azura cruise restaurants

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Dining Options Onboard The Azura

Bar & lounge options onboard the azura, cultural options onboard the azura, technology options onboard the azura, family options onboard the azura, rest & relaxation options onboard the azura, sports options onboard the azura, entertainment options onboard the azura.

• P&O Cruises ( UK )

Speciality restaurants on Azura

By elmsliebev , October 20, 2023 in P&O Cruises ( UK )

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Thank you to everyone who has recommended the Epicurean.  I wasn't too sure about booking, having been disappointed with Cunard's QE similar offering last year.  We had the most wonderful dinner there 3 nights ago, so much so that we've managed to squeeze in another evening! 

The food, service and atmosphere were all spot on. We absolutely loved it. 

We've also eaten at the Glass House twice and really enjoyed both times. I loved the wine flight idea and tried some I probably wouldn't have tried otherwise. 

Slightly disappointed with the Beach House, maybe I just chose the wrong thing but it was all a bit overcooked. 

Sindhu was excellent and we have another meal booked there as well. 

One other thing that is much better than Cunard is the choice of in-cabin films. A really good selection and we've enjoyed watching a couple in the evening. Also watched a film today in the theatre and also on the sea screen. Love the comfy cushions and blankets! 

We are continuing to have a wonderful time.

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Great comments on the food. We are on Azura 9 weeks today so thanks for posting this. We will try and pre-book as many of the speciality restaurants as we can but as it’s a Christmas and New Year cruise it may be difficult.

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Dining Guide

• Activities Guide
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Welcome aboard the Azura - a vessel of grandeur, elegance, and a myriad of culinary experiences that satisfy the soul as much as they do the palette. As part of the prestigious P&O Cruises fleet, Azura invites guests on a journey where dining transcends the mere act of eating, guiding them through tastes, cultures, and atmospheres from around the globe. Each dining venue onboard has been carefully curated to offer something unique, ensuring that every meal becomes a cherished memory of your time at sea. From sophisticated sit-down affairs to casual bites with panoramic views, every aspect of your culinary journey on Azura has been designed to delight. Join us as we explore the dining venues that make Azura a true haven for food enthusiasts.

Meridian Restaurant Included

Set in a grand two-tiered room with sophisticated décor, the Meridian Restaurant offers a traditional dining experience with a modern twist. Exemplifying the art of fine dining at sea, guests can indulge in sumptuous multi-course meals featuring classic dishes reimagined with contemporary flair. The atmosphere is both inviting and elegant, perfect for those special evenings. Signature dishes like the slow-roasted lamb shank or the Meridian's famed lobster Thermidor are must-tries. I personally recommend visiting at least once for their decadent six-course Gala dinners, each course more inventive than the last.

The Oriental Restaurant Included

The Oriental Restaurant is an embodiment of serene elegance and offers a more intimate dining experience with fixed seating and personal waiter service. The cuisine takes inspiration from Eastern culinary traditions, delivering exquisitely crafted dishes that blend spices and flavors in harmony. The ambiance, adorned with Asian motifs, adds to the immersive experience. Standout dishes include the crispy duck pancakes and the aromatic green Thai curry. A dining experience here is akin to a quiet evening in an Eastern sanctuary, a perfect escape from the bustling energy of the ship.

The Peninsular Restaurant Included

With its stylish and contemporary design, The Peninsular Restaurant offers a delightful setting for its flexible 'Freedom Dining' option. Guests can enjoy a variety of international dishes prepared with the freshest ingredients. The ambiance here strikes a perfect balance between casual and formal, making it an ideal choice for any meal. The Peninsular excels in providing a wide array of choices, ensuring there's something to cater to every palate. Their seafood medley is a standout, showcasing the best of the ocean's bounty.

Sindhu Not Included

Sindhu is a jewel in Azura's culinary crown, presenting a fusion of Indian and British cuisine crafted by the renowned Michelin-starred chef Atul Kochhar. The dining venue itself is a blend of sophistication and comfort, with an interior that reflects the rich heritage of India. Sindhu offers an extraordinary array of dishes, each bursting with flavors and spices that are a testament to Kochhar's mastery. The signature lamb biryani, infused with aromatic spices and served in a traditional clay pot, is an experience not to be missed. For those looking to elevate their dining experience on Azura, Sindhu is a must-visit.

The Glass House Not Included

If you’re a wine enthusiast, The Glass House aboard Azura will be your sanctuary. Curated by wine expert Olly Smith, this dining venue boasts a selection of fine wines paired with an exquisite menu. The ambiance is modern and inviting, offering stunning sea views. The tapas-style menu is designed to complement the extensive wine list, with each dish crafted to enhance the flavors of the wines. One of the highlights is the grilled king prawns paired with a crisp white wine selected by Smith himself. The knowledgeable staff are always on hand to recommend the perfect wine pairing, making each visit a unique culinary adventure.

Verona Food Court Included

For a more relaxed and casual dining experience, the Verona Food Court is the epitome of convenience without compromise on quality. By day, it serves a vast buffet array of international cuisines, from hearty breakfasts to diverse lunch options. In the evening, it transforms into an Italian trattoria offering a selection of classic dishes with a twist. The laid-back atmosphere makes it perfect for families or those looking for a quick yet delicious meal option. The freshly made pizzas, straight from the oven, are a firm favorite and highly recommended for a taste of Italy at sea.

Venezia Food Court Included

Mirroring the diversity and vibrancy of the Venetian streets after which it's named, the Venezia Food Court is a bustling hub of culinary activity at any time of day. Offering an extensive buffet of international cuisines, guests can travel the world with their taste buds in just one meal. From Asian stir-fries to British classics, the choice is as diverse as it is delicious. The dessert station, with its array of cakes, pastries, and sweet treats, is particularly commendable. An alfresco dining area allows guests to enjoy their meal with a side of breathtaking ocean views.

Poolside Grill Included

The Poolside Grill is where casual dining meets quality ingredients for a truly delightful experience under the sun or stars. Located by the pool, it offers grilled favorites from juicy burgers to hotdogs and more, perfect for satisfying those mid-swim hunger pangs. The relaxed ambiance, combined with the smell of grilled delicacies, makes it a popular spot throughout the day. If you find yourself by the pool, the grill's signature cheeseburger is a must-try – it's rumored to be the best at sea!

Poolside Pizzas and Ice Creams Bar Included

For those perfect sunny days spent lounging by the pool, the Poolside Pizzas and Ice Creams Bar provides the ultimate in indulgent refreshment. Offering a range of freshly baked pizzas with a variety of toppings, alongside a selection of delicious ice creams, this venue is a hit with guests of all ages. Whether you're in the mood for a classic margarita pizza or a scoop of your favorite ice cream to cool off, you'll find it here. The convenience and quality make it a beloved spot for a casual yet satisfying treat.

Seventeen Not Included

Nestled at the heart of Azura, Seventeen offers an exclusive fine dining experience that encapsulates the essence of modern British cuisine with a luxurious touch. The intimate setting, meticulous service, and elegant décor provide the perfect backdrop for a special evening. The menu at Seventeen is a testament to culinary excellence, featuring innovative dishes that highlight the best of seasonal produce. One cannot leave without trying the chef's signature tasting menu, a gastronomic journey that pairs each dish with a carefully selected wine. A dining experience at Seventeen is an unforgettable highlight of any voyage on Azura.

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Cruise line P&O UK (P&O Cruises)

• Santa Cruz de Tenerife (Canary Islands)
• Valletta (Malta)

Azura current position

Azura current location is at East Mediterranean (coordinates 36.24744 N / 20.42606 E) cruising at speed of 16.6 kn (31 km/h | 19 mph) en route to GRPIR > MTMLA. The AIS position was reported 21 minutes ago.

Current itinerary of Azura

Azura current cruise is 14 days, round-trip Mediterranean Fly-Cruise . The itinerary starts on 29 Aug, 2024 and ends on 12 Sep, 2024 .

Specifications of Azura

•   Itineraries
•   Review
•   Wiki

Azura Itineraries

Azura review, review of azura.

The 2010-built MS Azura cruise ship is one of the Grand-class P&O UK liners, with sistership MS Ventura .

The vessel (IMO number 9424883) is currently Bermuda- flagged (MMSI 310610000) and registered in Hamilton .

History - construction and ownership

P&O Cruises is a subsidiary company and two brands owned by Carnival Corporation - P&O UK and P&O Australia. In 2000, P&O Cruises became subsidiary of P&O Princess Cruises, which merged with Carnival Corporation in 2003. P and O is the world's oldest cruise company, starting passenger shipping operations in 1822 on the routes connecting England with Iberia.

The 3100-passenger ship Azura is the second vessel of this size for P&O UK (the first was sister ship Ventura, which was released in 2008). The design of the ship is orientated to the traditional passengers of the fleet. Azura was the first in the fleet to introduce an open-air cinema and 18 single staterooms. The wide cinema screen called SeaScreen is placed in front of the funnel.

Decks and Cabins

P&O Azura staterooms (1557 total, in 35 grades) include 26x Suites, 882x Balconies, 195x Oceanviews, 434x Inside, 2x Family Suites, 18x Studios (single-occupancy cabins). Most cabins are sized 165 ft2 / 15 m2. Most cabin balconies are sized 45 ft2 / 4 m2. The largest passenger accommodations are the Aft Penthouse Suites (410 ft2 / 38 m2, with terrace sized 180 ft2 / 17 m2).

The boat has 18 decks , of which 15 are passenger-accessible and 9 with cabins.

Shipboard dining options - Food and Drinks

Spanning two decks, the Meridian restaurant is one of the ship's main dining rooms, featuring a glass design and a central grand staircase. The restaurant serves good quality food in a sometimes pretty chaotic environment. Breakfast features everything one would expect, from light and healthy options to British fry-up. Lunch is a la carte, including soup, lighter dishes, and pies while afternoon tea serves tasty treats of sandwiches, scones, and cakes. At night the Meridian operates the usual dining system of two sittings, where guests dine each night at the same table. The upper tier is for those who have chosen Freedom Dining, which means you can turn up at any time.

Follows the complete list of Azura restaurants and food bars.

• Meridian Restaurant (2-level aft Dining Room; for Breakfast 7:30-9 am, and Lunch 12:15-1:45 pm/3-course menu; Your Time dining at dinner 6-9.30 pm)
• The Oriental Restaurant (aft MDR, with fixed seating dining at 6:30 and 8:30 pm)
• The Peninsular Restaurant (forward MDR, with fixed seating dining at 6:30 and 8:30 pm, open-seating breakfast and lunch; also serving Afternoon Tea 4-4:45 pm)
• Sindhu (Indian specialty restaurant, by A. Kochhar)
• The Glass House (steakhouse/seafood specialty restaurant and wine bar, by Olly Smith)
• Verona Food Court (buffet-style; transformers into an Italian Trattoria restaurant in the evenings; complimentary)
• Venezia Food Court (buffet-style restaurant; complimentary; also serving themed dinners)
• Poolside Grill (fast food bar for burgers, baguettes, hotdogs; open 11 am - 7 pm for casual lunch and dinner; complimentary)
• Poolside Pizzas and Ice Creams Bar (11 am - 8.30 pm)
• Seventeen (dinner specialty restaurant; serves suite guests only for breakfast and dinner).

Shipboard entertainment options - Fun and Sport

Azura is familiar to Princess Cruises' fans, as she definitely oozes P&O Cruises' classical style: complete dress codes, afternoon tea, deck games and ballroom dancing (dancing is very popular). Within twenty-four hours travelers can see passengers dancing together to a band in the atrium twice and dancing sessions featured prominently in the daily schedule. There is always something happening on one of the vessel's 3 dance floors, which include the wooden one in the atrium, that hosts regular dance evenings. Additional amenities include: Complimentary 24-hour Room-Service, Internet/WiFi access, supervised kids programme, laundry/self-serve laundromats.

Follows the complete list of Azura lounges, clubs and other entertainment venues for kids, teens, and adults.

• Azura Atrium (3-decks central open floor area and social hub); Atrium Shops (Regalia - clothes, souvenirs, gifts; The Wardrobe - brand fashion, watches, bags, hats); Chic - fashion boutique; Emporium - candy shop; Eternity - jewelry, Essence - perfumes)
• Java Coffee Bar (specialty teas and coffees, complimentary sweets and snacks)
• Brodie’s Pub; Karmala Room (multi-purpose lounge); Malabar Lounge (Indian themed, live music); The Blue Bar; The Planet Bar; Breakers Bar (sports bar)
• The Playhouse Theatre (800-seat, 2-decks, featuring grand scale productions, live performances, game shows)
• Manhattan Lounge (live entertainment venue and disco)
• Casino; Ivory Suite (vow renewal and wedding services)
• Photo Gallery and Shop; Art Gallery; The Library (with Internet computers)
• SeaScreen (outdoor LED screen for movies)
• Terrace Pool (adults only area, served by Terrace Bar); Aqua Pool and Bar; Coral Pool and Bar; 6 jacuzzis
• The Retreat (adults only area)
• Oasis Spa and Health Club (Treatment Rooms, Thermal Suite, Beauty Salon); Oasis pool & bar
• Gymnasium (complimentary equipment, Fitness classes; Yoga and Pilates at surcharge)
• Kids Venues (The Beach Hut; Frontiers; The Hub; The Sea Bed)
• Game On! (teen lounge with video games arcade); Apartment 16 (teen lounge)
• Shuffleboard; Sports Court (basketball, volleyball, tennis); Table Tennis; four Golf Net cages.

Itineraries

P&O Azura itinerary program is based on roundtrips from homeports Southampton England , Bridgetown Barbados (Caribbean Islands voyages), Valletta Malta (Mediterranean fly-cruises), Santa Cruz de Tenerife (Canary Islands) and Transatlantic crossings (UK-Caribbean) on seasonal redeployment (RepositionCruises.com).

Due to the Coronavirus crisis, the ship Azura was paused through December 2021.

For the winter 2022-23 Canaries program, P&O added charter flights for Azura's itineraries (7-day plus 14-day B2Bs ) out of Tenerife. The Canaries-England fly cruises are with roundtrip flights are from the UK (Birmingham, Bristol, Leicester/East Midlands, Glasgow, London, Manchester, Newcastle) and with an overnight port stay in Tenerife. Fly-cruise rates started from GBP 609 / USD-EUR 706 pp (7-day itinerary).

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Other P&O UK cruise ships

The Fincantieri Monfalcone -built MS Azura is one of P&O UK's largest vessels, and one of the largest passenger ships on the UK market - along with the fleetmates Ventura  (sistership), Britannia (2015)  and P&O's newest ship Iona (2020) . Azura's Godmother was Darcey Bussell (Dame Darcey Andrea Bussell) - 1969-born British ballet dancer. Ship's Inaugural Cruise/maiden voyage started on March 31, 2010, from the shipyard Monfalcone (Italy) to Southampton England .

P&O Azura (Monfalcone shipyard/hull number 6166) is powered by Wartsila-Sulzer marine diesel engines (models 8ZAV40S and 8L46C) generating total power output 67,22 MW.

MV Azura was designed to appeal more to the line's mostly British passengers. The vessel offers a huge selection of balcony staterooms (almost 900 of them, divided into 10 different categories). The ship also features 18 single occupancy cabins, spa cabins (with direct access to the Spa complex), huge-size Atrium with a dance floor in it, open-air theatre (large movie screen in front of the funnel), a total of 11 dining places.

During winter, the ship cruises in the Caribbean leaving roundtrip from homeport  Bridgetown Barbados . Fly-cruise deals from the UK (Southampton) to Bridgetown are also offered. P&O UK's "flight and cruise" deals to the Caribbean are additionally inclusive of discounted airfare to and from Barbados.

In August 2017, Azura became the world's first cruise ship performing gay weddings at sea. P&O UK's wedding packages prices started from GBP 1200. For comparison, Cunard’s ship weddings cost from GBP 2570 (on RMS Queen Mary 2 ) and from GBP 2120 (on Queen Victoria and Queen Elizabeth ). On MS Azura, gay wedding ceremonies are carried out by ship’s Captain, while marriage licenses are issued by Bermuda's Government (as the vessel is flagged/registered in Hamilton Bermuda ).

Among cruiseferries, boat's namesake is the GNV -owned MS Azzurra . Another namesake is the megayacht Emerald Azzurra (2021).

P&O Azura refurbishments review

The ship's drydock 2020 (April 4-16, at Navantia Ferrolane Shipyard in  Ferrol Spain ) was a GBP 20 million project planned mainly for needed repairs and equipment modernization. The project involved 3000 people - 1000 crew, 1500 contractors (employees of companies hired by the shipowner, most from the UK) and 500 local workers (specializing in mechanics, steelworks, painting).

Works included technical and hotel maintenance, general upgrades of public areas (all bars and restaurants) and passenger cabins (beds, bathrooms, lighting, woodwork, decoration). All staterooms and venues received new carpeting and furniture. Four bars now serve draught beers. Some outdoor deck spaces were redesigned to allow alfresco dining.

The ship's drydock in November 2015 (GBP 26 million project) resulted in the following deck plan changes.

• The vessel received the new P&O livery (on the hull).
• Added were the new restaurants/venues Sindhu, Glass House, Grab and Go, Costa Coffee.
• Renovations received the Theatre Lounge, Lido Buffet, Reef Kids Club, Sidewalk Cafe, Spa, Shops, Casino, Champions Bar.
• New Beach House menu was introduced.

All passenger staterooms received various upgrades.

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About P&O Cruises

P&O Cruises has been well known and loved in the UK for 175 years. Since 2015, the cruise line has also become increasingly established on the German market. Guests appreciate the traditional high sea experience with a typically British flair. Knowledge of the English language is important to get on board. The fleet of P&O Cruises is child friendly, except the M / S Arcadia and the M / S Oriana that are ships for adults only. The board currency on all ships is the British pound.

The M / S Azura is one of the larger vessels of the cruise line and can accommodate up to 3100 passengers (with double occupancy). The 290 m long ship was last modernized in 2018, after the maiden voyage took place in 2010. A wide range of bars, restaurants, sports and spa facilities as well as various entertainment options will not leave boredom aboard.

On board the Azura all common cabin categories, from the inside cabin to the suite are available. The cabins are spacious and modern equipped, with a TV, fridge, tea and coffee making facilities and other amenities. The single beds can be converted into a king size bed. The inside and outside cabins cabins are 15 m² in size, the balcony cabins have a size of about 20-29 m² including a balcony, while the suites with a balcony measure between 42 and 69 m². Especially for single travelers the the M / S Azura offers popular single cabins with 12 m² in size.

Atmosphere on Board

On board a British and traditional cruise experience that meets the latest standards awaits you. The atmosphere is casual and generally easy and relaxed. Casual clothing for the day, adjusted to the destination and more formal evening attire are recommended for a cruise with P & O Cruises. Too casual clothing, such as tracksuits or disguises are not welcome. Various restaurants of famous star chefs, elegant bars and shows in the style of London's West End meet the leisure requirements of modern cruise guests.

Food and Beverages

All meals in the main and buffet restaurants, snacks, cabin service and afternoon tea are already included on board, as well as coffee, tea, water and juices in the buffet restaurants. Various chefs have created interesting and varied dishes for the fleet of the cruise line. The daily changing menus in the main restaurant are inspired by British cuisine. Particularly popular among the three on-board specialty restaurants is the "Sindhu", which offers special Indian delicacies.

Entertainment, Sports and Relaxation

In the evening there are spectacular shows as well as comedy and cabaret performances. Furthermore, live music, a casino and various lectures and courses are offered. You can end the day in one of the many different bars and have a stimulating conversation with fellow travelers with delicious drinks and cocktails. For spa lovers, there are various pools onboard and the Oasis Spa with various treatments and offers (fees may apply). Active people can work out in the gym, on the sports court or on the golf simulator.

Our Summary

If you like it "very british" and are a fan of traditional cruises, you are just right aboard the Azura by P & O Cruises! Knowledge of the English language is strongly recommended, as no German-speaking service is offered.

• Destinations: Adriatic Sea , Canary Islands , Eastern Mediterranean , Mediterranean , Western Mediterranean

Our rating of the Azura:

More feedback from our customers about this ship (click for details), ship overall.

• I would go again tomortow if given the chance!!!! We loved every minute of this ship.
• Need a refurbishment and install more signs.

Cruise in one sentence

• Great, relaxing time onboard the Azura!!It is an older ship, but all the amenities are there if you’re not a young traveller and need slides for the pools??‍♀️. We enjoyed the sonderful service of all thst worked onboard this ship. Mostly English travellers, so they cater mostly yo their needs….....
• Very good value for money

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• We booked an obstacle seaview, but sll I wanted was some natural light, which I got. I didn’t know it was a cabin for 4 so the closed bunk beds were of a nonsense as I’m a big lady and have terrible back. Considering we mostly never were in the Cabin so I could live with that!!
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Cost of Speciality restaurants on Azura.

By vinob , October 9, 2017 in P&O Cruises ( UK )

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There are quite a number of posts stating food quality in P & O's MDR's has gone downhill in last couple of years, so can anyone give me the current additional cost for the speciality restaurants on Azura,

Any recommendations appreciated, also do they get booked up quickly. Don't really want to book any until I know when formal nights are. We didn't have a problem booking them last time we were on Azura, but that was back in 2012/13. Just wondering if they get booked up quicker if the MDR's aren't so good.

Kind regards

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The costs of the speciality restaurants on P and O vary commensurate on the length of your cruise. Cruises of 14 nights plus are cheaper than shorter cruises.

We tend only to go on longer cruises so I will quote the lesser amounts. It's been a couple of years since I have been on Azura but when I was last on board Seventeen was £28.00 and Sindhu was £15. The current prices are available on the P & O website FAQs.

It has been my experience that the alternative dining is proportionately more on the larger ships than on the smaller ships. I feel that P and O set the prices as high as they can get away with, which is a normal business practice. On the larger ships they have more potential customers thus the higher prices.

We have recently come back from the Adonia where the supplement for the Ocean Grill was £12.95 and in my opinion, was comparable to Seventeen on Azura. There were a couple of small additional supplements for lobster and a larger fillet steak but this would still bring the cost of the evening well below that of Azura.

I think the quality of food and service to be of the highest levels in all of the additional fee venues and it is a matter of personal choice as to whether you feel it a worthwhile expenditure.

I have not experienced any difficulties in making bookings, in fact my experience is that they are actively pushing them.

So far as the MDR is concerned, my opinion is that the food some 6 -7 years ago reached a low but has improved somewhat since. I have also welcomed the policy of plated meals.

In conclusion the difference between the quality of food and service between the MDR and the speciality restaurants is enormous. With regard to the service issue I base this comment on the number of passengers they are expected to serve rather than the ability of the wait staff. Whether this is a deliberate policy is debatable.

Many thanks Charleyben, you post is really helpful and I will use it as a guideline. Kind regards Viv.

Prices have increased in some restaurants recently and up to date prices can be found on following link.https://ask.pocruises.com/help/PO/life-on-board/cover_charges?_ga=2.216303382.1888938060.1507470365-955099613.1507026028

Hi Folks   There are quite a number of posts stating food quality in P & O's MDR's has gone downhill in last couple of years, so can anyone give me the current additional cost for the speciality restaurants on Azura,   Any recommendations appreciated, also do they get booked up quickly. Don't really want to book any until I know when formal nights are. We didn't have a problem booking them last time we were on Azura, but that was back in 2012/13. Just wondering if they get booked up quicker if the MDR's aren't so good.   Kind regards   Viv.

The standard of food in the MDR’s has not gone down in the past couple of years at all.

As I Cruise 4/5 times a year I have a fair idea what is on offer. I base this not on what I eat but by the others on the large tables we usually have. There are very few complaints from any of my fellow diners.

However the service and food is better in the speciality restaurants as in these restaurants the food is cooked to order and the service much better as there are more staff.

However the staff in the MDR’s do an excellent job.

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Food tastes are quite subjective and also down to the cruise you are on at the time, standards can change with a change of staff.

I have to say that there have been a couple of cruises we have been very dissapointed in the MDR and we have sent food back, along with others. That said on our most recent Brittania cruise the food was perfectly acceptable.

Regardless of how good or bad the MDR food is the select restaurants are always worth using, the food and service both good so worth booking up IMO. On shorter cruises they do book up more quickly but if you are on 14 days or more you should have less of a problem getting tables.

Many thanks for all your replies, they are most helpful. Kind regards Viv

Hi...was on the Azura last month ...food in the MDR couldn't be faulted. Good varied choice...cooked to perfection...no soggy veg...was piping hot served on equally piping hot plates.

We find the quality of food in the main dining rooms to be very good. It’s not fine dining, but it’s 3 to 4 star hotel territory. On our first cruise on Britannia we found service in the MDR (Freedom Dining) to be patchy, but on our summer 14 night Cruise this year it was much better. MDR service on Aurora over 16 days in May was superb. Poor meals are very rare and usually relate to a tough or fatty steak. We have never had a hot meal served at too low a temperature and out of several hundred meals between us have probably only sent back 2 or 3 dishes. The Select Dining restauarants are a different class of experience altogether. I can never understand those who shun them based upon the supplements. The significant increase in quality of food, presentation, ambiance and service makes the supplements completely justifiable. They do vary by ship. The Epicurean on Britannia is our favourite restaurant at sea, but the one on Ventura was a poor relation. Sindhu on Britannia is excellent but the one on Aurora was a disappointment.

I don't think you get a consistent experience in the MDR across the fleet or even on ships. I'm beginning to think the food is better on fixed sitting dining.

I do feel food has gone downhill in the MDR and now rarely eat there.

The speciality restaurants get booked up at different rates and generally get more busy as the cruise gets booked up. I book the dates I really want online.

For the first time ever on Britannia I have noticed that offers in speciality have gone on throughout the cruise, whether that be free wine or a percentage off. Where an offer has been introduced for a venue we booked in advance, they refunded our card and made a new charge - we didn't even ask, so I thought that was good, proactive customer service.

All of the speciality restaurants we have used have been fantastic.

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Flory I agree entirely about the lack of consistency.

We have had food and service in a MDR which has been excellent (Artemis always used to be very good) and other ships where it has been down right poor. Ventura is a ship that has definite ups and downs depending on the cruise/ restaurant you are in at the time. We have had our worst food experiences on her but also some pretty good ones.

Thats why it is perfectly possible to have pax on the same cruise ship within weeks of each other having completely different experiences and therefore views about the quality of the food and service.

On our last trip on Oceana, just over a year ago, we were chatting with a couple at lunch in the MDR. They said they thought the food in the MDR in the evening was very poor compared to their previous cruises. We said we were surprised as we thought it had been excellent. It then emerged that they were on Freedom Dining for the first time having previously always chosen Club Dining. We have always been on Club Dining. The other couple said they'd been wondering whether the quality of the food in Freedom Dining just wasn't up to the standard of Club. The husband said that he'd had one dish which had obviously stood under lights as the sauce on the edges of the plate was sizzling when he got it. Now whether this comparison of food according to Club or Freedom has any validity I don't know but that couple already had another cruise book and were going to ask if they could change back to Club Dining having already chosen Freedom.

We thought the food we had on Aurora, last December was amongst the best we've had on a P&O ship and we've been on over 20 cruises. The new menus were in place and the new Sundaes on the Dessert Menu were really good. We were on Ventura a month later and the Sundaes on there were but a shadow of the ones on Aurora. So maybe some of the difference in quality may be down to the particular Head Chef on the ship.

mandylennon

We have always gone Freedom dining and have never had a bad meal, although there are 4 of us to a table all seated at the same time which helps with ordering and receiving food. Have been to Sindhu on Ventura which we really enjoyed, although do not know whether we would pay the extra £20 now to go. We find that the curries served in the MDR lunchtime keep our curry intake satisfied.

Also we could not get a table on Aurora in June in Sindhu is was full for the last 4 nights (out of a 7 day cruise).

We've been on Ventura 5 times in the last 4 years. The Freedom dining food has definitely improved over the past year or so and I have seen no one complaining. We like the Glass House, Sindhu and the Beach House but don't bother with the Epicurian any more as the menus haven't changed since we can remember and the atmosphere is non existant as the tables are mostly empty and spead far apart.

I don't buy the theory that food in the MDR's differs between Freedom and Club dining. If you think about it, it can't be, The galleys, methods and timings of plating up are all identical. I do, however, agree with others that service can vary by cruise. We have cruised on Britannia three times, in 2015, 2016 and 2017 - all freedom dining. In 2015, service was rushed and impersonal. As a result, in 2016 we used the superb Select Dining restaurants on all but the formal nights. This year we had around 10 evening meals in the MDR and food and service were both excellent on all but one of them. The only difference is that with Club dining good waiters get to know you and your preferences and that can make it a more enjoyable dining experience. However, we have also had some mediocre waiters in Club dining and we finally gave up on it after a few cruises in a row with dining companions who were hard work. Now we enjoy the ability to dine whenever we want and with whomever we choose - whether that be on our own or with others. Throughout a 16 night cruise on Aurora in May we dined with different people every night and made some good friends as a result. Every meal was great and the service was exemplary. On Ventura in February, even the service in the Epicurean was very poor!

Maybe as all our food has to go through the special diet chef it is more hit and miss with Freedom.

Many thanks for all your replies, I have found it most helpful. I would book ahead for our 20th October cruise on Azura but I like to eat in the MDR on formal nights and if I'm right you don't get to find out when the formal nights are until you are on board., Does anyone know if I book speciality restaurants now would I be charged if I cancelled the booking on board if it coincided with a formal night. Kind regards Viv

I think a lot depends on your waiters and dining companions when dining club. All my dining ha been club with use of the fine dining too... Our first few cruises we had good waiters and good companions who turned up on time or told us if they were dining elsewhere so the waiters knew we were all there and we didn't miss our slot. The quality has been good food-wise but the choices have got a bit more restrictive since 2010. One cruise we had bad table companions who never said they were not coming or turned up late so waiters always served us last... Our last cruise the waiters always seemed to serve us last despite always being on time and together - the food was cold for first three days and despite once having our starter first by the time our main was served other tables were on desert.... We complained to waiters for 3 nights before complaining to the manager - thereafter the meals were microwaved and manager kept an eye on them..... The waiters were either both quite new or one was brand new and other not that experienced or chatty despite us trying for the whole trip and being polite thru out. I had both sets of parents with us - my M in Law was on about her 30th cruise and it was the worst service she had had. Unfortunately it was my parents first and has put my father off completely.... Chatted to others over whist and all their service was great we ended up using the other main dining room for lunch and breakfast their service was far better. I'm hoping on our next cruise we will have an experienced set of waiters...

Just back from Oriana on Club Dining. A couple of years ago, I thought it had gone down a bit but last October and again this year, we found a big improvement, both in Club and also the Conservatory.

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Voskhod Restaurant

Moscow has been big on the Soviet nostalgia, for some reason people are willing to pretend they're back in the USSR with all the decor and the ambiance from that era.

Voskhod restaurant takes this one step further, adding the space theme to the mix. Located in the newly built park Zarydye, offers panoramic views of the green landscape, the Kremlin and the Vasilyevsky Descent. The interior of the place is decorated with futuristic space images of robots and rockets from a perspective of a Soviet mind from 60s. At the entrance you will be welcomed by a host dressed in space uniform, near the cloakroom there is a vending machine which sells space food in tubes and each table has a little figure of cosmonaut.

The menu celebrates the variety and authenticity of former Soviet countries culinary heritage. Apart from classical Olivier salad, cutlets and borsch, one can try georgian khinkali, azerbaijanian plov, fresh seafood on ice for a reasonable price and a wide variety of desserts. For the full soviet nostalgia effect, the soundtrack for the place is compiled by hits from the era. From time to time there is a live band playing in the evenings.

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This Refreshed Cruise Ship Is the Perfect Choice for a Solo Vacation — With Plenty of Entertainment and a Relaxing Vibe

On an Atlantic Ocean crossing, one traveler discovers the charms of the Norwegian Getaway — and of spending a blissful two weeks at sea.

The Staterooms

Bars and restaurants, where norwegian getaway sails, shore excursions, amenities and entertainment, family-friendly offerings, accessibility.

Courtesy of Norwegian Cruise Line

Earlier this year, life was feeling fast-paced, and I decided a big break was in order. Looking for a way to slow down and reset, I remembered the words of my father, who passed in 2015. He was in the Navy as a young man, and had always told me I should cross an ocean at least once. So, taking that as my inspiration, I booked a solo trip to sail across the Atlantic, aboard the Norwegian Getaway .

The itinerary would take me from New York to Southampton, England, over the course of two weeks in late April and early May. As a one-way trip, the journey is what insiders call a repositioning cruise, when a ship moves from one part of the world to another, usually to follow the seasons. (I planned to fly home once I reached the U.K.)

This would not be one of those old-fashioned, no-stopping crossings, though: After leaving New York, our 3,903-passenger ship visited Canada before traveling five consecutive days in the North Atlantic. On the European leg, we also visited Ireland, the Netherlands, Belgium, and France before our final stop in Southampton. I was intrigued by the interesting itinerary, for sure, but also by Norwegian Cruise Line’s commitment to solo travelers . The line offers solo pricing, cabins built specifically for singles, and grants all independent travelers access to a private lounge meant just for them. Turns out, this solos-only space has the very best cup of complimentary coffee on board.

Another discovery was just how easy it was to keep up with work while at sea, thanks to the Starlink system on Getaway . I splurged on the upgraded Wi-Fi package and found the signal strong and consistent, even during slightly inclement weather. It also worked wonderfully from my inside cabin. This was, I’ll admit, surprising, considering the ship was relatively full: On sea days — and given the relatively chilly spring weather — many guests were indoors a lot and likely to be on their devices.

I savored the long stretches at sea, when I could be as active or as relaxed as I wanted. There were numerous entertainment offerings day and night; a state-of-the-art spa and fitness center; plenty of hot tubs; and an outdoor running track with wonderful views on Deck 16. Every now and then, I ventured out for some fresh air and whale watching, binoculars in hand, on the Waterfront, a quarter-mile promenade on Deck 8 with outdoor bars and cozy seating. Other times, I would duck into one of the specialty dining restaurants, such as Ocean Blue or La Cucina, which don’t operate during mid-day hours but nevertheless offer a quiet place to sit: window tables with beautiful views of the ocean.

Personally, I found sailing for days with no land in sight both relaxing and thrilling. And, thankfully, we only experienced one day with high seas; in our case, it was 15-foot swells. For me, the over-the-counter medicines I packed were completely effective. Phew!

While Getaway isn’t one of the newest Norwegian ships, I found it by-and-large to be comfortable and contemporary. I did miss having a large “observation lounge” like those found on other Norwegian ships, such as the Norwegian Bliss and Norwegian Joy . However, other recent updates to this vessel that was first launched in 2014 have improved the experience on board. During one recent cosmetic overhaul, Norwegian made changes to the casino layout on Getaway to better contain the smoking area, which had previously been adjacent to a nearby restaurant, and also spruced up the main dining venue, now called the Manhattan Room.

One thing I did learn the hard way is that I should have started my adventure in Europe and sailed toward the U.S. Going the other way would’ve let me gain rather than lose an hour of sleep most nights. I’ll have to keep that in mind for my next repositioning cruise.

Now, here’s a closer look at the staterooms, amenities, food, and other features on Norwegian Getaway .

Norwegian Getaway

• With 2,014 cabins, Norwegian Getaway has a tremendous variety of amenities on a ship that’s comfortably smaller than some of the biggest now sailing. 
• Efficiently designed staterooms featuring spacious bathrooms with plenty of storage. 
• Getaway is well-suited for solo travelers with studio cabins and the Studio Lounge, an area exclusive to solo cruisers with coffee, light refreshments, and cocktails.
• Tony Award–winning musicals and other entertainment is as excellent as you’d expect on a large ship.
• Starlink Wi-Fi makes it possible to “work from sea” while on longer itineraries.

With 2,014 staterooms, Getaway has a cabin and price point to suit almost any travel style. Guests looking for an elevated experience can choose from 80 suites in the Haven, what Norwegian calls its exclusive “ ship-within-a-ship ” area, complete with a private restaurant, lounge, and pool. (One thing to note: Only 28 suites on Getaway are truly within the Haven, with the remaining 52 elsewhere on the ship — though they do have access to all of the amenities.)

As a solo traveler, I went the other direction, reserving an inside cabin. Unfortunately, by the time I booked my trip, all the cabins on the ship that are specifically for solo travelers were sold out. ( Getaway has 59 studio staterooms and 20 solo balcony cabins for single travelers.) Instead, I was offered solo pricing on a slightly larger interior cabin. Not one to pass up a deal, I reserved despite the fact the room didn’t have a balcony — or even a window. Decorated in warm brown hues with pops of blue, Cabin 12455 was cozy and comfortable, with a fun, midcentury modern carpet. It was smartly appointed and efficiently designed with several storage nooks to keep organized; the bathroom was larger than I expected.

With nearly 20 different dining options on Getaway , I always felt like I had plenty of choices, even on a 14-day trip. Complimentary for all guests are three main dining rooms, as well as the American Diner; Garden Cafe, as the buffet is known; Shanghai’s Noodle Bar; and O’Sheehan’s Neighborhood Bar & Grill, the ship’s 24-hour eatery offering traditional tavern fare.

I was personally more excited by the eight specialty restaurants, access to which is either à la carte or available with an upgraded dining package. Getaway is one of the few Norwegian ships with Wasabi, a sushi spot, and the Raw Bar, a great place to have a few oysters and some bubbly before a show. There are also Italian, Brazilian, and French restaurants on board. Two standout dishes for me were the poached pear dessert at Le Bistro and the roasted beets with goat cheese and truffle dressing at Ocean Blue.

The ship has about 20 different bars, give or take, considering some, such as Sugarcane Mojito Bar and Syd Norman’s Pour House, have both indoor and outdoor bars and various entertainment venues also mix and serve drinks. If the popular Atrium Bar or Mixx Bar were too busy for my taste, I would venture to the classy Prime Meridian Bar, which always felt like a clandestine spot for a nightcap.

For summer dates in 2024, the ship will cruise the Greek islands out of Athens, with itineraries that also include Turkey, Malta, Spain, and Portugal. The next transatlantic crossing, a 12-day voyage in early October, departs Lisbon for Miami, with visits to Nova Scotia, Canada; the Azores, Portugal; and New York. Then, Getaway returns to Caribbean waters with fall and winter cruises from New Orleans to Mexico, Belize, and Honduras.

In 2025, Getaway will sail Caribbean destinations, with visits to places such as Curaçao, Aruba, the Dominican Republic, and Grand Cayman. Spring and summer itineraries include various New York to Bermuda trips, and late 2025 voyages take the Getaway to Canada and the Bahamas.

I opted for excursions in Zeebrugge, Belgium and Le Havre, France, both ports that required a bit of travel to get to what I wanted to see. The “Bruges and Belgian Chocolates” excursion included a well-paced stroll through the medieval city center and a visit to the Chocolate Museum. While in France, I enjoyed a full-day tour on the “Monet’s Giverny & Rouen” experience, including a visit to Claude Monet’s house and gardens in Giverny. (Next time, I would not go on a busy holiday weekend!). The lovely trip was rounded out by an included lunch at a charming countryside villa, and a stop in Rouen, the capital of Normandy.

Something to keep in mind is that these excursions were all large groups, with an average of 40 people per tour. Generally, the days were well organized and transport ran smoothly. The only major hiccup seemed to be in Dún Laoghaire, Ireland. Rather than be at a dock, the ship was at anchor, which meant that guests had to get ashore by tender. Norwegian allowed passengers to reserve a time slot for tenders — but many of us still had to wait as long as 90 minutes to get ashore.

On a ship of this size, there’s always something to do. Almost everyone on board raved about the Tony Award–winning musical “Million Dollar Quartet,” as well as the imaginative “Broadway Unplugged” show. Elsewhere, Headliners Comedy Club had stand-up acts as well as an upbeat dueling pianos show. Bliss Ultra Lounge was the place to dance into the wee hours; the ship also had a casino and cigar lounge.

For more relaxed vibes, there’s the Mandara Spa, with its treatment rooms and a Thermal Suite, which had heated tile loungers, saunas, a whirlpool, and a salt room. It was incredibly busy on sea days; I heard the overall experience was better on days the ship was in port.

Given the season, there were only a few brave souls in the main pools on my trip, but Getaway does have two, plus a kids-oriented water park and five waterslides. (While I didn’t see anyone enjoying the relaxing “wet lounge” in the adults-only Spice H2O, it was the place to grab a piña colada when the sun was out.) Ten outdoor hot tubs — four located near the main pools, two in Spice H2O, and four more in the exclusive areas of Vibe Beach Club and the Haven — were certainly put to good use. There’s a Ropes Course soaring high above Deck 17, for a bit of adrenaline-pumping adventure; giving it a go is included in the cruise far.

Given that I was traveling for two weeks, and during the school year, I wasn’t surprised that there were few children aboard. But, on other trips, Getaway could be an ideal option for families. The ship has a complimentary Splash Academy youth program, and older kids can make new friends at the Entourage teens’ club. There’s also a kid-specific “aqua park,” and a series of five multistory waterslides. Additional amenities for families including an arcade, a small bowling alley, and a well-equipped sports area complete with an outdoor basketball court which, by popular request on my cruise, was turned into a makeshift pickleball court.

Getaway has approximately 40 accessible rooms in different stateroom categories, including in the Haven, featuring wider doors, roll-in showers, grab bars, and enough space to turn mobility devices. The ship can accommodate most wheelchairs and mobility scooters, and all dining and bar venues are accessible. There are accessible public restrooms, entertainment venues with accommodations, and ADA pool lifts can be found in the main pool and hot tub area, as well as in the Thermal Suite. With the exception of Decks 17 and 18, all have guest elevator access. Gangways for embarking and disembarking are wide enough to accommodate most mobility scooters and wheelchairs.

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Radisson Moscow River Cruise

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Admire the views as the Moscow River flows majestically through the Russian capital. Take a trip down it while enjoying an exquisite menu on this Radisson Moscow River Cruise. 

After meeting at the Radisson Royal pier at the time of your choice, you'll board this icebreaker cruise and sail along with the Moskva river on board a pleasant two hours and a half cruise.

Throughout the tour, you'll see  impressive views of the most symbolic monuments around the Russian capital. You'll also enjoy a four-course lunch or dinner , accompanied by a drink - a gourmet experience!

Whether you choose to take the Radisson Royal cruise for lunch or dinner, the menu includes four courses and one drink (tea, coffee or mineral water):

• Salad : Prawn salad, Greek or Chicken 
• Soup : Beetroot soup, Tomato soup with vegetables or Fish soup
• Main : Beef with mashed potatoes, Salmon in white wine with celery mash, Chicken cutlet with ham and mashed potatoes or Mushroom risotto.
• Dessert : Cheesecake with wild berries or Fruit salad.
• Bread : Rye or Garlic bread.

Children under 6 years old

Children under 6 years old can participate in the activity for free if they don't occupy a seat and don't eat from the menu. Otherwise, you'll have to pay for a child ticket.

Meeting points

When booking, you can choose between boarding at the Radisson Royal cruise ship from the Hotel Ukraina  pier or the Gorkogo Park pier.

At the end of the cruise on the Moscow River, you'll return to the same starting point. 

Free cancellation

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Russia’s Attack on Poltava Comes After a Week of Strikes in Ukraine

Moscow appears to have stepped up the tempo of its attacks, resulting in a wave of death and destruction in Ukraine.

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By Matthew Mpoke Bigg

• Sept. 3, 2024

The Russian missile strike that killed more than 40 people in the eastern city of Poltava on Tuesday comes after a difficult few days for Ukraine, in which Moscow appears to have stepped up the tempo of its attacks, resulting in a wave of death and destruction.

At dawn on Aug. 26, residents of Ukraine’s capital, Kyiv, and many other cities woke to the sound of a Russian aerial assault . Moscow had launched more than 200 missiles and drones that hit targets in 15 regions of Ukraine. At least seven people were killed.

President Volodymyr Zelensky of Ukraine said that it was one of the largest attacks since Russia’s full-scale invasion began 30 months ago. The strikes knocked out power in some cities, including the capital, continuing a pattern of attacks on the country’s energy infrastructure.

Early the next morning, Russia launched another barrage, and one missile hit a hotel in the central Ukrainian city of Kryvyi Rih , killing four people. There was also a smaller round of strikes on Wednesday.

Moscow, which has been conducting aerial assaults on Ukraine every few weeks, gave no reason for the timing of the strikes, but it came weeks after Ukraine launched a surprise incursion into the southern Russian region of Kursk. President Vladimir V. Putin of Russia had vowed a decisive response.

Russia continued to pound urban areas close to the front lines throughout the week. On Wednesday, a Russian attack killed four members of a family in the tiny community of Izmailivka in the Donetsk region, the state prosecutor said. The settlement is a few miles west of Russian lines and close to the city of Pokrovsk, which Moscow is trying to capture.

Most of the missiles and drones were shot down by Ukraine’s air defense systems, the Air Force said. F-16 fighter jets, recently delivered by the country’s allies in NATO, were deployed in that effort, intercepting and shooting down three cruise missiles and a drone.

But on Thursday, the head of Ukraine’s air force, Lt. Gen. Mykola Oleshchuk, announced that one of the jets had crashed in combat during the operation on Monday and its pilot had been killed. He said that the crash, which came as a shock to many Ukrainians so soon after the deployment of the coveted fighter jets, was being investigated.

The following day, Mr. Zelensky announced that Lt. Gen. Oleshchuk had been fired.

Russian fire was also directed at Ukraine’s second largest city, Kharkiv, which is situated within range of Russian artillery and has been repeatedly assaulted since the start of the full scale war.

On Friday, a Russian glide bomb hit a children’s park and a mid-rise apartment block in the city, killing seven people and wounding nearly 60 others, according to the head of the regional military administration, Oleh Syniehubov.

Two days later, Russian forces bombarded residential areas of the city, wounding more than 40 civilians, Ukrainian officials said. At least 10 explosions had rocked the city.

Matthew Mpoke Bigg is a London-based reporter on the Live team at The Times, which covers breaking and developing news. More about Matthew Mpoke Bigg

Our Coverage of the War in Ukraine

How Nail Salons Lift Morale:  Paying attention to beauty may seem a trivial concern when the very fate of Ukraine is at stake. But for many Ukrainian women, it is an important ritual of daily life .

A Tug Between Russia and Europe:  A falling-out between former political allies  in Montenegro has complicated the country’s efforts to join the European Union and curb pro-Russian influence.

Street Artist Documents War:  Using ruins as his canvas, Gamlet Zinkivskyi has captured life in wartime Ukraine  in dozens of grim, gripping and harshly beautiful paintings.

U.S. Indicts Russian Military Members :  The United States expanded its hunt for Russia’s cyberwarriors , indicting five members of the country’s military intelligence agency for attacks on Ukraine and American companies in the run-up to the invasion of Ukraine.

Zelensky Plans Major Shake-Up:  President Volodymyr Zelensky pushed ahead with his sweeping overhaul  of the senior government ranks as the head of Ukraine’s ruling party released a slate of nine candidates for top cabinet positions.

How We Verify Our Reporting

Our team of visual journalists analyzes satellite images, photographs , videos and radio transmissions  to independently confirm troop movements and other details.

We monitor and authenticate reports on social media, corroborating these with eyewitness accounts and interviews. Read more about our reporting efforts .

After sailing with all 5 Disney cruise ships, there's only one I'd consider traveling on again

• My family and I have sailed on all five Disney Cruise Line ships, but Disney Fantasy is my favorite.
• I love the Fantasy-exclusive venues, including a vintage-themed ice cream shop .
• Disney Fantasy also has five European-inspired nightclubs, lounges, and bars.

My family and I have sailed on all five Disney Cruise Line (DCL) ships. Although each ship offers a unique experience, there's only one I'd consider traveling on again: Disney Fantasy.

The ship, which debuted in 2012, has 14 decks and some of my favorite onboard activities, including the AquaDuck water coaster and five adults-only lounges.

Here are some of the reasons I'd travel on Disney Fantasy again.

Disney Fantasy's size is just right.

The 1,115-foot-long Fantasy is larger than the Disney Magic and Disney Wonder, which are both 984 feet long and have 11 decks.

However, Disney Fantasy's separate family and adult areas make it easy to be entertained in a sea of up to 4,000 people. I love relaxing with a handful of guests in the cozy cafés and nooks or sunbathing in solitude.

I love the Fantasy-exclusive venues.

Each DCL ship has exclusives you won't find on other ships in its fleet, including restaurants and adults-only lounges.

For example, Disney Fantasy has Sweet on You, a vintage-themed ice-cream shop and confectionery inspired by classic Mickey Mouse shorts.

Other exclusives on Disney Fantasy include a Bvlgari shop and a trio of nightlife spots: Italian-style La Piazza bar, British nightclub The Tube, and French Champagne bar Ooh La La.

There's more aquatic fun on Disney Fantasy than most DLC ships.

Disney Fantasy has seven freshwater pools and water-play areas, including three family pools, two adult pools, and two splash areas. The only ship with more pools and water-play areas is Disney Wish, which has 10.

One of my favorite activities is the AquaDuck water coaster.

The AquaDuck, which is only found on this ship and Disney Dream, is a 765-foot water coaster that propels passengers in two-person rafts through a massive transparent tube.

The ride includes open-air portions that offer views of the ocean and a stomach-dropping four-deck drop.

The adults-only lounges have unique European themes.

Disney Fantasy has five European-inspired nightclubs, lounges, and bars located in one area called Europa. The Tube is a London Underground-themed venue, Ooh La La is themed around Champagne, O'Gill's is an Irish pub, and La Piazza has an Italian feel.

I also love the quiet but mesmerizing Skyline bar, which features changing "windows" of famous city skylines.

The Europa theme seamlessly flows from one venue to the next, and I love having the ability to barhop in one specific area of the ship.

I'm a fan of the ship's more subdued dining experiences.

Some Disney fans may prefer entertaining dining experiences, but I appreciate the more subdued dinners on Disney Fantasy.

I don't have children , so I appreciate being able to enjoy the Disney vibes without sitting through the over-the-top dinner dramas found on other ships.

I love visiting restaurants like the princess-themed Royal Court and the French-garden-themed Enchanted Garden. My favorite, however, is Animator's Palate, which celebrates Disney animation and is on every ship except Disney Wish.

I love relaxing in the Rainforest inside Senses Spa.

I always purchase a pass to the Rainforest within Senses Spa, which features aromatherapy showers, a steam room, and a sauna.

However, the Rainforests on Disney Fantasy and Disney Dream are the best because they each have two whirlpools set on a secluded ocean-view verandah. It's arguably the quietest, most relaxing part of the ship.

Overall, Disney Fantasy is my favorite ship — for now.

Right now, Disney Fantasy is my favorite ship because it has the most appealing adults-only options. From one of the best Rainforest set-ups to Europa's quintet of bars and lounges, I love spending time on this ship.

However, this could change with Disney's newest ships , Treasure and Destiny, set to embark on their maiden voyages in December 2024 and November 2025, respectively.

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