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THE 10 BEST Restaurants in Valencia

Restaurants in valencia, establishment type, online options, traveler rating, michelin guide, dietary restrictions, restaurant features, neighborhood.

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16 Best Places to Eat in Valencia

By Author Daryl and Mindi Hirsch

As if being the home of Paella isn’t enough, Valencia has beaches, street art and more. We’ve asked a local expert to share her picks for the best places to eat in Valencia Spain. Discover how to eat like a local in Spain’s third largest city.

Situated on Spain’s Mediterranean coast, Valencia is a popular tourist destination thanks to its fabulous beaches, provocative street art and ultra-modern City of the Arts and Sciences. But as food travelers, we’re especially intrigued by the Valencia food scene.

Famous for being the city where Paella was invented, Valencia has much to offer food travelers beyond the iconic rice dish. The Southeastern Spanish city has a bustling central market and plenty of cute cafes where visitors can try local specialties and wash them down with a glass of Horchata or Agua de Valencia .

A Local’s Picks for the Best Places to Eat in Valencia Spain

Are you wondering where to eat in Valencia? We’ve asked local expert Teresa Gomez of Brogan Abroad to provide her insider tips for the best food in Valencia.

These are her recommendations for some of the best restaurants in Valencia Spain:

Favorite Local Valencia Restaurant

It is tough to pick one favorite restaurant in Valencia, but my favorite is Bar La Pilareta, also known as Casa de las Clóchinas.

Clóchina is a type of mussel that is only found in the seawaters around Valencia. It is also known as a Mediterranean mussel. Slightly smaller than its mussel cousins, the Mediterranean’s saltier water intensifies this bivalve’s flavor.

As you have probably guessed by now, Bar La Pilareta specializes in C lóchinas and is one of the best places to try the local delicacy. Clóchinas are seasonal – you will find the freshest ones from May to the end of August.

Lined up with boxes along the floor for customers to dispose of C lóchinas shells, the bar itself is worth a visit. Bar La Pilareta opened its doors just over a century ago. The Valencian modernist interior is unchanged with tiled walls, hand-carved wooden cabinets behind the bar and period-era lamps.

Bar La Pilareta is located at Carrer del Moro Zeid, 13, 46001 València, Spain.

Iconic Valencia Food

Even though Paella is considered a quintessentially Spanish dish, it actually originated in Valencia. The city is located right next to Spain’s rice-growing region, so it’s no surprise that there is no better place to have this iconic dish. Moreover, the full name of the original dish is Paella Valenciana .

Paella only has a handful of main ingredients – beans (four different types), chicken, rabbit and snails and rice, of course! You can find all sorts of Paella variations in Valencia with the most popular being seafood Paella .

Paella takes a long time to cook, so Valencians tend to eat it on Sundays. Accordingly, local, multi-generational families crowd paella restaurants during weekends. With these family gatherings slowly disappearing due to a changing modern lifestyle, it’s a joy to eat a meal in the thick of the hubbub. Make sure to book a table well in advance if you want to eat authentic paella in Valencia.

Pro Tip While eating in Valencia, be sure to also try the tellinas , local tiny white mussels.

If you’re wondering where to eat paella in Valencia, consider one or more of the following Valencia restaurants:

• Casa Carmela
• Casa Isabel
• Casa Roberto
• Destino Puerto
• El Coso del Mar
• La Alegría de La Huerta
• La Riuà
• Restaurante Levante
• Restaurante Mateu
• Vlue Arribar

Favorite Valencia Cafe

My favorite cafe in Valencia is Federal Café which is named after a small town in New South Wales, Australia. Federal serves modern and casual food in a bright and airy space where people can work and socialize.

The cafe offers a wide range of healthy and tasty dishes throughout the day, with classics such as muesli for breakfast, eggs benedict for brunch, elaborate artisanal sandwiches for lunch and indulgent brownies for dessert. My favorite dish at Federal is the halloumi burger topped with arugula salad and tomato chutney plus sides of chunky chips and apple coleslaw.

Serving food served throughout the day is a novel concept in Spain. Valencian locals have received this modern concept well, particularly nearby freelancers who come to eat armed with their laptops.

Pro Tip Coffee is also a specialty here. Federal serves it with fresh milk, a rarity in Spain where ultra-high temperature (UHT) milk is king.

Federal Café is located at Carrer de l’Ambaixador Vich, 15, 46002 València, Spain.

Special Occasion Meal

La Sucursal was born out of love for the local gastronomy by its founder Loles Salvador. With the second generation of the well-known Salvador family now at the helm, La Sucursal is a successful family affair, earning recognition from Michelin for good cooking and excellent wine.

La Sucursal offers traditional Mediterranean food with a creative and contemporary twist. I recommend the restaurant’s Boat Menu which features local delicacies such as razor clams, Iberian pork, sea cucumber and squid ink rice.

As a bonus, La Sucursal’s location couldn’t be more suited to its cuisine. Located on the top floor of the striking Veles e Vents building in the Valencia Marina, the restaurant offers 360-degree views of the city, port and Malvarrosa Beach.

Pro Tip Le Sucursal’s food, the prices and location scream special occasion. Make sure to book a table way in advance due to the restaurant’s popularity.

La Sucursal is located at Marina de Valencia, Muelle de la Aduana, s/n, 46024 Valencia, Spain.

Favorite Valencia Dessert

My favorite dessert place features many people’s weakness… chocolate. But this is not just any chocolate, it’s Valencian chocolate from Trufas Martínez.

Trufas Martínez has been creating artisanal chocolates since 1931 and is a Valencian classic. The chocolatier has changed little since opening its doors to the public three generations ago. They have, however, kept up with the times as people’s tastes have evolved.

Trufas Martínez is known for their truffles and chocography (printed chocolate sheets), but their famous Cubanitos keep me coming back. Cubanitos are little cigar-shaped biscuits covered in chocolate and filled with chocolate mousse. The shape may not necessarily be politically correct, but this is Spain and they are heavenly, so… that’s my excuse!

Trufas Martínez has two shops in Valencia. Teresa frequents the original shop located at Carrer de Russafa, 12, 46004 València, Spain.

Hidden Valencia Gem

My favorite hidden gem is probably the most ‘rough and ready’ place to eat in Valencia. Unless you know it’s there, you’d walk past and not even take notice. However, this spot serves the simplest and most satisfying food on the go – Bocadillo de Calamares (cuttlefish baguette sandwich).

Bar El Tostadero is a spit and sawdust kind of place frequented by local working-class people who pop out of work for something quick to eat for their almuerzo (typically mid-morning) meal. There are no tables. Instead, Bar El Tostadero has a semicircle-shaped bar with a handful of stools and two windows at either end. Diners can have a quick bite either at the bar or while standing just outside at the window.

Bar El Tostadero specializes in one thing – cuttlefish. When you eat here, you can choose between two different styles, either grilled or deep-fried.

The deep-fried version is the most popular. Cooks coat the cuttlefish in an egg and flour batter and then deep-fry the fish for a few minutes before stuffing it into a crusty baguette with a spread of ajo aceite (literally translated as garlic oil, but very similar to alioli ).

These cuttlefish are simple, scrumptious and cheap!

Pro Tip Make sure you bring cash. Credit cards are not accepted here.

Bar El Tostadero is located at Avinguda de l’Oest, 31, 46001 València, Spain.

Frequently Asked Questions

Valencia is famous for Paella since the iconic Spanish rice dish was invented in Valencia during the 18th century.

You’ll want to eat Paella in Valencia since the iconic Spanish dish has roots in this Spanish city.

Valencia restaurant prices are in line with prices at restaurants in other cities in Spain.

No. Tipping is optional in Spain.

People typically eat dinner between 9pm and 11pm in Valencia.

Anthony Bourdain never filmed an episode of The Layover , No Reservations or Parts Unknown in Valencia.

Yes. Reservations are necessary at Valencia’s better restaurants.

Valencia currently has seven restaurants with Michelin stars including two two-starred restaurants (El Poblet and Ricard Camarena) and five one-starred restaurants (Fierro, Kaido Sushi Ba, La Salita, Lienzo and Riff).

Meet The Valencia Local Expert

Teresa Gomez is a travel blogger who visits Valencia several times a year to keep discovering new and old aspects of this exciting city. She’s on a mission to explore the world through deeper travel and more meaningful local experiences and inspire people to do the same. Gomez is a lover of adventure, the great outdoors and everything food-related.

You can follow Teresa on Facebook and Instagram .

Valencia Planning Checklist

• Buy discounted travel insurance from Heymondo .
• Find a great Valencia hotel via Booking.com , Expedia or Hotels.com .
• Find an apartment in Valencia with a kitchen .
• Buy a universal travel adaptor from Amazon so you can charge your laptop, cell phone and camera in Europe.
• Buy a Valencia travel guide from Amazon so that you don’t miss any bites or sites
• Arrange a rental car for your trip.
• Book a fun Valencia tour with GetYourGuide or Viator .
• Book a tasty Valencia food experience .

Hungry for More in Spain?

About the Authors

Daryl and Mindi Hirsch

Saveur Magazine’s BEST TRAVEL BLOG award winners Daryl and Mindi Hirsch share their culinary travel experiences and recipes on the 2foodtrippers website. Since launching the site in 2012, they’ve traveled to over 40 countries in their quest to bring readers a unique taste of the world.

We update our articles regularly. Some updates are major while others are minor link changes and spelling corrections. Let us know if you see anything that needs to be updated in this article.

Original Publication Date: August 19, 2018

Friday 25th of March 2022

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Saturday 25th of August 2018

You are making me hungry! Thank you for sharing the place you might accidentally walk by. I think we are all a bit guilty of doing that in a place we just don't know.

I've only been to Valencia very briefly on my way to a music festival, but wow the food looks unreal!! Fantastic photos too, I'm never patient enough to photograph my food especially when it looks that good ha!

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After spending an entire  summer in Valencia , I can confidently claim two things: my travel guide to Valencia is incredibly comprehensive and I know the majority of the best places to eat in Valencia.

There’s no shortage of good food in Spain and I would even venture to say that some of Spain’s best food is in Valencia. It’s a total foodie city, home to specialties such as paella and horchata.

While eating out frequently for two months wasn’t necessarily great for my bank account or my waistline, it certainly allows me to say that this post is the ultimate guide to the best restaurants in Valencia, Spain . Pack your eating pants and get ready for some delicious eats. (*) indicates a must-visit restaurant.

Table of Contents

Where to Eat in Valencia: The Best Restaurants in Valencia Spain

The best tapas in valencia.

Café Infanta*

We came here by pure coincidence after missing my reservation at another restaurant. Best accidental discovery ever. This place is decisively Spanish fusion  and probably a tad touristy, but everything we ate here was amazing: chicken croquettes, duck samosas, goat cheese samosas, patatas bravas, moussaka, and spinach salad. None of the dishes disappointed, so I have a feeling that you can’t go wrong with most menu choices here.

Café Infanta , Plaça del Tossal, 3, València,+34 963 92 16 23 Read reviews on  TripAdvisor

  View this post on Instagram   A post shared by Mercatbar (@mercatbar_qd) on Sep 12, 2018 at 6:10am PDT

MercatBar, Carrer de Joaquín Costa, 27, València, +34 963 74 85 58 Read reviews on  TripAdvisor

La Pilareta*

Does La Pilareta have the best tapas in Valencia? I say yes, considering that one of the saddest parts of my trip was not eating here enough. They serve both traditional Valencian dishes as well as typical Spanish fare, and everything is incredibly fresh. They charge slightly more for sitting at a table rather than at the bar, but the difference is pretty insignificant. What to order: esgarraet (pepper and cured cod salad), sepia (cuttlefish), clochinas (Valencian mussels) and patatas bravas (spiced potatoes). This was one of my favorite places for classic Spanish meals in Valencia.

La Pilareta , Carrer del Moro Zeid, 13, València, +34 963 91 04 97 Read reviews on  TripAdvisor

Bar El Kiosko

  View this post on Instagram   A post shared by Pere Morell (@pmorell21) on Jul 27, 2018 at 2:01am PDT

Bar El Kiosko, Carrer dels Drets, 38, València,   +34 963 91 01 59 Read reviews on  TripAdvisor

La Freiduría Puesto No5

La Freiduría is quite the unassuming shop, located on the corner of one of the main shopping streets in Colón. It prides itself on fresh fried seafood and totally delivers. We ordered gambas al ajillo (garlic shrimp), patatas bravas (#PotatoLovers) and a cazón de tiburón. I later realized that we accidentally ordered fried shark (the cazón), although we didn’t know it at the time. It tasted good, too *guilty face.*

La Freiduría,  Calle de Don Juan de Austria 20 ,  Valencia ,  +34 963 12 80 27 Read reviews on  TripAdvisor

Central Bar 

  View this post on Instagram   A post shared by CentralBar by Ricard Camarena (@centralbarvlc) on Jul 31, 2018 at 9:13am PDT

Central Bar , Mercado Central, Plaza Ciudad de Brujas, Valencia Read reviews on  TripAdvisor

Casa Montaña

  View this post on Instagram   A post shared by Sailor Spoon (@sailorspoon_) on Sep 14, 2018 at 7:47am PDT

Casa Montaña , Carrer de Josep Benlliure, 69, València, +34 963 67 23 14 Read reviews on  TripAdvisor

Aquarium was my last meal in Valencia, and it has a bit of a strange ambiance. Most of the customers were older men and seemed to know each other, and we got some strange looks when we walked in. The menu was a bit confusing, but the waiter created a meal mix just for us. Ambiance aside, the food is delicious and it’s conveniently located on Gran Via.

Cerveceria Aquarium, Gran Via del Marqués del Túria, 57, València,+34 963 51 00 40 Read reviews on  TripAdvisor

Heading to Valencia? Start planning the ultimate vacation with these guides: The Ultimate Valencia Travel Guide 24 Hours in Valencia Valencia Food Tour with Urban Adventures Valencia Street Art Tour with Urban Adventures Paella Cooking Class with La Escuela de Arroces

The Best Paella in Valencia 

  View this post on Instagram   A post shared by Kellie Evans (@kellieleighevans) on Apr 12, 2018 at 12:40pm PDT

La Pepica, located near La Malvarrosa Beach was actually a favorite hangout spot of Ernest Hemingway back when it was just a shack. It has been around since 1898, has a gorgeous interior decor, and has a large selection of delicious paellas, tasting menus, and more. La Pepica is not to be missed and is an excellent beach restaurant in Valencia. Be sure to make reservations because it gets crowded.

La Pepica , Paseo Neptuno 6 ,  Valencia ,  +34 963 71 03 66 Read reviews on  TripAdvisor

La Escuela de Arroces y Paella Valenciana

It’s one thing to eat the best paella in Valencia, but it’s even more fun to learn how to make it yourself! Enter La Escuela de Arroces y Paella Valenciana, where you can take a half-day paella cooking class and eat your dish after (that’s what they call having your paella and eating it too, am I right?). Check out my review and what the experience was like here .

La Escuela de Arroces y Paella Valenciana , Carrer del Bisbe En Jeroni, 8, València, +34 961 04 35 40 Read reviews on  TripAdvisor | Read my review .

Trendy Dinner Restaurants in Valencia

Copenhagen is the only vegetarian restaurant on this list because Spain isn’t particularly vegetarian-friendly and I generally prefer my protein in animal form. That being said, the food was actually really tasty, albeit distinctly not Spanish. We shared hummus (eh) and two types of croquettes and I had the Indian curry. Pretty impressive considering there was no meat to be found!

Copenhagen , Carrer del Literat Azorín, 8, València, +34 963 28 99 28 Read reviews on  TripAdvisor

Imperdible is a good choice if you’re looking for a slightly more upscale restaurant with a variety of both traditional and fusion choices. It’s located right next to Mercado Colón , which makes it a good spot for people watching. While the food here was exquisite, it was on the pricier side for Valencia. I had the rabo de toro (oxtail) with potatoes, which is one of my favorite Andalusian dishes. It was tasty, although the portion was on the on the smaller side. Overall, it’s a good option for a nice night out but not a must-visit.

Imperdible, Carrer de Martínez Ferrando, 5, València, +34 609 02 17 66 Read reviews on  TripAdvisor

Canalla Bistro by Ricard Camarena*

Ricard Camarena is  one of the most famous chefs in Valencia  and this is one of Valencia’s best restaurants. In fact, if you look up any top restaurants in Valencia list, you can pretty much guarantee that at least one of Camarena’s restaurants will be on it. Luckily, we were able to squeeze in at the bar at Canalla one evening since all the tables were taken (make reservations, guys!). They serve a mixture of small shared plates and individual portions. What to order: the tuna tartar bowl, prawn empanadillas, and the Mexican taco with tuna belly.

Canalla Bistro , C/ Maestro José Serrano, 5, València, +34 96 374 05 09 Read reviews on  TripAdvisor

Have limited time to eat in Valencia? Take a Valencia Food Tour! Book it | Read my review .

The Best Coffee in Valencia

Coffee Time Artisan Roasters*

I’m a coffee addict, so naturally, I had to find the best coffee in the city. Although Spain is a coffee-loving country, sometimes you just want to snob it up and drink the gourmet stuff. Enter Coffee Time, located inside the Russafa Market. It’s hands down my favorite cup of java in Valencia – plus, the owner actually put  an ice cube made of coffee  in my iced coffee. If that doesn’t scream customer service, I don’t know what does.

Coffee Time , Mercado de Ruzafa Casetas interiores 91-92, Valencia, +34 622 08 92 84 Read reviews on  TripAdvisor

Retrogusto @ Mercado Central

Just like Coffee Time, Retrogusto at the Central Market serves some delicious coffee. They use the locally sourced Nomad Coffee, which is both strong and aromatic . It’s an excellent choice if you want a flat white, iced coffee or affogato.

Retrogusto Coffeemates , Mercat Central, Palcos 169 y 170, Valencia,+34 637 95 92 70 Read reviews on  TripAdvisor

The Best Spanish Tortilla in Valencia

I would have never discovered La Peseta if it weren’t for my local Valencian friend. It’s about a 15-20 minute walk from Malvarrosa Beach. The place itself is more of a bar that happens to serve various types of tortilla than a proper restaurant. We drove here one Sunday morning and opted for two kinds of tortilla: one with onions and potatoes and the other with cod. Surprisingly, both were spectacular, especially with the generous serving of alli-oli (garlic aioli) on the side. This truly is a spot for locals , but definitely worth a visit if you’re in the area.

Bodega La Peseta, Carrer del Crist del Grau, 16, València, +34 637 86 05 28 Read reviews on  TripAdvisor

The Best Cafés in Valencia

Federal is one of those ultra-modern and incredibly designed cafes that makes you want to spend the entire day there. The food is great if you’re looking for a really good sandwich or salad , if not a tad overpriced. I had a really good burger with fries here, and they even serve mosto, one of my favorite Spanish drinks! Side note: mosto is grape juice made from unfermented grapes. Come here for a leisurely lunch or coffee – you won’t regret it.

Federal Café , Carrer de l’Ambaixador Vich, 15, València, +34 960 61 75 96 Read reviews on  TripAdvisor  

In Valencia, there are several shops and cafes that have been deemed “special places.” These special places have historical and/or cultural significance to the city. Ubik is one such place, a combination second-hand bookshop meets café. It holds events for the local community, does a paella lunch on Sundays, and is a generally cool spot to hang out. I personally didn’t  love the food here, but it’s a cozy option to grab a coffee or relax with a good book.

Ubik Cafe , Carrer del Literat Azorín, 13, València, +34 963 74 12 55 Read reviews on  TripAdvisor

Dulce de Leche

I’m a tad obsessed with cafes and bakeries and Dulce de Leche totally hits the spot. It’s an excellent café to go for brunch , where you can get a fresh juice, quiche, croissant, yogurt and coffee all for a set price. They have a mouthwatering bakeshop and tons of tempting savory items as well. The inside looks incredibly relaxing, although we chose to sit outside and people-watch. I highly recommend it for both food and ambiance.

Dulce de Leche Café, Carrer del Pintor Gisbert, 2, València, +34 960 03 59 49 Read reviews on  TripAdvisor

The Best Pintxos in Valencia

Tanto Monta*

I only went to Tanto Monta once in Valencia and am SO disappointed I didn’t get a chance to return! It’s located slightly outside the center (15 minutes in a cab) and is incredibly popular . Even though we arrived “early” (by Spanish time) at 8 pm, there was only one empty table left. It’s easily the best place for cheap eats in Valencia that’s also delicious.

Quick lesson:  pintxos are essentially little snacks served buffet-style at specialty bars. They’re popular in the Basque region of Spain and often consist of bread with toppings. At Tanto Monta, you pick out your preferred pintxos and servers heat them up and bring them to your table. The fun part is that nothing is labeled, so it’s a bit of a Russian Roulette as to what you’ll get. The food was heavenly and incredibly cheap (around 10 euro per person) which meant a happy wallet and stomach. Win, win! Get here early to snag a table and all the good pintxos; they don’t take reservations.

Tanto Monta, Carrer del Poeta Artola, 19, 46021 València, +34 963 29 81 06 Read reviews on  TripAdvisor

Taberna La Reina

Located in Plaza de la Reina, Taberna La Reina is also a decent option for pintxos. It’s nowhere near as rave-worthy as Tanto Monta, but its location is incredibly convenient since it’s in the heart of the city. We came here one day for a snack after an early morning tour and were pleased to find a huge variety of good quality pintxos. Not a must visit, but it’s an excellent choice in this part of town!

Taberna La Reina , Plaça de la Reina, 1, València,  +34 963 15 22 14 Read reviews on  TripAdvisor

The Best “Nice” Restaurants in Valencia

Ricard Camarena

  View this post on Instagram   A post shared by Ricard Camarena (@ricardcamarena) on Sep 7, 2018 at 7:19am PDT

Ricard Camarena , Av. de Burjassot, 54, Bombas Gens Centre d’Art, Valencia, +34 963 355 418 Read reviews on  TripAdvisor

  View this post on Instagram   A post shared by El Poblet (@elpoblet_qd) on Apr 11, 2018 at 10:56am PDT

El Poblet, 1º, Carrer de Correus, 8, València, +34 961 11 11 06 Read reviews on  TripAdvisor

Although I only visited El Huerto for lunch as part of a  food tour , it deserves a special shout-out. Located in Russafa, El Huerto is definitely a restaurant worth adding trying. It provides an excellent mix of old-school Valencian cuisine (like meloso) and fusion food (like beetroot gazpacho). The food is as delightful as the ambiance – especially if you get a seat at the beautiful outdoor patio. You won’t leave disappointed!

El Huerto , Carrer de Pere III el Gran, 11, València, +34 963 33 47 49 Read reviews on  TripAdvisor

There’s an excellent sushi restaurant located right at  Mercado Colón  if you get tired of Spanish food. It’s best to make reservations for Momiji and even better to ask for seats at the bar. Sitting at the bar here is like watching a live show : you see every step of the sushi-making process right in front of you, and boy is it impressive. The food is melt-in-your-mouth good and as an added bonus, the chefs are cute. The cost is slightly more than I would pay at home in Los Angeles, but the freshness makes it totally worth it.

Momiji , Mercado Colón, Carrer de Jorge Juan, nº 19, Valencia, +34 960 70 91 75 Read reviews on  TripAdvisor

It was nearly the end of summer by the time we sampled Crudo Bar and in our excitement, we went slightly overboard and ordered a lot of food. Somehow, every dish we ordered was better than the last; Crudo Bar is hands down the best restaurant in Valencia for fusion seafood. We had the curry patatas bravas, tuna tataki, AND tuna carpaccio because there’s no such thing as too much tuna, fresh shrimp, and octopus. Just looking at the photos again is making me drool. If you like seafood, Crudo Bar is the place to be.

Crudo Bar , Calle Corregería, 7, València, +34 960 69 19 86 Read reviews on  TripAdvisor

Where to Drink Horchata (Orxata) in Valencia

Casa de L’Orxata*

Oh, orxata (OR-CHA-TAH), how I love thee. Valencians are obsessed with this refreshing drink made from tiger nuts, and I can guarantee it will be your new addiction. The New York Times says Casa de L’Orxata is the best horchata in Valencia , and I can vouch wholeheartedly for that statement. Their version is organic and just the right amount of sweet. Plus, it’s conveniently located at Mercado Colón. Just don’t ask how many times I went there. We’re looking at double digits, easily.

Casa de L’Orxata , C/ Jorge Juan s/n- Mercado de Colón, Valencia, +34 963 52 73 07 Read reviews on  TripAdvisor

Horchatería Santa Catalina

Although Casa de L’Orxata has the best horchata, the most famous one can be found at Horchatería Santa Catalina. Conveniently located in the center of town, Santa Catalina is also the oldest horchatería around. It’s a close second to Casa de L’Orxata and is worth visiting at least once, if not for its historical significance and colorful décor. Plus, their horchata is a tad sweeter, for you sugar lovers out there.

Horchatería Santa Catalina, Plaça de Santa Caterina, 6, València, +34 963 91 23 79 Read reviews on  TripAdvisor

Where to Eat Authentic Italian in Valencia

Lambrusqueria

  View this post on Instagram   A post shared by Lambrusqueria (@lambrusqueria) on Apr 4, 2018 at 6:53am PDT

Lambrusqueria, Carrer del Comte d’Altea, 31, València, +34 963 34 07 53 Read reviews on  TripAdvisor

Tips for Eating in Valencia (and in Spain)

• The Spaniards pretty much eat all day – five meals a day including snacks. Lunch is the main and heaviest meal and is oftentimes 2 or 3 courses. Dinner usually consists of lighter fare such as tapas or pintxos.
• Lunchtime is usually between 2 pm – 4 pm and is a long affair (1-2 hours). This is the best time to try some of the more expensive restaurants as many places have a menu del dia (menu of the day) that includes 2-3 courses for a set price.
• Most restaurants won’t open for dinner until 7 pm at the absolute earliest but most Spaniards don’t eat until after 9 pm. Lots of restaurants even close between 5 pm and 7 pm.
• If the restaurant you’re at is serving paella for dinner, it’s probably touristy. That’s not necessarily a bad thing but just know that Spaniards take the “no heavy food at dinner” rule very seriously.
• Service in Valencia (and Spain in general) is not overly attentive, especially compared to the U.S. They’re pretty hands-off as far as service goes.

Phew. I know, this list is extensive. But hey, I wasn’t kidding when I called this the ultimate guide to the best restaurants in Valencia. Happy eating!

More Spain Resources

• Spain Travel Guide
• The Budget Guide to Barcelona
• The Ultimate Valencia Travel Guide: 20+ Awesome Things to Do in Valencia, Spain
• The Best Paella Cooking Class in Valencia Spain: Escuela de Arroces
• Valencia Food Tour: Treats and Tastes with Valencia Urban Adventures
• Exploring Street Art in Valencia, Spain
• Budget Guide to Madrid
• The Solo Traveler Guide to Andalusia, Spain
• Tapas and Taverns with Madrid Food Tours
• A Weekend Guide to Bilbao
• The Art of Finding and Ordering the Best Pintxos in San Sebastian
• 24 Hours in Valencia: A Tale of Enchantment
• Why I’m Spending Summer in Valencia, Spain
• Sleeping and Socializing: Cats Hostel Madrid Lavapiés Review
• EatWith Review: Dining with Locals and Spain in Beyond

Tell me: have you ever been to Valencia? Which restaurants did I miss on this list?

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33 thoughts on “ The Foodie Guide to the Best Restaurants in Valencia Spain ”

The food looks delish! And good on you for being open to veggie fare 😉 Fellow meat eater here but I usually consume carne (note Spanish 😉 3-5 times monthly. Because wifey has been a vegetarian for 11 years. And I usually follow her lead. Amazing too: when you go to a REAL vegetarian or vegan restaurant – you will find these easily in a place like NYC – you will drop $30 to $50 for a meal for 2 and enjoy vegetarian, or outright vegan, that tastes almost EXACTLY like meat. From a former meat lover, the vegan bacon and cheddar burgers are astoundingly authentic, like a damn fine bacon cheddar burger….almost shockingly! Which is why they are $18 in some restaurants LOL. But worth every freaking cent.

Thanks for sharing!

I KNOW. I have a lot of friends who are vegan / vegetarian and it always astounds me how expensive the food is at these restaurants. That being said, the food can be hit and miss but when I do find a good place, I’m always really impressed.

Thumbs up. 2 years later 😉

Thanks Ryan!

Ummm.. Aquarium and La Peseta look amazing. Also, yes, all the tapas and coffee I can get my hands on and I’d be a happy girl. THat looks like a stunningly delicious trip. ^^

Yesssss so delicious! I’m so glad my friend took me to La Peseta. I would have never found it without him! You can’t go wrong with Spanish food 🙂

Wow — this all looks amazing. I waitressed for a bit at a Spanish restaurant in the states and I remember our patatas bravas was my favorite appetizer — so I’d love to try that! But wow — the Spanish tortillas sound and look amazing, too! 🙂

Mmmmm I miss patatas bravas so much! There aren’t many Spanish places in LA unfortunately. But yeah all the food there is so good! I definitely miss it.

Yummm, these places look delicious! I would love to go around and spend the time exploring all of these hidden gems in Valencia. I have been to Spain twice but never made it to Valencia.

It took me 3 trips until I finally made it to Valencia, so I understand! it’s such an underrated and vibrant city though – I hope you get a chance to go soon 🙂

I loved Valencia and did not spend enough time there. Hopefully I’ll be back soon and I’ll be able to try your suggestions — these look great!

I hope you get a chance to go back sometime! Most people only go for a few days but it’s truly an amazing city!

Loads of great dining suggestions! I love horchata and would definitely taste test each and every single drink.

Thanks! And yes orxata is soooo good! I became a bit of an addict :p

My goodness… I’m salivating reading this post!! I’l definitely have to hit up at least 5 of these when we go. If we’re short on time and can only visit TWO, which two would you recommend?!

Oooh that’s SUCH a hard question! I would say La Pilareta for Spanish / Valencian food and either Crudo Bar (not super Spanish but amazing seafood) or Canalla Bistro for upscale fusion food. Also, I’m so jealous you’re going! You’re going to love it. Be sure to check out the ultimate travel guide I just published when planning your itinerary :). Happy travels! https://passportandplates.com/destination-guides/ultimate-valencia-travel-guide/

ALL of it looks amazing!! I’m drooling already … I need to go back and visit all of these restaurants (except the Santa Catalina, I’ve been there already!). I really really really want the octopus!! 🙂

The octopus was heavenly! I’m drooling just thinking about it. You need to go back and eat your way through the city – so many good places!

This is such a great wrap up Sally, and as I read through them all, I have come to the conclusion that I couldn’t possibly choose a favourite. I could rule out the coffee places as I’m not a coffee drinker (although I’m quite sure my husband would be in for those 🙂 ) There is so much to love about Spanish food. After I was in Spain, I went to a cooking class back home with a well know expat Spanish chef and bought his hugely expensive book (the moment took over me 🙂 ) I think Canella would be at the top of my list.

Thanks so much Kerri :). I know what you mean – even now I couldn’t choose a favorite! Spanish food is just too good. Just out of curiosity – did that chef happen to be Papa Serra Jr? I’ve been eying his book (Papalosophy) and am thinking of buying it!

Those clochinas look SO delicious! I am practically drooling!

They were SO GOOD and I normally don’t like mussels!

Two weeks ago I met up with some friends in Chicago and ate at a tapas place – they lived in Spain for half a year and talked about patatas bravas like it was the best thing in the world. We had some at the restaurant but it wasn’t the same. Have you had this and where in Valencia is the best spot to find some?

I looooove patatas bravas! They really are the best. I have yet to find a good place in the US that makes a good but my favorite places for bravas in Valencia are La Pilareta and Cafe Infanta. If you go, I highly recommend those places 🙂

I love when a destination starts to become all about the food – sometimes those sneak up on you! I’ve not been to Spain yet, but I always hear nothing but great things about Spanish food! Trying orxata just climbed its way to the top of my eating list since I have a massive sweet tooth! I’m simultaneously drooling and trying to convince my husband that Spain needs to happen ASAP. Ha!

Haha same…although I try to make most destinations about food :p. You have to go to Spain and try the food. There are so many good eats! Go go go!!

Wow amazing!! I absolutely LOVE Spanish food and although I haven’t been to Valencia yet, I definitely plan to and now I’m drooling just thinking about it. Thanks for sharing, pinning for later! 🙂

Me tooooo. I could eat Spanish food everyday! I hope you get a chance to visit Valencia soon!

That is a big list, and I’m hungry now 🙁 I want to go back home (anywhere in Spain) and have a little bit of this and that. Don’t get me wrong, I love it but I “hate” you

Haha Spain is the best as is Spanish food. Not going to lie, when I was writing this, I hated me a little too :p

I loooove this post. I spent a few days in Valencia this past spring and we ate our way through that city haha. So excited to see Ubik and Dulce de Leche made your list too! We had breakfast at Dulce every day <3

Thanks Sarah! And yessss Valencia has SO much good food! I’m glad I made it to Dulce – it was closed all summer and I finally visited near the end of my trip. SO delicious!

It’s an excellent article. Much useful information

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Best Restaurants in Valencia, Spain

Restaurants in valencia, establishment type, online options, traveller rating, michelin guide, dietary restrictions, restaurant features, neighbourhood.

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Top 10 Best Restaurants in Valencia with Local Advice

Valencia is known for its stunning beaches, historic landmarks, and of course, its delicious food. The city boasts a wide range of restaurants, from traditional Spanish tapas bars to innovative fusion cuisine. Here we explore the top 10 best restaurants in Valencia, each offering a unique and memorable dining experience.

Table of Contents

Top 10 Best Valencia Restaurants

Ricard camarena restaurant.

With two Michelin stars, Ricard Camarena is one of the most acclaimed restaurants in Valencia. The restaurant’s innovative dishes showcase the best of local ingredients and flavors, and the sleek and modern decor creates a stylish and sophisticated atmosphere.

• Address: Carrer del Dr. Sumsi, 4, 46005 València, Valencia, Spain

La Salita Restaurant

La Salita offers a modern take on traditional Spanish cuisine, with inventive dishes and a relaxed and friendly atmosphere. The restaurant’s cozy decor and excellent wine list make it a top choice for foodies and those looking for a memorable meal.

• Address: Carrer del Serpis, 68, 46022 València, Valencia, Spain

Casa Montaña Restaurant

Founded in 1836, Casa Montaña is a historic taverna that serves up some of the best tapas in Valencia. The restaurant’s traditional decor and classic dishes, such as the house-made vermouth and the grilled octopus, provide a truly authentic Spanish dining experience.

• Address: Carrer de Josep Benlliure, 69, 46011 València, Valencia, Spain

El Poblet Restaurant

El Poblet is a Michelin-starred restaurant located in the city center, offering creative and innovative dishes that combine local and international flavors. The restaurant’s stylish decor and attentive service make it a top choice for a special occasion.

• Address: Carrer de Correus, 8, 46002 València, Valencia, Spain

Restaurante Navarro

Located in the heart of Valencia’s old town, Restaurante Navarro is a classic Spanish restaurant known for its rice dishes and seafood. The restaurant’s traditional decor and warm service make it a top choice for those looking for a truly authentic Spanish dining experience.

• Address: Carrer del Pintor Salvador Abril, 28, 46005 València, Valencia, Spain

Riff Restaurant

Riff is a Michelin-starred restaurant that offers a contemporary take on traditional Spanish cuisine. The restaurant’s minimalist decor and inventive dishes, such as the sea bass ceviche and the duck with quince and beetroot, create an unforgettable gastronomic experience.

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• Address: Carrer del Convent de Sant Francesc, 25, 46002 València, Valencia, Spain

Ricard Camarena Canalla Bistro

A more casual sister restaurant to Ricard Camarena, Canalla Bistro offers creative and innovative dishes in a relaxed and lively atmosphere. The restaurant’s industrial-chic decor and inventive dishes make it a top choice for a fun and memorable meal.

• Address: Carrer del Mestre Josep Serrano, 5, 46005 València, Valencia, Spain

La Pepica Restaurant

Located on the beachfront, La Pepica is a classic Valencian restaurant that specializes in paella and seafood. The restaurant’s stunning views of the Mediterranean Sea and traditional decor create a relaxed and inviting atmosphere.

• Address: Passeig de Neptú, 6, 46011 València, Valencia, Spain

Saiti Restaurant

Saiti is a Michelin-starred restaurant that offers a contemporary take on Mediterranean cuisine, with a focus on local and seasonal ingredients. The restaurant’s sleek and modern decor and inventive dishes, such as the grilled tuna with black garlic and the foie gras with passion fruit, create an unforgettable gastronomic experience.

• Address: Carrer de Sant Vicent Màrtir, 16, 46002 València, Valencia, Spain

Mercatbar is a stylish and contemporary tapas bar located in the heart of Valencia. The restaurant’s modern decor and inventive dishes, such as the sea urchin with caviar and the Iberian pork with pears, make it a top choice for a fun and lively night out.

• Address: Carrer de Joaquín Costa, 27, 46005 València, Valencia, Spain

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A local’s guide to Valencia: home of paella, one of Europe’s best food markets and a unique green space

Architect and graphic artist Juan Suay on the city’s rainbow-coloured market, bistros, bars and its unifying riverbed greenbelt

The Valencia region is well known for its citrus fruit, seafood and rice, but “gastronomy” has grown fast here in recent years. Compared with my girlfriend’s home town in France, though, a great meal isn’t madly expensive. A huge shellfish fideuà – a Valencian paella made with pasta instead of rice – costs €10.50 at Restaurante Yuso in the old city.

More often, we’ll go for tapas on the terraces in the Benimaclet district, near the university. La Negri opened two years ago and does Valencian specialities such as ham croquetas and truffled eggs, but the cooking isn’t all orthodox: they also experiment with red-shrimp gyoza and hoisin-beef bao .

Mid-morning, people stop for almuerzo , our version of brunch, dating from when workers needed a break from the fields. I usually have a pastry with a rum-spiked coffee we call cremaet .

Inspiration

Music has an emotional hold over Valencians, and everyone can appreciate it as it’s affordable. On Sunday mornings new bands will play free live shows at bandstands in parks such as Viveros/Jardins del Real and at La Pérgola at the marina. And a lot of bars host jam sessions: on Monday nights La Vitti invites instructors from the Valencia campus of Boston’s Berklee College of Music on stage (the €5 entry includes a beer).

Another of my favourite venues is Festinar , a cafe in El Cabanyal, an old fishermen’s district by the beach, known for colourful tiles on its buildings. Festinar puts on Thursday-night jazz concerts with pizza and beer: book on Instagram .

Neighbourhood

Valencia is a great city for cycling, so hire a bike and visit Ruzafa, a barrio just south of the neoclassical bullring . You will probably recognise Ruzafa from photographs of the covered produce market, with its rainbow-coloured window louvres , though it’s better known for its small bistros and bars, and for the vintage shops on Carrer de Cadis. There’s a calmer vibe around here than in the centre, which can get chaotic, and it has become so cool since it started gentrifying 15 years ago. The cafes seem to compete for Instagrammers, and every corner has a terrace for after-work cocktails – I like Cafe Tula for its ginebra (gin) list.

Green space

After floods practically destroyed Valencia in 1957, the city diverted the course of the Turia River, leaving the old riverbed that ran through the centre of the city empty and derelict. At one point the government wanted to turn it into a highway, but the community protested – it was amazing to see the power for change.

In the 1980s a massive landscaping effort began, and now the entire city centre is united by this green belt. Keep your hire bike and follow a route through the gardens , which run for six miles. At their eastern end is the famous City of Arts and Sciences , a complex of ultra-modern concert halls and museums designed by local architect Santiago Calatrava .

Valencians divide their nights into three parts: a post-work drink, then dinner, then serious drinking. It’s easy to dip into any of these, but I usually go out after work and stay out. We do have a late-night scene, though the clubs play mostly commercial European dance music and mediocre techno. The best venue by a mile is Barraca in Sueca, a small town 20 miles away in Albufera natural park . It’s reachable by bus, train or taxi, with beachy nightlife nearby before you head to the club – well worth the journey for a Berlin-style techno night.

Hotel Marqués House (doubles from €125) is in a restored manor in a central location. The bar – designed by local ceramic maker Lladró – makes a powerful agua de Valéncia , the city cocktail, with gin, vodka, cava and fresh orange juice.

Juan Suay moved to Valencia five years ago . His computer graphics practice, Quatre Caps , contributed to Valencia 360 – an exhibition to launch the city as World Design Capital 2022

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Must-see restaurants in Valencia's Beaches

Bodega Casa Montaña

Valencia's Beaches

One of Valencia's most characterful spots, with venerable barrels and an older-era atmosphere, this place has been around since 1836. There's a superb,…

Casa Carmela

Casa Carmela’s paella is one of Valencia’s best. The expansive restaurant has been serving rice since 1922 and remains a favourite with families. Huge…

Bar Cabanyal

Opposite the market in the traditional fishing district, you'd expect a bit of a marine flavour, and indeed the young and enthusiastic team does an…

Bar La Paca

Cosy and buzzing, this bar has an eclectic crowd and an upbeat atmosphere. Visually striking with its chessboard tiles and deep reds, it does simple,…

Housed in a single-storey renovated white house, Can Luca is a casual restaurant at Patacona with beachside seating at the front and a tranquil terrace at…

Restaurante Llevant

A beachside restaurant in a century-old house focused on simple, traditional food. Known for its rice dishes, Llevant’s wood-fired paella is considered up…

Panorama is a sleek restaurant and bar with stunning views of the beach. The open-air terrace is a great spot for a drink, and floor-to-ceiling windows in…

La Más Bonita

Pretty in turquoise and white, this idyllically situated beachfront place has comfy outdoor seating, a hipster vibe and a big interior and patio. It's a…

Bodega Anyora

An evocation of old Valencia through a modern design eye, this rehabilitated old bodega is visually lovely, with gleaming handmade tiles, a traditional…

La Pascuala

Now in a sizeable new, modern location, this legendary Cabanyal business is famed for its huge bocadillos (filled rolls) that come absolutely stuffed with…

La Lonja del Pescado

One block back from the beach at Malvarrosa, this busy, informal place has plenty of atmosphere and offers decent value, specialising in traditional fried…

Informal and down-to-earth, this is somehow very typical of the Cabanyal district. There's a very cheerful scene at the outdoor tables, with tasty seafood…

Casa Guillermo

Looking spruce and modern these days, this renowned Cabanyal spot has a stratospheric reputation for its anchovies, which are very tasty, if rather pricey…

Bodega La Peseta

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11 Best Restaurants in Valencia, Spain for 2023 [ According to Locals ]

Join me as I guide you through some of the best restaurants in Valencia, Spain , allowing you to indulge in a journey that is as much about the love for food as it is about the love for this community.

This traditional grill restaurant in Valencia offers a delightful balance of charm and expertise.

The setting is intimate yet understated, perfect for cozy dinners, and the staff is attentive and cheerful.

Led by a seasoned chef, the kitchen delivers spectacularly on all fronts.

The beef, sourced from Northern Spain and meticulously dry-aged, is a standout, particularly the exceptional "chuleton de lomo alto".

Equally impressive are the inventive starters like broad beans, steak tartare sandwiches, and artichokes.

Desserts, particularly the surprisingly delectable cheesecake "tarta de queso", leave a lasting impression.

The wine list is extensive, albeit a tad pricey.

Despite slightly above-average pricing, the superb food, splendid service, and inviting ambiance make this grill restaurant a must-visit culinary gem in Valencia.

2. Nuevo Oslo

Nou Oslo, or Nuevo Oslo is an exceptional gastronomic experience nestled in the heart of Valencia, Spain.

Nou Oslo's offering is a delectable mix of traditional Valencian "bocadillos" and other local dishes served with an impressive zeal for customer satisfaction.

The decor, reminiscent of a traditional "fallero house", provides an authentic, homey ambiance that pairs perfectly with their mouth-watering 'menu del dia' - two lavish courses, accompanied by a drink, coffee, and dessert, all for an astonishing value of 10 euros.

The team behind this bar is attentive, swift, and extremely knowledgeable about the local cuisine, creating an educational experience as much as a culinary one.

The menu is diverse and generous, with an emphasis on award-winning sandwiches, all served in hearty portions for those with a bigger appetite, while also catering to lighter eaters.

Truly, a must-visit gem in Valencia, and definitely a place you'd want to revisit when in the city.

Read more: Valencia vs. Alicante: Which is better?

3. Casa Montaña

Delivering Michelin-level food at reasonable prices, Casa Montana's farm-fresh tapas prepared in delectable broths or dressings is a must-try for any gastronome.

Casa Montana is a culinary haven nestled in Valencia's port area, dishing out high-quality tapas in an enchanting, old-world ambiance.

Their menu boasts an impressive array of both hot and cold tapas, a selection so tantalizing, it leaves patrons wishing for a larger appetite.

This popular establishment consistently delivers dishes that elevate simple ingredients to extraordinary flavors - the cod brandade and bean dish are notable standouts, a testament to their culinary prowess.

4. Restaurante Bon Aire

Bon Aire is a prime destination for paella lovers in Valencia, boasting a range of flavorful dishes that make it stand out in the culinary scene.

Their squid and seafood paella comes particularly recommended, underpinning the extensive and appetizing variety on offer.

The restaurant's cordial service is another highlight, fostering a welcoming environment that perfectly complements the divine food.

Their "meloso de bogavante" paella earns special praise, but the traditional Valencian variant is also a crowd-pleaser, best enjoyed alongside views of the sprawling rice fields.

With its roots deeply entrenched in El Palmar, the birthplace of paella, this restaurant embodies the heart and soul of traditional Valencian cuisine, making it an unmissable spot for any food lover.

5. El Rubio Comidas Para Llevar

El Rubio is a standout in Valencia's food scene, notable for its impeccable service and an impressive menu that successfully combines taste with value for money.

The restaurant's commitment to affordability without compromising on taste and quality makes it an ideal spot for those seeking a cost-effective meal out in the city or a convenient alternative to home cooking.

Their flavorful paellas come in generous portions, offering delightful textures and tastes that showcase the essence of traditional Spanish cuisine.

Complementing the rice dishes are their commendable croquettes, another must-try item on their menu.

6. Bar La Pilareta

This traditional tapas bar in Valencia, open since 1917, is a must-visit for its authentic food and historic charm.

Yet, customer experiences vary, largely influenced by service and specific menu items.

The food is generally praised as delicious, with special mentions going to the patatas bravas, hailed as the best in Valencia.

The aioli and tomato sauce accompanying the dish are so appetizing that customers often request extra servings.

Other standout dishes include oyster fritters, various fish tapas, and clams.

A highlight of the bar is its drinks selection, particularly the house wine or vermouth served from the barrel on the bar.

While the sangria is good, it's the house wine that steals the show, tempting customers into ordering second servings.

It's clear this establishment provides an authentic Spanish experience with its crowded, noisy environment full of locals, straightforward service, and rapid turnaround of orders.

7. Tasca El Botijo

Tasca El Botijo in Valencia serves up an authentically local experience with traditional Spanish tapas that customers rave about.

With a vibrant ambiance and energetic service, this tapas bar is often buzzing with activity.

The menu offerings, from tender oxtail to surprisingly refreshing Valèncian tomato salad, provide customers with a variety of flavors and culinary delights.

The tortilla is known for its almost fluffy texture, and the sausages in cider and goat cheese tapas receive high recommendations.

The wine, liquor, and beer selection is also commendable and pairs well with their food offerings.

The staff, described as friendly and accommodating, handles both small and larger parties effectively, and while the menu is in Spanish, English speakers can still navigate it comfortably.

The outside seating area is popular and fills up quickly, adding to the overall lively atmosphere of the place.

8. Los Gómez Taberna

Los Gómez Taberna offers an immersive culinary experience set in the heart of Valencia.

Famed for its traditional Valencian paella, the restaurant consistently pleases patrons with its well-cooked rice dishes seasoned to perfection.

The seafood paella, paired with their house red, has received particular praise for its generous portions and wonderful flavor.

The restaurant is also appreciated for its inventively delicious tapas offerings, such as patatas bravas, tuna tartar, and codfish pastries with garlic mayo.

The eatery has a quaint charm, with a cute patio situated on a narrow, picturesque street, often complimented by live music that adds a special ambiance to the place.

Despite its popularity, Los Gómez Taberna maintains an intimate and relaxed atmosphere, perfect for a quick bite or a leisurely meal.

9. Vuelve Carolina

In the heart of Valencia, you will find a vibrant dining experience that has attracted both local and international patrons alike.

Celebrated for its delightful food, hospitable service, and atmospheric charm, this restaurant brings an appealing mix of authenticity and modernity to the table.

The use of local, high-quality ingredients has been lauded, and their dishes stand testament to their commitment to flavor and freshness.

The menu offers an assortment of treats, with particular praise given to the dumplings, which feature a mouthwatering sauce from shrimp and noodles made from calamari.

The tasting menu ( menu de degustacion ), available at 35 euros, offers an array of dishes that are both beautiful and delicious.

10. El Poblet

Elegance, authenticity, and an inimitable flair for creativity all seem to converge at one singular point in Valencia, Spain: El Poblet.

This Michelin-starred restaurant, founded as a tribute to the culinary journey of famed Quique Dacosta, is now under the deft guidance of Chef Luís Valls.

Paying homage to his mentor’s influence, Valls weaves an extraordinary dining tapestry that marries tradition with modernity, the familiar with the novel.

The dishes, crafted with an eye towards innovation yet firmly rooted in the rich Valencian culinary tradition, are an epicurean delight.

Each plate is a testament to the versatility of local produce and the vibrant flavors of the Albufera region.

Unconventional yet deeply satisfying, the culinary offerings promise to tantalize the senses.

Highlights include a creative take on cold cuts and a sweet potato cracker with foie gras, which has been widely acclaimed by patrons as being 'from another world.'

11. Restaurante RiFF

RiFF, a Michelin-starred restaurant in Valencia, is a testament to the culinary prowess of German chef Bernd Knöller, who flawlessly marries traditional and unconventional flavors with unpretentious elegance.

The restaurant employs a 'Huerta to sea' concept, using local produce for its acclaimed 9-course 'Excellent' menu and compact lunch offerings.

Knöller's personal table visits, playful cooking, and dynamic menu further enhance the experience.

The dishes, including their renowned white chocolate dessert, are visually and gastronomically appealing, although some may find the seasoning strong.

The attentive service and serene atmosphere contrast the bustling locale, with bilingual staff ensuring clarity in communication.

Final Thoughts

Valencia's culinary scene is a vibrant, diverse landscape that captures the heart and soul of Spanish cuisine.

From the rustic charm of traditional tapas at La Pilareta and Tasca El Botijo, the exquisite paella at Restaurante Bon Aire, to the Michelin-starred sophistication at El Poblet and RiFF, the city offers an unparalleled gastronomic journey.

Read more: Best Valencia Hotels on the Beach

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A Foodie’s Guide To The Best Restaurants In Valencia

Valencia, the third-largest city in Spain, is an attraction for those searching for the perfect cuisine and dining experience. With its Mediterranean climate and beautiful, vibrant streets, this city has numerous restaurants offering exciting dishes

Valencia, the third-largest city in Spain, is an attraction for those searching for the perfect cuisine and dining experience. With its Mediterranean climate and beautiful, vibrant streets, this city has numerous restaurants offering exciting dishes and delightful dining spaces. This foodie guide will take you through Valencia’s best restaurants!

Best restaurants in Valencia

Valencia, the birthplace of Paella and Spain’s vibrant third-largest city, boasts an array of exquisite restaurants among the finest in the world. Prepare to embark on a culinary journey, indulging in traditional specialties and internationally-inspired gastronomic delights !

La Salita de Begoña Rodrigo

Photo credit: La Salita

Located within Valencia’s picturesque Ruzafa district, La Salita is a culinary gem that captures the essence of the city’s rich history. Its well-preserved exterior is a time capsule, showcasing Valencia’s past, while the interior is equally breathtaking.

The dining room features high ceilings, pristine eggshell white walls, and colorful tiles adorned with dried horticultural arrangements hanging from above. Chef Begoña Rodrigo’s meticulous attention to presentation is evident in her technicolored dishes, skillfully juxtaposed against minimalistic white crockery.

Uncover Valencia Old Town Tour with Wine & Tapas in 11th Century Historic Monument!

The menu at La Salita is a global culinary journey with influences from various gastronomic traditions. Chef Rodrigo’s creations celebrate flavors and textures from Korean-inspired parsnip carbonara with kimchi to Mexican-inspired ‘taco’ desserts.

But La Salita’s culinary prowess doesn’t end there. Every weekend, the restaurant transforms into L’Hort al Nú, where traditional Valencian fare takes center stage. Think croquetas, longaniza (cured local sausage), olives, and peppers, all expertly executed with the same focus and merit as their weekday counterpart.

What sets La Salita apart is not just its innovative cuisine but also its unique dining options.

In addition to the main dining room upstairs, the restaurant offers a beautiful garden for pre-dinner drinks , a bustling bar counter for those who enjoy watching the kitchen team at work, and a charming terrace where guests can savor the same delectable menu options or unwind with a post-dinner cocktail or digestif.

La Salita offers an unforgettable dining experience and presents a whole new culinary adventure, showcasing the versatility and creativity of Chef Begoña Rodrigo and her team. Whether you’re a local or a visitor to Valencia, La Salita is a must-visit destination for a truly memorable dining experience!

Photo credit: El Poblet

In the heart of Valencia, a culinary gem has garnered praise and accolades for its innovative approach to local cuisine. This restaurant is a celebration of Valencian gastronomy with a modern twist, led by renowned chef Luis Valls, who has earned two Michelin stars for his culinary prowess .

The restaurant, originally named El Poblet, was founded by Quique Dacosta , a culinary maestro in his own right, as a homage to his own history. Under Luis Valls’ leadership, the restaurant continues to pay tribute to the region’s rich culinary heritage by using locally-sourced produce, especially from the beloved Albufera region.

Luis Valls is dedicated to creating a cuisine that reflects the flavors and textures of the Valencian pantry. His dishes perfectly blend tradition and innovation. Diners can expect bold flavors, exquisite textures, and top-quality products that highlight the richness of Valencian gastronomy.

Join Valencian Paella Cooking Class, Tapas and Market Visit!

One of the highlights of Luis Valls’ cuisine is his modern take on cold cuts, which is sure to impress even the most discerning palates. His commitment to using local and seasonal ingredients is evident in every dish, as he strives to showcase the region’s unique flavors in a creative and memorable way.

The restaurant offers tasting menus or à la carte options, allowing diners to choose their culinary adventure. And for wine lovers , the wine cellar boasts an impressive collection of great labels and an incredible selection of single malt whiskies to complement the meal.

Located in the heart of Valencia, this restaurant is a celebration of Valencian gastronomy and a testament to the culinary talents of Luis Valls.

His commitment to using locally-sourced produce, his innovative approach to traditional flavors, and his dedication to creating a unique dining experience have earned him two Michelin stars and a reputation as one of the top chefs in the region!

Ricard Camarena

Photo credit: Ricard Camarena

Ricard Camarena, a renowned Valencian chef, has captured the hearts of food enthusiasts with his eponymous restaurant, awarded two Michelin stars. Nestled inside the Bombas Gens art gallery, a converted factory in the heart of Valencia, Ricard Camarena restaurant is a haven for art lovers and a culinary masterpiece that showcases creative, seasonal Mediterranean produce.

As you enter the restaurant, you are greeted by an open kitchen where the culinary magic happens. The designer tables, the stunning American walnut wood panels, and the exposed brick walls create an elegant and contemporary ambiance, setting the stage for an unforgettable dining experience.

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Camarena’s cuisine celebrates fresh, vibrant ingredients and beautiful presentation. He describes his approach as “creative without being strident, simple in appearance yet complicated in its preparation.” The restaurant’s commitment to local produce ensures a unique blend of distinctly Mediterranean flavors.

One of the restaurant’s highlights is the tasting menu, which offers a selection of wines that perfectly complement the food. It’s not uncommon to see Camarena himself attending to the tables, adding a personal touch to the dining experience. Camarena’s culinary creations are innovative, incorporating local ingredients unexpectedly. The tasting menu is a must-try for culinary enthusiasts looking to embark on a gastronomic adventure.

In conclusion, Ricard Camarena Restaurant is a true gem in Valencia’s culinary scene. Camarena’s commitment to local produce, creative flair, and attention to detail make this Michelin-starred restaurant a must-visit for anyone looking to embark on a culinary journey in Valencia!

La Taberna Casera

Photo credit: La Taberna Casera

La Taberna Casera, a local Valencian restaurant, is renowned for its homemade artisan Sangria de Cava, a blend of natural ingredients combined with liqueur essences and cava, with a special touch of red wine.

Located in El Cabañal, one of the trendiest areas of Valencia, just a few meters from the beach and the seafront promenade, their menu showcases an array of uniquely Valencian appetizers and nine types of paella, including authentic versions with rabbit, snail, and chicken – a must-try being the classic Fideo Fino del Signoret made with pasta .

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At the restaurant, you can taste the local cuisine and its culinary specialties, including rice dishes, fried food, seafood, and homemade tapas. Their menu offers a wide variety of dishes for all tastes. They also have a special menu for events if you decide to celebrate one there.

Enjoy generous, varied, and quality portions of Valencian cuisine. With 30 years of experience in the industry, they have renovated their establishment, making it spacious, and bright. Their service is friendly and welcoming, recommended by many!

Casa Carmela

Photo credit: Casa Carmela

Casa Carmela is a family restaurant serving authentic Valencian paella for almost 100 years. Passed down through four generations, this iconic eatery has become a culinary landmark, known for its traditional preparation methods and use of local, fresh ingredients.

Casa Carmela’s history is intertwined with the family that founded it in 1922, Don José and Doña Carmen. What started as a humble shack has become a renowned restaurant known for its commitment to tradition, quality, and local raw materials. The legacy of this family is visible in every aspect of Casa Carmela, from the preparation methods to the flavors that are savored by diners.

At Casa Carmela, the art of making paella is a time-honored tradition . Following the steps passed down by their great-grandmother Carmen, the chefs at Casa Carmela use orange wood and the freshest ingredients from the earth to create a perfectly thin layer of rice with a smoky firewood taste characteristic of authentic Valencian paella.

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The menu is defined by the products offered by the sea and the kitchen garden, with only the freshest fish and seafood sourced directly from the fish market. Dénia prawns, beach langoustine, Galician clams, Valencian clotxina (mussels), and beach tellinas (wedge clams) are some ingredients that go into Casa Carmela’s paella.

The chicken, rabbit, and duck used in their dishes are sourced from a lifelong supplier’s farmyard. The garrofó (white beans) and ferradura (green beans) used in their paellas are native varieties, adding to the authenticity of the flavors. Authentic paella is often misunderstood, with many thinking of it as a quintessentially Spanish dish. However, it is a staple in Valencia’s culinary culture.  For those visiting Valencia, trying authentic paella is a must , and Casa Carmela is the perfect place to do so.

This family restaurant is situated in the heart of the Albufera region, where paella originated, and offers a truly immersive experience in Valencian culinary culture. In addition to paella, Casa Carmela also offers other brothy rice dishes, fresh fish, and lamb chops, providing a diverse menu for diners to enjoy. With their century-old legacy of authentic Valencian paella, Casa Carmela remains a must-visit restaurant for those seeking a true taste of this iconic dish in its place of origin.

Photo credit: Copenhagen

For those looking for vegan-friendly dining options , look no further than Copenhagen, a Nordic-inspired vegan restaurant located in the heart of Ruzafa. Copenhagen offers a cozy atmosphere where you can enjoy a delightful culinary experience with various plant-based dishes.

The restaurant boasts a serene ambiance with its simple yet sophisticated decor, creating a serene oasis for diners to savor their meals. The sleek lines, natural materials, and minimalist aesthetics of Copenhagen’s interior design will transport you to the Nordic regions, adding to the overall dining experience. While Scandinavia inspires Copenhagen’s design, its menu explores flavors from around the world. The restaurant takes pride in offering a diverse and exciting range of plant-based dishes that will please vegans and non-vegans alike.

One of the highlights of Copenhagen’s menu is the Beyond Meat Burger, a juicy and flavorful plant-based burger that has gained popularity among vegans and meat-eaters alike. Made with Beyond Meat’s innovative plant-based meat substitute, this burger is a true culinary masterpiece that perfectly balances taste and texture. Served with a side of crispy fries and a dollop of homemade vegan mayo, the Beyond Meat Burger at Copenhagen is a must-try for any burger lover looking for a vegan twist on a classic favorite.

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Another must-try dish in Copenhagen is the Black Forest Cake , a rich and indulgent dessert that will satisfy your sweet tooth. Made with layers of moist chocolate sponge cake, velvety chocolate mousse, and sweet cherry compote, this cake is a symphony of flavors and textures that will leave you craving more. Topped with a generous sprinkle of cocoa powder and a cherry on top, the Black Forest Cake at Copenhagen is a true showstopper that will impress even the most discerning dessert connoisseurs.

In addition to its delectable menu, Copenhagen also offers a surprisingly good value lunch menu , making it an excellent option for a midday meal that won’t break the bank. The restaurant also accommodates various dietary needs, including catering to coeliacs and other special dietary requirements.

In conclusion, Copenhagen is the place to be if you’re searching for vegan-friendly options in Valencia that offer a unique blend of Scandinavian design and tantalizing flavors. With its cozy atmosphere, diverse menu, and commitment to accommodating various dietary needs, Copenhagen is a haven for vegans and non-vegans alike who appreciate exceptional food and exquisite design.

Horchatería Santa Catalina

Photo credit: Horchatería Santa Catalina

Located in the heart of Valencia’s historic Barrio del Carmen, Horchatería Santa Catalina is a must-visit destination for those looking to sample the authentic flavors of this vibrant Spanish city .

Known for its traditional Valencian drink, horchata, and delectable treats like fartóns and churros, this charming cafe offers a taste of Valencia’s culinary heritage in a cozy, inviting setting. Horchata, a sweet and creamy beverage made from chufas, or tiger nuts, is a beloved local specialty enjoyed in Valencia for centuries. At Horchatería Santa Catalina, you can savor this refreshing drink, perfect for hot summer days, and pair it with a classic accompaniment – fartóns.

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These long, finger-shaped pastries are lightly sweetened and are the perfect match for horchata, adding a delightful crunch and contrast of textures to the drink. But that’s not all that Horchatería Santa Catalina has to offer. For chocolate lovers, the cafe also serves a rich and velvety cup of hot chocolate, which can be paired with either churros or buñuelos, fried dough fritters. This decadent treat is perfect for cooler days or when you need a comforting pick-me-up.

In addition to its delectable offerings, Horchatería Santa Catalina is known for its stunning tile work . The shop’s entrance, walls, and stairs are adorned with Manises tiles, a unique style of ceramic tile named after the nearby village of Manises, where it is produced. These colorful and intricate tiles add to the cafe’s charm and create a visually mesmerizing atmosphere for visitors to enjoy.

So, whether you’re a local or a tourist, a visit to Horchatería Santa Catalina is a must when in Valencia. With its authentic Valencian beverages, delicious pastries, and beautiful tile work, this cozy cafe offers a true taste of Valencia’s culinary and cultural heritage.

Valencia’s traditional must-try food

Valencia has a rich culinary heritage known for its traditional dishes. Here are some traditional Valencian foods and drinks that you simply cannot miss:

• Paella : paella is a quintessential Valencian dish that should be at the top of your list. Look for restaurants that serve authentic Valencian paella, a rice-based dish that originated in Valencia and is made with saffron, vegetables, and meat or seafood. Paella typically includes chicken, rabbit, or seafood and is cooked perfectly in a traditional paella pan. The flavors and aromas of a well-prepared paella are simply irresistible, and trying an authentic Valencian paella is a must when visiting the city. But paella is just the tip of the iceberg regarding Valencian cuisine;
• Arroz Negro : also known as “black rice,” this dish gets its unique color from squid ink. It’s a savory rice dish cooked with squid, seafood, and a touch of squid ink, giving it a distinctive flavor and appearance;
• All i Pebre : this hearty fish stew is made with eel, potatoes, and paprika and is a traditional dish from the Albufera region near Valencia. It’s a comforting and flavorful dish that will warm your soul;
• Arroz a Banda: in the past, it was a dish prepared by fishermen on fishing boats using fish unsuitable for selling. The fish was cooked separately, and the rice was served on the side (a banda);
• Arroz del Senyoret: a dish made by servants for the firstborn of an upper-class family, using boneless fish and shellfish without shells, tailored to their specific preferences. Both dishes are so similar today that the names are often used interchangeably on menus;
• Esgarraet : this Valencian salad features roasted red peppers, salted codfish, and olives, all dressed with olive oil. It’s a simple yet delicious dish that showcases the region’s fresh and flavorful ingredients;
• Horchata : don’t miss the opportunity to try horchata while in Valencia. Made from ground almonds, sugar, and water, this refreshing drink is a local favorite, especially during the hot summer months. Chilled in tall glasses, horchata is slightly sweet and nutty and pairs perfectly with another Valencian specialty – fartons.;
• Fartons : these finger-shaped pastries are a perfect accompaniment to horchata. They are typically soft and fluffy, with a hint of sweetness, and are often enjoyed as a morning or afternoon snack;
• Agua de Valencia : this cocktail is a local specialty made with orange juice, cava (Spanish sparkling wine), vodka, and gin. It’s a refreshing and boozy concoction that’s perfect for celebrating;

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Valencia’s Michelin-Starred Restaurants

Valencia is home to several Michelin-starred restaurants, with Ricard Camarena being one of the most popular. This restaurant has held a Michelin star since 2012 and offers guests a unique and exciting dining experience. Other restaurants with Michelin stars in Valencia include:

• Quique Dacosta,
• Kaido Sushi Bar,
• Casa Manolo.

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Valencia’s food festivals

The city of Valencia hosts several food festivals throughout the year. One of the most notable food festivals is the La Tomatina, which takes place in the nearby town of Buñol. During this festival, participants throw tomatoes at each other in a friendly, food-filled battle.

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Valencia, located on the picturesque Mediterranean coast of Spain, is a city that will captivate your senses with its diverse offerings. While there are numerous reasons to visit Spain’s third-largest city, the incredible food in Valencia makes it a top European destination for foodies and travelers alike.

Valencia is also a city with a rich cultural heritage; its architecture and art are integral elements of its identity. Exploring the city’s streets will take you on a journey through its history and culture, and the local cuisine is a significant part of this experience. In fact, sampling Valencian food is considered one of the best things to do in Valencia, whether you’re a first-time visitor or a returning traveler.

While you can opt for a food tour to discover Valencia’s culinary offerings, you can easily embark on a self-guided culinary adventure. Valencia has something for everyone, from world-famous paella and an array of rice-based dishes to unique seafood delicacies and refreshing drinks.

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Amanda Merini

Greetings, wine & travel enthusiasts! Allow me to introduce myself. I am a lover of life's finer things - an avid appreciator of the intricacies and subtleties of wine, a curious explorer of exotic cuisines, and an adventurer at heart. As a natural storyteller, I take pleasure in sharing the knowledge and experiences gained from my travels around the world. So, sit back, relax, and let my words take you on a journey to exciting new destinations!

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20 Best Tapas (+ Tapas Bars) in Valencia – From a Local!

If you’re planning a visit to the vibrant city of Valencia, you’re in for a delightful culinary experience! This Spanish gem is not only known for its rich history and stunning architecture, but also for its mouthwatering tapas. 

So to help you make the most of your trip, I’ve compiled a list of the best tapas to try in Valencia – and given I live here, I can happily say I speak from experience. 

(Trying all of these to make sure this article is complete by doing my very own food tour of Valencia was really a sacrifice, as I’m sure you can imagine…)

And after all that walking you’re going to be doing to see the sights of Valencia, you’ve definitely earned at least a few of these!

Table of Contents

Best Tapas in Valencia

Valencia isn’t necessarily known as the area in the country with the best tapas in Spain (that title arguably goes to Andalusia), but I can honestly say that the quality and variety of the food in Valencia , including its tapas, has amazed me ever since moving here.

The food scene is seriously good here and you’ll find a ton of Spanish favorites or even twists on traditional tapas done very, very well.

What this means though is that the list below isn’t necessarily all tapa options that are exclusively from Valencia – at least not all of them. But, for me, they should be considered must-dos for your visit to the city to really see the best of the best of the Valencian tapas scene.

1. Croquetas

Croquetas are a must-try when in Valencia. These heavenly little bites are crispy on the outside and creamy on the inside, made from a mixture of béchamel sauce, meat or fish, and breadcrumbs. 

They’re fried to perfection, creating a crunchy exterior that gives way to a luscious, melt-in-your-mouth filling. Croquetas come in various flavors, such as jamón (ham), bacalao (cod), or setas (mushrooms), so there’s sure to be one that suits your taste buds!

2. Gambas al Ajillo

If you’re a fan of garlic, gambas al ajillo is the tapa for you! This delectable dish features succulent shrimp sautéed in a garlicky olive oil, infused with a hint of spicy red pepper flakes. 

The mouthwatering aroma of gambas al ajillo is sure to draw you in, and the bold flavors will have you craving more. Don’t forget to grab some crusty bread to sop up the delicious oil at the bottom of the dish!

3. Sepia a la Plancha

Sepia a la plancha is a popular tapa in Valencia that seafood lovers will adore. This dish consists of tender, grilled cuttlefish seasoned with salt, pepper, and a squeeze of fresh lemon. 

The cuttlefish is cooked on a hot griddle, giving it a slightly charred exterior while retaining its juicy, tender interior. The simplicity of sepia a la plancha allows the delicate flavors of the cuttlefish to shine, making it a true delight for your taste buds.

4. Boquerones en Vinagre

For those who enjoy zesty, tangy flavors, boquerones en vinagre is a must-try tapa in Valencia. This dish features fresh anchovies marinated in a mixture of vinegar, olive oil, and garlic, creating a wonderfully sharp and bright flavor. 

The anchovies are typically served chilled, accompanied by chopped parsley and minced garlic to enhance their taste. Boquerones en vinagre aren’t for everyone (although, personally, they’re one of my favorites) but for those who do, it’s a refreshing and invigorating tapa that’s perfect for enjoying on a warm Valencian day.

No tapas experience in Valencia would be complete without trying some exquisite jamón. This Spanish cured ham is thinly sliced and served as is, allowing you to fully appreciate its complex, savory flavors. 

Jamón comes in different varieties, with Jamón Ibérico de Bellota being the most prized for its exceptional taste and quality. Savor each delicate slice as it melts in your mouth, and you’ll quickly understand why jamón is considered a national treasure in Spain.

6. Tabla de Queso

If you’re a cheese aficionado, a tabla de queso (cheese board) is an essential tapa to try in Valencia. This enticing platter features a selection of regional Spanish cheeses, ranging from the buttery and mild to the robust and tangy. 

You’ll have the opportunity to sample classics like Manchego, Cabrales, and Mahón, each offering a distinct flavor and texture that will delight your senses. Pair your cheese board with some fruity membrillo (quince paste) or Marcona almonds for a match made in heaven!

7. Berenjenas a la Miel

Berenjenas a la miel (eggplant with honey) is a scrumptious tapa that beautifully combines sweet and savory flavors. 

This dish features thin slices of eggplant, which are lightly battered and fried until crispy. They’re then drizzled with a generous amount of honey or molasses, adding a delightful sweetness that perfectly complements the earthy taste of the eggplant. 

The unique flavors and textures of berenjenas a la miel make it an unforgettable tapa that you’ll surely want to try again and again.

8. Esgarraet

Don’t miss the opportunity to try esgarraet, which showcases the Valencian region’s love for fresh, flavorful ingredients. This dish consists of shredded salt cod and roasted red peppers, marinated in a zesty blend of olive oil, garlic, and vinegar. 

Esgarraet is typically served cold, which allows the flavors to meld together and create a symphony of taste that will have you hooked. Pair this tapa with a piece of crusty bread, and you have a light, delicious bite that’s perfect for enjoying on a sunny terrace in Valencia.

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9. Pimientos de Padrón

Pimientos de Padrón are a quintessential Spanish tapa that you absolutely must try while in Valencia. These small, green peppers are usually fried in olive oil and sprinkled with coarse sea salt, creating a perfect balance of flavors. 

The true excitement of pimientos de Padrón lies in the fact that some peppers are mild, while others pack a spicy punch. This element of surprise makes sharing a plate of these delectable peppers a fun and social experience. 

Enjoy them with a cold beer or a glass of crisp white wine, and you’ll quickly become a fan of this delightful tapa.

10. Choricitos a la Sidra

For a taste of the Spanish countryside, don’t miss out on choricitos a la sidra, a delicious tapa featuring small, juicy chorizo sausages cooked in apple cider. 

The sausages are simmered in the cider until they become tender and soak up the fruity, tangy flavors. This cooking method results in a harmonious blend of the rich, smoky taste of the chorizo and the sweetness of the cider. 

Choricitos a la sidra is best enjoyed with a chunk of crusty bread to soak up the flavorful sauce, making it an irresistible tapa that’s perfect for a cozy evening in a Valencian tapas bar.

Best Places to Try Tapas in Valencia

With so many options to choose from, it can be overwhelming to decide where to go for the best tapas experience. That’s why I’ve compiled a list of some of the top tapas bars and best restaurants in Valencia , based on customer reviews and recommendations. 

From traditional Spanish dishes to modern twists on classics, these places have something for everyone.

So, grab some friends, order a few drinks, and get ready to indulge in some of the best tapas Valencia has to offer. Here are some of the top spots to check out on your next visit.

Casa Montaña

View this post on Instagram A post shared by Restaurante Casa Salvador (@restaurantecasasalvador)

If you’re looking for a traditional tapas bar in Valencia, Casa Montaña is a must-visit. This family-run bodega has been serving up delicious tapas since 1836, and it’s still going strong today. 

The bar is located in the Cabanyal district, close to Valencia’s marina, and it’s the perfect spot to grab a bite to eat after a day at the beach.

One of the things that sets Casa Montaña apart is its extensive wine list. The bar has over 800 different wines to choose from, so you’re sure to find the perfect pairing for your tapas. 

The menu is also impressive, with a range of classic and contemporary dishes on offer.

If you’re not sure what to order, why not try one of Casa Montaña’s tasting menus? These menus allow you to sample a range of different dishes, so you can get a real taste of what the bar has to offer. There are also vegetarian and vegan options available, so everyone can enjoy the food at Casa Montaña.

The atmosphere at Casa Montaña is warm and welcoming, and the staff are friendly and knowledgeable. Whether you’re a tapas connoisseur or a first-time visitor, you’ll feel right at home here. 

Central Bar

View this post on Instagram A post shared by CentralBar by Ricard Camarena (@centralbarvlc)

For a tapas bar that offers a unique experience, Central Bar is a must-visit spot. Located inside Valencia’s Mercado Central, this bar is the brainchild of Michelin-starred Valencian chef Richard Camarena. 

It’s not surprising that Central Bar cooks with fresh ingredients from the market, and their sandwiches, tapas, and dishes are of quality and incredible taste.

The bar is a popular spot for both locals and tourists alike, so it can get crowded during peak hours. However, it’s worth the wait for a seat, especially if you’re looking for a great atmosphere to enjoy some delicious tapas. 

The bar offers a wide selection of tapas, including traditional favorites like patatas bravas and croquettes, as well as more unique dishes like squid ink paella and truffled egg with potato foam.

One of the standout features of Central Bar is its open kitchen, where you can watch the chefs at work as they prepare your food. The bar also has a great selection of wines and cocktails to pair with your tapas. 

Wanting a cozy spot to enjoy some of the best tapas in town? Then look no further than La Marrana. Located in the heart of Valencia’s El Carmen neighborhood, this charming taberna has been serving up delicious Spanish fare for over a decade.

La Marrana is a popular spot and it’s not hard to see why. The atmosphere is warm and inviting, with rustic decor and a friendly staff that will make you feel right at home. 

The menu is full of classic tapas dishes, as well as some more creative options that are sure to impress.

One of the standout dishes at La Marrana is the croquetas, which are crispy on the outside and creamy on the inside. They come in a variety of flavors, including ham, mushroom, and spinach. 

The patatas bravas are another must-try, with crispy potatoes smothered in a spicy tomato sauce. And if you’re feeling adventurous, be sure to order the black pudding, which is surprisingly delicious.

In addition to the food, La Marrana also has a great selection of local wines and craft beers. And if you’re in the mood for something sweet, be sure to try the homemade desserts, like the crema catalana or the chocolate cake.

El Camerino

View this post on Instagram A post shared by 🍽 El Camerino Ruzafa (@elcamerinoruzafa)

El Camerino is located in the heart of the Ruzafa neighborhood and has been serving up delicious tapas since 2008. The menu at El Camerino Ruzafa is extensive and features a wide variety of tapas dishes. Plus, the portions are generous, so it’s a great spot to share a few dishes with friends.

In addition to the delicious food, El Camerino Ruzafa has a great atmosphere. The decor is quirky and fun, with vintage posters and artwork adorning the walls. 

If you’re looking for a spot to enjoy some drinks with your tapas, El Camerino Ruzafa has an excellent selection of wine and beer. They also have a great selection of vermouth, which is a popular drink in Valencia.

Tasquita del Mar

If you’re looking for a cozy and casual spot to enjoy some delicious tapas, Tasquita del Mar is the place to be. This restaurant is located in the La Xerea neighborhood and has a charming atmosphere that will make you feel right at home. 

With a wide selection of Spanish, Mediterranean, and Bar cuisines, Tasquita del Mar has something for everyone.

The menu at Tasquita del Mar is full of mouth-watering options, but some of the standout dishes include the grilled octopus, the Iberian pork shoulder, and the crispy calamari. If you’re feeling adventurous, be sure to try the sardines in escabeche, a traditional Spanish dish that’s sure to delight your taste buds.

Fum de Llum

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For a restaurant that offers a unique take on traditional Spanish tapas, Fum de Llum is a must-visit. This restaurant is located in the heart of Valencia and features a contemporary Mediterranean menu that blends traditional flavors with modern techniques.

The restaurant’s menu changes regularly to incorporate seasonal ingredients, so you’ll always find something new and exciting to try. Some standout dishes include the duck carrillera, and croquetas. 

And don’t forget to save room for dessert – the cheesecake is a must-try!

La Bodeguilla Del Gato

La Bodeguilla Del Gato is a cozy, family-run restaurant that’s been serving up delicious Spanish cuisine since 1977 and has become a local favorite.

The menu at La Bodeguilla Del Gato is focused on traditional Spanish tapas, with a few modern twists. The restaurant also has an extensive wine list, with many options from the Valencia region.

The atmosphere at La Bodeguilla Del Gato is warm and welcoming, with friendly staff and a cozy interior. The restaurant is located in the historic center of Valencia, making it the perfect spot to stop for a bite to eat after a day of sightseeing.

One thing to keep in mind is that La Bodeguilla Del Gato can get quite busy, especially during peak dining hours. It’s a good idea to make a reservation in advance to ensure you get a table.

Taberna Vasca Che

For some of the best tapas in Valencia, look no further than Taberna Vasca Che. This cozy and authentic Basque tavern is a must-visit for any foodie visiting the city.

The menu at Taberna Vasca Che is filled with delicious and unique tapas options. And, of course, you can’t leave without trying their famous pintxos, small bites served on bread that are a staple of Basque cuisine.

The atmosphere at Taberna Vasca Che is warm and welcoming, with friendly staff and a lively crowd of locals and tourists alike. It’s the perfect spot for a casual night out with friends or a romantic dinner for two – although be sure to arrive early, as this popular spot fills up quickly.

Prices at Taberna Vasca Che are reasonable, with most tapas dishes costing between €3-€5. The quality of the food and the service you’ll receive, however, is priceless. 

Ostrabar Valencia

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If you’re looking for a seafood-focused tapas bar in Valencia, Ostrabar is a great choice. Located in the El Pla del Remei neighborhood, this cozy spot serves up fresh, flavorful dishes that are perfect for sharing with friends.

One standout dish at Ostrabar is the sea urchins. They are rich, creamy, and have a slightly nutty flavor that makes them unforgettable. The menu also features other seafood options like grilled octopus, shrimp skewers, and fried calamari. 

That said, if you’re not a fan of seafood, there are plenty of other tapas to choose from, including Spanish omelets and Iberian ham croquettes.

The ambiance at Ostrabar is simple but welcoming, with a friendly service that adds to the overall experience. If you’re looking for a casual, laid-back atmosphere to enjoy some delicious tapas and drinks, this is the place for you.

View this post on Instagram A post shared by Mercatbar (@mercatbar_qd)

Want to mix things up a bit with a modern twist on traditional tapas? Then Mercatbar is a must-visit in Valencia. This restaurant, owned by renowned chef Quique Dacosta, offers a unique dining experience in a casual setting.

The menu at Mercatbar is constantly changing, featuring a wide range of dishes made with fresh, local ingredients. You can choose from a selection of hot and cold tapas, as well as larger dishes to share. 

The restaurant also offers a tasting menu, which is a great way to sample some of the most popular dishes.

The atmosphere at Mercatbar is relaxed and casual, making it a great spot for a night out with friends or a romantic dinner for two. Whether you’re a seasoned foodie or just looking to try something new, this restaurant is sure to impress.

Anna is the founder of Spain Inspired, where she shares insider tips and hidden gems to inspire thousands of visitors each month to take the road less traveled and explore Spain like a local. Having lived in Spain for some time now, Anna's made it her mission to help fellow travelers experience the very best of this stunning country - with some great wine and tapas along the way, ideally!

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Restaurants you can’t miss in Valencia

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Valencia offers the epitome of what is known as Mediterranean cuisine. Its ovens produce a clever fusion of all the local produce, mostly coming from the vegetable patch and the Mediterranean. With such an incredible selection of ingredients, it’s no wonder that so many Valencian restaurants are so successful, and that some of them even appear on lists of the best restaurants in the country.

If you’re looking for the neighbourhood with the highest concentration of good restaurants, you won’t have to go far from the historic centre to find many of them. But L’Albufera and the coastal area are also exceptional, above all in the area surrounding the port , the Passeig Marítim and the beach of El Saler . Last but not least, there are a lot of up and coming spots in the zone of Russafa .

The best restaurants in Valencia

Valencian restaurants serve more than just paella. They’re all about creativity and practically venerate the local produce. This is why so many Valencian restaurants are ranked among the top eateries in Spain. The following are just a few of the very best:

• Senyoret (Av. Francia, 11): Quality ingredients, tradition and passion are the three elements that define this elegant restaurant located in Hotel Barceló Valencia. Its à la carte menu hits a perfect balance between the traditional flavours of the Mediterranean and the modern vibe of the local area, next to the stunning and ultra-modern City of Arts and Sciences .
• Ricard Camarena (Avinguda Burjasot, 54 – Bombas Gens Centre d’Art): It has two stars as of 2019. Camarena is one of these chefs who know how to soak up world flavours, and then revisit local Valencian and Mediterranean cuisine. Find dishes as excellent as courgette flowers filled with lobster mousseline.

Barceló Valencia

• Opposite the City of Arts and Sciences
• Ideal for business or leisure trips
• Ultra-comfortable B-Rooms
• Free Wi-Fi throughout the hotel
• Sucede (Almirall, 14): This restaurant, with Miguel Ángel Mayor at the helm, goes right back to the origins of Valencian cuisine in the Roman, Arab and Christian civilisations. It only uses ingredients that were present in Europe before the exploration of the Americas.
• El Poblet (Carrer de Correus, 8): This place is inspired by another great of Spanish cuisine, Quique Dacosta , but is headed by chef Luis Valls , who blends his own ideas with Dacosta’s. The results are surprising dishes like a cuba libre of foie gras with lemon frosting and rocket, or a soup of emulsified green tomatoes with fresh herbs and prawns.
• Riff (Comte d’Altea, 18): The German Bernd H. Knöller , settled in Valencia for many years, is in charge of the ovens here. This chef creates an interesting fusion between different European cuisine, using local produce. A good example of his culinary philosophy is the meloso rice with brewer’s yeast, mushrooms and peanuts.

Classic restaurants

Valencia has restaurants that have been operating for over 100 years. These are places that are recognised for having preserved their essence over the decades. Many dishes born in these kitchens have found their way into the recipe books of countless houses in the region. Some of the ones that most stand out are:

• La Pepica (Passeig de Neptú, 6): This place has a history of more than 120 years, and played host to Ernest Hemingway himself, as well as Joaquín Sorolla . Its speciality is rice dishes, and the star of the show is the arroz Pepica , a shelled seafood paella.
• El Gastrónomo (Avinguda Primat Reig, 149): Classic haute cuisine, with their steak tartare and hake with prawns being the star turn. They also serve rice dishes, as you’d expect from a classic Valencian restaurant, and delicious crêpes Suzette that they assemble at the table.
• La Herrradura (Pavia, 32, Módulo 2): This place serves local Valencian cuisine . It opened its doors in 1995, right on the Passeig Marítim . This is one of the few spots where you’ll find the Valencian oyster , as well as a profusion of vegetables grown on local soil.
• Eladio (Xiva, 40): This is a classic that’s a little out of the ordinary, as it serves Galician food . It’s top quality, as the produce is shipped in from the north-west every day. Don’t miss out on the desserts.
• Zacarías (Ciscar, 16): There are two options here, the main menu or the tapas version, which both have a great selection. The produce is always of the highest quality, with a special focus on seafood and fish.

A few budget restaurants

It’s not that difficult to find somewhere in Valencia where you can get lunch or dinner at a reasonable price. There are plenty of restaurants that offer menus and set menus at very reasonable prices, without the quality of the produce served suffering. These are a few of them:

• Punt i Apart (Mestre Bellver, 30-36): Almost everyone comes here for the baguettes, but they also have a very reasonably priced tasting menu, which focuses on seafood.
• A tu gusto (Marqués de Lozoya, 4, Ciudad de las Ciencias y las Artes, bajo): This is cuisine with a good dose of creativity and Mediterranean influence. They’re always very focused on seasonal produce. Their cellar includes a wide selection of national wines.
• La Bodegueta Nou Moles (Pintor Stolz, 72): This is particularly good when the summer rolls around, as the terrace is lovely. It’s best to opt for the Mediterranean tapas. They have a good selection of wines considering the reasonable prices.
• Asador Coco Pazzo (Comte d’Altea, 51): Yes, this is an Argentinian grill. But it still tips its hat to local cuisine, such as its delicious grilled fish. They also make fresh pasta every day.

Other good restaurants

There’s a huge variety of restaurants in Valencia. Relatively new on the Valencian gastronomic scene is the Mercado de San Valero (Gran Vía Germanías, 21). Conceived as a street food market, there are ten stalls here offering different cuisines (from Italian to succulent meat, as well as sweet treats and cakes), a bar and a specialised wine bar.

The Peruvian restaurant Vuelve Carolina (Correus, 8) is chic with extremely modern décor. You can opt to eat at the bar or at a table, and the menus will vary accordingly, but the common theme is the delicious fusion Peruvian cuisine.

Lastly, a super informal option is El Almacén (Sueca, 41), which claims to serve “new rustic cuisine”. The idea is to attract diners with classic flavours but use the revolutionary techniques that characterise new Spanish cuisine. You can tell that the two chefs responsible, Raimón Moreno and Vanina Vila, were introduced to haute cuisine by the great Quique Dacosta .

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Valencia Restaurants

Make a free reservation, dining around valencia hot spots, stadium or arena.

• El Madrigal
• Plaza De Toros
• Estadio De Faotbol Mestalla
• Circuito De La Comunitat Valenciana Ricardo Tormo
• Catedral De San Pedro Y Santa Maraa
• Lonja De La Seda De Valencia
• Torres De Los Serranos
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• Hospital Library Biblioteca Del Antiguo Hospital
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• Estacion De Valldigna
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Underground railway station

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Shopping area

• Mercado Colon
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• Central Market Mercado Central
• El Saler Centro Comercial

Golf Course

• Escorpion Golf
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• Museum of Natural Science Museo De Ciencias Naturales
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Popular area

• Casco Antiguo
• Plaza De Manises
• Plaza Del Mercado Placa Del Mercat
• Plaza Ayuntamiento
• Barrio Del Carmen
• Bioparc Valencia
• Parque De Benicalap

Institution

• La Fe Hospital
• Antigua Universidad De Valencia
• Colegio Del Arte Mayor De La Seda

Attraction park

• City of The Arts And Sciences Ciudad De Las Artes Y Las Ciencias
• Oceanografic
• Instituto Valencia D Arte Modern Ivam
• Principe Felipe Science Museum
• El Museo De Bellas Artes De Valencia San Pio V

Nearby Cities

• El Pla del Remei, Spain
• Valencia, Spain
• Mestalla, Spain
• La Xerea, Spain
• Sant Francesc, Spain

Frequently asked questions

Can you get delivery in valencia with opentable.

Yes! We partner with restaurants in Valencia who deliver with Uber Eats.

Can I order takeout as well?

Yes, you can also see restaurants near you offering takeout.

Can I reserve a table at a restaurant as well on OpenTable?

Yes! OpenTable provides free, convenient and trusted options to book the best restaurants in Valencia either on OpenTable or directly with the restaurant.

Can I see menu information for restaurants?

Yes, we partner with a third party to bring back menu information for restaurants near you.

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Shinkai Tastem

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This Charming Lake Town Is Known as the 'Newport of the Midwest' — How to Visit

Here's how to plan the perfect trip to Lake Geneva, Wisconsin.

Best Hotels and Resorts

• Best Things to Do

Best Restaurants

Best time to visit, how to get there, how to get around.

Travel Wisconsin

Lake Geneva, known as the "Hamptons of Chicago" and the "Newport of the Midwest," is one of the best small towns in Wisconsin. One of three main communities on Geneva Lake, this posh yet approachable resort town is famous for its Gilded Age estates built by notable Chicago families. It also has a world-renowned observatory, a winding 21-mile shore path around the lake, a famous mail boat cruise, and many independent eateries.

Here's everything you need to know to plan a trip to Lake Geneva, Wisconsin.

Top 5 Can’t Miss

• Stay at the Grand Geneva Resort & Spa, located on 1,300 rolling acres just outside of town. 
• Check out the Yerkes Observatory, known as the birthplace of modern astrophysics. 
• Join the famous Mailboat Tour as it delivers mail to lake homes via boat. 
• Enjoy a meal at Pier 290.
• Visit during the summer for gorgeous weather perfect for lake days. 

Grand Geneva Resort & Spa

A former Playboy Club, the recently renovated Grand Geneva draws inspiration from native Wisconsinite Frank Lloyd Wright's signature architectural approach. This grand resort boasts 358 guest rooms and over 60,000 square feet of meeting and event space on 1,300 rolling, hilly acres outside town. Three onsite restaurants, a ski hill, and a golf course round out the amenities. One of Travel + Leisure ’s best Midwest resorts for a fall getaway , this AAA Four-Diamond operation is an excellent base for exploring Lake Geneva any time of year. 

Maxwell Mansion

Mere blocks from downtown Lake Geneva, this boutique property has two distinct vibes: the lovingly restored historic mansion and the equestrian-chic Carriage House and Stables. Maxwell’s has six rooms in the main mansion, 14 in the carriage house, and seven suites and one standard room in the stables. A heated outdoor pool and three distinct watering holes — a speakeasy, a craft cocktail bar, and a seasonal outdoor tiki bar — set this unique spot apart from typical chain hotels.

According to Barb Krause, publisher of At The Lake Magazine , a quarterly print publication about the Geneva Lake area, “Maxwell’s owners, Luke and Monica, have a wealth of hospitality experience, and it shows in their creative décor and special events.” Krause suggests ordering a specialty cocktail at the Apothecary Bar and listening to live music. “There are so many cozy corners in the mansion and around the property to sit and have a conversation,” she adds.

The Abbey Resort

In the enclave of Fontana-on-Geneva Lake, The Abbey is billed as the only full-service lakeside accommodation. “The Abbey has undergone a beautiful renovation, and the property shines from its lakefront location," Krause says. "You can easily walk to nearby shops and restaurants in the village of Fontana."

With 334 guest rooms, including suites and villas, accommodations can meet your needs no matter who you travel with. Grand Geneva Resort and Spa concierge Sarah Hill notes that the 35,000-square-foot Avani Spa is particularly excellent. Other amenities include two full-service eateries, a coffee shop and bar, indoor and outdoor pools, a cinema and entertainment center, bikes you can borrow, and marina access.

Lake Lawn Resort

In the greater Lake Geneva area, find Lake Lawn Resort . "Lake Lawn Resort is a great place to spend the weekend, with a beautiful setting on Delavan Lake. There's quite a bit to do: You can golf, get a treatment at the spa, and take a boat ride. Plus, there's a newly designed restaurant, 1878, with lake views," Krause shares. Lake Lawn's 250 acres include two miles of Delavan Lake shoreline and 271 guest rooms with a balcony or patio. 

Best Things to Do 

Geneva lake short path.

One of Geneva Lake's main attractions is the public walking path. Krause explains that “the Shore Path is an amazing piece of living history. The path encircles the entire lake and is nearly 22 miles around, so most people walk just a portion of it at a time.”

You can see historic turn-of-the-century estates up close and modern new homes. “You walk through the lakefront yards of these homes. We don’t know of any other lake in the United States with this type of public access,” Krause says. 

Black Point Estate and Gardens 

"Set on the highest natural point of Geneva Lake, Black Point Estate is a historic house museum on the lake's southern shore," Hill says. The previous owners donated this summer residence to the state of Wisconsin for public enjoyment, and it's now recognized for its architectural significance on the National Historic Register. You can only access the Queen Anne-style home via Geneva Cruise Line's 3.5-hour private tour.

Yerkes Observatory

Yerkes Observatory , the birthplace of modern astrophysics, is one of the country's most important ground-based observatories. And it almost became condos. Thankfully, a group of dedicated locals and summer residents intervened to save the storied structure from demolition.

Krause expands: “Yerkes Observatory is housed in a grand, historic building with beautiful architecture … we are so grateful that it has been saved from the wrecking ball and development, and now open to the public for tours and events. Einstein was here! I’ve been on the tour a few times, and I love seeing the telescope and hearing about our local contribution to astronomic discoveries.” 

Mail Boat Run

Geneva Lake is one of only a handful of places in the U.S. that still offers mail service by boat. Join the 2.5-hour Mail Boat Run for an iconic area activity. The boat traverses the lake and makes about 50 mail drops.

“I’ve been on the mail boat tour several times. It looks so challenging to jump on and off the piers! But it’s a lot of fun to watch, and the residents get into it, too, waiting on the pier with kids or their dogs," Krause says. "Between stops, the mail jumper tells you about our lakefront history.” It's only offered in the summer from June 15 through Sept. 15, so plan your visit accordingly.

Big Foot Beach State Park

This 271-acre state park boasts five miles of hiking trails, a family campground, a picnic area, a swimming beach, and a playground. For excellent fishing, visit the on-site lagoon, a replica of Geneva Lake.

It's a special spot for Krause. “We originally moved to Lake Geneva because my dad became superintendent at Big Foot Beach. So we grew up enjoying the park as a family, taking walks, grilling out, and learning to cross-country ski in the winter,” she says. "Today, I take walks through the park with friends. Visitors love the open areas for big picnics, just across the street from the beach.” 

Geneva Lake

One of Wisconsin's largest and deepest inland lakes, Geneva Lake is renowned for its cleanliness and gorgeous aquamarine hue — take advantage of it if you visit in the summer. Clearwater Outdoor offers kayak and standup paddleboard rentals. Hill suggests renting a motorboat, too. ​"It's a pretty large lake, about 5,000 acres, so renting a boat allows you to see more than paddling can. People love to rent pontoons, especially families," she says.

The Lake Geneva area is a golfer's delight. The two most notable spots are the Grand Geneva, which has two courses, and the Geneva National, which has three courses (one is reserved for members). If you can’t swing a tee time at these elite courses, plenty of other options exist. 

Oakfire Pizza

Oakfire Pizza is a must-visit for its wood-fired pizzas and inventive pasta. “I love Oakfire Pizza — the rustic décor, lake views, and the open floor plan. The bartenders craft creative cocktails, and we always share cheese curds, salad, and pizza," says Krause.

Helmed by Chef Simon Cumming, Sopra in Lake Geneva embraces Italian-American influences and seasonal products. “This is our top fine dining option right now. The food is fantastic, very eclectic," Hill says.

Simple Food Group Café, Market, and Bakery 

“ Simple Café is perfect for breakfast or brunch. It’s our go-to when we have guests from out of town because there’s something for every foodie and dietary restriction, and the menu changes seasonally,” says Krause. The cafe focuses on artisan products from southeastern Wisconsin producers.

Located on the Williams Bay side of the lake, Pier 290 provides an outdoor bar, sandy beach, fire pits, and a beautiful backdrop for a waterfront meal. "One of my favorite spots is Pier 290, the only restaurant directly on Geneva Lake. And it's actually built next to the working shipyard of Gage Marine, which just celebrated its 150th anniversary on the lake," Hill says.

Krause agrees: "Pier 290 is our special occasion destination, and by that, I mean birthdays, good days at work, or just a random Wednesday. We prefer the outdoor and tented seating, even in the winter. They have live music nearly every weekend, and the gift shop is not to be missed."

Though there's reason to visit Lake Geneva year-round, the traditional summer season (Memorial Day through Labor Day) is the most popular as the weather is warm and kids are out of school. But if you don't have to worry about school schedules, the spring and fall shoulder seasons offer mild weather and more affordable prices. The Geneva Lakes Boat Show at the Abbey , a showcase of vintage and classic boats from around the country, is popular in the fall.

Winter is also a special time to visit. According to Hill, “​Our busiest weekend of the year, and one of the most fun, is Winterfest weekend.” Every year, during the first week of February, Lake Geneva hosts the U.S. National Snow Sculpting Championship. “Teams fly in from all over the country, and they craft these massive, massive forms [in] downtown Lake Geneva … it is just a hoot,” Hill says.

The snowy season also allows for Nordic skiing, downhill skiing , ice fishing, and ice boating, when sailboats on metal runners glide on the frozen lake. “Hanging out at Chuck’s on a Saturday afternoon in the winter to watch ice boats is a rite of passage,” Hill says. 

Lake Geneva is 80 miles from Chicago and 40 miles from Milwaukee. If you're flying in from outside the region, O’Hare International Airport (ORD) or Milwaukee Mitchell International Airport (MKE) are your best bets, though MKE is preferable — it's closer to Lake Geneva and you'll encounter less traffic than if you drive from Illinois.

The Lake Geneva area doesn't have public transportation, so you need a car. Rent a vehicle at MKE or O’Hare . Milwaukee earns convenience points for an on-site rental car operation, while O’Hare provides free, 24-hour shuttle service to the rental car parking structure.

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