hospitality and tourism management lau study plan

University of Louisiana at Lafayette

Department of management, b.i. moody iii college of business administration, search form.

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Hospitality Management Major

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With smaller class sizes, you will make strong connections with your peers and professors. Gain real-life experiences and work in the hospitality management industry during your classes. You'll also get the opportunity to earn nationally recognized certifications , which will help you stand out when starting your career.

Moody College of Business also offers an MBA with a concentration in hospitality management  on campus  and  100% online .

What can I do with a hospitality management degree?

Hospitality management graduates have opportunities worldwide to manage food service operations, travel and tourism, lodging, guest services, entertainment, events, and more. You can travel or stay local with a hospitality management degree, with job prospects in hotels, restaurants, cruise ships, catering companies, resorts, parks, casinos, and airlines. You will be prepared for a successful and fulfilling career through internships, job shadowing, and hands-on learning lab experiences.

Internships & Work Experience

Through our hospitality management program, all students graduate with 800 hours of industry work experience — plus another 150 hours from internships.

Our curriculum focuses on travel and tourism, with an emphasis on successful management and promotion of all hospitality features such as entertainment, conventions, attractions, lodging, food service, tourism, and transportation.

Hands-On Experience

We provide a strong technical foundation alongside hands-on experiences in all aspects of hospitality management. 

• Applied Food Service Management Lab: Operation of the Hospitality Management on-campus casual dining restaurant and commercial kitchen, "Lunch Club". 
• Food Preparation Lab: Features kitchen units where students learn food safety and preparation techniques. 
• 800 hours of work experience plus 150 hours of internship
• Local & statewide learning opportunities
• State and national convention attendance options
• Student organization involvement

Our  Ragin’ Hospitality Association business student organization and Eta Sigma Delta International Hospitality Honor Society provide opportunities to network and get involved in the hospitality management industry.

Tourism Right Here in Lafayette

Lafayette’s location in the heart of Cajun Country attracts thousands of visitors who spend hundreds of millions of dollars every year. Our culture is known for its delicious food, unique landscapes, and welcoming people. You’ll learn how to share that culture with people who are just visiting or who call Lafayette home.

Earn National Certifications While Obtaining Your Degree

Through our hospitality management classes, you can earn national certifications, including ServSafe Food Safety and ServSafe Alcohol. Our students have a 95% pass rate on the Hotel Industry Analytics Certification, which measures professionals’ ability to analyze hotel industry data and use it to make business decisions.

• Servsafe Food Manager Food Safety Certificate, National Restaurant Association Education Institute (valid for five years)
• Servsafe Alcohol Certificate, National Restaurant Association Education Institute (valid for four years)
• Certification in Hotel Industry Analytics, American Hotel & Lodging Association Education Institute (valid for five years)

In the Top 1%

Our hospitality management degree is the only four-year program in Louisiana accredited by Accreditation Commission for Programs in Hospitality Administration . We are among the top 1% of business schools worldwide accredited in both business and accounting by AACSB .

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Hospitality and Tourism Management Major

White Lodging-J.W. Marriott, Jr. School of Hospitality and Tourism Management

Consistently ranked as one of the leading hospitality and tourism management programs, both globally and nationally, Purdue’s hospitality and tourism management program will immerse you in the fast-paced hospitality industry and prepare you to work in a variety of management positions. Hospitality is internationally relevant and a powerful economic driver, and Purdue’s hospitality and tourism management major equips you with valuable skills to create memorable experiences for consumers.

Coursework is challenging and relevant to today’s workforce needs, and you’ll learn from faculty who bring years of industry experience into the classroom. To prepare you to be a well-rounded hospitality business professional, courses explore accounting, marketing, lodging, food service, tourism, human resource management, law and more. The major also offers a strong foundation of management classes. Additionally, the program’s hands-on learning experiences will prepare you to work in any facet of the industry, from food service to lodging to tourism and beyond. You’ll also participate in a 320-hour hospitality and tourism management paid internship that aligns with your professional career goals. 

Through a tremendous partnership with White Lodging — a relationship that is unique to Purdue — students are also provided with opportunities and support from a leading hospitality company that is second to none. The White Lodging LAUNCH Hospitality Immersion Program provides hospitality and tourism students the opportunity to work on campus at the Union Club Hotel , part of Marriott’s Autograph Collection of brands. These world-class facilities provide an exceptional learning laboratory for students, and is the only luxury student-run hotel of its kind.

Career Opportunities

Students who majored in hospitality and tourism management have a 98% job placement rate, finding successful careers at Amazon, Disney, Hilton Hotels and Resorts, Marriott International, White Lodging Services, and more. The following are notable career paths for hospitality and tourism management majors:

• Account executive
• Airline operations manager
• Catering director
• Convention/event planner
• Corporate recruiter
• Corporate travel manager
• Country club manager
• Director, convention and visitors bureaus
• Entrepreneur
• Events services manager
• Event planner
• Facilities manager (casino, healthcare, resort, sports venue, etc.)
• Food and beverage director
• Food service manager
• Hotel general manager
• Hotel operations director
• Human resources recruiter
• Marketing associate
• Product/equipment supplier
• Property manager
• Reservations coordinator
• Restaurant designer
• Restaurant owner/manager
• Revenue manager
• Sales representative
• Travel agency manager

Career Resources

• The  HTM Career Center  provides career planning services and coordinates more than 700 interviews each year.
• HTM Career Day  brings representatives from the industry to campus each fall for a career fair, keynote address and reception for employers and students.
• The  Center for Career Opportunities offers additional career fairs and assistance.
• The Certificate in Entrepreneurship and Innovation can complement your hospitality and tourism management degree without the need to take additional credits.

Learning Experiences

• Connect all your hospitality and tourism management knowledge in the capstone course as you build your own hospitality business with a team of classmates.
• Complete two mandatory  paid internships .
• Immerse yourself in a world-class hotel learning experience right on campus at the Union Club Hotel when participating in White Lodging’s LAUNCH Hospitality Immersion Program . 
• Train in the school’s two  restaurants : the John Purdue Room (fine dining) and the Boiler Bistro (quick service).
• Complete an optional six-month paid internship at a Shangri-La Hotel in China, or  study abroad  at various destinations around the world.
• Join  HTM student organizations that are mentored by our award-winning faculty, including the HTM Society, which organizes the annual  Black Tie Dinner fundraising event.
• Enhance your plan of study by completing the event and meeting management minor or a certificate in the White Lodging-J.W. Marriott, Jr. School of Hospitality and Tourism Management.
• Participate in research activities to explore of a variety of topics within hospitality and tourism management.

Program Quick Facts

Degree Type: Bachelor’s

Location: West Lafayette

Department/School: White Lodging-J.W. Marriott, Jr. School of Hospitality and Tourism Management

Concentrations

Environmental Sustainability

The optional environmental sustainability concentration examines issues related to sustainability in the hospitality and tourism industry. Courses cover sustainable tourism and responsible travel, environmental ethics, environmental policy and more.

Hospitality Facilities Design and Management

The optional hospitality facilities design and management concentration allows you to focus on the systems, technology and architectural components of the hospitality industry. Courses cover mechanical and electrical systems, technology systems, construction management, facility design, project management and more.

Marketing and Sales

The optional marketing and sales concentration is designed for individuals interested in the process of generating revenue for hospitality and tourism businesses. Courses cover public relations, advertising, relationship selling, marketing, consumer behavior and more.

The optional finance concentration allows you to gain in-depth knowledge of managing financial affairs and financial decision-making in the business world. Courses cover investment management, corporate finance, international finance and more.

“Growing up as a part of a military family, I have moved many times. When it came time to select a university, I was living in Germany and had no idea where I wanted to go, but I knew I wanted to become an event management professional. After doing my research, I chose Purdue because of its highly esteemed HTM program!” — Claire

Hometown:  Fayetteville, North Carolina Major:   Hospitality & Tourism Management   Why Purdue:  Growing up as a part of a military family, I have moved many times. When it came time to select a university, I was living in Germany and had no idea where I wanted to go, but I knew I wanted to become an event management professional. After doing my research, I chose Purdue because of its highly esteemed HTM program! Favorite Place at Purdue:  My favorite place at Purdue is either the Marriott atrium or Mackey Arena. So many fun memories in both of those locations! Advice for an Incoming Freshman:  Don’t be afraid to change! College is all about finally having the chance to become someone you’ve always wanted to be. Seek out exciting opportunities to learn and grow, and trust me, these four years go by so fast, and you don’t want to waste a minute of it! I’m the president of HTM Society’s   Black Tie Dinner , if you have questions about anything please contact  [email protected] . Instagram:  @purdueblacktie

Other Hospitality and Tourism Management Majors

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Hospitality and Tourism Management Major

Are you a people person? Do you like hosting people? Through course work, internships and on-site learning labs, we’ll teach you the skills needed to succeed in the worldwide service industry.

By the numbers 1

Only AACSB-accredited hospitality and tourism management program in West Virginia (as part of the College's AACSB accreditation)

What is Hospitality and Tourism Management at WVU like?

Description

Our major is designed to meet the needs of one of West Virginia's major economic drivers. You will gain real-world experience in restaurant and hotel management by spending time in learning labs, including the restaurant in Waterfront Place Hotel.

Hospitality and Tourism Management program highlights:

• Living-Learning Communities
• Research/Academic Opportunities

At a Glance

• Admission Requirements
• Careers and Employers

Cost and Aid

• Courses and Plan of Study

Related Majors and Minors

Related pathways.

• College/School: John Chambers College of Business and Economics
• Department:
• Degree Designation: BSBA
• Degree Program: Hospitality and Tourism Management
• Program: Hospitality and Tourism Management

Interested in this major? Here are some suggested next steps:

What makes Hospitality and Tourism Management at WVU unique?

Research and Academic Opportunities

Students have opportunities to work with businesses in the state and region to conduct research projects to explore and examine current or future trends and challenges. Students have access to Smith Travel Research (STR) share center data and reports, and have presented their research at the Undergraduate Research Day at the Capitol and WVU undergraduate research symposiums.

All Hospitality and Tourism Management courses provide an experiential learning component, which might include:

• shadowing managers in the industry
• solving operational challenges in hotels and restaurants
• planning a real-time event
• creating a social media campaign
• conducting a market research study of a destination

Living-Learning Communities (LLCs)

Live, study and pursue outside-the-classroom learning in a residence hall community that shares your interests:

• Connect Lead Innovate Motivate Belong LLC  (CLIMB)
• The Quad LLC
• True Colors LLC

Transfer Articulation Agreements

To simplify the transfer process, we have formal agreements with certain institutions. These agreements outline the courses you should take to prepare for transferring to WVU. Review the full list of transfer articulation agreements to see if your institution is listed.

Student Organizations

Connect with other students who share your academic interests as a member of:

• Alpha Kappa Psi
• American Marketing Association
• Collegiate DECA
• Delta Sigma Pi
• Entrepreneurship Club
• Hospitality Club
• Professional Sales Club
• Society of Human Resource Management (SHRM)

View all of the student organizations you can join.

How does this degree prepare students for a career?

The Hospitality and Tourism Management major has a placement rate of more than 90%. The success is due to the requirement of two internships as part of the major. Students who completed their internships successfully were given full-time job opportunities after their graduation. For instance, one student completed a College Experience Internship at Disney while she was a junior, and after graduation was selected as a Professional Intern at Disney. Another student was selected for the Marriott Voyage global leadership development program.

Several other students completed internships that led to a full-time jobs, including front desk manager at the Marriott Waterfront Place Hotel, standards specialist at IHG and revenue manager at Nemacolin Woodlands Resort.

Possible Careers

Wondering what you can do with a degree from WVU's Hospitality and Tourism Management major? Check out these ideas from WVU Career Services and the Occupational Information Network (O*NET) . A median salary is the midpoint of what people typically earn—half of those surveyed earned above the median salary, and half earned below.

Food Service Managers

Plan, direct, or coordinate activities of an organization or department that serves food and beverages.

$61,310 Median Salary

General and Operations Managers

Plan, direct or coordinate the operations of public or private sector organizations. Duties and responsibilities include formulating policies, managing daily operations and planning the use of materials and human resources, but are too diverse and general in nature to be classified in any one functional area of management or administration, such as personnel, purchasing or administrative services.

$98,100 Median Salary

Meeting, Convention and Event Planners

Coordinate activities of staff, convention personnel, or clients to make arrangements for group meetings, events, or conventions.

$52,560 Median Salary

Property, Real Estate and Community Association Managers

Plan, direct, or coordinate the selling, buying, leasing, or governance activities of commercial, industrial, or residential real estate properties. Includes managers of homeowner and condominium associations, rented or leased housing units, buildings, or land (including rights-of-way).

$60,670 Median Salary

This page includes information from O*NET OnLine by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license .

Graduates from this major have gone to work at:

• The Walt Disney Company
• InterContinental Hotel Group (IHG)
• Snowshoe Mountain Resort
• Marriott International
• The Greenbrier

What are the courses like in Hospitality and Tourism Management at WVU?

Plan of Study

Check out a program overview, learning goals, course descriptions and suggested plan of study for WVU's Hospitality and Tourism Management major.

Popular Courses

Htor 471: restaurant management.

PR or CONC: HTOR 376. This course covers restaurant history and key operational issues: food/labor costs, facility maintenance checklists, set up production charts, sanitation and safety, menu planning, financial goals and results, purchasing, receiving, storing, and issuing.

HTOR 472: Hotel Operations Management

PR or CONC: HTOR 376. The course focuses on operational and maintenance procedures for hotel management. Case studies introduce day to day operations of each hotel department, which provides a better understanding of the unique managerial duties associated with hotel operations.

HTOR 473: Hospitality Social Customer Relationship Management

This course focuses on identifying hospitality industry best practices in building and managing a customer base through social media channels. Students will develop innovative engagement strategies to achieve the goals of social customer relationship management.

HTOR 474: Hospitality Revenue Management

This course explores the important role of revenue management in the hospitality industry. It also instructs future hospitality managers how to effectively manage their inventories and prices through revenue management principles and theories.

How much does Hospitality and Tourism Management at WVU cost? And how can you save?

Tuition and Fees

Estimated rates are available on our tuition website. Anyone who is not a current West Virginia resident, including international students, will be charged non-resident rates.

Scholarships

Estimate your eligibility for merit scholarships at WVU Morgantown.

Net Price Calculator

Estimate your cost of attendance and eligibility for financial aid and scholarships at any WVU System campus.

Ways to Save

Here are a few ways for you to save on the cost of attending WVU in addition to university scholarships .

Extra Merit-based Scholarships

Incoming freshmen to the John Chambers College of Business and Economics may qualify for Innovators scholarships based on GPA. No additional application is necessary. These scholarships are in addition to University scholarships.

See if You Qualify

To simplify the transfer process, we have formal agreements with certain institutions. These agreements outline the courses you should take to prepare for transferring to WVU.

Review the full list of transfer articulation agreements to see if your institution is listed.

Learn How to Transfer Course Credits

Requirements

What are the requirements to apply for Hospitality and Tourism Management at WVU?

To be admitted to WVU's Hospitality and Tourism Management major, first-time freshmen must meet WVU's first-time freshman admission requirements for the 2024-25 academic year. They also must meet one of the following admission requirements. Interested in transferring? Review the transfer admission requirements .

For direct admission to majors in the John Chambers College of Business and Economics:

Admission to business:.

Applicants must also meet minimum GPA requirements for admission to the University.

• ACT Math:  19
• SAT Math:  510

If you don't meet the admission requirements for WVU's Hospitality and Tourism Management major, check out some related programs .

What other options does WVU have?

Along with preparing you to start your own business, this major will teach you to use your creativity to solve business problems or help existing organizations launch new products and enter new markets.

Having a hard time choosing just one area of business? General Business allows you to choose from many different career paths and customize your curriculum to meet your goals.

Management is flexible enough to be used in any industry, of any size. Add an area of emphasis (we have three to choose from) to enhance your degree and make yourself super-marketable.

If you’re interested in business, psychology or social studies, you may be well-suited for Marketing. This major covers everything from advertising to market research, and you can choose from three areas of emphasis to personalize your plan of study.

What minors could I consider?

Professional sales.

What majors share similar career interests with this major at WVU?

Our world relies on the exchange of information, ideas, goods and services. Majors in this pathway ready you for the rapidly evolving business and media fields.

I like this major. What are the next steps?

Your first step to becoming a Mountaineer is applying for admission. Our online application makes the process as convenient as possible.

Request Information

Want to know more about Hospitality and Tourism Management at WVU? Fill out the Request Information form to receive more information about the program and life at WVU.

It's the next-best thing to being here – you can virtually tour residence halls and the WVU Morgantown Campus.

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Tourism Management M.T.M.

CSU's online master's in tourism management helps you develop your business management acumen, enhance your knowledge of industry practices, and understand the social and environmental impacts of global tourism — so you can live the lifestyle you love while working to create positive experiences for others.

Gain the advanced skills to thrive in an evolving industry

Global events, an evolving market, and new technology have all changed the way people engage in tourism activities. As a result, more consumers now seek regional experiences with greater personalization and a focus on sustainable, meaningful, and authentic experiences.

Start building the industry-specific knowledge you need to become a well-rounded leader in a tourism management role.

Learn a whole-system approach

Gain foundational skills as you study a holistic, integrated approach to sustainable tourism management. Explore technological and strategic business solutions that can help you operate a more agile, streamlined operation. Investigate the social and environmental impacts of this evolving industry as you learn to balance the ethical treatment of people and resources while running a profitable venture.

Throughout this master’s program, you will learn:

• Financial management processes and tools
• Effective marketing and communication strategies
• How to use data to gain insight and guide business decisions
• How to strategically and ethically manage both people and resources

Inspired by exploring the outdoors or regional cultures? Looking to align who you are with what you do? Tourism offers many options for shifting into a new career or advancing into a management role within the industry.

Build the specialized skills to make a meaningful impact on the world while doing something you love.

Gain a competitive career advantage with employers specializing in:

• Hospitality and resort management
• Outdoor and adventure travel
• Tourism management
• Destination management or marketing
• Event management
• Cruise management
• Agritourism

Start your own tourism venture

Our graduates have established roles in a variety of tourism settings all over the country and world. Some examples are numerous hotels, City Parks and Recreation Departments, and more specifically – Beaver Creek Resorts, The Cliff Lodge – Snowbird, Visit Fort Collins, Vail Resorts, U.S. Forest Service, Into the Vineyard - Wine-Inspired Travel, Adventure Sixty North, Natural Habitat Adventures, Colorado Forest Restoration Institute, Yellowstone Campgrounds, Cruise Norway, Steamboat Spring Chamber of Commerce, Universal Studios Beijing, and Taiwan Ministry of Tourism.

Graduates work in tourism positions relating to marketing, operations, event planning, and some have even founded their own companies. This program has helped students enter the tourism industry, as well as elevate their career if they were already in the tourism field.

"My online learning experience with CSU was amazing. All the professors were amazing and got back to me in a timely manner. They are so knowledgeable, helpful, and kind. They answered all my questions. I’m grateful to be part of this community."

Current role : Founder, Adumu Safaris

"The Tourism Management program at CSU significantly elevated my expertise in sustainable tourism and adventure travel and expanded my network of social entrepreneurs. With this knowledge, I established Adumu Safaris, a socially responsible safari tour company aimed at empowering my Maasai tribe in Tanzania through community-accountable ecotourism. CSU's training equipped me with leadership, finance, and sustainable tourism skills, which I now use to create transformative journeys for travelers."

Caroline R.

"My graduate program at CSU has been instrumental in my current position, where I oversee multiple departments within a hotel/lodge. The ski area management certification and M.T.M. skills I gained are vital in running a successful resort. Learning about resort finances, creating memorable guest experiences, and fostering guest loyalty have been invaluable. Connecting with professors, like skiing with one at Snowbird, provided valuable insights. My advice to current and prospective students: Engage with professors to gain informative career guidance. CSU's program equipped me with the knowledge and tools necessary for success in my industry, particularly in hotel operations and finance."

As a student in CSU’s online tourism management master’s program, you receive the same education, learn from the same faculty, and earn the same regionally accredited degree as students on campus. Additionally, you can expect:

• The Ability to Graduate in Less than a Year: In just nine months you can earn an industry-specific master’s degree that helps set you apart when seeking employment or advancement in the tourism industry.
• A Focus on People and the Planet: Learn to provide meaningful travel experiences for clients while making business decisions grounded in sustainability and social responsibility. Explore the types and extent of tourism impacts on natural resources. Discover methods for reducing the ecological footprint of tourism activities and destinations. Learn how to increase tourism's contribution to natural resource conservation while improving human welfare in the process.
• Preparation in Fact-Based Decision-Making: This program incorporates courses in global tourism policy (NRRT 662) and two courses in quantitative analysis (NRRT 601 and 602) to equip you with the knowledge needed to make smart, meaningful business decisions driven by data.

Alan Bright, Ph.D.

Alan's teaching responsibilities include on-campus and distance coursework for the M.T.M. program and courses in the natural resource tourism program. Alan's primary research interests center around theoretical applications of social psychological constructs toward the management of natural resources, including values, attitudes, behavior, and the complexity with which people think about issues. These constructs are also considered in the context of attitude and behavior change. Alan's teaching interests focus on development and administration of coursework in the tourism undergraduate and graduate programs.

Christina T. Cavaliere, Ph.D.

Cavaliere is an environmental social scientist with a focus on linking tourism and biocultural conservation. Her areas of research involve the human dimensions of socio-ecological systems including tourism impacts. She serves as an Assistant Professor of Human Dimensions of Natural Resources in the Warner College of Natural Resources at Colorado State University in Fort Collins, Colorado. Dr. Cavaliere investigates aspects of sustainability and climate change impacts related to gender, conservation, aviation, wildlife, and governance. View Dr. Cavaliere’s full bio .

Stuart Cottrell, Ph.D.

Stuart teaches courses in ecotourism, sustainable tourism development, protected area management, and research in human dimensions of natural resources. His research focus includes sustainable tourism, travel and tourism behavior, visitor impact management, and public perceptions of landscape disturbance issues. Present projects involve a National Science Foundation grant to examine land management agency and water provider perception of pine beetle impacts on water quality. As a former resident fellow with the School for Global and Environmental Sustainability, Stuart conducted a preliminary study of the impacts of mountain pine beetle infestation on recreation and tourism, which led to the present NSF project. One of the highlights of Stuart's teaching involves the monitoring of diseased corals and volunteer based conservation projects for an NGO in the Bahamas.

David Knight, Ph.D.

David has developed a unique transnational skill-set in sustainability and tourism management living and working in the U.S., Spain, the Philippines, Peru, and China. Drawing from experience as director, educator, researcher, consultant, collaborator, and confidant, David’s growing university-level leadership underscores his passion for partnerships and diversity in working with real-world organizations and communities to provide tangible, experiential learning opportunities for students. His research and consulting projects for organizations operating from local to international levels have analyzed a variety of sustainability and tourism issues pertaining to National Parks, Chinese tourist behavior, marine protected areas, and rural (e.g., Machu Picchu) community development. Ultimately, David hopes to employ his experience, compassion, and intellect to support institutions of higher learning in empowering diverse communities through exceptional outreach, student recruitment/retention, advising, teaching, and research activities.

Mike Manfredo, Ph.D. Head

Michael’s research focus is on understanding human thought about wildlife and natural resources. The goals of his current research program are: to increase the availability of human dimensions information relevant to wildlife and natural resource management; to provide for increased understanding of the role of human dimensions information in natural resources decision-making; to facilitate the integration of human dimension information into the natural resource decision-making process.

Dr. Sarah Walker

Dr. Sarah Walker’s research uses an environmental justice lens to investigate the role well-being can play in helping us better understand people’s relationships with their environments. Specifically , she studies human well-being in the context of climate resilience and adaptation in vulnerable communities around the world. Her work also investigates the well-being benefits of spending time in nature. Sarah received her PhD from Colorado State University and is currently completing her post-doctoral training at University of Colorado Boulder. She’s an avid hiker and cyclist, and loves being in the classroom with students.

Lina Xiong, Ph.D.

Lina Xiong is an assistant professor in the Department of Human Dimensions of Natural Resources. She is also called "Dr. Bear," because her last name in Chinese means bear. Dr. Bear came to the U.S. in 2006 from mainland China. Lina completed her Ph.D. in Business Administration from Temple University in Philadelphia. Before coming to CSU, Dr. Bear had taught many business courses in the College of Business at Marshall University. Her teaching assignment at CSU includes tourism strategic management, tourism marketing, and advanced lodging in the Master of Tourism Management program. She is also responsible for developing several M.T.M. courses in mandarin. Dr. Bear's research interests include service management, internal branding, employee brand motivation, and customer loyalty. She has published several articles in hospitality management journals. Recently, Dr. Bear's dissertation, titled, "Employee Brand Internalization: The Central Route to a Brand Aligned Workforce," has received a Highly Commended Award of the 2014 Emerald/EFMD Outstanding Doctoral Research Awards in the Hospitality Management category. This is a prestigious international annual award presented by Emerald and the European Foundation for Management Development (EFMD). She has worked in hospitality and tourism businesses in both China and the U.S.

What is tourism management?

Tourism management is a field of study that explores the theory and practice of creating, overseeing, and marketing tourism ventures. Management professionals in the tourism industry typically require skills in leadership, finance, and business operations. The online tourism management program offered by CSU has a unique focus on natural resource management and tourism policy.

What can I do with a degree in tourism management?

As the industry continues to evolve, there are many new and unique opportunities for professionals with an advanced tourism management degree. Graduates of the online Master of Tourism Management program will be qualified to work in fields that include: hospitality and resort management, outdoor and adventure travel, event management, agri-tourism, ecotourism, and more. Anyone intending to create their own tourism enterprise will also benefit from completing this program.

Why study tourism management?

There are numerous rewarding career opportunities in the tourism industry for people with the right skills. In the U.S. alone, tourism supports more than 15 million jobs and generates nearly $2 trillion in economic output, according to the U.S. Travel Association. Working in this industry is often appealing to individuals with a passion for travel, exploration, adventure, and the outdoor lifestyle. The primary goal of tourism ventures is to provide customers and clients with positive experiences.

What jobs can I get with a tourism management degree?

Graduates of the tourism management master’s program gain the managerial skills to create entrepreneurial ventures, or take leadership roles in the industry. Career opportunities in tourism management range from agri-tourism to hospitality and resort management. Students gain the skills to build careers as tourism program directors, event coordinators, sales managers, account executives, marketing managers, customer experience managers, and many others.

What is the average salary for hospitality and tourism?

Salaries vary widely in the hospitality and tourism industry depending on the specific job, region, and other factors. According to Glassdoor, the average annual salary (U.S.) for a tourism marketing manager is $80,673, and the average salary for a hotel manager is $59,461. The median annual salary for a resort manager is $46,342, according to PayScale.com.

What is sustainable tourism management? What is ecotourism management?

Sustainable tourism management is an approach to the business of tourism that values the environment and social responsibility as much as profit. Ecotourism is a subset of sustainable tourism that primarily focuses on exotic, remote, and/or threatened natural areas such as rainforests, coral reefs, and other fragile ecosystems. The typical goal of ecotourism is to promote the conservation of these areas by helping tourists experience them while creating minimal or no environmental impact. A portion of profits from some ecotourism ventures may also be used to help fund various conservation efforts.

Can I get a graduate certificates along with this master’s degree?

Yes. You can apply up to 12 credits of the Communication for Conservation certificate toward the Master of Tourism Management degree.

What is the average timeframe to complete the program?

The online Master of Tourism Management can be completed in two semesters. However, for students who are working full-time, this is likely an unrealistic timeframe. The average student completes the program in two years, but some students may take longer. The flexible, online program allows you to earn your degree at a pace that suits your lifestyle and goals.

Are summer classes an option?

No. All coursework in the program is during the fall and spring semesters.

What fees should I expect to pay in addition to tuition?

In addition to the tuition, students will pay a $32/semester technology fee. There will also be an added cost for books and texts.

The Master of Tourism Management requires completion of 30 credits, with a minimum of four elective credits.

All courses are eight weeks with some courses offered the first part of a semester and others in the second part of a semester. Please work with a Program Coordinator to determine your approved course plan:

Kathryn Metzger Program Coordinator, Tourism Enterprise Program (970) 491-7617 [email protected]

Linda Sawyers Program Coordinator, Tourism Enterprise Program (970) 491-7592 [email protected]

M.T.M. Curriculum

Fall semester: first 8-week session.

• NRRT 600 – Tourism Industry Concepts and Practices (2 cr.)
• NRRT 620 – Organizational Management in Tourism (2 cr.)
• NRRT 655 – Tourism Marketing Concepts and Applications (2 cr.)
• NRRT 679A – Current Topics in Nature-Based Tourism (1 cr.)

Fall Semester: Second 8-week Session

• NRRT 608 – Nature, Outdoor Recreation - Human Well-Being (2 cr.)
• NRRT 615 – Sustainable Tourism Development Foundations (2 cr.)
• NRRT 650 – Financial Management in Tourism (2 cr.)
• NRRT 679B – Current Topics in Nature-Based Tourism (1 cr.)

Spring Semester: First 8-week Session

• NRRT 601 – Quantitative Analysis in Tourism I (2 cr.)
• NRRT 677 – Project Management and Event Planning (2 cr.)
• NRRT 671 – Strategic Management for Travel and Tourism (2 cr.)
• NRRT 567 – Tourism Entrepreneurship (2 cr.)

Spring Semester: Second 8-week Session

• NRRT 609 – Tourism and Conservation (2 cr.)
• NRRT 625 – Communication/Conflict Management in Tourism (2 cr.)
• NRRT 678 – Tourism Leadership (2 cr.)
• NRRT 667 – Applied Experiential Learning in Tourism (2 cr.)

Elective Options:

Students can take the electives listed below or other electives may be approved by an advisor.

You may substitute some of the M.T.M. courses with electives from the Communication for Conservation graduate certificate program.

The are some additional options, such as RRM 520 – Lodging Management , available as well. Please contact your Program Coordinator to determine your approved course plan.

Application Deadlines

Start your application online and upload materials directly into the online system. You can save your progress and return any time.

Applications are reviewed once they are completed. You can expect to be notified of your application status within two weeks of submitting all application materials.

1 Review Admission Requirements

The tourism management master's degree requires that students have the following:

• Bachelor's degree from a regionally-accredited institution.
• A 3.0 GPA on all undergraduate coursework. For applicants who do not meet the 3.000 cumulative GPA requirement, this is an alternative admission pathway. Applicants can gain formal admission if they have a cumulative GPA between 2.800 and 3.000 or have a cumulative GPA below 2.800 and have taken six credits of regular, graduate‐level coursework (500 level or higher) at CSU and obtain a B or better in all courses.
• GRE scores are not required.

2 Prepare Application Materials

• A Statement of Purpose essay describing how this program aligns with your goals and why you’re applying for this degree.
• Your Resume or Curriculum Vitae (CV).
• Two letters of recommendation (generally from professional or academic references).
• One transcript from EACH university attended (if previous course work has been completed at Colorado State University-Fort Collins, transcripts are not required).

Please Note: Students may be unconditionally admitted and registered in their first semester of courses with an unofficial transcript. Official transcripts must be submitted, prior to or during your first semester, before you can register for your second semester of graduate work. Failure to meet this condition will result in your dismissal from the Graduate School.

• Digital Transcripts must be submitted by the originating institution using a secure service such as parchment, eScrip-Safe, the National Student Clearinghouse, or e-Quals. Transcripts received via e-mail are considered unofficial. Use institution code 4075 for Colorado State University or [email protected] if the secure service requires an email address.
• Graduate Admissions
• Colorado State University - Office of Admissions
• 1062 Campus Delivery
• Fort Collins, CO 80523-1062

3 Complete Online Application

Complete the online graduate application and pay the nonrefundable application processing fee (payable online). As soon as you have completed the required information, please submit your application. Your application will not be reviewed until it is complete and all required materials have been received.

• Select "Tourism Management (M.T.M.) – Distance" when choosing the program of study.

4 Request Official Transcripts

Request one official transcript of all collegiate work completed from all institutions attended. Transcripts from Colorado State University are not required. Transcripts must be received directly from the originating institution to be considered official.

Electronic (preferred): Digital Transcripts must be submitted by the originating institution using a secure service such as parchment, eScrip-Safe, the National Student Clearinghouse, or e-Quals. Transcripts received via emails are considered unofficial. Use institution code 4075 for Colorado State University or [email protected] if the secure service requires an email address.

Mail (if necessary) Graduate Admissions Colorado State University – Office of Admissions 1062 Campus Delivery Fort Collins, CO 80523-1062

Check Your Application Status

View your application status at any time to ensure your application checklist is complete or to check on updates.

For International Applicants

Proof of English language proficiency is required for applicants from countries or United States territories where there are official languages other than (or in addition to) English. This includes the U.S. territories of American Samoa, Guam, the Northern Mariana Islands, and Puerto Rico.

Learn more about English language proficiency requirements .

We love learning about your goals and answering any questions you have.

Program Details

• 3.0 GPA on all undergraduate coursework
• Math Entrance Exam scores recommended for applicants who have not taken the required prerequisites within the past 10 years

Application Dates

Request information.

By providing your information, you consent to receive calls, emails, and/or text messages from CSU Online. Consent not required to purchase goods or services. For more info, call 1-970-491-5288 . We respect your privacy . This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

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• 2024 News Archive

Summer '24 Work Hard, Play Hard Photo Contest!

The #WorkHardPlayHard Photo Contest, hosted by the College of Hospitality, Retail and Sport Management, invites all University of South Carolina students, alumni, faculty and staff to enter their best pictures showing the moments and experiences that are making the summer of ’24 memorable.

Contest Theme

#WorkHardPlayHard is all about making the most of summer. Working at an internship or other job, launching your own business, exploring new places, taking a class, volunteering, enjoying a hobby you're passionate about, simply soaking in the beauty of your surroundings — summertime is full of opportunity to learn, experience and discover.

Prizes will be awarded to first and second place photos as chosen by a panel of USC faculty and staff judges (judging criteria below) and to first and second place photos as chosen by all who cast votes on social media for their favorites.

• 1st Place: Gamecock iHub prize pack (including an AirTag, AirTag Loop, T-shirt and more) and bragging rights.
• Runner-Up: $25 gift card to Barefoot Outfitters.
• People’s Choice Winner: Gamecock iHub prize pack (including an AirTag, AirTag Loop, T-shirt and more) and bragging rights.
• People’s Choice Runner-Up: $25 gift card to Barefoot Outfitters

A panel of judges  will determine the 1st place winner based on the criteria below . The People’s Choice winners will be determined by the entry with the most "votes" (likes and comments) on HRSM social media channels. Entrants will be notified when the contest album has been posted for voting.

Judging Criteria

• Capturing the theme
• Photo quality/composition
• Bonus points for incorporating Gamecock pride (spurs up, garnet and black, USC flags or clothing, etc.)

Eligibility and Rules

• Submit photos to [email protected] or via direct message on the College of HRSM  Facebook, Twitter or Instagram platforms by 11:59 p.m. EDT August 1, 2024.
• Include your name and major (for current students) or degree and graduation year (for alumni) or job title (for faculty and staff).
• Include a caption telling us where you are and how you’re working hard or playing hard (or both) this summer!
• Open to all University of South Carolina students (including incoming freshmen), alumni, faculty and staff.
• Photo must have been taken between May 5, 2024, and July 31, 2024.
• Contest entrants must be in the photo.
• You must have the rights to the photo you are entering.
• Maximum of two entries (photos) per person.
• Original photo may be requested for finalist entries.
• Any photo that contains profanity, nudity or any content that goes against the Carolinian Creed will be disqualified and not appreciated.

By entering this contest you are granting permission and rights to the University of South Carolina’s College of Hospitality, Retail and Sport Management to publish your photo on its social media and website channels as well as in other formats in perpetuity.

Questions? Send us an email at [email protected] .

Challenge the conventional. Create the exceptional. No Limits.

Likino-Dulyovo

Essential likino-dulyovo.

• Museum Dulevo Porcelain
• Museum Kudykinsk District. Smirnov
• Likino-Dulev Museum of Local Lore
• Church of the Holy Apostle and Evangelist John the Theologian
• Dulevskiy Palace of Culture

Zheleznodorozhny Is Great For

Eat & drink.

Current time by city

For example, New York

Current time by country

For example, Japan

Time difference

For example, London

For example, Dubai

Coordinates

For example, Hong Kong

For example, Delhi

For example, Sydney

Geographic coordinates of Elektrostal, Moscow Oblast, Russia

City coordinates

Coordinates of Elektrostal in decimal degrees

Coordinates of elektrostal in degrees and decimal minutes, utm coordinates of elektrostal, geographic coordinate systems.

WGS 84 coordinate reference system is the latest revision of the World Geodetic System, which is used in mapping and navigation, including GPS satellite navigation system (the Global Positioning System).

Geographic coordinates (latitude and longitude) define a position on the Earth’s surface. Coordinates are angular units. The canonical form of latitude and longitude representation uses degrees (°), minutes (′), and seconds (″). GPS systems widely use coordinates in degrees and decimal minutes, or in decimal degrees.

Latitude varies from −90° to 90°. The latitude of the Equator is 0°; the latitude of the South Pole is −90°; the latitude of the North Pole is 90°. Positive latitude values correspond to the geographic locations north of the Equator (abbrev. N). Negative latitude values correspond to the geographic locations south of the Equator (abbrev. S).

Longitude is counted from the prime meridian ( IERS Reference Meridian for WGS 84) and varies from −180° to 180°. Positive longitude values correspond to the geographic locations east of the prime meridian (abbrev. E). Negative longitude values correspond to the geographic locations west of the prime meridian (abbrev. W).

UTM or Universal Transverse Mercator coordinate system divides the Earth’s surface into 60 longitudinal zones. The coordinates of a location within each zone are defined as a planar coordinate pair related to the intersection of the equator and the zone’s central meridian, and measured in meters.

Elevation above sea level is a measure of a geographic location’s height. We are using the global digital elevation model GTOPO30 .

Elektrostal , Moscow Oblast, Russia