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• Best Lyon Food Tours

The 7 Best Lyon Food Tours in France’s Gastronomic Capital

Published 06 November 2023 by  Leyla Alyanak  — Parisian by birth, Lyonnaise by adoption, historian by passion

Lyon is known for many things - and great food is at the top of the list. If you're looking for an introduction to the city's food specialties, taking one of these 7 Lyon food tours is the best way to start. 

Walking tours are ideal to discover Lyon and lyonnaise cuisine.

My first Lyon food tour was typical: it involved walking around the Old Town, sampling everything from pralines to saucisson. But the best part was meeting the various restaurant and shop owners, who explained the "why" of dishes, and the stories behind them.

NOTE: Pages on this site may contain affiliate links, which bring in a small commission at no cost to you.

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Just want the #1 best Lyon food tour? 

Secret Food Tours Lyon with Private Food Tour Option

This tour has it all, from delicious food samples of local specialties to authentic French wine. Their local guides are filled with knowledge about Lyon’s food culture and they have over 200 five-star reviews.

Book It Now!

7 Best food tours in LYON

• 1. Secret Food Tours Lyon with Private Tour Option
• 2. Lyon Old Town Half-Day Walking Food Tour with Local Specialties Tasting & Lunch
• 3. Vieux Lyon 4-Hour Food Tasting Tour
• 4. Lyon: Food Walking Tour with a Local Guide
• 5. Food Tour in Lyon - Do Eat Better Experience
• 6. Lyon Vegan Food Tour
• 7. Lyon Electric Bike Tour including Food Tasting with a Local Guide

The 7 Best Lyon Food Tours

Below you’ll find a list of the top 7 food tours to take in Lyon, and they're all highly rated, with a minimum of 4.5 out of 5 stars (most actually have 5/5).

Lyon has over 4,000 restaurants that feature French cuisine, including many local and regional specialties. Food has long been an important part of the local culture, and many of the best-loved recipes have been passed down through generations − that's how important food is here.

Most Lyon food gourmet tours traditionally involve a walk through the historic old town, where you'll visit several establishments and sample food and wine. A few other tours may take you to different parts of town, like the vegan tour that goes to Croix-Rousse or the bike tour that explores several parts of Lyon. 

Whichever you choose will be a great start to your Lyon culinary adventure − and you won't have to face the overwhelming decisions of what to try first, where, and you'll gain plenty of insight into the food culture. 

Let me add that many of the Lyon food tours are similar, varying only in length and the choice of local artisans along the way, whether charcuterie producers or praline makers. They're all highly rated and you'll do well with any of them.

Also, descriptions are accurate at the time of writing but stops and samples may change, so be sure to click through and check before you book!

1. Secret Food Tours Lyon with Private Food Tour Option

Indulge in the best of French cuisine including freshly baked pastries, a traditional Canut breakfast sampling, Lyonnais sweet treats, French cheeses, and a secret dish on this tasty Lyon food tour − which also, by the way, includes a tasting of French wine. 

⏳  TOUR LENGTH:  3.5 hours    ✔︎  Sample a traditional Canut (silk weaver's) breakfast ✔︎  Fresh pastries ✔︎  Hot dish in a traditional "bouchon" ✔︎  Creamy French cheeses ✔︎ Walk through the Old Town in the heart of Lyon ✔︎ French red and white wine

🍽️  BOOK YOUR SECRET FOOD TOUR HERE

This secret food tour in Lyon will explore the Old Town Neighborhood of the city. The group is limited to 12 people so it is the perfect way to experience the food culture in Lyon without a large crowd. 

You can also book this as a completely private tour for just your group. Not only does a private tour give you a more personalized experience, but it also can fit better with your schedule as you can select a start time based on your needs.

⭐️  Rating: 5 / 5  ⭐️

“Highly recommended, you get to see some of the sights of Lyon and taste your way through some true culinary delights.” －John

"Charlotte provided us with such knowledge of Lyon (and all of France) and brought us to the most amazing food stops. Would absolutely take another Secret Food tour!! － Samantha E.

See more reviews here

2. Lyon Old Town Half-Day Walking Food Tour with Local Specialties

This half-day food tour takes place in Lyon’s historic old town and stops  at 6 different establishments, where you'll taste 10 different local specialities, meet local food producers and learn more about Lyon’s incredible gastronomical scene. Make sure you show up for this tour hungry, because it also includes a delicious lunch.

⏳  TOUR LENGTH:  4 hours    ✔︎  10 food tastings in 6 different establishments ✔︎  Passionate and expert guides ✔︎  Small group with a maximum of 12 people ✔︎  Walk through Lyon’s Old Town and meet local producers ✔︎  Lunch included

🍷  BOOK YOUR OLD LYON TOUR HERE

This highly rated food tour is limited to a small group of 12, so you’ll get a personalized experience and be able to interact with the local guide.

The tour takes place in Lyon’s old town and includes a walking tour to learn more about the history and culture of the neighborhood.

⭐️ Rating: 5 / 5 ⭐️

“This was by far the best tour we did while in France! A perfect combination of history, seeing the city, and trying plenty of food (with generous portions)." －Maria

"Wonderful meeting the shop owners and seeing the obvious pride they have in their products!" －Nicol_W "We loved every place we stopped at and appreciated they were all locally owned and operated. The entire tour was wonderful! I highly recommend it!" －Diane_M

3. Vieux Lyon 4-Hour Food Tasting Tour

Another exploration of Vieux Lyon takes place with this 4-hour Lyon food tour, during which you'll taste 14 delicious local products. As part of your tour, you'll explore  St Jean Cathedral, along with Old Lyon's traboules, or secret passageways, once used by merchants to keep their silk cloth dry.

⏳  TOUR LENGTH:  4 hours    ✔︎  14 food tastings at 5 different places, equivalent to a typical lunch ✔︎  Expert local guide ✔︎  Walk through Lyon’s Old Town, one of Europe's largest Renaissance areas ✔︎ See the Cathedral of St. Jean and the famous passageways

🍗  BOOK YOUR OLD LYON 4-HR FOOD TOUR HERE

This tour mixes history and food tastings and gives you the chance to explore Lyon’s oldest neighborhood while tasting some delicious food. Your guide will show you 5 different places where you can enjoy local food tastings and learn more about the food culture of Lyon.

⭐️  Rating: 4.8 / 5  ⭐️

“Our tour was outstanding. Three tours in one. Historical, architectural, and, of course, culinary. Superbly well-designed and managed by Erick, who was extremely well-versed in the history and origins of food in Lyon.” － Anonymous

4. Lyon Food Walking Tour with a Local Guide

This Old Town walking tour stops at 4 different places to meet with local artisans to learn more about French cuisine in Lyon.  This afternoon food tour allows you to sample some of the best French food, including typical dishes – an assortment of regional cheeses, local cold-cut meats, brioche, praline pie and artisanal regional ice cream, along with French wine and local beer.

⏳  TOUR LENGTH:  3 hours     ✔︎  10 food tastings at 4 different places ✔︎ Expert local guide and small group tour ✔︎  Local cold cuts with red wine ✔︎ Selection of regional cheeses with white wine ✔︎ Praline pie and chocolates ✔︎  Alcoholic beverages included

🍫  BOOK YOUR WALKING FOOD TOUR HERE

This food-tasting tour offers late afternoon starting times, which is perfect for anyone wanting to do their sightseeing in the morning, and is capped at 12 people to keep it small and intimate.

⭐️  Rating: 4.7 / 5  ⭐️

"Our guide was both knowledgeable and passionate about Lyon, its history, and its food. The food samples were VERY good. A great way to explore Vieux Lyon.” －Mitch

5. Do Eat Better Lyon Food Tour

Lyon is the perfect destination for foodies, and this food-tasting tour is sure to meet expectations for some delicious French cuisine. Wander through the Old Town of Lyon while making stops at 5 different places for some unique food tastings.

Try such Lyonnaise specialties as pike quenelle (dumplings) with rice, cervelle de Canut (a creamy cheese dip), praline brioche, and more while your guide explains more details about food culture in Lyon.

⏳  TOUR LENGTH: 3.5 hours    ✔︎  5 unique food tastings at 5 different locations ✔︎  Local expert guide ✔︎  Try cervelle de canut, the artisanal creamy cheese, and taste a pike quenelle ✔︎ Top it off with a praline brioche and a typical Lyon sweet, the "coussin lyonnais" ✔︎ Wine and bottled water included ✔︎ Small group tour

🍭  BOOK YOUR DO EAT BETTER TOUR HERE

This small group tour is limited to 10 or fewer participants so that you can sample the foods promptly and have a chance to ask questions. The tour visits local artisan shops, bakeries, and more in the area of Lyon’s Old Town.

⭐️  Rating: 4.5 / 5  ⭐️

“Great to be informed about the local delicacies and introduced to new things we hadn’t come across yet. Perfect sized group.” － Shannon

"We enjoyed the great local people, shops and food and Baptiste's connections across Vieux Lyon. A must experience for anyone." －Neal_E

6. Lyon Vegan Food Tour

This vegan food tour in Lyon is an incredible food-tasting experience for those who follow a vegan or vegetarian diet and lifestyle, and as of this writing, this is the only vegan tour in the city of Lyon. 

Not only will you get to experience some of the best vegan food in France, but you will also get to taste foods from a few of the best vegan restaurants in Lyon. Your professional guide will also be able to give you recommendations on where to eat vegan or vegetarian-friendly food during your stay in Lyon.

⏳  TOUR LENGTH:  3 hours    ✔︎  Vegan food tastings ✔︎  Local expert guide ✔︎  Explore the bohemian Croix-Rousse neighborhood of Lyon ✔︎ Perfect tour option for vegans and vegetarians

🍇  BOOK YOUR VEGAN FOOD TOUR HERE

This small-group tour features 100% vegan food tastings, but you don’t have to be vegan to enjoy it. It is also a great option for people who want to try something different from the typical food tours in Old Town, whether they are vegan or not.

The tour explores the Croix-Rousse neighborhood of Lyon, which has an artsy, bohemian feel to it. This was once home to the silk weavers and their workshops, and today, it is filled with beautiful street murals, art galleries, and eateries.

⭐️ Rating: 5 / 5 ⭐️

“Lulu is a super guide. In addition to taking us to many fine vegan restaurants and a patisserie, she showed us the Croix-Rousse on a very interesting tour.” －Fred_H

"Don’t eat ahead of time… portions are generous. Guide is super knowledgeable about vegan jam and Croix-Rousse history. All around happy with my choice!" －Naomi_B

"I am a non-vegan (and non-vegetarian) and booked this tour because my children are vegetarians. I was pleasantly surprised and pleased at how good the food was on this tour!" － Anonymous

7. Lyon Electric Bike Guided Tour With Food Tasting

Combine a food tour in Lyon with sightseeing on this electric bike tour with food tastings. A local guide will take you around the highlights of Lyon by electric bike, seeing all the interesting sites in Lyon’s UNESCO-heritage old town and along the beautiful Rhône River.

Your guide will tell you more about the history of Lyon and how it became known as the food capital of France. In addition to stopping at several historical sites, you’ll wrt stop at a local eatery to sample some of Lyon’s best foods.

⏳  TOUR LENGTH:  4 hours    ✔︎  Electric bicycle and helmet ✔︎  Option to book a 2.5-hour tour or 4-hour tour ✔︎  Local expert guide ✔︎  Explore Lyon’s Old Town pedestrian zone ✔︎ Stop at a local eatery for delicious food samples ✔︎  Glass of wine or drink of your choice ✔︎  Small group tour

🥖  BOOK YOUR ELECTRIC BIKE TOUR HERE

On this tour of Lyon, you’ll see important sites such as the Place Bellecour, Place des Terreaux, the Basilica of Notre-Dame de Fourvière, and more. The food stop at a local restaurant will also allow you to taste some of the famous Lyon cuisine. 

This is a great option for those who want to combine food tasting with sightseeing on either a 2.5-hour or a 4-hour tour. Both tours include food tasting and sightseeing, but the 4-hour tour includes a ride up to La Croix-Rousse for incredible views of Lyon.

“The bikes were fun and the route was quite safe. It is a great orientation to everything you would want to see in Lyon. Bring a refillable water bottle!” —Mike

"Definitely need electric bike to go up steep hills – effortless via e-bike and well worth going." —Awi_K

"A fantastic tour of the overall layout of the city along with a great pit stop for wine and a snack. Do this one early on your trip so you can take full advantage of all their recommendations for food, shopping, and fun local experiences." —Spencer_R

Before you go...

In my story on Lyon as the  world capital of gastronomy,   read all about the Lyonnaise mothers, or mères lyonnaises, who contributed so much to the city's local culture as chefs during the 19th century.

Lyon is home to many regional and local food specialties, many with recipes passed down through generations.

Eating well is important here, and is one of the best things to do in Lyon .

My favorite foodie activity? Spend a few hours in  Les Halles Paul Bocuse , the city's covered market with a wide range of high-end products.

So go out, explore, and eat to your heart's content!

HEADED TO LYON?

🏙️ A Lyon City Pass covers your transportation and most attractions

🏢 Have a look at hotel availability during your stay

🙋‍♀️ Sign up for an interesting Lyon tour to learn more about the city

Bonjour! I’m Leyla, born in Paris, I now live in the bucolic mountain foothills of Eastern France. My days are spent exploring my country. 

As a journalist and former diplomat, I spent years living abroad and now, it’s time to rediscover my own back yard.

Passionate about history and culture, I’ve created Offbeat France to seek out my country’s mysteries and legends, less-traveled destinations, with plenty of food stops and many castles – I am French, after all!  Read more here .

Did you enjoy this article? I'd love if you shared it!

Bonjour! I’m Leyla! I was born in Paris and now live in the bucolic mountain foothills of Eastern France between Lyon and Annecy. 

I'm rediscovering my own back yard after years of living abroad in Canada, Spain and Switzerland as a journalist and a diplomat － and I'm loving every minute.

Passionate about history and culture, I’ve created Offbeat France to seek out my country’s mysteries and legends, less-traveled destinations, along with plenty of food stops and many castles － I am French, after all!

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🇫🇷 10 Best Lyon Food Tours & Cooking Classes

• Post author: Lisa Garrett
• Post last modified: August 24, 2024
• Post category: Lyon Things to Do / Lyon Tours

Looking for the best Lyon food tours?

Lyon is the gastronomic capital of France, and taking a food tour is the most delicious way to explore this fabulous French city.

I just got back from a two-week visit to Lyon, and I loved sampling Lyon’s famous dishes such as the praline rose and savory quenelles. I can’t wait to go back for more, so I’ve already booked another trip!

I’ve got all of the best food tours in Lyon right here for you, whether you want to tour Vieux Lyon or see the famous Les Halles de Lyon gourmet market.

So put on a pair of comfortable walking shoes and skip breakfast!

Lace up your shoes and let’s go!

Disclaimer :  This page may contain affiliate links.  I earn a small commission if you make a purchase through these links (at no additional cost to you).

Table of Contents

My Top 3 Picks: Best Food Tours in Lyon France

#1 TOP PICK

⭐⭐⭐⭐⭐ Old Town Walking Food Tour + Lunch ✔️ 6 tasting stops ✔️ 10 favorite Lyon dishes (cheeses to charcuterie) ✔️Best value

Secret Foods Tour Lyon ✔️ Traditional Lyonnais breakfast ✔️French cheeses ✔️ Red & white wines

Market Tour, Cooking Class + Lunch ✔️ Learn French cooking techniques with local chef ✔️Saint-Antoine Market ✔️3-course lunch

10 Best Lyon Food Tours

1. lyon old town walking food tour + lunch (top pick).

⏳ Tour Length: ~4 hours | ⭐ Ratings: 5 out of 5 stars (225+ reviews) | 🍴 Book now

🍴 Highlights:

• 6 tasting stops in fabulous Vieux Lyon
• 10 delicious product tastings
• Coffee and Tea

No visit to Lyon is complete without a journey to the Old Town, or Vieux Lyon . What better way to explore France’s gastronomic capital than with this Lyon Old Town walking food tour ?

Visit a bouchon and sample traditional Lyon favorites from cheeses to charcuterie as you explore Vieux Lyon. Exploring the Old Town is definitely one of the top things to do in Lyon , even if you’re only here for a day!

The food and drinks were absolutely delicious and plentiful. The cheese, charcuterie, and ice cream were standouts. I’m still dreaming about the sausage baked in brioche. The history lessons and walks through the traboules were great. Highly recommended! Myra V ( Read more reviews )

You’ll love learning about the history of Lyon (I love the traboules) as you embark on this culinary journey.

Note: there may be some steps to negotiate to enter the tasting cellars.

This walking food tour of Old Lyon is the perfect way to kick off your visit to Lyon. Discover fabulous markets and restaurants you’ll want to return to during the rest of your stay!

🔑 Key Information:

• Tour offered in English and French
• Not wheelchair accessible
• Children must be accompanied by an adult
• Small group tour: There will be a maximum of 12 people on your tour

2. Secret Food Tours Lyon

⏳ Tour Length: ~3.5 hours | ⭐ Ratings: 5 out of 5 stars (240+ reviews) | 🍴 Book now

• Traditional Lyonnais breakfast
• French pastries (my favorite!)
• French cheeses
• Delicious secret dish
• French red and white wines

This Secret Food tour of Lyon will take you on a culinary journey through Lyon and its culinary history.

From the humble culinary origins of Lyon’s founding ‘mothers’ ( Mères Lyonnaises ) to famous modern chefs like the Michelin-starred Paul Bocuse, the cuisine of Lyon can’t be beat.

Start off with local charcuterie and a glass of wine from a ‘ Pot Lyonnais ‘ as you learn about Lyon’s food traditions.

Absolutely wonderful tour. Very informative regarding foods, region and loved learning more about the history of the city. Went back in the evening to the lemon shop she recommended for tastings, will go back to the amazing pastry shop tomorrow. Learned so much. Very fun!!! Highly recommend. Thomas H. ( Read more Secret Food Tours Lyon reviews )

Sample a pink praline brioche in Lyon’s Old Town (my favorite way to enjoy Lyon’s praline rose ) and enjoy dishes at an authentic bouchon .

Finish off your Lyon Secret Food Tour with a coffee and a sweet treat from one of Lyon’s premier chocolatiers!

Tip: This tour ends in Place Bellecour, the location of Lyon’s Tourist Information office. I highly recommend stopping here to get a Lyon City Card — it’s the best way to save money in Lyon !

• Tour offered in English
• Stroller accessible
• NOTE: This tour is non-refundable , so be sure of your travel plans when booking!
• Small group tour: A maximum of 12 people will be on your tour.

3. Market Tour, Cooking Class + Lunch with Lyon Chef

⏳ Tour Length: ~4 hours | ⭐ Ratings: 4.9 out of 5 stars (60+ reviews) | 🍴 Book now

• Visit to Saint-Antoine Market
• Learn traditional French cooking techniques
• Enjoy a delicious 3-course lunch
• Passionate, classically trained Lyon chef

If you love to cook (or enjoy learning new skills), this Vieux Lyon cooking class is perfect for you!

Your tour starts with a visit to my favorite market in Lyon, the Saint-Antoine market. Here you’ll select the freshest local produce to use in creating your gourmet dishes.

Next, head to the chef’s private atelier to make dishes such as quiche, chicken Bourguignon, and Lyon’s signature tarte à la praline.

What a fantastic experience! Thierry shared his knowledge of food and Lyon culture and history during the market trip and cooking. Can’t wait to get home to try the tips Thierry showed us. Highly recommend! Cynthia ( Read more reviews )

Even if you’re not an experienced chef, you’ll have a lot of fun in this class! You’ll be guided through the steps to make delicious dishes using traditional French cooking techniques.

And best of all, you get to enjoy the fruits of your labor with a mouth-watering lunch. (You’re welcome to bring along your own beverage of choice to enjoy with your meal.)

This incredible Lyon cooking class is the best choice for people who love to eat — and love to learn!

• Free cancellation up to 2 days before the class
• Small group : There will be maximum of 6 people in your class

4. French Pastry-Making Class

⏳ Tour Length: ~3 hours | ⭐ Ratings: 4.9 out of 5 stars (60+ reviews) | 🍴 Book now

• Learn to make classic French pastries such as cream puffs or macarons
• Learn French baking tips and tricks
• Coffee and juice provided (you can bring alcohol)
• Talented local professional chef

Do you have a sweet tooth? I sure do! Grab an apron and prepare to make some decadent desserts in this French pastry-making class !

Talented local chef Thierry will walk you through all the traditional French baking techniques needed to make mouthwatering pastries and goodies like macarons and eclairs.

We had a great time learning how to make a few Lyonnaise pastries with Thierry. The setting was fantastic and made for a very memorable experience.. Everything turned out amazing and delicious… highlight of the trip so far. Erik ( Read more reviews )

I love taking cooking classes, so I’m signing up for this class on my next trip to Lyon. I can’t wait to learn new tips and techniques to try out at home . New skills will be a great souvenir from Lyon!

You’re welcome to bring along your alcohol of choice to make the afternoon even more fun — ooh la la!

Whether you’re an experienced baker or a newbie, you’re sure to have a fantastic time in this Lyon pastry class!

• Free cancellation up to 2 days prior to the class
• There will be maximum of 8 people in your class

5. Walking Food Tour in Vieux Lyon

⏳ Tour Length: ~3-4 hours | ⭐ Ratings: 5 out of 5 stars (130+ reviews) | 🍴 Book now

• Traditional Lyonnais foods
• Pastries, cheeses, sweets, local wines
• History & culture culinary tour
• Passionate foodie local guide

If you want to learn about the history, culture, and gastronomy of Lyon as you sample its best dishes, look no further than this walking food tour in Vieux Lyon .

Hear interesting stories about Lyon’s culinary history from bouchons to Michelin stars as you visit local shops and sample sweet and savory Lyonnais dishes.

WOW. What an experience. I cannot recommend this tour enough: warm welcome, great tips, little bit of sightseeing, great food and even better wine. Well organised tour. Dora K ( Read more reviews )

Keep your eyes open as you stroll through Vieux Lyon as you pass by its famous traboules. You might even pass by some of Lyon’s top museums on your tour.

Nibble on a delectable pastry from one of Lyon’s top bakeries and sample delicious cheeses paired with wines. Discover a new favorite dish, like the uniquely Lyonnais quenelles (a fish dumpling in a luscious seafood sauce).

This Vieux Lyon food tour is the best choice for people who love to eat — and love to learn!

• There will be maximum of 15 people on your tour

6. Lyon Wine Tasting & Cheese Pairings

⏳ Tour Length: ~2.5 hours | ⭐ Ratings: 5 out of 5 stars (75+ reviews) | 🍷 Book now

🍷 Highlights:

• Sparkling wine
• Cheeses and local charcuterie
• Artisanal fruit brandy with a Lyonnais dessert

This wine and cheese tasting in Lyon is the perfect tour for any wine lover!

You’ll sample wines from across France, paired with cheeses and charcuterie. Learn about what makes the perfect wine and cheese pairing from your unique vantage point inside a fromagerie!

Hugo was a phenomenal guide through French wines and cheeses. We loved getting to taste several new and unique unusual varietals. The setting in a local fromagerie was perfect as well. Charles L. ( Read more reviews )

You’ll sample nine different wines from famous wine-making regions close to Lyon, such as the Beaujolais and the Rhone Valley. And generous tasting portions mean you won’t need to make dinner plans after this tour.

Wines, cheeses, dessert — this tour sounds like one of the most romantic things to do in Lyon !

If you want to learn more about French wines, this Lyon wine and cheese tour is for you!

• Private tours: Only your group will be on this tour

7. Lyon Vegan Food Tour

⏳ Tour Length: ~3 hours | ⭐ Ratings: 5 out of 5 stars (35+ reviews) | 🍴 Book now

• Delicious snacks
• Private tour
• Explore Croix-Rousse neighborhood
• Passionate, local vegan guide

Are you a vegan? Don’t worry, you can still enjoy the famous gastronomy of Lyon on this vegan food tour of Lyon !

Your local vegan guide will take you on an exploration of Lyon’s colorful Croix-Rousse neighborhood, and maybe you’ll spy the Cour des Voraces, one of the most instagrammable places in Lyon .

Don’t eat ahead of time… portions are generous. Guide is super knowledgeable about vegan jam and croix rousse history. All around happy with my choice! Naomi B. ( Read more reviews )

Along the way, enjoy delicious snacks as you take in the sights and history of Lyon. Visit vegan restaurants and sample delectable baked goods at a patisserie.

This Lyon vegan food tour is a fantastic way to explore the cuisine of Lyon, so come hungry!

• Private tour : Only your group will be on this tour

8. Foodie Tour in Lyon

⏳ Tour Length: ~3.5 hours | ⭐ Ratings: 4.5 out of 5 stars (160+ reviews) | 🍴 Book now

• Traditional quenelles (pike dumplings)
• Cervelle des Canuts (cheese dip)
• Pink praline brioche
• Regional wines

Treat your taste buds to the best food in Lyon France on this foodie walking tour of Old Lyon !

Explore the culinary hidden gems of Vieux Lyon and sample traditional Lyon foods from quenelles (pike dumplings) to Cervelle des Canuts (a savory cheese dip).

Enjoy your tastings along with regional wines with the help of a local sommelier — it’s the perfect Lyon foodie experience!

A wonderful experience! We were treated to 5 stops, including a full lunch of traditional Lyonnaise cuisine and met lovely shop owners who explained much about the cultural and culinary history of Lyon. A must do! Go hungry as the food is delicious and plentiful. Jill B ( Read more reviews )

And of course, you can’t forget dessert! Sample Lyon’s favorite sweet treat, the praline rose, in a pink praline brioche.

If you’re looking for an unforgettable way to savor the most popular foods in Lyon, you’ll love this food-lover’s tour of Lyon !

• Small group tour: Your tour will have a maximum of 12 people

9. Les Halles Paul Bocuse Private Market Tour

⏳ Tour Length: ~2 hours | ⭐ Ratings: 5 out of 5 stars (10+ reviews) | 🍴 Book now

• Traditional Lyon dishes like quenelles
• Cheese and charcuterie
• Sweet treats such as pink pralines and the coussin de Lyon
• Private tour of Les Halles gourmet market

Visit Lyon’s famous gourmet market on this private tour of Les Halles Paul Bocuse !

This high-end food market is a showcase of the French gastronomy of Lyon. I drooled over the tempting array of pastries and miniature cakes and was amazed by the giant wheels of cheese on display in the shops of Les Halles.

Claire was very informative and knowledgeable. We enjoyed ample tastings and feel like we got a great overview of Les Halles. Would recommend to all foodies! Mary S ( Read more reviews )

Your epicurean guide will take you on an amazing culinary adventure, sampling Lyon’s classic dishes and delectable sweet treats. All the while, you’ll be entertained by stories of the famous chefs of Lyon such as Paul Bocuse.

This private food tour of Les Halles is sure to be an unforgettable gastronomic experience in Lyon!

Without butter, without eggs, there is no reason to come to France. Paul Bocuse (this is one of my favorite France quotes about food !)

• Private Lyon tour : Only your group will be on this tour

10. Afternoon Old Town Food Tour

⏳ Tour Length: ~3 hours | ⭐ Ratings: 5 out of 5 stars (180+ reviews) | 🍴 Book now

• Local cold cuts and red wine
• Savory Lyonnais dishes and sweet treats
• Local artisanal ice cream
• Alcoholic beverages

This afternoon food tour in Lyon is the perfect combination of Vieux Lyon sightseeing and delicious food and wine!

You’ll explore Lyon’s famous traboules, covered passages that are part of Lyon’s UNESCO designation . All the way, you’ll be eating and drinking your way through Lyon’s most beloved dishes.

In three hours we took a trip through the history, culture and gastronomy of Lyon. All the tastings were delicious, and the attention in all the places was wonderful. A good start to get to know Lyon. We had a great time. We recommend it 100 percent. Claire H. ( Read more reviews )

Sample regional cheeses and charcuterie along with local wines as you meet with local producers who create the foods that make Lyon famous .

Your culinary itinerary varies depending on the day of the week. So, you could even take this tour twice and have two different tasting experiences!

Either way, you won’t need to plan on having dinner after taking this food tour in Vieux Lyon !

• Small group activity: A maximum of 12 people will be in your tour

Bonus: Lyon E-Bike Tour + Food Tasting

⏳ Tour Length: ~4 hours | ⭐ Ratings: 5 out of 5 stars (150+ reviews) | 🚲 Book now

🚲 Highlights:

• Use of E-Bike and Helmet
• Food tastings of regional specialties
• Glass of wine

Looking for a way to see more of Lyon’s top sights, plus enjoy tasty treats? This family-friendly Lyon e-bike tour is the best of both worlds!

Work up an appetite (or let the e-bike do most of the work for you) as you explore the sights of Lyon. See the Parc de la Tete d’Or, Lyon’s Roman Theater, and take a scenic bike ride along the Rhône River.

Our bike tour was fabulous! Our guide was friendly and knowledgeable. This was a great way to explore Lyon with the whole family (including 11 and 13 yo children). Blake N ( Read more reviews )

Along the way, you’ll take a break in Vieux Lyon to sample local favorites like cheeses and cured meats and enjoy a glass of wine.

Tip: If you have the time, choose the 4-hour tour option. This includes a trip up Fourvière Hill to the Notre Dame Basilica. I definitely think this is the place to enjoy the best views of Lyon!

This Lyon bike tour is the best way to get some fresh air, see the sights of Lyon, and to sample some classic Lyon foods!

• 2.5-hour and 4-hour tour options
• Minimum age is 10 years
• Minimum height (for adult bike) is 4.5 feet
• Bike skills are required
• Small group: A maximum of 10 people will be on your tour

Lyon Food Tour Tips and FAQ

Yes, it is definitely worth doing a food tour in Lyon!  It’s more than just the delicious food and drinks that you will enjoy during your tour. You’ll also get the experience and knowledge of an enthusiastic local guide and visit local restaurants and food shops that you’d never find on your own!

The best time to take a food tour in Lyon is on the first day of your trip,  so that you can learn tips on all of the best local places to eat! If you take a food tour around mealtime, you’ll have so many samples that you won’t need dinner!

Lyon is known as the gastronomic capital of France. There are many Michelin-starred restaurants to enjoy in Lyon!

One of the most famous foods in Lyon is the quenelles de brochet. These are dumplings made of fish, served in a delicious seafood sauce. I like to soak up every last bit of the sauce with a fresh baguette!

The most famous tart in Lyon is the tarte aux pralines, or praline tart. This delicious dessert is made with Lyon’s famous candy, the praline rose — pink-colored sugared almonds.

No, tips are not included in the cost of your food tour in Lyon. If you enjoyed your tour, it’s always appreciated to tip your tour guide! Always carry some money for tipping!

Final Thoughts..

Food tours in Lyon are a fantastic way to explore the city’s celebrated French cuisine. I highly recommend taking one on your first day in Lyon to help you make the best food choices during your trip.

But — you’ll need more to do in Lyon than eat! (Well, maybe..)

Whether you’re interested in visiting Lyon’s best museums , seeing the famous trompe l’oeil murals , or a full list of the best things to do and see in Lyon , I’ve got you covered!

• Best Things to Do and See in Lyon, France
• Vieux Lyon Guide
• Top Lyon Instagram Spots
• Mur des Canuts Mural
• Top Museums in Lyon
• Romantic Things to Do in Lyon
• How to Save Money in Lyon with the Lyon City Card
• Spend a Day in Lyon

Are you ready to book your trip to Lyon?

Looking for the top picks for your trip to Lyon? Here are some of the best tours, hotels, and more to help you plan the perfect vacation!

Top Tours and Experiences in Lyon

• Old Town Walking Food Tour (Vieux Lyon sightseeing + tasty local favorites)
• E-Bike Tour of Lyon (A fun & easy way to see Lyon’s top sights!)
• Market Tour, Cooking Class+ Lunch (Perfect for those who love to cook!)
• Beaujolais Golden Stones Wine Tour (The best day trip for wine lovers)
• Lyon City Card (Amazing value! I buy this every time I visit Lyon)

Top Hotels in Lyon

• Villa Florentine (Fabulous 5-star hotel in Vieux Lyon)
• Grand Hotel des Terreaux (I stayed here! Great location)
• Hôtel Bayard Bellecour (Highly rated budget-friendly hotel)

Has this post made you hungry? Pin it for later!

Lisa Garrett

Lisa Garrett is the founder of Travel to Lyon.

She has explored Lyon with her husband (Chris) as well as on solo trips to France. She will be living in Lyon this summer to bring you even more tips to help you plan the perfect trip to Lyon!

Learn more about Lisa !

Like it? Share it!

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Old Town Lyon: WWII Escape

At Secret Food Tours: Lyon, we're extremely passionate about French cuisine, and we're delighted to share our love of food and local culture with you. By booking our tour, you'll have the opportunity to experience some of Lyon's finest food and wine, and discover why eating and drinking are a "way of life" here in France.

Explore our Lyon Food Tours

Secret Food Tours: Lyon

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Follow our guides to discover the flavors of the region without making any compromises: as you explore the different districts, sample the best local products while discovering Lyon’s heritage..

Get together and make your visit private

We only organise private tours: choose the date that suits you the most and adapt the programme if you wish for.

Walking tour

1 guide for 12 people.

From 2h to 4h

French / English

Qualified tour guides

Our Food Tours

Food and silk in croix rousse, the market tour, paul bocuse covered market, paul bocuse covered market express, the tasty tour, the aperitif tour, the cheese tour, the chocolate tour, the lunch tour, lyon gourmet tour.

An original concept for discovering all the flavours of the Lyon region

How can you discover Lyon without appreciating its gastronomy? Our themed, historical and gourmet tours will help you understand the origins of the international reputation of local gastronomy, from the Mères Lyonnaises to Paul Bocuse.

Our epicurean guides will take you through the historic city centre, a UNESCO World Heritage Site, or to the heart of Les Halles de Lyon, the temple of gastronomic excellence, where they have selected some exceptional partners to help you discover their expertise and taste their products. From the origins of Lyonnais cuisine to the new rising stars of contemporary gastronomy, our gourmet tours are the ideal way to discover Lyon from a different angle, with anecdotes and meetings with shopkeepers and producers!

Our tours are organised in small groups, to favor exchanges, conviviality and authenticity, in the company of epicurean guides with the will to share, with you, their passion and also their recipes! Prepare your taste buds!!

Explore Lyon, the capital of gastronomy, with Tasty Lyon!

Your stay will become an exceptional experience.

Escape on our gourmet tours for a unique experience.

Gastronomy and wine tourism and events

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Tasty Lyon offers various tours and excursions throughout the Lyon region, as well as gourmet tours and guided tours!

21 rue du 8 mai 69550 Amplepuis

06 65 06 00 88

Lyon Food Tour: TASTING THE CLASSIC RECIPES OF LYON’S SILK WORKERS & LYONNESSE MOTHERS

Navigating through the intricacies of Lyon’s legendary gastronomy uncovers stories steeped in the city’s rich history and vibrant culinary culture. On the Lyon Food Tour , the palate is introduced to timeless recipes, each presenting a delightful variety of flavors that have lingered in the city’s kitchens for decades, perhaps even centuries. The culinary traditions of the Canuts, the resilient silk workers, intertwine seamlessly with the storied practices of the esteemed Lyonnaise Mothers, creating not only a dining experience but also a significant exploration through its appetizing history.

Lyon, anointed as a pivotal gastronomic locale in France since 1935, has firmly held its position, inviting explorers to a world where each morsel, each aroma, unfolds stories of the past and presents the meticulous craftsmanship that has defined the city’s culinary scene. Venturing through the city’s storied pathways, you are being silently narrated the historical anecdotes and culinary marvels through experiences, through sips and bites that hold within them the secrets and traditions of the renowned Mères Lyonnaises and the industrious Canuts.

Both play a crucial part in the Lyon food history, and are very present on the Lyon Food Tour , so we thought we’d share a little bit more about this very interesting background story. 

The Pinnacle of Gastronomy: Lyon’s Time-Honored Culinary Scene

Lyon’s culinary acclaim isn’t a serendipitous feat, but a richly woven chronicle marinated in tradition, skill, and an unyielding pursuit of gastronomic excellence. When the distinction of being a gastronomic titan was bestowed upon the city in 1935, it wasn’t only recognizing the contemporary culinary scene but venerating an enthralling history that seamlessly melds with cuisine. 

The essence of this culinary metropolis is not confined to the high-end restaurants that have sparkled with Michelin stars but is generously sprinkled throughout, from local markets to modest bouchons, where tradition is the special ingredient that has been simmering for centuries.

Mères Lyonnaises: Maternal Architects of a Culinary Legacy

When discussing the Mères Lyonnaises (Lyonnaise mothers), one mustn’t confine them to the realms of conventional chefs or simple cooks of their time. The moniker “Mère,” translating to “Mother,” reflects not only their gender but symbolizes the nurturing and profoundly familial touch they embedded within the Lyon gastronomic scene in the 19th and early 20th centuries. These women, often widows or single mothers, cultivated spaces of warmth and genuine hospitality within their establishments, overshadowing the grandeur of more formal culinary arenas with their unassuming yet remarkable skills.

In an era where professional kitchens were predominantly steered by men, the Mères propelled themselves into the culinary limelight, constructing a matriarchy that would inform Lyon’s gastronomy for generations to come. With their dishes, they wove a comforting, generous, and evocative culinary style, often rooted in home-cooked traditions yet distinguished by a delicate finesse that transcended mere sustenance.

Lyon’s culinary matriarchs presented dishes that enchanted both humble households and the elite palates, showcasing a mastery that fused homely comfort with exceptional culinary skills. For example, Mère Brazier, perhaps one of the most notable among them, was renowned not only for her elevated Lyonnaise cuisine but also for crafting dishes that whispered the essences of warmth, generosity, and maternal tenderness, earning her not one but six Michelin stars across her two restaurants in 1933.

Despite their often humble beginnings and challenges in a male-dominated profession, the Mères Lyonnaises etched their essence into the world of gastronomy with a tender yet unyielding grip, demonstrating that brilliance in the culinary arts emanates not just from technical skill and innovation but from a profound, intrinsic love for nourishing and delighting those who dine at your table. These women, their stories, and their dishes have forever interlaced with Lyon’s culinary history, offering a timeless embrace that continues to cradle and inspire those who savor the city’s flavors today.

In exploring Lyon’s gastronomic paths, one not only encounters flavors and techniques but also embarks on a sentimental journey, where each dish is a gentle nod to the Mères – the formidable women who, through the language of their culinary creations, narrated tales of warmth, resilience, and unbridled passion for their craft.

Threads and Tastings: Savoring the Culinary Practices of Lyon’s Canuts

The Canuts, renowned as Lyon’s legendary silk weavers, were not merely artisans laboring over the intricacies of silk threads. These skilled workers, with their nimble fingers and patient demeanors, unknowingly threaded a culinary subplot into Lyon’s rich gastronomic story. Operating in the historic Croix-Rousse district, a locale steeped in narratives of silk and toil, the Canuts navigated through the demands of an intense and laborious craft that permeated the fabric of Lyon’s economic and cultural life during the 19th century.

Within the narrow confines of their workshops and beneath the persistent clatter of looms, the Canuts established a simple yet wholesome culinary practice that was modest, yet surprisingly rich in character and flavor. Their approach to food was devoid of extravagance, focusing on nourishing, accessible, and hearty meals that would fuel their meticulous and physically demanding work.

The culinary habits of the Canuts may appear straightforward at a glance, yet their food was a delicate balance of nutritional prudence and subtle flavors, exemplifying a practical yet palatable approach to daily meals. Consider the “Cervelle de Canut,” a classic Lyonnaise dish directly translating to “Silk Worker’s Brain.” This cheese spread, far from being a mere concoction of fromage blanc, herbs, and shallots, stands as a testament to the Canuts’ ability to cultivate satisfying flavors from limited ingredients.

The dishes birthed from the hands of the Canuts were invariably infused with a robustness, suffused with an authenticity that sprouted from their everyday lives and needs. Simple stews, hearty bread, and cheeses often made appearances on their dining tables, each item chosen for its ability to provide sustenance and pleasure in equal measure. Even amidst the rigorous demands of their profession, the Canuts nurtured a culinary culture that prioritized satisfaction and energy in every bite.

Navigating Through Tantalizing Lyonese Paths: A Thoughtful Tour Selection 

Navigating through the historic and culinarily-rich lanes of Lyon does propose a particular question: What is the optimal way to become intimately acquainted with its culinary wonders? The walking food tours offer an immersive alternative that whisks you away through a detailed exploration of both the gourmet and the historically pivotal. The foot journey through various eateries, bistros, and local food shops inherently facilitates a slower pace, granting you the time to appreciate, to savor, and to absorb the city in a manner that’s simultaneously leisurely and enlightening.

Within this framework, each step taken along the path is an opportunity to soak in Lyon’s architectural charm, absorb the delicate aromas wafting through its quaint alleys, and engage with the local vendors and chefs, who often share snippets of their daily lives and culinary secrets. Indeed, a walk allows you the time and space to appreciate the intricate details of Lyon, from its culinary artistry to its historical richness, weaving together an experience that honors both the palate and the spirit.

Choosing to explore through the Lyon Food Tour is embracing an intimate, nuanced encounter with the city. It crafts a rich, layered experience, wherein each tasting is a fragment of Lyon’s culinary and cultural tapestry, narrated by those who weave it daily. It’s a gentle journey through time and taste, forging connections that transform tourists into temporary locals, authentically entwining them within the city’s vibrant culinary and historical fabric.

The pull of Lyon’s gastronomy extends far beyond its geographic boundaries, spiraling out to touch hearts across continents with its humble, unassuming elegance. The echoes of the Mères Lyonnaises and the resilient silk workers seamlessly meld into today’s dining experiences, offering a timeless connection that enriches each bite. In this journey, through alleys of history and boulevards of flavors, you’re cordially invited to carve out your own chapter, exploring, savoring, and lovingly cherishing the gastronomic soul of Lyon.

Secret Foodie

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Do Eat Better Experience Lyon Traditional Food Tour

Lyon traditional food tour possible tastings.

Expect a full meal or even more! The food choice depends on season and availability. Be ready for an immersive food experience in a relaxing atmosphere! Here is a list of our Lyon Food Tour possible tastings:

• Wine tasting and charcuterie or cheeses : in a lovely typical shop in Lyon, you’ll taste a glass of Côtes du Rhône along with a platter of local charcuterie. With the help of one of the most famous sommeliers in Lyon, you will taste excellent local wine.
• Pike quenelle with rice (“Quenelle de brochet”): this is a typical soft ball of pasta made with flour, some bread or semolina mixed or not with fish or meat. You will eat a querelle made of pike and served with rice.
• Sweet local tasting : in a local old-fashioned confectionery, you will taste some of the most delicious sweet of the city. Cousins , cocons and petits pavés de Lyon will allow you to end this Food Tour in the sweetest possible way.
• Brioche with pralines : the brioche is one of the symbols of France. Here, it is filled with tasty pralines, that are typical candies covered by a pink almond paste.
• Local citron tasting : you will taste the citrus fruit in all its forms into a store in the center of Lyon, in a sunny and bright atmosphere. It is just like the lemon: it’s filled with energy and sunshine.

Do Eat Better Experience Lyon Traditional Food Tour is a must-do for foodies

As you can see, this Do Eat Better Experience Lyon Food Tour is the perfect match between a walking city tour  and a real  gourmet experience . This is a social dining experience in Lyon . People from all over the world sharing food stories, enjoying a relaxing and joyful atmosphere. We have a 2 people minimum and 12 people maximum policy. If the minimum number of guests is not reached, we will contact you to reschedule onto another time or date (100% refund).

Meet our Local Food Experts

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Need some help? Are you looking for a private tour? Let us help!

Add an extra beer or wine to your experience now.

We promote the traditional dishes of each city, involving local operators and creating shared value for the entire community. How we create shared value

We want to promote and enhance the traditional dishes of each city while creating shared value

Do Eat Better was created with the aim of promoting and enhancing the traditional dishes of each city, involving local operators and creating shared value for the entire community.

Thanks to the passion and expertise of our Local Food Experts, we reveal the culinary secrets and hidden little gems of our beautiful cities to the customers who choose us, so they can discover with us the beauty and gastronomic and cultural heritage that our area and its community have to offer.

We can speak of a true virtual circle: all the actors involved bring and receive value from our services

We carry out our work with passion and dedication, paying particular attention to the creation of solid and shared value with all the actors involved in our eco-system:

• Our clients;
• Our partners represented by hundreds of small local realities;
• Our Local Experts, often young and with talents to be enhanced;
• The territories that host us, wonderful frames of our culinary tours;
• The charities with which we collaborate to assist families in need in the communities where we operate

Our clients – All of our food tours are designed and created to transmit the love of our territories and culinary traditions to our clients, with the goal of providing them with an authentic, high quality, and absolute valuable experience.

Our Partners – We work with the small realities that we experience every day, the trusted baker, the restaurant or the market stall where we go every day to taste our traditional dishes. We collaborate with hundreds of family-run establishments and guarantee them an important and constant economic contribution while trying to preserve their tradition and authenticity

Our local food expert – They represent the added value of our tours and authentically convey their love for their city and local gastronomic traditions. We employ more than 150 carefully selected employees who are passionate about gastronomy: more than 70% of our resources are women and more than 50% are young people under 35.

Charities – in collaboration with the Oasis Association , Do Eat Better promotes the social integration of families in difficulty with young children.

• By covering the actual cost of a needy child’s attendance at the nursery for one year, contributing to the Adoption km 0 project.
• By supporting the family in all problems that may arise over time and carrying out constant counseling work with them, contributing to the Parents Hub project.

Support children and families in need, donate now ! Special thanks from the families of the Oasis Association

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Visit Lyon or its surroundings with a gourmet !

The unique wine and food experience with a professional guide

Take a bite of the city during a private food tour and taste delicious high-end  wines and local specialties A very original way to discover the city or the vineyard with included tastings Gourmets , gluttons, and French food lovers : welcome to the capital of the French gastronomy ! 

What to expect from the tour

• Service of a professional guide for gourmet tours
• Service of a professional oenologist for wine tours
• You will taste very high quality products
• Private tour in english
• 100% customized tour according to your needs
• Included transports

LYON 100% ENGLISH

5 of the Best Bouchons Restaurants to eat typically lyonnais

The best of the “bouchons” off the beaten track, 1. les bonnes manières.

Fair enough, they may have the all-too-traditional checked tablecloths, but here, they’re black and white. So they tone in nicely with the orange walls. Those who run the restaurant l’Art et la Manière (Bib Gourmand in the Michelin Guide) on the Grande rue de la Guillotière (7th district), have opened up another one next door. Les Bonnes Manières is a modern bouchon in terms of décor, but classic in terms of dish. 100 % Lyonnais and cooked to perfection.

Modern bouchon Les Bonnes Manières, Lyon. © F.Crouzet/TIL

• Les Bonnes Manières
• 104, Grande-Rue de la Guillotière, Lyon 7e. (+339.84.03.64.90).

>> 4 Good restaurants to book before going to Lyon.

2. Danielle et Denise

This is the only bouchon which has been awarded a Bib Gourmand in the Michelin Guide. Joseph Viola, meilleur ouvrier de France 2004 (Best Craftsman of France 2004), has dared to elevate Lyon cuisine to the ranks of the refined when taking on Danielle et Denise ten years ago, a stone’s throw from the indoor market Les Halles . People come for the famous pâté en croûte , World Champion in 2009, or the crayfish omelette du curé . Job well done for this president of the Lyonnnais Bouchons Association as he’s opened two others in Saint-Jean and the Croix-Rousse.

• 156, rue de Créqui, Lyon 3e. (+334.78.60.66.53).
• 36, rue de Tramassac, Lyon 5e. (+334.78.42.24.62).
• 8, rue de Cuire, Lyon 4e. (+334.78.28.27.44.)

3. Le Bouchon Sully

Julien Gautier, chef of the well-reputed M Restaurant on avenue Foch (Bib Gourmand in the Michelin Guide), has seized on the departure of next-door neighbour, Olivier Canal (Les Oliviers), and set up Le Bouchon Sully at the beginning of October 2014. A classic Lyonnais menu is unveiled inside (chicken liver cake, herrings with apples, free-range chicken in vinegar, quenelle (dumpling) with a Nantua sauce) but equally the vol-au-vent , a dish which has tended to vanish from restaurants these past few years.

Chef Julien Gautier at Bouchon Sully. © F.Crouzet / TIL

• Le Bouchon Sully
• 20, rue Sully, Lyon 6e. (+334.78.89.07.09).

>>   5 things you can find to eat and drink while strolling around the streets of Lyon

4. Le P’tit bouchon

“A veritable Lyonnais bouchon , far from the tourist areas” brags the P’tit Bouchon flyer. Right next to the Bourse du Travail (Labour Exchange Office), this restaurant can seat 25 and was given a new lease of life in 2013 when Saloua Cherkaoui took the helm. After 10 years in Marketing, his culinary passion made him change career paths. He passed his CAP (a national cooking course) and fell in love with all food “made in Lyon” during his work at the reputed bouchon , Comptoir Brunet. He and his team concoct a home-made and generous type of cuisine, in-keeping with the mères lyonnaises , and believes in respecting tradition, even if they avoid making the chicken too vinegary so as not to scare off tourists.

• Le P’tit bouchon
• 223, rue de Créqui, Lyon 3e. (+334.78.60.50.01).

Mères lyonnaises : Mid-18th century women who gave birth to Lyon’s current culinary reputation. These women of modest mean were initially cooks in large middle-class households in Lyon, but they decided to start their own businesses, serving dishes that combined homemade and traditional cuisine.

5. Le Café du peintre

Running the Café du peintre since 2009 is Florence Perier in the kitchen and her son Maxime out front. They’ve managed to turn this former bistrot into a very much loved bouchon for the aficionados of simple pleasures and residents of the affluent Brotteaux district. This restaurant also keeps up the tradition of the maçhon*, every morning from 9am to 10am.

• Le café du peintre
• 50, boulevard des Brotteaux. Lyon 6e. (+334.78.52.52.61).

A bouchon is a typical restaurant in Lyon where you can eat anything pig, cow or bird. The food is usually heavy and fatty, but it’s all about the close-knit atmosphere inside.

By Frédéric Crouzet. Translated by Katie Lodge

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