

And once you’ve devoured all the local food you can handle, we’ve made sure our Food Adventures are rolled up into a burrito with the lot so you won’t miss out on the iconic sights and authentic cultural experiences that are found on all our Intrepid trips.

Is there any freedom & flexibility in the itineraries?

Like all Intrepid itineraries, we’ve made sure our food trips provide free time between activities, allowing you to digest a destination either with your group or on your own.

You might spend the morning exploring a buzzing local market with your guide and cooking a delicious local dish with your group before heading off on your own to wander the marbled halls of a museum or cycling through ancient alleys.

We’ve also left plenty of mealtimes free of organized activities, which gives you the flexibility to ‘get your gourmet on’ at a fine dining restaurant or simply seek out your own ‘real food’ adventure.

Needless to say, your leader will be there every step of the way with suggestions and recommendations.

What transport is used?

Sometimes, the best way to eat like a local is to travel like one too. That could mean jumping on a boat to discover the flavors of the Mekong Delta, riding the Tokyo subway to a sake bar or rattling along in a rickshaw in pursuit of Agra’s finest chaats. We love to use local transport because it gives us a chance to experience everyday local life from a new perspective.

What is the accommodation like?

Whether you’re spending the night in an ancient fortress or in the home of a local family, most of our trips include a memorable overnight stay that is designed to make your trip extra memorable. When we do choose to use hotels, all of our accommodation options are in our Original style, which means a mix of 2-3 star establishments that are safe, clean and comfortable.

How do Food Adventures benefit local communities?

We help support local economies by purchasing snacks and meals from street-side vendors, dining in local restaurants, eating seasonal produce from the destination, and using local guides throughout our itineraries.

Many of our trips incorporate visits to community projects, and we choose locally-owned accommodation wherever possible. We are committed to a style of travel that is culturally, environmentally and socially responsible.

Why does every Food Adventure include a plant-based meal?

Plant-based foods generally have a much lower carbon footprint than animal-based foods, and incorporating more plant-based eating into our diet is a major opportunity to mitigate and adapt to climate change. As Intrepid continues to innovate in ways to reduce our impact on the environment, including a delicious meal that showcases local fruit, vegetables, nuts and seeds is just one way that we are investing in the health of our planet.

What about vegan travelers?

We do our best on all our trips to accommodate dietary requirements (including vegan diets), and our Real Food Adventures include at least one plant-based meal. If you want a more tailored experience, that's where our  Tailor-Made team  can step in. We can use our 30 years of experience and regional specialists to help you create your perfect vegan food adventure.

Mind your manners: dining etiquette around the world

Savour Delhi with the best of the capital’s street food

An agricultural renaissance is underway on the outskirts of Rome

Love at first bite: 10 famous sandwiches from around the world

17 new dishes and drinks to sample on your next Intrepid trip 

How the Icelandic hot dog became an international icon 

Australia or New Zealand? Where to go on your next trip

Bueno, Bonito & Barato: What I learned on Intrepid’s Mexico food tour

Black Friday: Up to 15% off selected tours

Prices shown include discount | Offer ends November 28th at 11:59pm PST

The best food and drink experiences for curious travelers

Popular Devour Food and Drink Tours

Explore our cities, san sebastian, why choose devour tours.

Incredible Food.

Devour like a local. We take you where we take our own friends and family– only our favorite tastes & places make the final cut!

Local & Intimate

The heart and soul of our tours are the unique places we visit. Our small groups and commitment to responsible tourism make a difference in our community.

Passionate Guides

Smart, fun, curious– our talented guides are born storytellers with local knowledge & insider access far beyond the guidebooks.

Award Winning

Our 10,000+ 5-star reviews and prestigious TripAdvisor awards of excellence show how much we truly care about giving you an unforgettable experience..

Top food holidays for gourmands who love to travel

These foodie holidays will satisfy your appetite and your taste for adventure

Anyone who enjoys cooking will love a foodie holiday where you can learn about the local produce, flavour combinations and spices that make a region's food distinctive. A gourmet getaway that includes cooking lessons or demos, like our culinary cruise of Bordeaux , is a great way to learn new skills and bring a taste of your holiday home with you.

There's always time to discover other aspects of a location on a food holiday, too. You can enjoy long walks along dramatic coastlines, an urban adventure exploring a city's culture, or a boat trip to explore hidden towns and villages. And the best part is you can recoup your energy by relaxing and refuelling with delicious local dishes.

We’ve rounded up some of our favourite foodie trips so that you can start planning your next foodie holiday now. Wherever you choose to go, you can be sure you won't go hungry...

Sail the enchanting Venice Lagoon with James Martin

Italy ’s Veneto region has colourful, picturesque islands, ornate architecture, magnificent displays of art and a deeply rooted culinary history. Unlike much of Italy, pasta isn’t central to Venetian cuisine, which relies more on rice and polenta, often accompanied by fish caught off the region’s Adriatic coast.

Modern Veneto has seven provinces, each with its own distinctive culture, character and cuisine. Some staples which are found throughout the region, like risotto, are commonly served as a primo or first course.

How to visit: With canals and waterways separating the region's highlights, a cruise is a wonderful way to explore Venice and beyond. Join us on a floating exploration of the region, and you’ll sail through the Venetian lagoon to visit Torcello, Mazzorbo, Burano, Murano, and Venice.

TV's James Martin will join you on this special cruise, hosting a private talk and Q&A session about his life and career, and a cooking demonstration on your luxury ship, the S.S. Venezia.

FIND OUT MORE

Experience Bordeaux on a luxury river cruise with Raymond Blanc

Bordeaux and its surrounding countryside are among the loveliest French regions for any lover of good food and fine wine to explore. Shellfish is popular, given the Atlantic coastline, but Bordeaux is mostly famous for its meat and wine. Its most celebrated dish is entrecôte marchand de vin , also known as entrecôte a la Bordelaise . This is a juicy rib steak cooked with a rich gravy made from wine, butter, herbs, and shallots.

Of course, the vineyards are what attract many people to Bordeaux. The diversity of its wine-growing districts means a variety of different types of wines are produced here, such as reds, dry or sweet whites, light reds, rosés, and sparkling whites.

How to visit: Travel in spring, when the landscapes are blossoming and the weather is beginning to warm up, we also have a seven-night cruise in with Michelin-starred chef Raymond Blanc.

Raymond will give a cooking demonstration, hold a Q&A session, and join you on a trip to the lively farmers' market in Libourne, where you can experience the wonderful sights and scents of the fresh produce sold here.

Taste your way around pretty Puglia

Italy is loved for the quality of its food and wine, with some of the world’s favourite dishes originating from this Mediterranean haven. It's not just about pizza and pasta either — there's fresh seafood, creamy risotto, and a range of desserts that will woo anyone with a sweet tooth.

Puglia , the region at the heel of Italy’s ‘boot’, stands out even in a country with such a strong culinary heritage for its rich and flavoursome cuisine. Here you’ll find olive farms, historic bakeries, and Masserie — traditional stone farmhouses surrounded by sun-drenched vineyards.

The region has a rich agricultural heritage, producing a lot of the country's durum wheat, and is home to some of Italy’s most famous pastas, with orecchiette , or 'little ears' being the most authentic Puglian pasta of all.

How to visit: Good Housekeeping has an exciting six-day tour that will take you to some of the best spots in Puglia to wine and dine, with trips to famous bakeries, olive groves and Masserie with enchanting vineyards.

You'll enjoy various culinary activities, like dining at excellent local restaurants, taking informative cooking and orecchiette-making classes, and tasting locally produced olive oils. You’re certain to come back feeling inspired by the flavours of Italy.

Journey through Portugal’s picturesque Douro Valley

Portugal’s exquisite Douro Valley is a picturesque wine-producing region known for its sweeping, sun-kissed hills and rolling vineyards.

Dotting these heavenly hills are centuries-old Quintas , historic Portuguese wine estates, where wine flows and sumptuous local produce is served to hungry guests.

Dishes typical of the Douro Valley region include goat stew, Bacalhau à bras (a dish made with shredded cod and potatoes), and of course, the famous Pasteis de Nata, with their perfectly flaky pastry holding a creamy custard filling.

Many Douro Valley cruises begin and end in Porto, where you can while away the hours wandering winding cobbled streets past blue-tiled houses and cafes where you might stop for a plate of salty sardines with fresh bread and a glass of port.

How to visit: Good Housekeeping's eight-day cruise along the Douro allows you to fully immerse yourself in the valley's wine culture, with stops at various vineyards to sample their vintages. Food and wine tastings are a prominent feature throughout this trip, and you'll return home knowing more about Portugal’s gastronomic heritage.

You'll glide along the Douro on the A-Rosa Alva, a boutique ship specifically designed to travel along the Douro with a sun deck for soaking in the views and a sleek onboard spa.

Alternatively, join Good Housekeeping’s eight-day tour of the Douro Valley, where you’ll visit mediaeval hilltop villages and several historic quintas and vineyards to taste their wines and learn about their heritage. You’ll also stop in Aveiro, a city often referred to as the 'Venice of Portugal' due to its network of canals traversed by colourful boats, called moliceiros, and lined with ornate Art Nouveau houses.

Take a foodie tour of Bologna and Modena

Bologna has a well-deserved reputation as Italy's gastronomic capital - even earning the affectionate nickname La Grassa - or ‘the fat one’. The capital of Emilia-Romagna is the home of spiced mortadella sausage, tortellini and rich ragu with homemade pasta (or, as the British call it, spaghetti bolognese).

While Bologna might take the crown as the culinary capital of Italy, it's not the only city in Emilia-Romagna where you can indulge in fabulously flavoursome produce and carefully crafted dishes. Nearby Modena produces some more of Italy's most beloved traditional foods, including tangy balsamic vinegar.

How to visit: Join Good Housekeeping for a gourmet adventure that includes a mouthwatering foodie tour of Bologna, where you'll have the chance to learn about this beautiful city through its fascinating gastronomic history.

You'll also visit Modena, where you can spend time discovering the city's history and culture, from the grand Duomo to the Ferrari and Lamborghini museums. Of course, there'll be plenty of chances to indulge in the region's delicacies, with a visit to a local Parmesan factory, a balsamic vineyard, and a family-run Parma ham producer. FIND OUT MORE

Learn how to cook like Raymond Blanc in Oxfordshire

If you're looking for a foodie staycation with a difference, consider heading to leafy Oxfordshire. This county offers wonderfully flavoursome food, thanks to its agricultural heritage and miles of fertile farmland. One particular highlight is the cheese, with many small artisanal cheesemakers rustling up award-winning varieties like the creamy Oxford Blue.

One of Oxfordshire’s most famous dining spots is Michelin-starred chef Raymond Blanc’s sumptuous Belmond Le Manoir Aux Quat’Saisons . Wander up a heavenly scented lavender-lined path to a grand honey-stone Oxfordshire manor house, home to Raymond’s cooking school, apple orchard and kitchen gardens, designer hotel and two-Michelin-starred restaurant.

How to visit: For a truly unique foodie break in the UK, you can check in at Le Manoir with Good Housekeeping for a special getaway that includes a seven-course tasting menu in the Michelin-starred restaurant. You'll also take a tour of the gardens and orchards with a senior gardener, learning about the food ethos at Le Manoir and Raymond's passion for sustainable growing practices.

Savour incredible Indian flavours along the banks of the Ganges

India is a country known for its incredible flavours and deliciously diverse cuisine, from rich curries with meat to fantastically fragrant vegetarian food. A Uniworld cruise along the country's longest and most sacred river, the Ganges, will take you through several incredible cities, giving you the chance to discover local delicacies as you go.

Of course, as you taste your way through the country you'll also discover an abundance of breathtaking historical buildings and incredible natural landscapes. There are the magnificent Hindu temples of Kalna, the artisan village of Matiari, the beautiful architectural monuments of Murshidabad and many traditional villages where you can taste unique local delicacies

How to visit: Join Good Housekeeping's cruise along the Ganges following a land tour of India's famous "Golden Triangle" which includes the cities of Delhi, Jaipur, and Agra.

You'll be joined on board by Michelin-starred chef Atul Kochhar, who'll give an exclusive talk about his passion for Indian cooking and join you on a visit to Kalna Market, after which he'll host a cooking demonstration with ingredients from the market.

Sail the Danube at Christmas and meet chef Matt Tebbutt

For us, the best thing about Christmas is the food. From sweet treats to rich, warming dishes, the colder months are perfect for treating the tastebuds. A cruise along the Danube River provides the perfect opportunity to enjoy some festive food as you sail from one elegant city to another, enjoying the joyous atmosphere of traditional Christmas markets. The Danube flows through several beautiful cities, including Vienna, Budapest and Bratislava, all of which have lively festive markets to explore. Make sure to try local delicacies at each stop, like Austria's delicious sachertorte and traditional Hungarian chimney cakes. How to visit: Good Housekeeping has a Danube cruise that will immediately put you in the Christmas spirit. Sail on an award-winning river ship, where you'll enjoy regionally inspired cuisine made with locally sourced ingredients. Look forward to visiting Bratislava, Budapest and Vienna on guided tours, with plenty of time to wander through their pretty markets. Joining you for part of the cruise is Michelin-starred chef Matt Tebbutt, who'll prepare a delicious gala dinner on board one evening. FIND OUT MORE

Follow the prosecco trail in Veneto

As much as we love pizza and pasta, there's far more on offer when it comes to fine Italian food. Northern Italy's Veneto region has diverse cuisine influenced by its varied landscapes, ranging from the mountains along the Austrian border to the shores of the Adriatic Sea.

Pasta is not the staple here, but rather rice and polenta, which are used to craft favourites like risotto, or as accompaniments to flavoursome meat dishes.

As well as its food, Veneto is also famous for its prosecco, with sparkling wines being produced here from juicy Glera grapes since Roman times.

How to visit: Book a self-driven tour of Veneto's fabulous prosecco region with Good Housekeeping and you'll get to taste these fine sparkling wines as you make your way through breathtaking countryside.

You'll have five wine tastings to look forward to, including at the Andreola-Prosecco Valdobbiadene winery, where you'll sample some of the region's best Prosecco. Between wine tours, you'll have plenty of time to set out and discover some of the region's best traditional eateries and sample the freshest of local ingredients.

Taste the rich flavours of Tucany's food and wine

For more Italian foodie adventures , head to the sun-kissed Tuscan hills. This delightfully rustic region in the heart of the country is known for its traditional dishes and farm-to-table dining. The area's enviable climate makes for bountiful harvests of fresh fruit and vegetables and flavoursome meat, which locals take great pride in. Tuscans are particularly fond of their meat and cheese. You'll find street food like porchetta and tripe sandwiches and flatbreads with stracchino, ricotta or gorgonzola being sold by vendors on street corners. Of course, this region is also famous for its fine wines, with grand vineyard estates nestled among the Cypress-studded hills. How to visit: Join Good Housekeeping on a gourmet tour to discover the fantastic food and wine of Tuscany. You'll be fully immersed in Tuscan life with culture-packed city tours, farm-to-table dining, and several wine tastings, including Vernaccia di San Gimignano, Italy's first DOC wine. A real highlight will be a visit to a family-run farm where you'll get a hands-on cooking class, teaching you traditional cooking techniques, so you can take the tastes of Tuscany back to your own kitchen. FIND OUT MORE

Sample the wines of the Médoc with Tom Kerridge

The Médoc region of France is a real paradise for wine lovers. Nestled between the Atlantic on one side and the Gironde estuary on the other, this peninsula is home to four of the world's most prestigious wine-producing villages, Margaux, Saint-Estèphe, Pauillac and Saint-Julien. Being surrounded by water on both sides, it shouldn't come as a surprise that the Médoc has some excellent fresh seafood on offer. To accompany your wine, how about some Médoc oysters, matured in the salt marshes of the estuary, or some spiced prawns and shrimps fresh from the water? How to visit: Discover the Médoc and the wider Bordeaux region on a special cruise with Good Housekeeping. You'll take a scenic drive or cycle along the Médoc wine route and taste some of the region's prestigious wine at a historic wine estate. You'll also get the chance to taste some incredibly fresh oysters, straight from the Médoc salt marshes. Joining you for part of the cruise is Michelin-starred chef Tom Kerridge who'll host a cooking demonstration and answer your questions in a Q&A session. FIND OUT MORE

Hunt for truffles in Slovenian Istria

Slovenia is a land rich in natural beauty and with a rich culinary heritage influenced by the diversity of its landscapes. Its most iconic attraction is the serene Lake Bled, nestled in the Julian Alps with a backdrop of snowcapped peaks, with a tiny island and a historic church.

It’s a somewhat underrated foodie destination in Europe, but you’ll discover vineyards, wine cellars, Michelin-starred restaurants and cosy local eateries to rival Italy and France. The country is also dedicated to sustainable tourism practices and this is reflected in its food. In fact, with seven Michelin Green Star restaurants, Slovenia is one of the world’s leading destinations when it comes to sustainable gastronomy.

How to visit: Join Good Housekeeping on a tour of Slovenia centred on its food. You’ll begin in Ljubljana, where you can wander the cobbled streets and enjoy its excellent restaurants. You'll also visit the medieval town of Kamnik, the centre of the country's craft beer production, and head into the lush green rolling hills of the countryside, to learn about local herb culture.

A real highlight will be a truffle-hunting excursion in Istria followed by a hearty truffle-themed homestead dinner.

Looking for inspiration for your next holiday? Grab a cuppa and browse our brochure packed with unique escapes.

DOWNLOAD BROCHURE

@media(max-width: 64rem){.css-o9j0dn:before{margin-bottom:0.5rem;margin-right:0.625rem;color:#ffffff;width:1.25rem;bottom:-0.2rem;height:1.25rem;content:'_';display:inline-block;position:relative;line-height:1;background-repeat:no-repeat;}.loaded .css-o9j0dn:before{background-image:url(/_assets/design-tokens/goodhousekeeping/static/images/Clover.5c7a1a0.svg);}}@media(min-width: 48rem){.loaded .css-o9j0dn:before{background-image:url(/_assets/design-tokens/goodhousekeeping/static/images/Clover.5c7a1a0.svg);}} Travel

The best beach hotels in the UK

The must-see Venice islands and how to visit

The 2025 holidays to book now

5 delectable holidays with celebrity chefs

The best winter holidays for a cold-weather escape

The best Italy food tours to book in 2024

The best cruises for 2024

The best Lake Garda hotels for 2024

The best Sardinia hotels

Varenna: a Lake Como idyll you need to discover

The loveliest Lake Como towns to visit

• Gift Certificates
• Purchase Tickets

Ready Your Belly…

Explore North Carolina’s historic cities and their best restaurants on a walking tour with Taste Carolina Gourmet Food Tours! You’ll visit multiple restaurants, talk with chefs, learn about the history, architecture and culinary landscape of downtown, and enjoy delicious food and drink. We work with wonderful, locally-owned restaurants to provide a social, filling, informative, and fun afternoon or evening out. Weekend tours are open to the public and top out at around fifteen people. Custom and corporate tours can be arranged for any day or evening of the week for groups of eight to 200+! Click on the buttons below to find out more.

You are using an outdated browser. Please upgrade your browser to improve your experience.

• Shopping Cart
• Redeem Gift

• How it Works
• Hot Air Balloon Flights
• Aerobatic and Adventure Flights
• Vintage Flights
• Flying Lessons
• Stock Car Racing
• Exotic Cars
• Formula Racing
• Motorsports
• Scenic Cruises
• Surfing and Kite Surfing
• Boating and Sailing
• White Water Rafting
• Jet Boating
• Get Away Spas
• Photo Shoots
• Yoga, Meditation and Pilates
• Brewery and Beer
• Fine Dining
• Cooking Schools

Gourmet Tours

• Wine Education
• Bungy and Zipline
• Extreme Sports
• Horse Riding
• Arts and Crafts
• Cooking Classes
• Cultural Tours
• Dance and Music
• Learn a Sport
• Shows and Entertainment
• Zoos and Wildlife
• Adventure Tours
• Segway Tours
• Scenic Flights

Let them choose

• Connecticut
• District of Columbia

• CALL 1-866-987-9876
• Corporate gifts & Events
• Corporate Gifts
• Rewards Recognition
• Team Building
• Why Experiences

You are here

• Price Range

$ 0 - $ 1000

Uncover your inner connoisseur and explore some of America's top gourmet hot spots with a culinary tour to remember. Walking gourmet food tours make incredible gifts for lovers of good food and are the perfect excuse to rediscover the city's hidden culinary gems with an expert. You'll find out things you never new about the neighborhood, have fun and enjoy a whole lot of great-tasting food along the way! Choose from a range of food tours across the USA.

- of experiences

Decadent Gourmet Tour, Philadelphia

LOCATION: Philadelphia, PA

CFT-PA7-010

Flavors of Philly Tour

CFT-PA7-007

Culinary Tour, Saratoga Springs

LOCATION: Saratoga Springs, NY

SAR-NY1-001

South End Chocolate Tour, Boston

LOCATION: Boston, MA

TOC-MA2-005

Back Bay Chocolate Tour, Boston

TOC-MA2-001

Pike Place Market Tour, Seattle

LOCATION: Seattle, WA

SFT-WA2-001

Crossroads Culinary Tour, Kansas

LOCATION: Kansas City, MO

TKC-KS3-001

Little Italy Food Tour, Boston

YMW-MA2-001

Foods of the Freedom Trail, Boston

YMW-MA2-002

South Beach Culinary Tour, Miami

LOCATION: Miami, FL

MCT-FL4-001

Little Havana Culinary Tour, Miami

MCT-FL4-002

Downtown Culinary Tour, Charleston

LOCATION: Charleston, SC

CCT-SC2-001

Upper King Street Tour, Charleston

CCT-SC2-002

Neighborhood Eats Tour, New York

LOCATION: Brooklyn, NY

UBO-NY6-002

Night Culinary Tour, San Francisco

LOCATION: San Francisco, CA

LTC-CAD-002

Chinatown Culinary Tour, San Francisco

LTC-CAD-001

Little Italy Culinary Tour, San Francisco

LTC-CAD-003

Union Square Cocktail Tour, San Francisco

AVT-CAD-002

Origins of Sacramento Culinary Tour

LOCATION: Sacramento, CA

LRF-CAB-001

Brewed in Brooklyn Tour

UBO-NY6-001

Mission District Culinary Tour, San Francisco

AVT-CAD-001

North Mississippi Ave Tour, Portland

LOCATION: Portland, OR

FFT-OR5-002

Hike and Whiskey Tasting, New York

LOCATION: Kerhonkson, NY

DCO-NY6-004

Culinary Walking Tour, Knoxville

LOCATION: Knoxville, TN

KFT-TN4-001

Gourmet Tasting Tour, Knoxville

1 - 25 of 28 experiences

• Airborne Activities
• napa valley flights
• chicago hot air balloon
• hot air balloon st. louis
• balloon ride atlanta
• hot air balloon rides salem oregon
• flying lessons san francisco
• los angeles paragliding
• hot air balloon ride dallas
• indycar kentucky
• hang glide chattanooga
• Driving Adventures
• auto speedway fontana
• go kart racing raleigh nc
• race car driving experience ny
• race car driving in las vegas
• nascar driving experience texas
• racing stock cars
• performance driving school florida
• pikes peak driving
• driving experience atlanta
• pocono racing experience
• Boating and Water Sports
• dinner cruise baltimore md
• buffalo river rafting
• harbor cruises baltimore
• dinner cruise milwaukee
• miami surf lessons
• cruise new jersey
• surf lessons in santa cruz
• lower new river rafting
• Life and Leisure Experiences
• american experiences
• appalachian wilderness guides
• improv classes atlanta
• zip line in austin texas
• photography workshop atlanta
• rock climbing in chattanooga
• couples cooking classes houston
• golf lessons new york city
• Terms and Conditions
• Privacy Statement
• Can't Decide?

© 2019 Great American Days. All Rights Reserved.

Savor a taste of Seattle

Insider food tours and curated food boxes for an authentic taste of seattle’s iconic pike place market and beyond..

Browse Food Tours

Take a tour of the Pike Place Market that most tourists miss: the thriving and unique community behind the flying fish. Our insider food tours highlight the history of the market and give you a chance to get to know the many exceptional small-batch food and craft producers that make the market one of Seattle's most unforgettable landmarks.

“A must on any foodie traveler’s list.”

“Savor Seattle lets you in on insider secrets and hidden gems”

“You certainly won’t be sleepless in Seattle after this food tour”

See more ARTICLES ❯

Savor Seattle Food Tours is rated #1 on TripAdvisor with 4,600+ reviews.

“We tasted highlights from a few hidden gems I wouldn't have found on my own…"

Ellis W., Seattle, WA, TripAdvisor

Savor Seattle Food Tours has a 5-star average rating on Yelp with 1,600+ reviews.

“The funniest and most entertaining tour guide I have ever experienced!”

Jim P., Newberg, OR, Yelp

5,700+ rave reviews on TripAdvisor and Yelp.

“I am a Seattle local and LOVED learning so much about the heart of my city!”

Jenna B., WA, Yelp

Discover something unexpected.

We’re seattle’s #1 rated walking food tour company. join us for a slice of seattle that you’ll never forget, more yum. more fun..

Our story starts with food. Then we add adventure and a peek at Seattle unlike any other view in town.

Script? What script?

Our fun-loving guides know food. And they know Seattle like only a local resident can.

Meet Our Guides ❯

Yelp’s Top 10 best restaurants.

Our exclusive partnerships get you an insider’s look at some of Seattle’s best restaurants and hot spots.

Stay on top of Seattle food and tour information.

Sign up for our newsletter..

Stay up to date on new tours and local food news and events!

• Culinary Getaways
• Private Tours
• Our Partners
• Press & Reviews
• Newsletters

EXTRA HELPINGS

• Food Tours: 206-633-2489
• Send Email ” target=”_self”>Food Boxes: [email protected]
• View Our Calendar

Connect with us

©2022 Savor Seattle Food Tours. All Rights Reserved.

Privacy Policy Terms of Use Waiver Notice

THE ORIGINAL FOOD AND CULTURE TOUR

INSIDER’S BREAKFAST AND CULTURE  TOUR

PRIVATE TOURS

WHY CHOOSE SAVOR SEATTLE FOOD TOURS?

PRESS & REVIEWS

FOOD TOURS: 206-338-1841

FOOD BOXES: [email protected]

CONNECT WITH US

©2023 Savor Seattle Food Tours. All Rights Reserved Savor Seattle is permitted and licensed by the Pike Place Market Preservation and Development Authority (PDA) to operate tours in the Pike Place Market Historical District. The PDA requires any business or person conducting paid tours within its properties and in the public areas of the historical district to be pre-approved and to have a license for this activity.

PRIVACY POLICY

TERMS OF USE

WAIVER NOTICE

NEED A LAST MINUTE GIFT?!? 

Enjoy 10% off tour bookings and gift certificates! Use the code: SAVORHOLIDAY23 at check out (valid through Monday, December 25th). Not valid for the Gourmet Kayak Expedition.

BLACK FRIDAY SALE! 

Enjoy 10% off tour bookings and gift certificates! Use the code: BLACKFRIDAY2023 at check out (valid through Monday, November 27th). Not valid for the Gourmet Kayak Expedition.

Celebrating 10 years! Save 10% with promo code 10YRSGFWT on our Flagship tour for Sonoma! Book now!

Sonoma & Napa Valley Wine Tours

Delight in a vip experience exploring napa, sonoma or sausalito's best restaurants.

In our 1-town, 3-hours and 4-farm-to-table-courses, you will be guided by a local storyteller on our 5-star, elegant walking tour. We are a Napa and Sonoma wine country tour as much as we are a gourmet food tour, accessing local varietals to pair with each gourmet offering.

Gourmet Food & Wine Tours

In 1-town, 3-hours and 4-farm-to-table-courses, you will be guided by a local storyteller on a 5-star, elegant wine country tour with gourmet food. We are a wine tour as much as we are a food tour, accessing local varietals to pair with each gourmet offering.

• Delicious Downtown

Napa Food and Wine Tour (downtown)

From $270.30 | 3.5 Hours

Embark on an exquisite culinary journey through downtown, where the finest restaurants await to elevate your taste buds with expertly crafted pairings of exquisite wines. Rated among the best Napa tours by US News & World Reports, this immersive experience promises an unparalleled gastronomic adventure as you stroll to the top restaurants, each offering a curated selection of special wines to complement their culinary masterpieces.

• Most Popular

Yountville Food and Wine Tour

For an unforgettable day of gastronomic exploration, reserve our Yountville Culinary Tour in California’s prestigious Napa Valley. This well-rounded experience goes beyond a traditional wine tour, offering a deeper understanding of the intricate relationship between food, wine and the celebrated chefs who have shaped this culinary haven.

• Flagship Tour

Sonoma Food & Wine Tour

From $185.50 | 3 Hours

Uncover the Secrets of Sonoma through our exclusive walking-food-and-wine-pairing tour, an immersive experience designed to captivate your senses and elevate your appreciation for the region. Savor the artistry of local chefs during sit-down stops between picturesque walks, where you’ll taste the best of Sonoma’s culinary creations.

• Groups of 6+

Sausalito Food and Wine Tour

From $185.50 | 3.5 Hours

Our bayside village boasts a handful of famous restaurants on and near the ferry and is a perfect place to spend the lunch hours exploring the top restaurants with some of the world’s most beautiful views. Similar to some of our Napa Valley tours, this experience is intended as a multi-course lunch with wine pairings. Why go to one restaurant when you can enjoy four? It includes 4 sit-down locations in all, including tasty dessert on the beach!

• Brand New in Nashville TN!

Fun Private Culinary Classes and events in Nashville TN

Collect your colleagues, clients or buddies to engage in a fun hands-on culinary class in a perfect event space. You drive the theme, but know we can create most anything. Currently our most popular activity is Pasta Making and we can (of course) pair anything with beautiful wine that compliments your choices. We provide your chef, wholesome, organic food, fun kitchen tools and techniques that will make the experience as memorable as it is delicious! Our space can accommodate small groups on up to 40 people.

Pray, Eat, Love – Nashville

Join us on a soulful journey with our newest tour in Nashville, aptly named ‘Pray-Eat-Love.’ Who wouldn’t want their Tennessee trip to be blessed with a kick-off prayer at the very first stop? This tour is available for booking on request for groups of 6 or more and captures the essence of Nashville’s culture through its spiritual vibes, culinary delights, and love for music. Immerse yourself in one of the city’s most swanky neighborhoods with this classic Gourmet Food & Wine Tours experience, where four pairings take the place of a traditional meal. Renée is thrilled to guide you once again in a brand new location!

Corporate Outings to Wine Country

Impress your team of 8-50 with a guided experience through Napa Valley, Sonoma, or Sausalito. You’ll leave all of the planning, winery reservations, and the handling of everybody’s dietary restrictions to us.

Check out our Gourmet Food & Wine Tours Map of Sonoma and Napa with Restaurants Click on the map to enlarge

• Groups of 12+

Sonoma History Scoop

$38 for Adults, $25 for Youth and $10 6 years and under | 1.15 Hours (sometimes longer depending on who is guiding, so please let your guide know if you have a hard stop)

California history tour of Sonoma with a Scoop of Ice Cream! This is a great activity for a family tour in the charming Plaza neighborhood.

St. Helena Food and Wine Tour

From $132.50 | 3.5 Hours

Come up-valley, past vineyards & blue skies edged by tall mountain ranges to an old-fashioned town for an incredible St. Helena wine tour experience.

Learn about special towns in Napa Valley wine country through gourmet food and wine

Ever been in a picture-worthy town, had a few hours to kill, but did not know how to use your time efficiently? Where do you go first? What are your options? What about the lines, you are hungry now!

Let our Gourmet Gurus light up your afternoon with delicious food and local wine from the very best restaurants in Sausalito , Napa and Sonoma . Each of our Napa valley wine tours takes the place of lunch. If you are looking to set up a private group Sonoma wine tour, we can customize the time and tour to suit your desires.

Now Featured In: Travelmag's 'The Best Sonoma Wine Tours & Tastings'

Private napa valley wine tours available.

Relax and we will help you look like an event planner extraordinaire for your private event. Whether you select Sonoma , Sausalito , Tiburon or Napa private tours – we promise to do all the hard planning for you. All you need to decide is what time frame works best for your team and if you would like to add gifts for the members of your group.

Roots & Shoots Foundations

A portion of our profits benefits Jane Goodhall’s Roots & Shoots. From each Napa and Sonoma wine country tour we lead, a percentage of the proceeds goes towards Jane Goodall’s Roots & Shoots Foundation. We like that this non-profit works a little differently: though inspiring and empowering youth to take action and make a change in their own community.

☆ ☆ ☆ ☆ ☆ 100+ Reviews Check out our 5-Star Reviews!

As someone who has been on many food and wine tours, I can honestly say that this was a top tier tour. Our guide, Elisabeth was incredibly knowledgeable of the region, wines, tour stops, and any other topic we threw her way. We were the first tour back since COVID and it was a very positive experience - each restaurant and shop we visited was on top of mask wearing rules and everyone was obeying the signage around town to wear a mask. We felt very welcomed by each food/wine stop and never felt uncomfortable. The food - ah the food! - was so amazing. I am never sure how much food to expect on these tours, some offer tiny nibbles, but I can say that we did not leave this tour hungry. Substantial offerings at each location and lovely wine pairings too. 10/10 experience and we will certainly be going on their other tours of the region!

"The tour guides are very knowledgeable - but not snooty. I've been on a lot of tours, & it's always great when the guides make you feel welcome by simply being themselves (so you can be yourself). We loved our guides! The wine & food pairings are fantastic. We're all converted to "biodynamic wine .'"

"Every single aspect of this tour was top notch! The selection of food & wine could not have been better. The service at each location was 5 star & Viv was amazing!!! She presented the tour in a very interesting & casual format which made us feel included & not like we might be tested at the “end of class”.

"This is one of the best food tours that I have ever done! Renee was a gracious and fun host. It was an interactive group with a personalized feel. Even though I visited with my sister and didn't know others in the group, the experience was like visiting the finest restaurants in Yountville with a bunch of girl friends."

"My college-age daughter and I signed up for this food and wine tour when we were visiting Sonoma over spring break and I highly recommend it! The tour guide was very informative and made it very fun and relaxing as well! I highly recommend it!"

Explore our perspective on the world of food and wine

We tend to be creative types and cherish writing about the gems we discover during our Napa and Sonoma wine country tours that pertain to food, wine, travel and the people that move it forward.

Join us on facebook for updates and helpful information

Navigating wine country’s michelin dining with print-out-guide & map, remembering chef michael chiarello: a memorable encounter, perfect pairings from your wine country trip, renee recommends: best sonoma wineries to visit.

Passing Thru Travel

Must-Try Culinary Tours for Foodies: A Global Gastronomic Adventure

Posted: March 5, 2024 | Last updated: March 5, 2024

For those who love to explore the world through their taste buds, culinary tours offer an immersive way to experience a destination’s culture, history, and traditions. Food is a universal language, and these tours are designed to guide you through the vast array of global cuisines, from bustling street markets to high-end dining experiences.

Whether you’re a seasoned foodie or a culinary novice, these 15 culinary tours will tantalize your palate and enrich your understanding of local flavors and cooking techniques. Get ready to embark on a mouth-watering journey that will take you to some of the world’s most flavorful destinations.

Street Food Tours in Bangkok, Thailand

Explore the bustling streets of Bangkok, sampling iconic dishes like Pad Thai, Som Tum, and Mango Sticky Rice.

Wine and Cheese Tasting in Bordeaux, France

Delve into the world of fine French wines and cheeses in the picturesque vineyards and cellars of Bordeaux.

Pasta Making in Bologna, Italy

Learn the art of making authentic Italian pasta in the culinary heart of Italy.

Tapas and Flamenco in Seville, Spain

Combine the flavors of Spanish tapas with the passion of Flamenco in the vibrant city of Seville.

Sushi and Sake Experience in Tokyo, Japan

Discover the delicate art of sushi making and sake tasting in Tokyo, the birthplace of sushi.

Chocolate Making in Brussels, Belgium

Indulge in the rich, creamy world of Belgian chocolate by joining a hands-on chocolate-making workshop.

Street Food Safari in Marrakech, Morocco

Navigate the colorful markets of Marrakech, sampling traditional Moroccan street food.

Barbecue Trail in Texas, USA

Embark on a flavorful journey through Texas’s best barbecue joints, tasting various styles of American BBQ.

Spice Tour in Kerala, India

Experience the aromatic world of Indian spices with a tour of spice plantations in the lush landscapes of Kerala.

Pintxos Tour in San Sebastián, Spain

Enjoy the unique Basque culinary tradition of pintxos (small tapas) in the gastronomic city of San Sebastián.

Winery Tour in Mendoza, Argentina

Savor the bold flavors of Argentinian wines with a tour of the vineyards and wineries in Mendoza.

Cooking Class in Hanoi, Vietnam

Take a cooking class in Hanoi to learn the secrets of Vietnamese cuisine, including Pho and Spring Rolls.

Food Market Tour in Mexico City, Mexico

Explore the vibrant food markets of Mexico City, tasting local specialties like Tacos, Tamales, and Churros.

Seafood Tasting in Cape Town, South Africa

Enjoy the freshest seafood along the stunning coastlines of Cape Town, including oysters, crayfish, and local fish.

Gourmet Food Walk in Copenhagen, Denmark

Discover New Nordic Cuisine with a gourmet walking tour in Copenhagen, including a visit to the renowned Torvehallerne food market.

Culinary tours are an incredible way to dive deep into a destination’s culture and gastronomy. Each of these 15 tours offers an authentic and unforgettable culinary experience, allowing you to savor the world’s diverse flavors and culinary traditions.

Whether you’re enjoying street food in Southeast Asia or fine dining in Europe, these culinary adventures are sure to leave you with lasting memories and a deeper appreciation for global cuisines. Pack your appetite and embark on a culinary journey that’s sure to delight every food lover’s palate!

More Articles Like This…

Barcelona: Discover the Top 10 Beach Clubs

2024 Global City Travel Guide – Your Passport to the World’s Top Destination Cities

Exploring Khao Yai 2024 – A Hidden Gem of Thailand

The post Must-Try Culinary Tours for Foodies: A Global Gastronomic Adventure republished on Passing Thru with permission from The Green Voyage .

Featured Image Credit: Shutterstock / DavideAngelini.

For transparency, this content was partly developed with AI assistance and carefully curated by an experienced editor to be informative and ensure accuracy.

More for You

Morgan Stanley's explosive call on interest rates if Trump wins

Your socks are showing your age

Moment Woman Realizes She Was 'Accidentally Poisoning' Herself for Months

These Are the 25 Best Cities To Live in America in 2024, Study Shows

50 Photos Of Old Things I Had Literally Never Seen Before That Genuinely Made Every Thought In My Brain Come To A Standstill

90s TV legend has career overhaul as he becomes ordained as a vicar

Michael Jordan Was Deceived by a Con Man at Knicks Game as the Guilty Comedian Comes Clean on Immoral Acts Against Shaquille O'Neal and Others

Huge Impact Crater Discovered in America Is 3X the Size of the Grand Canyon

Rasheed warns on why drinking with Sabonis isn't a great idea: "You will have instant liver and kidney damage"

Dog, Cat Food Recall Sparks Nationwide Warning to Pet Owners

Mom Defends Decision to Send Daughters, 11 and 13, to 7-Week Long Sleepaway Camp: 'So Life-Changing' (Exclusive)

The Most Expensive City in Every State

3 surprising consequences of the Supreme Court’s immunity decision

McDonald's permanently removes beloved item from menu after 35 years amid 'lack of interest'

The States with the Most Wolverines in the USA

‘There were a lot of red flags’: This 33-year-old California woman made a tough call after her friend stopped paying her share of rent — here’s when you need to end a friendship over money

The Genius Tape Measure Feature That Will Save You Frustration On Your Next DIY

The best small town for retirees in your state

Outdated Millennial Fashion Staple Making Unexpected Comeback

Jets Minicamp: Aaron Rodgers Absence Explained in Easiest Way

Deals of the Week   Must-haves for 2025   Up to 50% OFF

Food & Culinary Tours in Italy

• Tuscany Food & Culinary
• Italy Food & Culinary Luxury

93 Food & Culinary tour packages in Italy with 548 reviews

Food & Culinary Family Wine tasting +1

Small Group Sicily Food & Wine Tour (Maximum 8 Guests)

"This was the first tour I've taken after years of traveling. The wineries we visited were beautiful and the wines were excellent." Helane, traveled in October 2023

• 10% deposit on some dates

Private Sicily Food & Wine Lovers Tour

"The hotel was wonderful and Fabrizio was a great guide for the food tour. Lunches in both Noto and Piazza Amerina were delicious." Rosemary, traveled in May 2023

Food & Culinary Explorer

Taste of Salento-Authentic Culinary Experience

"A very relaxing week of Discovering Salento and it's flavours without the stress of hiring a car." Jennifer, traveled in May 2024

Discover Matera and Taste of Salento Tour

"The food was the best I've ever tasted. Fresh, simple (almost no additional ingredients!) comfort food and very very tastful." Saskia, traveled in September 2023

Food & Culinary Wine tasting

Italy Real Food Adventure

"Very well organised with one event leading into the next." Clare, traveled in May 2019

Charming Sicily Food & Wine Small Group Tour - 8 days

"I really enjoyed the tour!" Genevieve, traveled in October 2022

Food & Culinary Explorer Christmas & New Year +1

5 Days Italian Cookery Getaway in Umbria

"The cooking classes and outings were truly high points in our Italy vacation. We certainly hope we can find the opportunity to return." Brian, traveled in May 2022

Food & Culinary Family Christmas & New Year +1

5 Luxury days on the Sacred Land of Umbria

Food & Culinary Family

Veneto: the Alps, Prosecco wine, amazing villas and Adriatic Sea

Food & Culinary Christmas & New Year +1

Campania Wine, Food & Heritage Experience

What people love about food & culinary tours in italy.

The food and guides were great! Hotels were very comfortable. Drivers were excellent!

Massimo of Sicily Activities was wonderful to work with. He always answered right away, and took care of EVERYTHING throughout the trip--even things that weren't strictly part of the tour. We were a private group of 15. PALERMO: The hotel was wonderful and Fabrizio was a great guide for the food tour. Luca was a great driver to Monreale and Cefalu'. Larisa was a good guide for the Monreale cathedral and Lisabeta in Cefalu' was fantastic--and the restaurant was, too. Claudio, our driver to Agrigento and Siracusa was excellent. The guide at Valley of the Temples was good. An amazing place. SIRACUSA: The hotel was lovely and in a great location. Both guides in Ortigia were great--Valerio for the walking tour and Paolo for the foodie dinner--what a fun man. Paolo, the driver to Noto, Villa Romana del Casale and Taormina was fantastic. Saro was an excellent guide in Noto and Mt Etna. Lunches in both Noto and Piazza Amerina were delicious. Patrizia, the guide for Villa Romana, was wonderful, especially when we needed an ambulance for one of the women to go to the hospital. And dear Massimo even arranged a taxi for me from the hospital back to Siracusa (about an hour and half away). The driver was the nicest man! TAORMINA: Another very nice hotel. Our guide for the walking tour was really good. She was patient as we were a little late getting ready to start the tour, but she still took us to the Greek Theatre in the rain and wind. The tour to Mt Etna was fabulous--both the tasting and the lunch. Massimo even arranged a pizza-making class when weather prevented us from going on our scheduled boat ride. In summary, there was nothing Massimo could have done better. And this is at a time when all the tour directors were overwhelmed with bookings. He was a standout!

Continued.. Besides both Carla and Emilios own knowlege and history of each place they had Profesional guides to take you around to the other places. Nice to be in a private car. Great food like I said before. Emilio really takes care and you can see the passion in every dish he makes. Very well put together tour. Loved my stay at the farmhouse learning about the olive trees. Overall a Wonderful experience during my week in brindisi. Will visit again! Crystal

Food & Culinary Tours

• Wine tasting (14)
• Cooking classes (12)

Regions in Italy

• South Italy (32)
• Central Italy (23)
• Northern Italy (20)
• Tuscany (16)
• Puglia (12)
• Apulia (12)
• Lazio, Marche & Abruzzo (9)
• Emilia Romagna (7)
• Prosecco (6)
• Piedmont (6)
• Campania (6)
• Amalfi Coast (5)

Travel Styles

• Food & Culinary
• 10 Best Food & Culinary Tours 2024/2025
• Italy Travel Guide | All You Need to Know
• Itinerary Ideas for 10 Days in Italy, 2022-2023
• Best 7 Day Italy Itineraries 2024/2025 (with Reviews)
• Discover the Best Italy Vacation Packages 2024/2025
• What is the best time to visit Italy in 2024/2025?

Discover TourRadar

• Africa Tours
• Grand Canyon Vacation Packages
• Beijing, Shanghai and Essential Japan
• Shore Excursion: A Private Luxury Guided Weekend Tour to Taj Mahal (From Kochi/Goa/Chennai etc with flights): Taj Mahal during Sunset and Sunrise, Agra Fort
• 2-Day Ghorepani Poon Hill Trek: A Short Hike with Majestic Mountain Views
• 10 Day Safari (including Serengeti) & Zanzibar Extension
• 3 Day Pokhara Luxury Tour

Best Paris Food & Wine Tours

• Food & Wine Tasting Tours

15 Best Paris Food & Wine Tasting Tours for 2024

What's the best way to experience superb French cuisine while you explore Paris? 

Join a Paris food tour, a wine tasting experience, a dinner cruise, or even a cooking class!  You'll savor fantastic cheese, chocolates, wine, champagne, and pastries while you learn about what makes them special and unique. 

Top Paris Food & Wine Tours

Here are our top recommendations:

• 3-Hour Montmartre Cheese, Wine, and Pastry Tour
• Chocolate & Patisserie Walking Tour in Saint-Germain
• Champagne Tasting and Lunch Day Trip
• Marais Walking Food Tour - Cheeses, Wine Tastings, Pastries
• Bus Toqué Tour with 5-Course Dinner & Champagne

As a bonus, you'll also explore iconic neighborhoods such as Montmartre, Saint-Germain-des-Prés, and the Marais, or, if you choose the Bus Toqué, get a wonderful tour of Paris itself and see lots of top attractions.

Take a look at the following descriptions of 15 mouth-watering Paris food and wine experiences - everything from walking tours to gourmet dinners to wine (and beer!) tastings to cooking classes.  Reserve tickets for your favorites, and get ready for a close-up view of Paris's culinary culture. 

As Hemingway famously wrote, "Paris is a moveable feast" - and you're about to experience it on these favorite Paris food tours.  Bon appetit!

Top photo: Display in a Paris produce market in the Latin Quarter neighborhood

Paris Discovery Guide is a reader-supported publication.  When you buy through our links, we may earn a commission at no additional cost for you.  Learn more

Best Paris Neighborhood Walking Tours with Food & Wine Tastings

Explore Paris's most famous neighborhoods as you sample fantastic pastries, cheese, charcuterie, wine, macarons, and chocolates on these five wonderful gourmet walking tours:

1.  Taste Cheese, Wine, & Pastries in Montmartre

You'll discover why Montmartre, once the home of Van Gogh, Toulouse-Lautrec, Picasso, and other starving artists, has become a favorite of some of the city's best food artisans, markets, and bakeries as you sample their creations on the small-group 3-Hour Montmartre Cheese, Wine, and Pastry Tour.

What you'll eat:   As you walk along the cobblestone lanes past terraced cafes and markets brimming with fresh produce, your guide will take you to the best spots to taste the exceptional quality of the local products.  You'll sip wine as you sample local cheeses and charcuterie, enjoy freshly-made French pastries, and savor incredible  hand-crafted chocolates.  

What you'll see:   Along the way, your guide will show you Montmartre's most famous sights:   Moulin Rouge, Sacré Coeur, the hillside vineyard, historical windmills, and the private mansions tucked away among the neighborhood's picturesque hillsides.

"Tour was so fun and interesting!  Delicious cheese, wine and pastries.  We couldn't eat dinner."

2.  Indulge in Pastry and Chocolate Tastings in Saint-Germain-des-Prés

The Chocolate & Patisserie Walking Tour takes you on a fascinating 3-hour gourmet stroll of the posh Saint Germain des Prés neighborhood, known for its fantastic shops featuring gorgeous pastries and luscious chocolates which look almost too good to eat - but that's exactly what you'll get to do on this favorite Paris foodie experience!

As you stroll through the neighborhood's picture-perfect streets and narrow lanes, you'll make eight stops along the way to sample the fine chocolates, macarons, and pastries and even have a cup of tea, coffee, or hot chocolate. 

What you'll experience:  As you savor all the different confections, you'll learn about the history of this famous neighborhood and its culinary artisans, including some of France's best chocolate and pastry chefs.  You'll even visit famed chocolatier Debauve & Gallais, a favorite of Marie-Antoinette.

Bonus:  You get a wonderful tour of the neighborhood as you explore its hidden passages, boutiques, galleries, and beautiful churches such as Saint Germain des Prés and Saint Sulpice.

"Far exceeded our expectations.  Parisian food is amazing!  Best chocolates in the world!!!"

3.  Enjoy Specialty Cheeses, Wine Pairings, & Desserts in the Marais

A cool feature of the Marais Walking Food Tour is that your guide takes you through off the usual tourist path in this uber-trendy neighborhood to visit the best artisan shops, bakeries, and markets.  You'll savor an explosion of flavors as you sample specialty French cheeses paired with wine, flavorful cured ham and charcuterie, fresh pastries, and a variety of confections.  Note the addresses as you'll want to return on your own!

Special moment: You'll also tour the Marché des Enfants Rouges, Paris's oldest covered market, bursting with fresh produce and specialty vendors who bring together the best local products of the Île de France region around Paris.  As you sample the juicy ripe strawberries, freshly-picked raspberries, or other seasonal treats, you'll discover why Parisians cherish their local markets.

Bonus:  Along the way, you'll also see a lot of the hidden corners of the Marais - superb art galleries, unique boutiques, hidden gardens, bistros where you'll want to return for a meal, and fascinating architecture. 

"Our guide knew so much about food, wine, and Paris.  We loved his passion, and we could have never discovered all these spots on our own.  This is the third Get Your Guide Paris food tour we've done on this trip and each one has been top quality."

4.  Sample the Finest Chocolates on this "Royal Paris" Walking Tour

If you dream about tasting and comparing some of the world's best chocolates, learning about artisan chocolate production in Paris, and experiencing the differences between traditional and modern chocolates, the Pure Chocolate Walking Tour is for you!

Why you'll love this tour:   In two words:  Superb chocolates!  In the company of an expert guide who is passionate about chocolate, you'll visit five master chocolatiers in around Madeleine Church, Tuileries Garden, and Place de la Concorde and savor the different styles and flavors of their chocolates.

Bonus:  You'll also get a wonderful introduction to the shops, boutiques, and arcades in this upscale part of the 1st and 8th arrondissements known as "Royal Paris," once the home of French nobility and now a favorite of fashion designers.

"Our guide was absolutely amazing and so were the chocolates.  Now we need to move to France because ... the chocolates!"

5.  Take a Gourmet Food Tour of the Latin Quarter

The Paris Gourmet Food Tour  is all about experiencing the flavors and pairings of some of France's most famous products while exploring the narrow lanes and medieval ambiance of Paris's Latin Quarter. 

What you'll do:  As you stroll around this evocative part of Paris, you'll visit a neighborhood market known for its high quality and wide variety of fresh produce and artisan products, stop by a fromagerie where you'll taste a variety of cheeses paired with wine and discover how the flavors enhance each other, and visit several bakeries to sample an amazing variety of freshly-baked French pastries. 

Tour highlight:  At the end, you'll stop by a shop with regional specialties and savor foie gras, France's most luxurious delicacy.

"Wonderful tour, way beyond our expectations.  We'd never tasted real fois gras before, and are amazed by how much we loved it."

6.  Explore the Fascinating Bastille District on a Gourmet Tasting & Walking Tour

What's cool about the small-group Bastille District: Food Tasting, Promenade Plantée, & Viaduc des Arts Walking Tour is that not only do you get to taste delicious gourmet treats at specialty shops, but you also will explore one of Paris's most vibrant neighborhoods, a favorite of Parisian foodies.

Where you'll go:  You'll start at Place de la Bastille where the French Revolution began, and then you'll stroll past some of Paris's most iconic lesser-known destinations - scenic Port de l'Arsenal where Canal Saint-Martin and the Seine River meet, the Promenade Plantée elevated walkway, artisan shops at the Viaduc des Arts, and indie boutiques along Rue d'Aligre - as you stop and sample food along the way.

Tour highlight:  Visits to traditional food markets overflowing with beautiful seasonal produce, freshly baked breads, regional cheeses, and fine wines.

"Fantastic food, plus we saw parts of the "real" Paris that we'd have never found on our own.  We'll be back!"

Best Champagne, Wine, & Beer Tasting Experiences

7.  savor 8 champagnes & lunch on this day trip from paris.

On this Champagne Tasting and Lunch day trip, your driver-guide will transport you from Paris to the famous town of Epernay in the Champagne region where you'll spend the day sipping and comparing eight different Champagnes, enjoying a delicious French lunch, and participating in a Champagne Master class held (weather permitting) in the heart of a vineyard.  You'll also learn how the terroir (soil) and climate in this region create the perfect conditions for producing this special beverage.

What's special:  You'll visit three very different Champagne houses:  A world-famous one, plus a mid-sized and a small family-owned one.  This gives you the chance to compare the tastes of all the different beverages and decide which is your favorite.  As a bonus, you can also buy bottles to take back to Paris.

Bonus:  Getting to see the beautiful countryside and vineyards as your driver takes you around the area.

"This was absolutely amazing!  Drank lots of lovely champagne and had a great day with our guide. Loved the lunch with champagne pairings."

8.  Compare Beer vs Wine on the "Bastille Bites" Tour

Did you know that the Paris region is home to numerous small producers of excellent craft beer?   C'est vrai!   You'll get to try some of the best on the Paris Craft Beer Tasting Tour.  

What you'll do:  With your expert guide/craft beer enthusiast, you'll stroll through Parisian neighborhoods as you sample brews at three different craft breweries on this small-group tour.  Along the way, you'll also sample snacks of charcuterie and cheese. 

Bonus #1 : You'll learn a bit about the interesting but mostly overlooked history of beer in France.

Bonus #2 - You'll pass through interesting parts of Paris, and will discover some great beer-focused bars to return to on your own.

Bonus #3 - Did we mention the excellent beer and food?

"Fantastic guide and experiences!  Loved all the places we visited, and can't wait to go back!!!"

9.  Take a French Wine Tasting Class with an Expert Sommelier

During the French Wine Tasting Class with Sommelier experience, you'll savor wines from different French regions as you learn what makes each area and its wine unique, how to taste wine properly to detect the subtle flavors and nuances, and how Champagne is made.  A basket of bread is available to help you clear your palate between courses. 

What may surprise you:  How different the wines are from each other, once you get tuned into how to really taste them and "read" their subtle tones and notes.

Bonus:   You'll learn how to read French wine labels, understand the meaning of concepts like terroir and appelation, and tell the difference between wines from Sancerre and Bordeaux, Burgundy and the Rhone.  Get ready to impress your friends! 

Already know these things?  Just sit back, relax, and enjoy the different wine selections - they're really good!

"Sublime.  A highlight of our trip to Paris."

Best Paris Gourmet Dinner Cruises, Tours, & Meals

10.  savor a gourmet dinner on this seine river evening cruise.

The Evening Cruise with Dinner on the Seine River gives you the perfect combination of a gourmet dinner and panoramic views of Paris's most famous monuments such as Notre Dame Cathedral, the medieval towers of the Conciergerie, the Eiffel Tower, and the Beaux-Arts architecture of the Orsay Museum as you glide past on a glass-enclosed cruise boat.

Your choices:  Choose the 2.5 hour cruise starting at 8:30 pm if you want to enjoy live music and a more leisurely experience, or the 1.15 hour cruise at 6 pm if you have other plans such as a concert for later in the evening.  You also choose your level of "service," which determines your seating location (pro tip: all tables provide excellent views; choose a round table up front or window table for the most romantic vibe), and whether or not you get extras such as an aperitif, cheese course, etc.  Finally, once you're at your table, you get to select your menu items for each course.

The experience:   You can expect delicious food and wine, and magical views from the windows.

"Beautiful and romantic experience.  Excellent food and wine.  Great value for the money.  We loved it."

11.  Best Gourmet Dining on a Bus Tour: 5-Course Dinner Plus Champagne on the Bus Toqué Tour

The Bus Toqué Tour with 5-Course Dinner & Champagne - a double-decker bus with panoramic windows and glass roof outfitted with tables like a bistro - lets you pair a fantastic 5-course gourmet meal of French cuisine prepared in the on-board kitchen with a tour through Paris of top attractions such as the Louvre, Arc de Triomphe, Eiffel Tower, and Notre Dame.  Includes a glass of Champagne.

The experience:   It's like having a gourmet meal in a top restaurant, but with the added bonus of sightseeing - perfect way to make the most of your time in the City of Light.

"Sublime food and Champagne, plus great views of the city.  Perfect way to spend our first night in Paris."

12.  Best Lunch with Wine & Cheese Pairings

Wine and cheese make the perfect pairing, and they're the focus in this Wine and Cheese Lunch in a beautiful tasting room in a wine bar near the Louvre.  You'll try five different wines including Champagne) from five different regions of France as your sommelier explains why they pair well with specific cheeses.

Cool to know:  The hotel particulier (mansion) where the wine bar is located once belonged to Madame de Pompadour, the official chief mistress (yes, that was really a title) of King Louis XV back in the 1700s.

Bonus:   You get to sample a selection of smoked ham and saucisson,  and experience how well that also pairs with wine.

"The wines and cheeses were memorable, and we learned a lot.  This was a wonderful afternoon activity, and a relaxing break from sightseeing."

Best Paris Market Tours & Cooking Experiences

13.  visit a paris market & enjoy a cooking class with a paris chef.

During the Market Visit and Cooking Class with a French Chef experience, you'll explore street market with a professional Paris chef, who will give you tips on how to find the highest-quality fresh produce and other local foods.  Then, you'll participate in a cooking class where the chef will show you how to use simple recipes to make a 3-course meal including first course, main course, and dessert with your purchases.

Highlights:  You get to eat what you cooked!  (And it's also really cool to get to see the chef's personal kitchen, equipment, and Paris apartment.)

Bonus:   The chef will email the recipes to you so that you can make the meal again once you get home.

"I was surprised by how much I learned!  And our meal was fantastic.  My best Paris experience so far."

14.  Learn How Baguettes, Croissants, & Pastries Are Made at a Top Paris Bakery

If you're a fan of French bread and pastry, 2-Hour Behind the Scenes Bakery Tour, you will be fascinated to see how it's all made.  In this kid-friendly experience, you get to go into the kitchen of a top Paris bakery, where the host will show you the all the different mixers, equipment, and the super-high quality ingredients from different parts of France.  As they go about their regular work, the bakers will demonstrate all the steps and techniques for making baguettes, croissants, tarts, and other goodies.

Highlights:  You'll get to do a few things yourself!

Bonus:   You start your experience with a breakfast of croissants and pain au chocolat at the bakery.  When you leave, you get a fresh-baked baguette to take with you.

"So much fun!  We were thrilled to get an insider's view of a real Paris bakery."     ~ Albert & Jean

15.  Explore Paris's Marche d'Aligre: 3 Markets in 1!

Discover Paris's Marché d'Aligre 2-Hour Market Tour unknown to many tourists, where you'll discover and explore one of the city's most sprawling and interesting market areas.  Your guide will lead you through Aligre's three markets:  an indoor covered market packed with specialty products, an outdoor area where vendors display a vast selection of fresh produce, and finally, one of the city's most popular flea markets where you can look for (and maybe find) a vintage treasure.

This tour is for you if:  You want to get off the well-beaten tourist path and explore an authentic part of the "real" Paris.

Bonus:   You get to taste a variety of specialty foods, and sip mint tea in a corner cafe.

Pamela:  "I felt immersed in real Parisian life in this market - fantastic experience."

More Popular Paris Food Adventures

More articles about things to do in paris.

• Marché des Puces - How to explore Paris's biggest flea market
• Pere Lachaise Cemetery  - Famous graves to visit
• Guide to Paris's 20 Districts - Top attractions to see in each arrondissement
• Paris Concert Schedule - Where to see top performances in all music genres

Top Attractions & Tours

• Eiffel Tower - Enjoy sweeping views of Paris
• Louvre Tour - Soak up art & see the Mona Lisa
• Palace of Versailles - Best way to see the famous Chateau
• Paris Museum Pass - Choose 2, 4, or 6 days
• Paris Disneyland - Get express tickets & transport from Paris

Happening in Paris

January in Paris

• The famous Paris winter sales, concerts, new museum exhibits

February in Paris

• Valentine's Day, Chinese New Year Parades

March in Paris

• Mardi Gras, Fountain Shows at Versailles, French Open

April in Paris

• Paris Marathon, Easter concerts, spring flowers

May in Paris

• Mother's Day, jazz festival, concerts

June in Paris

• Summer sales, Pride week, music fests, air show

July in Paris

• Bastille Day, Tour de France, beaches

August in Paris

• Free concerts & movies, Rock En Seine

September in Paris

• European Heritage Days, Fashion Week

October in Paris

• Wine festival, Halloween, Motor Show

November in Paris

• Armistice Day, Salon du Chocolat

December in Paris

• Christmas, New Year's Eve

Hanukkuh in Paris

• Menorah lightings 

Christmas in Paris

• Holiday celebrations & decorations

Christmas Markets

• Gifts, holiday food, mulled wine, and Santa

Newest Articles & Latest Updates

• How to Get to Disneyland Paris from Paris
• Best Palace of Versailles Tours from Paris
• 101 Famous Graves in Pere Lachaise Cemetery
• Where to Find Paris's Best Covered Passages
• Best Paris Food Tours
• Best Hotels with Free Shuttles to Disneyland Paris

Book Your Paris Hotel

Eiffel Tower Hotels

• Watch the Eiffel Tower sparkle from your balcony

Arc de Triomphe Hotels

• Where to stay near the famous arch

New Hotels in Paris

• Stay in Paris's newest chic accommodations

Hotels near the Louvre

• Where to stay near the famous museum

Hotels near Notre Dame

• Wonderful hotels close to top Paris attractions

Deals & Discounts

• How to save on your Paris hotel

Plan Your Paris Trip

• Why visit Paris?
• What to do & see in each Paris district
• Check out top Paris attractions
• Paris Museum Pass:  Should you get one?
• Which neighborhood should you stay in?
• Choose your Paris hotel  
• How to spend your first day in Paris
• How to skip the ticket lines
• Day trips - Versailles, Giverny, Disney, & more
• 7 Reasons why you need travel insurance
• Electric adapters and converters  
• How to get Euros before you come
• Best Paris guide books
• Find cheap flights to Paris

• Skip to main content

Food Tours Japan

Eat, Drink & Cook in Japan

Discover  Japan’s  best  gourmet  travel  experiences

Get free updates no charge. no spam. only love., main content.

Tokyo Food Tours: 12 Best Gourmet Travel Experiences

Kyoto Food Tours: 9 Best Gourmet Travel Experiences

15 Best Osaka Food Tours [2024 Update]

Food Tours Japan helps you discover the best gourmet experiences in Japan, the world’s number one food destination. Pack your chopsticks, and dive into elegant and harmonious cuisines developed from centuries of artistry, to deliciously addictive soul foods.

Start your journey in Tokyo, the world’s premier city for food-lovers with the most Michelin-starred restaurants. Savour the best of Japan’s cuisine and local delicacies on a Tokyo food tour .

Stroll around Shinjuku’s narrow back streets and taste sizzling yakitori in Memory Lane, or discover where the locals go out at night. Fun-seekers will love the Robot Restaurant’s sensory overload of action and lights, which is more cabaret show, than a place for serious foodies. Or, combine sightseeing with a culinary experience during the day.

Tantalise your taste buds with fresh-off-the-boat sashimi at Tsukiji Market and witness the drama of Tokyo’s famous tuna auction at its new home, Toyosu Market . After all that delicious sushi, wash it down with a sake tasting or brewery tour .

For a more hands-on culinary experience, learn how to cook ramen and gyoza, wagyu beef and more at a Tokyo cooking class .

Ranked number two in the world for the most Michelin star restaurants, Kyoto is home to some of Japan’s most refined dishes. On a Kyoto food tour , experience the finest kaiseki multi-course meal and discover restaurants and bars in Kyoto’s geisha districts, Gion and Pontocho.

But don’t leave spotting a geisha to chance! For a once-in-a-lifetime experience, enjoy the company of Kyoto’s elegant and legendary entertainers at a geisha and maiko dinner show .

Or, take a break from shrines and temples with a sake brewery and tasting excursion in Kyoto’s quaint and pretty Fushimi district.

Osaka is a foodie paradise, and its people are famous throughout Japan for their love of food. They’re so passionate about cuisine, they have a saying kuidaore which means to ‘bankrupt oneself through extravagance with food.’

Osaka’s friendly and outgoing locals makes it a perfect place to experience delicious local soul foods like takoyaki and Japanese cuisine.

Take a food tour in Osaka and wander around Dotonbori’s neon-lit streets tasting food as you go at one of the many izakaya or standing bars. Or, why not visit Kuromon Market with its seafood-laden food stalls.

Taste the beauty of Japan on a culinary adventure and get a deeper insight into the nation’s culture. A Japan food tour is a must-do travel experience and one you’ll never forget!

Image: Sushi!!! / 鮨 by Toshihiro Gamo , used under CC BY-NC 2.0 DEED / Edited from original

National Geographic content straight to your inbox—sign up for our popular newsletters here

Super-size your farm shop experience with a food tour of South Devon

The humble farm shop has become a gourmet go-to in this beach-blessed slice of the South West, where rolling hills also host medal-winning wineries and distillers make spirits recalling Devon’s rum-running pirate days.

“Local craft ale was once a favourite, but ciders, particularly small-batch, are back,” says Greendale Farm Shop’s ruddy-cheeked Rich Jones, holding up a jerrycan labelled ‘Proper Job’. “It’s a Devon scrumpy made with our apples by Keith Hosein, an 80-year-old local farmer who still uses a hand crusher.”

A Devon farm shop stocked with cider is no surprise, but what is astonishing is Greendale’s multitude of local goods, from veggies, cheese, meat and preserves to pastries, sourdough, ice cream and souvenirs. All are either produced on site or are West Country sourced, filling a giant barn and outbuildings akin to a rustic mall. “The shop started 15 years ago, selling farm eggs from a roadside shed,” says Rich. “But during Covid we really became a community hub and have grown a lot since.” Not only has Greendale’s restaurant capacity doubled, queues for its weekend ‘farmer’s breakfast’ go out the door. It’s also home to a chippie, which shifts 200 kilos of fish from Friday to Sunday.

Yet quality, as well as quantity, prevails. People travel cross-county for its butcher’s handmade sausages and four-week-matured boned steak. Lobster tanks, house-smoked fish and a bounty of local catch grace the wet-fish counter. Above it, photos feature Greendale’s fishing fleet in action at its harbour bases in Brixham, Newlyn and Exeter.

Large-scale farm shops like Greendale are becoming the norm here in South Devon, dotting the county’s rolling pasturelands. In fact, there’s another just minutes from Greendale — Darts Farm, a ‘lifestyle shopping destination’ that’s grown out of a farm hut. And, while South Devon farm-food enterprises like Hugh Fearnley-Whittingstall’s River Cottage and Riverford Organic Farmers’ veg boxes have long garnered national attention, a multitude of other local farm-food powerhouses has blossomed in recent years.

Just south along the River Exe, something else is flourishing. I follow lanes twittering with spring life, to Exmouth, where the vineyard at Lympstone Manor Estate has just produced its first classic cuvée. Rows of vines lend Continental panache to the hotel’s grounds, which rake steeply from Georgian manor to estuary. Premium sparkling wine was Lympstone’s headline mission in 2018 when planting Chardonnay, Pinot Meunier and Pinot Noir, but the latter has so far yielded the biggest surprise.

“After 2020’s long, hot summer, we let the Pinot Noir grapes hang,” says Lympstone’s Steve Edwards, referring to the practice of harvesting grapes for red wines later than usual. “It’s always a risk — frost and fungus are a terror in this country,” says the Australian ex-pat, “but we won gold at the 2023 International Wine Challenge.” Not bad for a first harvest, I say — and for an English red, no less. Steve nods. “Everyone associates English wine with sparkling, but there’s an amazing future for high-quality still wines.”

I try both: the biscuity, zesty cuvée at Lympstone’s lounge bar; the brambly fruit Triassic Pinot Noir at dinner, which pairs well with a gamey poached chicken from South Devon’s Creedy Carver farm. TV chef Michael Caines, Lympstone’s chef-owner, has sensibly decked out his Michelin-starred dining room with booth seating, so diners can relax into nine-course tasting menus featuring Lyme Bay crab, Newlyn cod and lamb grazed across the estuary at the Powderham Estate’s farm.

Located close to the Dart Estuary in the beautiful stone-built village of Stoke Gabriel, Sharpham Wine is another medal-winner for its reds. With around 40 years and 30 acres under its belt, accolades aren’t in short supply across a range that’s increasingly focused on low-intervention varieties. Set in a former dairy farm on Sandridge Barton Estate, it has two tasting rooms, the newer of which is set in a shingle-floor barn with sheepskins and a wood burner, overlooking a new plot of organic vines.

Circa, once the darling of Exeter’s dining scene, has moved out of the city and into the estate’s former milking shed, offering pairings with small plates showcasing house pickles and foraged fare. The single-estate Pinot Gris brings an earthy edge to a lunch of dessert-sweet milk bread with lion’s mane mushroom, cep and caerphilly from Somerset’s Westcombe Dairy.

I’m still mooning over that dish as I drive 45 minutes south to Salcombe. Here, where the Kingsbridge Estuary meets the Blue Flag beaches of the South Hams — strung in long, sandy arcs towards Plymouth and the Cornish border — it’s easy to get into the holiday spirit. Literally, at Devon Rum, where, in summer, you can dock at its shop, which backs onto the estuary, for cocktails and tastings of rums blended on site with Devon spring water, spices and raw spirits from Jamaica and Guyana. Opened in 2022, the artisan spirit-maker has a standard entrance on Island Street, just along from Salcombe Gin’s similar fisherman’s shed-like HQ. But mooring up for, say, a Devon Meadow, made with elderflower tonic, a sprig of rosemary, fresh lime juice and local honey-spiced rum adds a delightfully piratey edge to proceedings.

Meanwhile, small-batch cocktails, built for beachgoers and boaties, are on offer at Bar Buoy, over in Exmouth. “During lockdown, we started going to the beach to surf with our kids and took a shaker to make sundowner margaritas,” says Ria Ball, who founded the bar with her husband, Tim. “Friends started joining us, so we brought cocktails mixed at home in thermos flasks and, well, it all started from there.”

Locals got a taste for the young couple’s ready-to-serve tipples and a business grew out of their garage, which expanding swiftly into a chic, nautical-themed warehouse where you can now taste a range of 12 pre-mixed cocktails. From a sweet-bitter Devon Stormy made with Exeter’s Two Drifters rum to a lemon-tart bramble with Salcombe Gin and Six Liqueurs Blackberry Liqueur, local ingredients are the cocktails’ cornerstone.

I resist a stomach-lining Docker’s Egg, the signature take on a scotch egg using smoked haddock served at nearby deli Fish on the Quay. Instead I take a sunny seat by Exmouth’s slipway at Rockfish: a premium spot for some plump, briny Portland Pearl oysters and buttery, hand-dived scallops. I buy a can of Lyme Bay mussels from Rockfish’s new canned seafood range. Like everything on the menu, the sustainable catch is landed daily in Brixham, 30 miles south, by Rockfish’s boats. Owner Mitch Tonks, an abiding champion of British seafood, will soon add to his ever-expanding South West portfolio with similarly idyllic waterfront locations at Salcombe, Topsham and Sidmouth, the latter with its own moat.

South Devon has no shortage of seaside dining spots, many now encompassed by the South West 660. The coast-hugging road trip, launched in 2022, showcases the best of Dorset, Devon, Cornwall and Somerset in 12 distinct 50-mile sections, with detailed route notes and dining suggestions for travellers registered through its website. I cover just a fraction of the Devon leg, but each turn is a wow.

There’s the windblown beauty of Burgh Island in its tidal isolation at Bigbury-on-Sea, where The Oyster Shack serves oysters with toppings that include Bloody Margaret, a spicy tomato sauce with house-made gin; the dune-backed wonder of Hope Bay’s sandy coves; and the elegance of Plymouth’s Barbican district, where Jacka bakery’s ‘croissant wheels’ are somehow as delicate as they are super-sized — and all from premises that have been baking since 1597.

Britain’s oldest bakery looks like a pup compared to nearby Boringdon Hall. The hotel, set in a Domesday Book-listed country manor, is home to Àclèaf, a Michelin-starred spot in a mezzanine overlooking the 16th-century Great Hall. Halos of wildflowers and herbs frame complex dishes, described simply as ‘crab’ or ‘hen’. The cheese course is a medieval feast in keeping with Boringdon’s carved oakwood panelling, with breads, local honey still in the comb and a standout brie from South Devon’s Sharpham Cheese.

With no mead to hand, I settle, happily, for a glass of local Lyme Bay Winery’s multi-award-winning Rosé Brut. Deep pink with strawberry notes, sipping it while sampling the Jersey-milk brie is like having a deconstructed cream tea. And as Devon convention dictates, I go cream first, then ‘jam’.

The best restaurants in South Devon

1. The Angel A waterfront Dartmouth spot run by former MasterChef: The Professionals finalist Elly Wentworth. She leads a young team delivering British cooking with international flavours, plus plenty of local fish, including roasted sea bass with turnip pickle, pak choi and smoked sea lettuce (pictured). Six-course tasting menu £95.

2. Cafe Ode Come for the ginger cake, stay for special-event supper clubs at this wood cabin-like hilltop cafe above the bay at Shaldon. Michel Roux-trained chef-owner Tim Bouget brings finesse to cafe dishes, like panko-breaded Brixham dayboat fish and mugs of coconut-rich curried green lentil dahl. Dishes £4-20.

3. The Bull Inn Hippie hilltop town Totnes has fast become a foodie hub. Since opening in 2019, The Bull Inn has led the charge with veg-centered, organic dishes like roast celeriac, skordalia, charred leeks, goat’s curd, chard and pumpkin seed picada sauce. Two courses around £40.

4. V alley View Café With views across the South Hams, Aune Valley Farm Shop is an idyll that’s grown from modest hut to sprawling cafe, deli and ‘milk shed’ for flavoured shakes. The Butcher’s Breakfast comes with farm sausages and bacon, the hog roast bap is made here with Aune’s belly pork, and cream teas star locally made preserves and Devonshire clotted cream. Mains around £9-11.

Food finds in South Devon

1. Thunder & Lightning A preternaturally creamy ice cream from the UK’s first carbon-neutral farm . It’s made using an old recipe from the family’s grandma and contains honeycomb and clotted cream from Langage’s Jersey herd.

2. Chilli jam The signature fiery-sweet condiment from long-established South Devon Chilli Farm , whose impressive seed-growing set-up is fast expanding since Amrit and Jenny Madhoo took over in 2022.

3. Black Foot Charcuterie Buttery, gamey air-dried ham, capicola, salami and nduja are made from Iberian pigs raised on organic pastures at 500-acre Fowlescombe Farm .

4. Single Malt Dartmoor Whisky’s remarkable English single malts are made with Dartmoor spring water in bourbon, sherry and Bordeaux casks. Book tastings among the copper stills in the Victorian grandeur of Bovey Tracey’s former town hall.

5. Jubulani A smooth, fruity, rich award-winner made with beans from a partner women’s collective in Rwanda. Visit the Ivybridge cafe-roastery for barista classes and tasting sessions.

Related Topics

• CITY GUIDES
• FOOD TOURISM
• FOOD CULTURE

You May Also Like

Liked ‘The Bear’? Eat your way around Chicago with these iconic dishes

Visiting North Carolina: Here’s what the locals love

Fourth of july special.

Get National Geographic magazine for $10 off

Visiting Scotland? Here’s what the locals love

A food guide to Prague

Pink fireworks and cherry blossom cocktails: why spring is the best time to see Washington, D.C.

Northern California’s oyster capital is a hidden gem

A taste of Mexico City — tacos, tamales and more in the Latin American capital

• Environment

History & Culture

• History & Culture
• Mind, Body, Wonder
• Interactive Graphic
• Paid Content
• Terms of Use
• Privacy Policy
• Your US State Privacy Rights
• Children's Online Privacy Policy
• Interest-Based Ads
• About Nielsen Measurement
• Do Not Sell or Share My Personal Information
• Nat Geo Home
• Attend a Live Event
• Book a Trip
• Inspire Your Kids
• Shop Nat Geo
• Visit the D.C. Museum
• Learn About Our Impact
• Support Our Mission
• Advertise With Us
• Customer Service
• Renew Subscription
• Manage Your Subscription
• Work at Nat Geo
• Sign Up for Our Newsletters
• Contribute to Protect the Planet

Copyright © 1996-2015 National Geographic Society Copyright © 2015-2024 National Geographic Partners, LLC. All rights reserved

• Yekaterinburg
• Novosibirsk
• Vladivostok

• Tours to Russia
• Practicalities
• Russia in Lists

Rusmania • Deep into Russia

Out of the Centre

Savvino-storozhevsky monastery and museum.

Zvenigorod's most famous sight is the Savvino-Storozhevsky Monastery, which was founded in 1398 by the monk Savva from the Troitse-Sergieva Lavra, at the invitation and with the support of Prince Yury Dmitrievich of Zvenigorod. Savva was later canonised as St Sabbas (Savva) of Storozhev. The monastery late flourished under the reign of Tsar Alexis, who chose the monastery as his family church and often went on pilgrimage there and made lots of donations to it. Most of the monastery’s buildings date from this time. The monastery is heavily fortified with thick walls and six towers, the most impressive of which is the Krasny Tower which also serves as the eastern entrance. The monastery was closed in 1918 and only reopened in 1995. In 1998 Patriarch Alexius II took part in a service to return the relics of St Sabbas to the monastery. Today the monastery has the status of a stauropegic monastery, which is second in status to a lavra. In addition to being a working monastery, it also holds the Zvenigorod Historical, Architectural and Art Museum.

Belfry and Neighbouring Churches

Located near the main entrance is the monastery's belfry which is perhaps the calling card of the monastery due to its uniqueness. It was built in the 1650s and the St Sergius of Radonezh’s Church was opened on the middle tier in the mid-17th century, although it was originally dedicated to the Trinity. The belfry's 35-tonne Great Bladgovestny Bell fell in 1941 and was only restored and returned in 2003. Attached to the belfry is a large refectory and the Transfiguration Church, both of which were built on the orders of Tsar Alexis in the 1650s.  

To the left of the belfry is another, smaller, refectory which is attached to the Trinity Gate-Church, which was also constructed in the 1650s on the orders of Tsar Alexis who made it his own family church. The church is elaborately decorated with colourful trims and underneath the archway is a beautiful 19th century fresco.

Nativity of Virgin Mary Cathedral

The Nativity of Virgin Mary Cathedral is the oldest building in the monastery and among the oldest buildings in the Moscow Region. It was built between 1404 and 1405 during the lifetime of St Sabbas and using the funds of Prince Yury of Zvenigorod. The white-stone cathedral is a standard four-pillar design with a single golden dome. After the death of St Sabbas he was interred in the cathedral and a new altar dedicated to him was added.

Under the reign of Tsar Alexis the cathedral was decorated with frescoes by Stepan Ryazanets, some of which remain today. Tsar Alexis also presented the cathedral with a five-tier iconostasis, the top row of icons have been preserved.

Tsaritsa's Chambers

The Nativity of Virgin Mary Cathedral is located between the Tsaritsa's Chambers of the left and the Palace of Tsar Alexis on the right. The Tsaritsa's Chambers were built in the mid-17th century for the wife of Tsar Alexey - Tsaritsa Maria Ilinichna Miloskavskaya. The design of the building is influenced by the ancient Russian architectural style. Is prettier than the Tsar's chambers opposite, being red in colour with elaborately decorated window frames and entrance.

At present the Tsaritsa's Chambers houses the Zvenigorod Historical, Architectural and Art Museum. Among its displays is an accurate recreation of the interior of a noble lady's chambers including furniture, decorations and a decorated tiled oven, and an exhibition on the history of Zvenigorod and the monastery.

Palace of Tsar Alexis

The Palace of Tsar Alexis was built in the 1650s and is now one of the best surviving examples of non-religious architecture of that era. It was built especially for Tsar Alexis who often visited the monastery on religious pilgrimages. Its most striking feature is its pretty row of nine chimney spouts which resemble towers.

Plan your next trip to Russia

Ready-to-book tours.

Your holiday in Russia starts here. Choose and book your tour to Russia.

REQUEST A CUSTOMISED TRIP

Looking for something unique? Create the trip of your dreams with the help of our experts.