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Vogue’s guide to Italy: Where to eat, drink and stay from Tuscany to Rome

As Told To Chandreyee Ray

16 August 2023

From Naples to Florence, travel industry veteran Lynda Williams spent a month traversing Italy from coast to coast. Here, she rounds up her recommendations of the best restaurants and most fashionable stays in each city—alongside a few insider tips for living la dolce vita

Your favourite cocktail . A riveting novel. The Tuscan countryside all around you. Can you imagine a better place to spend an afternoon?

A tough few years of the pandemic and business restructuring in Singapore had left me with a deep thirst to explore a new culture filled with art, ancient history, gastronomy and nature. Where in the world could I go for a fix of all that? Then, I remembered the ancient architectural marvels of Rome, the magnificent galleries and museums of Florence, the rolling hills of Tuscany, the sparkling azure waters of Amalfi, and, best of all, local food so delicious you could shed a tear. It had to be Italy.

My month-long love affair began in Florence. As the birthplace of the Italian Renaissance, the city is an art and architecture lover’s dream. Where most travellers spend two to three days, I allowed myself a full five to explore at a languid pace.

My next stop was a sojourn through the utopia of the Tuscan country. April and May are the best months to visit, and you’ll be greeted by vibrant poppies, yellow and white daisies and pink thistles. For cheese connoisseurs, the quaint town of Pienza is a necessary stop, even if only for a couple of hours on the way to Val d’Orcia. Known as the home of pecorino , you will find varieties of every maturity and flavour to sample within the towns cobblestoned stores, alongside the rustic local honey.

Bizarrely, despite having been in the travel industry for such a large part of my professional life, I had never been to Rome before this trip. So, it was only right that in my month-long Italian rendezvous, I carved out two weeks to explore the capital.

The last few days were spent further down the coast, with a glorious stop in Naples. Finally, I ended up in picture-perfect Amalfi, and it was exactly as I had imagined—with the sparkling Mediterranean Sea on one side and colourful townhouses jotted across steep cliffs on the other.

Below, find an insider’s guide to living la dolce vita—a curation of the chicest places to stay, the best restaurants to dine in and the most authentic activities to explore in each city I visited.

Florence: Stay at Portrait Firenze; Eat at Trattoria Cammillo

For a taste of true Florentine luxury and heritage, Portrait Firenze is seated on the perfect spot overlooking the River Arno. Incidentally, the hotel is owned by the Ferragamo family, who had once resided and built their fashion business in the city. Sunset hour at the La Terrazza Rooftop Bar next door is not to be missed, for it is the perfect cool down after a day of exploring.

On your days out, make sure to visit the world-famous Uffizi Gallery, home to incredible Botticelli’s such as Venus and Spring , along with exquisite ceiling murals that go on for as far as the eye can see. Michelangelo’s David at Galleria dell’Accademia is as impressive in real life as one may imagine. I recommend engaging a professional guide from Access Italy , who will be able to help you skip queues and get VIP access. Ask for Veronica or Leonardo if you can—they are extremely knowledgeable and fun locals who will show you a good time.

For glorious plates of pasta, a must-try is Trattoria Cammillo, an institution in Florence recommended by locals and the international jet-set alike. Order the pea spaghetti pasta if you’re in an adventurous mood.

Florence: Work out at The 22

To complement my love of wine and pasta, I checked in daily to The 22 —a refined social wellness club offering not only a range of fitness and yoga classes, but also community events that connect you to friendly locals and expats. The space is owned and run by Singaporean Aparna Thadani, who really has her finger on the pulse of what’s happening in Florence, from art gallery openings to premium wine tasting events. She’ll be happy to give you a warm welcome to both The 22 and the city—and may even show you her husband’s famous violin shop, which incidentally makes some of the finest violins in the world.

Tuscany: Stay at Castello Di Vicarello

The family-run and owned Castello Di Vicarello was one of three countryside properties I visited in Tuscany—an intimate, romantic nine-suite castle hotel surrounded by acres of vineyards, olive groves and farmland. My Spa Suite was reminiscent of a log cabin, and included a generously sized steam room, sauna and hot tub overlooking the valley.

A peek into the other unique suites offered roll-top baths, artwork from the family collection and modern, cosy lounges equipped with fireplaces for the chillier months. With over 50 types of vegetables and 30 herbs grown on their farm, along with a family-run vineyard producing two varietals, the best thing to do here is to get sucked into their homegrown gastronomy. The family are warm and welcoming, so it feels less like a hotel and more like staying in the beautiful home of a friend.

Tuscany: Stay at Rosewood Castiglion Del Bosco

I also spent a night at Rosewood’s impressive Castiglion Del Bosco . This breathtaking property was once a small town—complete with castle ruins and a medieval church—which has now been converted into an expansive luxury hotel. A leading Brunello di Montalcino winery, two restaurants, an organic garden, cooking school, 18-hole private golf course and a full-spectrum spa means that one night here will not be enough to do it justice. The wine tasting was one of the best I have ever had—with the sommeliers more than willing to pop an extra cork and extend tastings beyond the standard set-up.

Tuscany: Stay at La Bandita Townhouse

Last but not least, I stayed at La Bandita’s Country House, which is a quirky guesthouse consisting of only 8 bedrooms, alongside communal dining, a pool overlooking the picturesque valley—and a stunning sister property in nearby Pienza known as La Bandita Townhouse . Both run by an ex-music producer, there have been a fair few bands visiting this secluded spot to write their next chart-topper. Staff happily wear multiple hats, and are on hand to assist with anything from laundering mud-splashed leggings to tasting a local wine with you at aperitivo hour.

Chef David Mangan, who trained with Gordon Ramsay back in the day (and who also oversees the Townhouse in Pienza), cooks up a storm with local produce. The Country House has since closed to plough all their efforts into the Townhouse. I stuck my head in when I was town, and with the same staff, management and chef, it seems like La Bandita Townhouse will tick all boxes as it did for my country stay—if not more.

Rome: Stay at Bulgari Hotel Roma

In Rome, I Airbnb-ed for the most part to live like a local, staying in a beautiful and not overly touristy neighbourhood to the west of Ponte and Piazza Navone. The piece de resistance of my time here, however, was my time in the stylish Bulgari Hotel . The Italian brand’s spanking new hotel is located in the heart of the Campo Marzio neighbourhood, a stone’s throw from the Spanish Steps. No expense was spared in this tribute to Bulgari’s hometown, with Italian design and craftsmanship imbued in every nook and cranny.

Like what you’d expect from an ultra-luxury hotel, the suites have all the bells and whistles. The in-room tech was next level, and there was even a set of premium makeup brushes in the vanity. The roof top bar Le Terrazza is beautifully designed and offers sweeping views of the city. On the ground floor, Il Caffe has a relaxed vibe with traditional Roman food—great for lunch or settling into a corner to catch up on emails with coffee.

Rome: Visit Borghese Gallery

The bucket list-worthy sights of the Colosseum and the Vatican are best seen with Access Italy’s top guides, who show the likes of Oprah around on her yearly visits, and are the only folks who can stop traffic in the Sistine Chapel if pre-requested.

One of my favourite sites and highlights, however, was the lesser-trodden Borghese Gallery. Best known for its magnificent collection of Bernini statues on the ground floor, which deserve time and explanation with a guide, there are also numerous paintings by Raphael and Caravaggio on other floors. Anyone who doesn’t do well with crowds will appreciate that only 360 visitors are allowed in at any one time, so you can browse at a peaceful pace.

Rome: Eat at Pier Luigi; Workout at Soho House

The best places I experienced in Rome for seafood were Assunta Madre and Pier Luigi . Don’t miss out on authentic carbonara at old-school institution Il Pompiere Ristorante Al Ghetto , and try Taverna Trillusa for the sublime Cacio e Pepe amongst many other phenomenal pastas—just remember to book at least two weeks ahead in high-season. Post-dinner ice-cream at Gelateria del Teatro also became a regular haunt since they have one of the best rum and raisin scoops in town. If you ask me, Rome is best explored by foot. Not only is it an open-air museum, there is sweet-smelling honeysuckle on every corner.

Soho House members will enjoy the Rome outlet’s roof-top terrace, pool, gym and cryotherapy chamber—perfect for decompressing from sightseeing and unlimited libation. They also offer exceptional manicure and pedicure services for a mid-trip tidy-up. For other wellbeing fixes, Pouchon-Jean is a brilliant, friendly personal trainer who will come and train you at a place of your choice.

Naples: Stay at Costantinopoli 104

Since there is a lack of big hotel chains in Naples, I’d recommend staying in charming, family-owned properties such as Costantinopoli 104 . It was quaint, comfortable and perfectly located to explore the city. In terms of food , L’Antica Pizzeria da Michele is the spot that everyone flocks to, because of its Eat Pray Love fame. Many local friends recommended that I visit Concettina ai Tre Santi —and for good reason. A true Neapolitan pizza institution, the pizzas here are best enjoyed for their simplicity, with a tomato base and minimal toppings. The architecture of Naples is truly cinematic, taking you back nearly a century, so it’s worth a walk to the harbour and back to burn off that well-deserved pizza.

Amalfi: Stay at Residence Buonocore, Trek on Path of Gods and more

In Amalfi, I stayed at the ever-so-cute family guesthouse Residence Buonocore , which offered amazing views of the coastline and was a perfect spot to get to both Amalfi town and the rest of the Amalfi Peninsula. The interiors were immaculate—coastal blue hues against white-washed walls, with an expansive balcony that was a dream to lounge in at any time of the day. Nunzia, the owner, was incredibly helpful with giving advice and tips on cooking schools, transport and restaurants in the area.

I took up two cooking classes in my time there. The first was at Hotel Bucca Di Bacco , a very professional set-up with top chefs, takeaway recipes, gnocchi-making equipment and cookery linen all included. The other was La Vigna Degli Dei , a family-run operation in a rustic, hill-top farm where they make their own wine and olive oil. Here, classes are led by Papa Pasquale, whose dry sense of humour and generous wine pours will have you whipping up ravioli in no time.

For an active fix on Amalfi, a trek across the spectacular Path of Gods comes highly recommended, boasting incredible views before ending in Positano. Lovable guide Enzo Masullo will take you across, as well as on other Amalfi treks and waterfalls. For a post-hike libation once the dust has been brushed off, head to Le Sirenuse for a drink at Aldo’s. Dripping in style and curious art, it is obvious why the establishment is one of the buzziest hotels in town.

Lynda Williams is a global communications expert and coach who has worked for a multitude of leading brands in the travel industry for over 20 years. She now dedicates her time to teaching PR through  Hack Your Own PR , coaching corporates and individuals, and in her spare time, writing about her travel adventures. 

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Women Who Travel Podcast: A ‘Vogue’ Editor's Packing Secrets

By CNT Editors

You can listen to our podcast on Apple Podcasts and Spotify each week. Follow this link if you're listening on Apple News .

Should I check my luggage or carry-on ? Fold or roll? Bring one pair of shoes or...seven? Packing for a trip, when done well, can feel like an art form—yet one that few of us seem to have figured out. This week, Chloe Malle, the new editor of Vogue.com and the host of Vogue ’s podcast The Run-Through with Vogue , joins Lale in the studio to dish her packing wisdom—and answer listeners' burning questions.

Lale Arikoglu: Welcome to Women Who Travel. I'm Lale Arikoglu. I'm very excited because today we're recording an episode I've wanted to make for a long time, and that's how to pack with help from Vogue . I'm joined today by CM. She's the new editor of Vogue.com and the host of Vogue 's podcast, The Runthrough With Vogue. Welcome, Chloe.

Chloe Malle: Thank you, Lale. I'm so excited to be here. I love talking about packing.

LA: Don't we all?

CM: [laughs]

LA: Or at least, I love complaining about packing.

LA: Um, so we have a lot of questions in our inbox from listeners and some from your listeners too, great. So I would love to start talking about you and your relationship to travel. Working for Vogue , obviously, makes anyone think you're going to be traveling around the world for your job. I don't know if that's true, but I'm interested to know what your relationship to travel is both in your personal life and in work.

CM: So I was very lucky growing up. It was very much just my mom and I living together and my father lived ... We lived in Los Angeles . My father lived in Paris , so we traveled often from when I was very little to see him and so, I feel like my mother and I were always, uh, a good travel team. Um, although she, now that I have young kids, has reminded me that she used to travel in, uh, matching ponchos for me and her because I vomited so often that she would have extra clothing and full ponchos, uh, like, through the airport. Which doesn't sound as glamorous as my memory of it, but

LA: I was going to say, this transatlantic trip to Paris.

CM: Yes, exactly.

LA: ... not, not as chic as one would-

LA: ... quite imagine.

CM: It's like a Paddington—

LA: [laughs]

CM: ... situation. [laughs] But I traveled a lot as a young adult. After college, I lived in the Horn of Africa for a year and traveled a lot in that region. And I think the different regions that you travel in, there's different rules for the best way to travel, and so I think that you learn a lot when a different city is your hub. So if I'm traveling places from New York , I have different approaches than when I'm traveling from [inaudible 00:02:10] or if I'm traveling from Paris.

For work, I've worked at Vogue , um, in some capacity since 2011, and I have taken some incredible trips for stories for Vogue , and I'm very grateful for that. I do think that even though people think of Vogue as just glamorous, uh, fashion week travel, I have gotten to do some really, for me, interesting trips. So I went to a fascinating trip to Honduras with the shoe designer, Tabitha Simmons, because she was doing a collaboration with Toms Shoes and that was amazing. I actually went back to Ethiopia to write about these three, um, sisters who are Olympian runners. That was a great trip. I went, uh, motoring through the Tuscan countryside with a, um, vintage car collecting group of women. I drove from Kentucky to D.C. with the Sunrise Movement, which is a, a group of young climate activists. I'm someone who still, even if I'm going to ... you know, I went to El Paso for a story last week. And even just going to El Paso, there's something so exciting to me about the fact that someone pays me to go somewhere to do this thing that I love doing. So I, I love traveling for work.

LA: How do you think all of that kind of trained you for traveling for these features? You know, traveling for those sorts of jobs can be ... It's incredibly hectic and really intense, uh, if you're traveling for a story. Kind of, what's your process for when you get on the ground and ... How do you tackle it?

Caitlin Morton

Jessica Puckett

Jamie Spain

Meaghan Kenny

CM: To me, that's the most fun part of writing a story, is reporting it and the actual trip, and being with whoever you're interviewing, and being in the new place. Writing it, I really feel strongly about what Dorothy Parker always said, which was, "No one likes writing. Everyone likes having written." And I really find, like, the two weeks when I'm actually hammering out a story, just painful and awful for everyone around me. But the reporting part of the journey and the actual trip itself, I think, is a delight. The only ... The, the ver The stressful part is the actual interview where you have one to two hours to get everything you need and that can be hard, and there's often a lot of diplomacy involved with publicists and time constraints or if it's overlapping with the photo shoot, how your getting time if the photo shoot runs late. So it's really getting through that day, and making sure you get what you need, and sort of advocating for yourself to get the time you need to make the story work. And that, I think, is the trickiest part of work travel.

LA: What has been your favorite place that you've gone to for these sorts of trips? You listed off an incredible mix of places. They've all been so different and for such different types of stories and

LA: ... people.

CM: I did a profile of Whitney Wolfe Herd who's the founder of Bumble and it was ... The news peg was that they were launching Bumble India, and I went with Whitney to Delhi, and Jaipur, and Mumbai. And I love India, and I'd been before. But it was just such a treat to go for work, and they had a series of incredible launch events for Bumble India and it was just a feast for the senses, and so I, I really love doing that. I really respect Whitney. I had a lot of time with her and a lot of access. So it was a successful reporting trip and also just a treat.

LA: It must be really interesting, you know, 'cause I travel a lot, obviously, for stories, but often it's quite solitary in that

LA: ... you know, I just got back from a sample, and I was there on my own reporting. So I had a lot of people to meet with and experiences to do, and s- and, and lots of interviews along the way. But there wasn't what sounds like with you where you're getting to kind of spend, like, really intimate time with some…

LA: ... of these people. Like, to be traveling around multiple cities in India with—

LA: ... someone that you've just met—

LA: ... that's, like, a very intense form of group travel.

CM: Totally, and it's unique, and it's a bond that really stands the test of time. You know, uh, Whitney was working with a publicist who I've known for a long time 'cause he came from the fashion world, and now he owns his own agency. But, I mean, Malcolm and I truly traveled from Newark all the way through for a week together, and I just ... I feel so intimate with Malcolm now who's, who's really just a, you know, a work associate but someone who now I feel [laughs] very close to because we've been in a lot of airport [laughs] lounges together.

LA: I was gonna say, there's nothing like sitting, waiting for a delayed flight with someone that was once

CM: Totally.

LA: ... a stranger.

CM: And, I mean, thank god. I adore Malcolm, and we had a wonderful time. But, like, imagine if it had been someone I found extremely irritating. [laughs]

LA: Which can sometimes be the case.

LA: How do you get ready for a trip?

CM: So it absolutely depends on the location and the purpose of it. I recently went for my, like, party mom [inaudible 00:07:00] to my cousin's wedding in Oaxaca in March.

LA: Sounds great.

CM: And it was fabulous, and they planned it beautifully. But I always travel ... unless I'm with my children, which is definitely not a carry on situation. But I always travel with ... I have a Rimowa . I think they're called the Salsa, the little ones. It's truly ... It's, like, the most amortized thing [laughs] in my home. Like, I have had that for 10 years. They repair it for free if it breaks. I've had wheels break before. [laughs]

LA: I've been so actually fascinated to know what it's like to own a Rimowa because they tout themselves as these kind of, like, investment pieces that you have once, and you keep the same suitcase forever. They've survived war zones and—

CM: Uh, i- it's actually ... and, like, Rimowa, if you're listening, I ... sponsor me because ... Uh, actually, you don't even have to because I've never had to replace it. [laughs] But my husband and I got them, I think, like, for each other, like, right when we ... like, maybe 15 years ago. A- and we've each repaired our wheels twice. They ... It's been free repairs. They've gone fro- with me, like, to Ethiopia, to, um, Oaxaca, to Honduras, like, bumpy roads, unpaved roads. Um, and somehow there's something about the material that it just, you can get so much stuff in. Actually, I had a horrible experience, uh, leaving Texas two weeks ago where, like, an idiot, um ... Someone had given me a candle on the story and it got flagged, something in, like, the wax. So they flagged me. They had to open my bag at TSA, and I said quite loudly, "Be careful when you open it, it's gonna explode."

CM: And it truly was full lockdown at El Paso TSA. [laughs] And I had to explain to them that I'm just a moron who said that about my overstuffed bag. [laughs]

LA: The one person that said the word explode going through TSA.—

CM: Of course.

CM: So I was there for hours. I mean, thank god I'm, I'm always early. But, um, all that to say, the Rimowa bags really do take an explosive amount of things, like ... And so, I will pack always in that bag, if it's like, the Oaxaca wedding ... I love a warm weather trip because you can pack sandals, dresses, nothing else. Much harder for me is, like, last year I went to Paris in the winter for, like, four days. How do you get boots, jacket, winter clothing, knits in a carry on? For me, it's ... I pack in a palette. So I'm packing in shades of one color or two colors. So I think that trip I did navy and gray. And it's usually around, like, a coat I'm excited about, um, or a pair of shoes I'm excited about.

LA: Are you wearing the coat onto the plane?

CM: Absolutely. But then your plane outfit has to be in that palette, which isn't always easy. Another palette I'll do is, like, brown and navy. Usually, navy is one of them. [laughs] Uh, I'm not, I'm no- I don't wear a lot of black, so that's rarely black. But sometimes it'll be, like, black and tan, if I have, like, a great camel jacket I'm excited about.

LA: But for the most part, these are all quite, like, muted tones.

CM: Completely.

LA: Easy to work with.

CM: It's not like ... I'm not doing, like, a full Barbie Rimowa packing situation, but having ... I don't know. Like, if you ... If I have gray things and brown things, it's harder for me to wear those together. Like, I have to ... I- I'm not planning out the, the full look ahead of time. So I have to have things that are gonna double work a little bit over time.

CM: I have this great silk cat print scarf that was my Mom's that's navy with, like, brown and orange cats on it. And that has been great for, like, tying together a brown and navy [laughs] palette.

CM: So I feel like there are sometimes, like, one or two pieces that are marrying your [laughs]-

LA: I love that.

CM: ... the colors in your palette. [laughs]

LA: Yeah, I think I've accepted that I actually can wear things more than once on a trip.

LA: I don't know why I thought for a long time, like, I'm always, like, sort of worn this several times

LA: ... still haven't washed it. [inaudible 00:10:52]

CM: Oh, no. I don't believe in washing most things.

LA: Yeah, uh, and yet

LA: ... somehow on a trip, I'm like, well, I have to have an outfit per day, and then maybe something for each evening.

CM: Oh, no, no, no.

LA: I've learned the hard way.

LA: I'm a carry on girl now.

LA: I take minimal things.

CM: My one thing that I just can't seem to get my head around, and it wouldn't ... it's such a vanity thing, and I, I just can't do it, is running shoes. I can't wear them on the plane.

LA: Oh, me too.

CM: I just can't do it, and they take up so much room. And it's so silly because the, like, pair of loafers I'm wearing on the plane would be much easier to pack, but I, I just, uh, I don't know. I, I also, I very ... I wear running shoes that I like because they support my feet but not because I like the way they look. So I'm just

LA: No, I have the complete same thing, and I ... I recently was on a work trip to Istanbul and crammed my running shoes, which honestly didn't even use the whole trip, um, into my suitcase 'cause I didn't wanna wear them

LA: ... on the plane. And they took up really valuable real estate.

CM: I know.

LA: And I was even wearing sneakers on the plane.

LA: I just ... But I was wearing

LA: ... my cool ones.

CM: Exactly. No, no, it's a hu- And then you see the, like, 28-year-old bros who tie their sneakers, their running shoes to their backpack or their suitcase, and I can't be that person. But I get it. So the running shoes is a problem for me, but that's an extremely important ... Like, some of my favorite memories visiting places are running alone discovering that place the morning of my interview.

LA: Interesting. Do you think that's because it's ... I've ... I find running really meditative, so I imagine, like, if you're kind of, like ... you're, you're wanting to, like, relax and get into the sense of the place, but you also wanna relax before you're doing a big interview.

CM: Yeah. For me, it's also geographic. Like, because of Google Maps, it's very rare now that I go to a place, and I have to map out where I'm going 'cause I'm getting in a taxi, or an Uber, or someone's picking me up. And it's such a nice way to understand the layout of a city, especially a, like, a walkable, a runnable city. It's, like, you have to actually know where you're going. You have to get back to your hotel. So I am ... I mean, in Oaxaca, it was, like, I did a 30-minute run, and I had seen all of downtown Oaxaca. I knew then where I wanted to go back to when I did my, like, sightseeing morning, later that day. Like, it was almost ... It's almost like a prep trip. It's like you're going out, you're canvassing what needs to be seen later, and that i- I find very important, and it's always the memories I think back of, back to.

LA: All right. We're going to take a short break, and then we'll be back to answer your packing questions. Okay. Well, clearly, you're an expert packer or at least you've learned a lof-, a lot of lessons.

CM: I have a lot of thoughts.

LA: You have a lot of thoughts, a lot of anecdotes I'm sure you can bring to the table.

LA: And a little bit of guidance. Um, so I figured we could maybe start diving into some of the packing questions.

CM: Please.

Mia: Hi, my name is Mia, and my question is actually a two-parter. First, what is the best method for packing multiple outfits in one carry-on? And two, how best to prepare for or prevent wrinkling while packing, especially when having limited access to a steamer?

CM: Okay. So I have a lot of thoughts about this. I'm gonna make ... I'm gonna take a leap and think that this is maybe special occasion packing. So let's say if I am packing for a wedding, and I'm not sure about what the hotel situation is, or if I'm at an Airbnb, or staying with a friend, I actually ... 'Cause I have done some styling work too at Vogue, I have a great ... a very small steamer. There's a lot of very good travel steamers , and I feel like people immediately are, like, oh my god, I wouldn't dare pack a steamer. But I, I don't do ... I don't ever pack a hair styling tool, so I feel like that's my swap. I'd rather have a steamer than not. That said, I also have packed dresses with wrinkles in mind and done, like, a chiffon rather than a silk or satin, which shows wrinkles more. So, I mean, there's different options there. Obviously, packing with tissue paper ostensibly makes a difference.

LA: Oh, that's—

CM: That's always been my mom's, like, great packing thing, is that you fold, uh, on top of tissue paper. But I find that if ... like, especially for a long dress, that can just ... It's too much fabric and it ca- It still will look wrinkled, so I am a big fan of the travel steamer. I do find that most hotels have a steamer, and I often will email the hotel ahead of time to put a hold on a steamer because there's nothing worse than, like, 5:00 p.m. before the wedding and there's no steamers available. So I will say, like, even the morning of or beforehand ... like, I went to a wedding in, like, Como last year, last summer, and I knew that all of these bitches were gonna be

CM: ... doing steamers. So I was like, I want that steamer, and I can have it the day before, but I need it, and that was really helpful 'cause they were like, "Great, we've actually had a few requests. We'll make sure that you're

LA: That is so smart. I've never thought of actually just steaming—

CM: Steam ahead.

LA: ... ahead. Steam a- Full steam ahead.

CM: [laughs] Um, next question for packing f- different outfits. I think it's a very good question. My biggest issue with that is footwear. Two things. Let's, let's say that you're going to a wedding and there's three events. You're doing Friday night. Maybe there's a day event Saturday or Sunday, and then there's Saturday, the actual wedding. If one dress is long, and you're not gonna see my footwear a lot, I will make the sacrifice of the shoes I would prefer to wear for a pair of shoes that I can wear to one of the other two events. So for example, like, I wore a floor length dress to this wedding in Oaxaca. I would have preferred to wear, like, a gold, prettier sandal, but instead I wore the wedge espadrilles that I wore to the dinner the night before because you could see them more the night before and it was important to have [inaudible 00:16:37].

LA: I have, I have a similar tactic. I have, like, a couple of just, like, workhorse heels.

LA: ... that look, that I, that I kind of sty- if it, if it's a wedding.

LA: I'll style my wedding day outfit around those heels. C

LA: And then just kinda choose some outfits that I know will kinda work with them.

CM: Yes. I'm also a big fan of flats for social occasions and those pack better. I find that I have more fun at an event when I'm wearing a flat, and I actually wrote a piece a few years ago for The Wall Street Journal about how flats are here to stay for evening, and I saw a lot of ... in my research, a lot of great black tie flats, jeweled flats and jeweled flats, pearl flats, uh, beaded flats. And I, I think that you can really dress up a flat sandal and those you can pack two or three pairs of flat sandals, and you're good to go.

LA: That's a revelation. I am only now in my 30s getting out of the insecurities of my height.

LA: I'm on the shorter side.

CM: Oh my god, it's so liberating. And it's really liberating for the space in your carry-on.

LA: Yeah, just slip them down the side.

LA: So easy.

CM: I mean, look, I also have friends who have, uh, hanging bags that have, like, pockets in them. So that sort of will work as your second carry-on. I don't like to do that. I just pack everything folded with tissue paper and a steamer. Um, I do have a big secondary carry-on I take, which is usu- It's a Paravel weekend duffel, I think, or weekend tote.

LA: Is it the fold-up one?

CM: No, but I love

CM: ... that one.

LA: I love the fold-up one.

CM: That's actually a packing secret of mine

LA: That's my secret weapon.

CM: ... is that I, I actually bring that Paravel fold-up duffel to ... on every trip. Because if I shop, and I buy things, then I just check

LA: I do the exact same

CM: ... one of them.

LA: ... thing. And for context for listeners who aren't familiar with it, it is basically what it says on the tin. It is a duffel that folds up into a little square sort of parcel, and you can slip it into your hand luggage or the bottom of your suitcase, and you can fit a lot in it when you-

CM: Absolutely.

LA: ... on your return trip.

CM: The Paravel weekender, I have it in blue. It's monogrammed. It's great because I can either just have computer, book, and I put my little crossbody purse in there, so that I only have two. But if I'm going to a wedding, and I really only want a carry-on, I can also put running shoes at the bottom, a pashmina at the bottom that will also transfer to my wedding pashmina. I, I just think that if you have a roomy enough secondary carry-on, like, your handbag, then you can put a lot of your weekend outfits in there or weekend ... Let's say you can store a lot of the accessories. [laughs]

LA: Okay. Next question is from Audra, which is a very, very quick one, but I would say almost an existential one, which is, rolling versus folding.

CM: Interesting. So I actually ... Different clothes, different answer. I find that the indentations formed by the, uh, bars of the rolling suitcase mean that I roll my t-shirts and my running clothes to form a base.

LA: Oh, that is so smart 'cause those bars. They get me

CM: The bars are hard.

LA: ... every time.

CM: Yeah. So I roll ... T-shirts and running clothes, uh, I roll on the bottom to get to a flat mark, and then I fold. I don't know why. I- I'm a fan of rolling. I just, I prefer sweaters and other things.

LA: Well, I think

CM: Well, and I also, I wouldn't roll a button down or a dress. I just wouldn't.

LA: And it also really does depend on the fabric. Like, I'm not rolling a

LA: ... pair of jeans. They-

CM: Oh, no, no.

LA: They fo- I- if they're, if ... Especially if they're sort of freshly laundered, they can fold pretty flat

LA: ... um, and provide quite a good base, I find.

LA: But I also have ... Like, I have this, like, number six silk dress that—

LA: ... or some sort of fake silk because it never creases. So that's something I roll up so it's super, super small, and I just

LA: ... stuff it down the side. But that doesn't work for everything.

LA: So yeah, I guess it's a little bit [inaudible 00:20:32]. Have haven't necessarily answered that question, but I, I agree. Okay, so from another listener, Kate. She asks about the best way to go about packing shoes, which I feel like we've already touched on. But she also says she has the same question for jackets and that's something that I struggle with.

CM: Oof. It's very, very hard.

LA: Summer, fine, easy peasy. Winter. Firstly, I hate wearing a coat onto the plane, and you've got to stuff it up in the hold and [inaudible 00:20:59]-

CM: You're not cold enough to just use as a blanket?

LA: Sometimes, no, 'cause I also, I have my, like, my sort of cozy clothes. I don't know. It's just ... I have this big-

CM: You're right.

LA: I have this big coat. I think it's specifically going home to London at Christmas, and I don't know what to do with this bloody coat. But I need it for when I'm there, and then also being kind of lumbered with one coat or jacket the whole time.

LA: Do you try and even put one in your suitcase?

CM: Absolutely not. Would never do it. Actually, I interviewed Cynthia Rowley once years ago, and she was like, "I want to invent a puffer that zips to be a pillow for the plane." [laughs]

CM: And it's a great [laughs] idea.

LA: Genius. [laughs]

CM: [laughs] I am very committed to one coat or [inaudible 00:21:38]. I, I also ... I mean, keep in mind, I can't imagine just because of the way my life is right now, like, I can't imagine a trip more than five days.

LA: Mm-hmm.

CM: So I, I just ... I can't imagine that I would need more than one coat. I mean, the, the, the hurdle that I come up against is, like, a blazer or a, a jacket versus a coat. So I want a coat, but I also maybe want a blazer. Like, let's say I'm going to Europe in November. It could go either way and that, I think, is hard. I, I mean, this is very specific and not super helpful, but I have this spectacular Dries van Noten coat that is a blazer, and then an overcoat that buttons onto it. So you can either wear it the full coat or either one by themselves and that's been amazing for me for traveling. But I ... Just, folding up jackets, it just never ends well. So I really think wear your coat, suffer through the plane ride. Use it as a blanket. Get to the other side and build your wardrobe around that.

What I will say is, like, colleagues who travel for the collections, if you're checking a bag, go forth. Pack as many coats as you want. Just throw them in there. That's what everyone does. I get it. You need more then. If you're trying

to do carry-on, and you're only going for five days, build your wardrobe around jacket and wear it on the plane.

LA: I think, I think this is part of my problem, is that I am always, like, so set on carry-on and never checking

LA: ... that I then, I'm, I'm immediately limiting myself.

LA: And that's my choice that's

LA: ... that I've made for myself.

LA: Okay, and next question from Sarah. Wants to know about toiletries strategies. This is something that I find that I've pretty much cracked. Um, I have my—

CM: What's yours? Okay.

LA: Firstly, it's managing to bring too many on the plane but not getting them thrown away.

LA: I feel like I've, I've got my little kind of things that I empty out my favorite products into and keep them small. Not great for the environment, but I always use face wipes when I'm traveling

LA: ... because it means that I don't have to bring my bottle of cleanser with me.

LA: But at the same time, I find it difficult on the way back 'cause I have to check my bag 'cause I've usually bought some toiletries.

CM: Uh, there's just nothing more devastating than having an over three ounce bottle

LA: ... of, like

CM: ... confiscated.

LA: ... beautiful perfume.

CM: The worst part about it, to be honest, is that they can't keep it.

CM: They're not allowed to keep it. So like, I can see this, like, lovely young woman at TSA, like, eyeing this Chanel serum that this ... And it's truly just being thrown away. It's devastating. Anyway.

CM: Um, I find the toiletry part challenging. Uh, there's a great, like, three-in-one skin salve that our beauty editor, Arden Fanning, just turned us onto on ... when she was on the po- podcast, which is called Bonjou. And it started by this woman who's a former French pharmacist and it's a skin serum, skin bal- It sort of does everything. So I am a fan of these sort of do everything products. I will often make things work for multiple uses. Like, for example, you know, if I wanna smooth my hair out, I'll use just a, a lotion kind of thing, which is gross and makes your hair greasy, but at least I don't have to bring frizz whatever.

LA: I rely on hotel shampoo and conditioner to cut down on what I'm bringing, which isn't always great because it means ... especially if I'm, like, bopping around a few different places.

LA: Your hair reacts in different ways.

LA: It's that something you plan for or

CM: So I, first of all, don't wash my hair very often. I put conditioner in, and I don't often wash it. I will bring a travel size conditioner mostly because I just get stressed about wasting, like, the little ... the packing and the plastic of it. But I also, I have one of those reusable bottles that are travel size, and I'll just squeeze some of my condition into there. But then I use the conditioner. That's my conditioner, and then I'll use it as, like, my styling cream also. I like to have two smaller bags of toiletries rather than one bigger bag. I love the ... Cuyana makes these great leather, um, zip, uh, make up cases that ... They, they're quite structured, so they stand up on their own. Um, and you can see everything that's in them, and they're two different sizes. So I'll do

LA: That sounds great.

CM: Yeah, they're, they're great. They're not that expensive. It's a great gift 'cause they come, like, nested in the other one, and I get the monogrammed for people. They're lovely. But I'll put my toiletries in one, and then the makeup ... my makeup in another one just so I have things separate. If I'm going on, like,

a ... I'm rarely going on a long trip, but I'll try and organize, like, hair is over here, makeup is here. But I'm never really bringing that much stuff.

LA: Yeah, mine, mine's a, just a mess of things.

LA: ... stuffed in there. I feel like I'm already putting so much of my brain into trying to o- somewhat organizing

LA: ... inside of my suitcase that when it gets to my docket, it's just like

LA: ... I've got it down to the sizes I need. Just chuck it all in.

CM: And I have to say that, um, global entry has become a game changer for my toiletries because I hate the idea that they have to be in a see through thing. It's like, I don't want a plastic. I don't want a Ziploc bag. So I just have it in this nice leather thing because I don't have to take them out.

LA: That's great, and I've learned that those little lovely pink glossier Ziplocs—

CM: Oh, people love those. [laughs]

LA: ... which people love does not cut it 'cause they're

CM: Well, they're not clear.

LA: Because they're not

CM: They're bubble wrap.

LA: ... clear. And I've tried. I've always [laughs] tried to use it and every time in Heathrow, they're like

CM: I've heard other people

LA: ... what are you doing?

CM: ... say they use them. I know, and it ... Yes.

LA: But they're pink, and I don't know, and I have

LA: It's, it's, it's, it's tragic that my husband now was, like, in the home of someone else and was, like, "They also had that pink bubble wrap back in their bathroom. What is that?" [laughs]

LA: And I was like, oh, sweet boy.

LA: D- d- don't worry about it. [laughs]

CM: Don't talk about it. [laughs]

LA: Yeah. [laughs] After the break, we address every traveler's nightmare. Okay, another one which speaks to me right now because I literally just went through this, um, which is from Hannah who has an irrational fear that her luggage will get lost and not make it to her destination. She wants to know, do you have any carry-on tips to offset this fear?

CM: Uh, I think this fear is a great one, and I think it's justified. A couple of things. One, I did not come up with this. It was on the Today Show last year, which I don't watch, but a friend of mine works there, and she was like, "Why doesn't everyone do this?" Air tags in every bag you check, and then you can at least know where they are when you can't find them. Second thing, I always have medication for three days. So, like, any pills that I take, I have three days' worth and three days' worth of underwear. And I do that for me, for the kids, whatever. It's just too stressful otherwise. I can't really think of anything else I urgently would need.

LA: So 'cause i- This just happened to me. So I learned what I needed.

CM: Oh, what did you need?

LA: I don't do the underwear thing, and I should. I d- Medication, yes. Um, I also always have my makeup—

LA: ... in my carry-on with me.

LA: And then my laptop. Obviously, you have to bring your, your laptop in your carry-on.

CM: Well, tho- I mean—

LA: I mean, those

CM: ... those things you—

LA: ... sorts of things-

CM: ... always bring—

CM: ... anyway.

LA: ... and a couple pairs of socks, I often have with me.

CM: Socks is a good addition.

LA: What I wish I'd had was my toothbrush.

CM: Oh, that I usually travel with.

LA: Which you can't al- I ... The thing is it ... The one thing I also think that you can do to offset this fear beyond the fact that there are things in your suitcase that you love and care about

LA: ... and want to get back is that almost everywhere you're traveling to has pharmacies and has shops.

CM: Has a toothbrush. [laughs]

LA: And has a toothbrush.

LA: So yes, it's an added cost but, like, in a pinch you're always gonna be able to get what you need.

LA: But yeah, Air France lost my luggage.

CM: Sounds right, and didn't get it back?

LA: I did get it back

CM: Oh, phew.

LA: ... a few days later.

CM: Okay, fine.

LA: Um, it ... I had a connection in, in Paris and—

LA: ... my poor bag was left in Charles de Gaulle.

CM: Sadly, neither the first nor the last time—

CM: ... that will happen

LA: No, I learned pretty

CM: ... in Charles de Gaulle. [laughs]

LA: ... learned pretty quickly. I was like, oh yeah, this happens in this e- There, there was literally at the baggage claim a ma- in JFK, a man with a list of names from our ... my flight ready to greet us and be like, "Your bag is still in Paris" because it happens so frequently. [laughs]

CM: Oh my god. [laughs]

LA: But yeah, underwear. I never think of for that.

LA: So that's a great idea. Um, and the air tags.

LA: Because there is also, what I understand ... It's rarely lost.

CM: I know, but it's

LA: It's just somewhere

CM: ... just the peace of mind

LA: ... far.

CM: ... knowing where it is.

LA: Yeah. Yeah, exactly. But, like, being able to track it. I did once ... I was in the airport in Barcelona on one of those buses that takes you from the gate to the plane.

LA: And we were driving along and there was one of those, like, luggage carts, like, hurtling past the runway.

LA: And this suitcase just rolled off the back and, like, tumbled off into the distance and everyone on the bus gasped

LA: ... because it was this moment where everyone was like, "This is how it happens." [laughs]

CM: Oh, my god.

LA: And no one went back for the bag. It was just there

LA: ... in the rain

LA: ... forgotten. Someone's lovely things.

CM: Devastating.

LA: It was devastating. So I'm haunted by that forever more.

LA: Um, okay. So we have one last question, which is from Danielle who describes herself as a good packer but finds unpacking very hard. She gets home after a long trip and the last thing she wants to do is unpack her suitcase. She says, "Sometimes I leave it for a few days or even up to a week." What are your strategies for unpacking? And I must confess, I've left it for even longer.

CM: It's terrible. It's just the worst. The only way it happens for me in a timely manner is you take it all out of the suitcase. And I just find that I'm more likely to put things away if they're in a heap on my floor than if they're ... I mean, if they're in the suitcase, they're just neatly there in a corner. But you can't ... I mean, the thing that motivates me to even open the suitcase is that I'll have things in my toiletries that I want to get to, um, or my running shoes. But, like, the laundry and the things you wore could, could be there for ages, especially if you were going somewhere in a different climate. So I have to ... I take it all out of the suitcase, put the suitcase away in the closet, and then I just have this eruption of stuff. And I try to put the laundry immediately away, and then it's, like, piece by ... It's a, it's a piece by piece process.

LA: The eruption, uh, is always, I throw it on my bed, which means that

LA: ... then

CM: Well, then you have to do it.

LA: I have to do it.

CM: Oh, that's, that's to heavy for me.

LA: Yeah, it's ... Well, you know, there's not much room in my apartment. It's kind of [laughs] ... The bed's one of the only places it can go. [laughs] Well, Chloe, thank you so much for all of these insights and tips, and I like to think that I'm going to be a better packer for it, or at least have aspirations of being a better packer. If people want to find you, follow along with your work at Vogue and your travels, where should they go?

CM: Instagram is a great place to find me. It's @chloemalle . And thank you so much.

LA: I'm Lale Arikoglu, and you can find me on Instagram @lalehannah . Our studio engineer this week is Kirby Glass. The show was mixed by Amar Lal. Jude Kampfner from Corporation for Independent Media is our producer. Special thanks to Jordan Bell for production support with this episode. See you next week.

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Vogue's Insider Guide To Rome

By Gianluca Longo

Even on holiday, the true fashion lover is never off duty. Vogue contributing editor Gianluca Longo presents his highlights of the Eternal City, including where to stay, eat and shop.

This charming boutique hotel is situated on a quiet street off Via Giulia, just a few minutes from the riverbank. It's close to the Pantheon and Piazza Navona, two of the city's most notoriously overcrowded landmarks, but it feels secluded. Suite 8 has its own private terrace, ideal for an aperitivo al fresco. The sexy bar on the ground floor also has a wide selection of Italian wines.

Hoteldericci.com .

Stocked with accessories, home decor, books and jewellery, Chez Dede is a celebration of Italian craftsmanship. Highlights include La DoubleJ prints and Sartoria Giuliva jackets.

Chezdede.com .

Situated in the residential area of Parioli, without a single tourist in sight, this restaurant is the joint effort of brothers Marco and Lorenzo Bassetti. Roast chicken and pork are their specialties and they also make their own pasta with a variation on carbonara sauce. The decor is sleek and the airy terrace is perfect for dining al fresco. The inside walls are lined with a huge selection of wines - all the whites on the left and the reds on the right.

Moltoitaliano.it .

Lucia's statement pieces are unique and feature metal chains, enamel spheres and leather. There are also more delicate ones with precious and semi-precious stones. There isn't a chic party in Rome without at least one guest wearing one of her creations. The boutique is on the ground floor of the family palazzo, with 17th-century frescoed ceilings and family portraits as decor. Every piece is handmade in the workshop above the shop.

Luciaodescalchi.com .

The Troncarellis have been making hats since 1857 and this store has been a shopping destination since then. Buy a panama hat, flat cap or straw hat and enjoy the old fashioned experience.

Cappellitroncarelli.it .

Lorcan O'Neill has established himself as one of the most well-regarded art dealers in Italy. He represents many Italian contemporary artists, including Francesco Clemente, Manfredi Beninati, Luigi Ontani and Gianni Politi, while his international clients include Tracey Emin , Betty Woodman and Richard Long. The gallery is inside an old Roman palazzo and always has interesting temporary exhibitions.

Lorcanoneill.com .

By Christian Allaire

By Margaux Anbouba

By Joy Montgomery

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The (little known) destinations to discover in Italy

By Jade Simon

Lovers of Italy know her, and her Instagram account well. Two years ago, Marina Serena Cacciapuoti launched her account, Italy Segreta , as an ode to the country, its hypnotic landscapes, its beautiful restaurants and its ancestral know-how. It boasts nearly 446,000 followers and saw a spike last year thanks to the eponymous magazine .  As an expert in secret spots, here is the opportunity to learn a little more about this fervent defender of the Italian art of living, and ask her about the little-known destinations that we still have to discover across the country.  Discover below.

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Can you introduce yourself in a few words?                                                                                                    I am an Italian named Marina Serena Cacciapuoti .  While I was working in the image department of Condenast Traveler magazine in New York, I realized that I really missed Italy and therefore wanted to share, on social media, my feelings using the hashtag #howitalyfeels .  A way to support a local and authentic Italy, by creating a community in the same spirit.

By Héloïse Salessy

By Kathleen Walsh

By Hannah Jackson

What was the inspiration behind Italia Segreta?                                                                                          The inspiration was Italy in its entirety and its fine nuances. All those little everyday things that I really missed while living abroad. The variety of its landscapes, its traditions, its different cultures which form a whole, but also its population, from the oldest to the youngest who draw inspiration from its past history to make something new out of it.

Where does this endless love for Italy come from?                                                                                     This love came from my childhood, my parents and my family's love for the simple things.  But also the fact that I had to leave the country for several years made me appreciate it even more.  I was able to look at things again and realize that the grass wasn't greener elsewhere.

What do you think makes the Italian art of living so special?                                                                It's all about simplicity. The real luxury resides here, like all those things that cannot be bought, is what is experienced on a daily basis.  Like a lunch by the water on the warm first day of spring, a walk after dinner, or the coffee you drink at a local bar, especially if you know the owners and they know how you take it. But also the freedom to get in a car and drive for few hours, towards the sea or the mountains.  Or even the feeling of winning the European Football Championship.

To a traveler who has never set foot in Italy, what would be the first destination to recommend?                                                                                                                                                       More than a single destination, I would say a road trip. At the end of autumn, go from Venice (I recommend sleeping at Hotel Flora or Casa Flora ) to Rome (where to put your suitcases at G-Rough or Locarno) via the Emilie region: Romagna and Tuscany.  If you are passing through Florence, the Palazzo Guadagni is a must.  Otherwise, at the end of spring, take a road trip of Liguria (for the first sea bath of the year and stop at La Sosta di Ottone ) towards the Tuscan coast ( Villa Talamo ) stopping in Lucca, Argentario, Rome to Naples (where you have to eat at Mimi Alla Ferrovia ).  And if you embark on these adventures, plan a little, but also leave luck to chance. This gives you the opportunity to spontaneously bite into a panino served in the first local restaurant that is on your way. Chances are, this will give you the best memory of the trip.  Let go and accept that you are not in control.  Be curious, learn the history of regions, small towns and respect them.  If you only experience Italy through a luxurious bubble, you will never really know the country.  And next time, head for Sicily and Puglia.

11 little-known places to discover in Italy

On the Sicilian island of Filicudi, known for its highly authentic rural landscape (I warn that this is not for everyone), we find Casa G , a refined house at the edge of the sea.

In Puglia, if you put your suitcases down at Masseria Schiuma , you will have the chance to explore the little-known towns of Martina Franca, Conversano (where you absolutely have to taste the local frozen dessert: spumone at Caffe Dell'Incontro ), Putignano (where you have to sit at the Antiche Botteghe restaurant) or even Ruvo di Puglia for lunch or dinner at the vegetarian restaurant Mezza Pagnotta and eat the best ice cream at Mokambo .

This restaurant located in the Emilia Romagna region is well worth the drive (a good stop if you are driving from Milan).

In particular, you must visit Giglio and Elba .

Located in Punta San Vigilio, a strip of land that stretches along the shores of Lake Garda, the Locanda San Vigilio hotel is one of the best spots to know in Italy.  It is enchanting in every way.

This rugged coast is halfway between Naples and Sicily.

After passing Amalfi, south head to explore Cilento .

This beautiful region is where we find the Adriatic coast and the Apennine mountains.

I am thinking in particular of the beautiful Catania .

This corner on the Adriatic coast from Chioggia (near Venice) to Cattolica is also worth a visit.

Beyond the Cinque Terre region, set sail for the heights of Liguria to discover the best culinary specialties of the area.  Especially if you go to lesser-known towns, such as Recco (famous for its focaccia), Bussana Vecchia, Taggia (where the famous Taggiasche olive oil originates from), Apricale, Cervo, Alassio and then Genova (the  one of the most underrated towns in the country). Also, don’t forget the old fishing village of Boccadess.

Translation by Anissa Agrama

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Vogue’s Insider Guide to Seoul

By James Wong

Photographed by Su Shan Leong | @leongsushan

The ultimate guide to eating, drinking, shopping and exploring Seoul

Though Seoul is far from an under-the-radar destination, it has for decades sat under the sweeping shadow of Tokyo in terms of tourism to the continent’s North East corner. But not anymore. K-culture has ensured the metropolis’ a much-deserved heavyweight status, catapulting it to the top of many a bucket list within our generation. Whether they seek to discover its rich, and often tragic, history or simply to fully immerse as a BLINK , they do it knocking back the tastiest of brews (soup, coffee and soju alike). Got ‘K’ on the mind? Here’s how to have a truly unforgettable time.

Where to Stay

L7 hongdae by lotte.

Situated in the heart of Hongdae, L7 is a hipster hangout inspired by the youth of the surrounding streets. Its Blue Roof Lounge boasts a library, art exhibit and vinyl collection, whilst the Floating bar provides an energetic space to toast as sunset speckles over the adjacent pool.

Vista Walkerhill Seoul

One word: views. Vista Walkerhill is a family-friendly property with wellness at its core, but it’s also the best place to set your sights on sublime Han River gazing. Guests can soak it in from sleek, minimalist rooms, steaming open-air baths, or their towering sky garden. 

Four Seasons Seoul

Plush boudoirs, meticulous service and traditional touches make the Four Seasons a sumptuous experience. Guests are treated to sights of the city, including Gyeongbokgung Palace, and the property’s expansive Korean spa features a rejuvenating array of cold, warm and hot plunges.

Have a Photoshoot in Gyeongbokgung Palace

Built in 1395, Gyeongbokgung Palace is Seoul’s most striking architectural wonder located at Bukchon Hanok Village, a neighborhood comprising hundreds of traditional Korean homes from the Joseon Dynasty. Visitors are encouraged to discover their national attire, Hanbok; so much so that entry to the palace is free for anyone wearing them. Rentals are available all over the village.

See North Korea With Your Own Eyes

A trip to the most reclusive country on earth may not appeal to most, but those fascinated with the separation of North and South can tour the border. The Korean Demilitarized Zone (DMZ) gives tourists a glimpse of North Korea via an observatory, plus a chance to explore nearby infiltration tunnels and the Bridge of Freedom used by prisoners of war. Half-day tours should be booked on GetYourGuide .

Browse the Coolest Library in the World

Consider yourself a bookworm? Starfield Library , found in the middle of the COEX Mall, is the place to get lost in a world of literature. Here you’ll peruse thousands of books and magazines and enjoy them in cozy nooks or the on-site cafe. Their 13m high bookshelf is one of the most Instagrammed spots in town and also served as a filming location for hit K-drama Record of Youth .

Take a K-Pop Dance Class

K-Pop dance covers have become somewhat a phenomenon, and that’s in part because enthusiasts actually take the sport seriously. You’ll find classes all over the city, from beginner to advanced, but be warned: classes are often announced randomly and sell out fast. Keep an eye on the YN Company for dance packages and the J-Hope acknowledged dance academy, We Flex Dance Studios for special sessions.

Learn to Make Kimchi

Museum Kimchikan is a compact space in Insadong dedicated to the beloved Korean dish, kimchi. Visitors are invited to discover everything there is to know about the fermented tableside staple which spans more than just the cabbage variety. Then, for a small fee, they can partake in a kimchi-making class. Tip: come hungry—there will be plenty of eating.

What to Eat and Drink

Gohyang kalguksu .

This unassuming noodle stall may look like just another vendor in Gwangjang Market, but Netflix’s Street Food has only made it one of the most sought-after eats in the entire country. Prepare to brave hour-long lines to taste Cho Yonsoon’s knife-cut noodles and kimchi or pork-chive dumplings. Trust us, it’s worth the wait,

Geumdwaeji Sikdang

Translated in English as ‘Golden Pig Restaurant’, Geumdwaeji Sikdang is renowned for serving the finest barbecued pork in Seoul. The restaurant’s been featured on the Michelin Guide, and has seen not one, but two BTS members dine (Jimin and Jungkook—ask your server if you want to see their autographs). No reservations are accepted, however, so you’ll need to show up early and add your name to a waitlist.

This slick Dongdaemun speakeasy is also known as the “ refrigerator bar ” because its entrance can be found through the refrigerator door of a (plastic) fruit shop. Downstairs, savvy patrons are welcomed with fruit-forward cocktails, and delectable bites such as pizza and pasta.

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Fashion is popping up at hotels as summer travel surges

By Beatrice Hazlehurst

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Targeting high-spending jetsetters, fashion is cosying up to the hospitality industry at a fast clip. With collections exclusive to hotel chains and full designer takeovers, more luxury brands want to be front and centre in the travel sphere.

This summer was full of brand-hotel crossovers. Givenchy infiltrated the Topping Rose House in the Hamptons; the Fendi Beach Club popped up at Puente Romano Beach Resort in Marbella; Dioriviera descended on Los Angeles, an Instagram-ready preview of their resortwear collection exclusively available at The Beverly Hills Hotel. Venice Beach brand Sunchasers launched a summery collection with W Hotels — a “near perfect brand alignment”, says W’s global brand director Carly Van Sickle.

“Fashion is a major vehicle for discovery of new, local cultures,” she explains. “Luxury consumers are constantly looking for new and innovative ways to engage with their favourite brands, while brands are looking for new ways to reach their customers through a more immersive environment.”

Venice Beach brand Sunchasers launched a summery collection with W Hotels. 

By Amy Francombe

By Akanksha Kamath

By Maghan McDowell

As travel has picked back up, consumers are shifting their spend to plane tickets, hotels and other experiences to make up for time lost during pandemic lockdowns. While beauty and apparel spending has been on a steady incline throughout 2023, international travel bookings are surging, up 200 per cent over 2022 as of April according to US travel agent and insurance provider AAA. By collaborating with hotels on retail space, brands are capitalising on a captive audience with excess disposable income. Social media has also fuelled the fire with travel fomo, as influencers showcase what they wore on recent trips. To some, travel and fashion feel more aligned than ever.

“At the core, fashion and hospitality are about storytelling — whether that story is about your sense of style, a destination or a brand,” says New York-based trend forecaster Kendall Becker. “Both industries rely on this to spark emotional reactions and, ultimately, purchases.”

Luxury resale platform Fashionphile has proved the case, frequently hosting retail pop-ups at the The Beverly Hills Peninsula Hotel or The Boca Raton in Florida with rare or sold-out merchandise.

“What’s exciting about these partnerships is that we share the exact same customer,” says Fashionphile founder, president and COO Sarah Davis. “The type of person who is staying at luxury destinations is looking for something that money can’t buy — an experience — and we also have things that you can’t just walk in [to a store] and buy. Waitlist only? Discontinued? That's our speciality.”

Sleepwear brand Petite Plume has been tapped by luxury hotels since its inception; Hollywood’s storied hotel Sunset Tower carries the brand’s pyjamas, offered to guests in-room. It’s a partnership that Petite Plume founder Emily Hikade believes brings something unique to each hotel’s story, as well as creating a lifelong brand association for guests.

“[It comes down to] recognising a similar customer and marrying the two experiences,” Hikade says. “Both fashion and hospitality offer customers a kind of escape.”

Sleepwear brand Petite Plume has been partnering with hotels since its inception.

The offline, word-of-mouth marketing facilitated by these collaborations is a rare coup for emerging designers. For unisex clothing brand Sunchasers founder Carola Bernard, this is fundamental for brand awareness across demographics.

“Collaborating with hospitality brands allows businesses to reach customers differently,” she says. “When they are on holiday [and less inhibited], the brand is able to connect more deeply with their heart and soul.”

Then, inextricably tied to travel, there’s also food. The Prada Caffé, a pop-up in London’s tourist hotspot Harrods, will serve Italian treats until the end of 2023. In December 2022, Louis Vuitton opened a cafe in Osaka, on the heels of Japan’s borders fully reopening and travellers returning after pandemic lockdowns. New York brand La Ligne partnered with restaurateur Mario Carbone to launch a menswear brand, Our Lady of Rocco, to get in front of his wide fanbase. In 2022, the brand hosted an activation at Art Basel to ensure maximum attention.

New York brand La Ligne partnered with restaurateur Mario Carbone on his menswear brand, Our Lady of Rocco.

“Following Covid, consumers are craving more unique and immersive experiences,” says La Ligne CEO and co-founder Molly Howard. “By blending fashion and hospitality elements through unexpected collaboration, it brings a level of engagement that is hard to capture through a traditional retail environment.”

“[Despite our different industries], I’ve always found tremendous symbiosis between the two companies,” adds Carbone. “When we’re all together great things happen.”

Fashionphile’s Davis agrees these collabs can help bring something special to the consumer experience. “One way to differentiate is by making an occasion a branded one,” she says. “Fine dining takes on a whole new meaning when it’s at Louis Vuitton’s restaurant. For some people, the Louis Vuitton name means more than a Michelin star.”

For fashion brands, consumers and the hotels or restaurants, these crossovers have proven to be a promotional win. “The most magical thing about travel is that it organically and genuinely touches many different categories: art, design, culinary arts and of course, fashion,” says W’s Van Sickle. “I don’t anticipate the fashion-hospitality trend to slow down, in fact, I think we will see even more intersection for years to come.”

Correction: Our Lady of Rocco appeared at Art Basel in 2022, not 2021. (17 August 2023)

Comments, questions or feedback? Email us at [email protected] .

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Vogue Travel: A guide to Poland like you haven’t seen before

Kaufmann angéla kyra · 15 11 2021.

A special “Vogue Travel” attachment has been made for the Polish edition of Vogue for the November issue, which will be attached as a gift to the big brother. However, the publication is not special because it is an extra few pages of reading that describes the most beautiful Polish landscapes, but because it presents it from a perspective that we have not yet seen.

Katarzyna Ciejka, author of the Travelicious blog and editor-in-chief of Vogue Travel and gastronomy blogger Malgosia Minta , traveled around five regions of Poland, from north to south, for about 8 weeks to produce a guidebook-like material about the country. They were aware that, in terms of hotels and other accommodation, Polish design was outstanding and well-known at a European level, but the question was, what about the small manufactories, handicrafts, or markets? During their travels, these made the preparation of the materials and the exploration of the country really valuable, and in the end, supplemented with personal stories, a guidebook about the Polish landscapes was indeed created, approaching the topic from a different aspect.

“I would like this publication to inspire travel in Poland, but also conversations and to look for the products described in city stores. Our goal is to draw attention to locality, nature, the seemingly mundane. Our country has a diverse and charming beauty, it is worth discovering,” writes Katarzyna Ciejka in her introduction.

The publication illustrates the stories and experiences with beautiful photos and perfectly expresses the foggy mornings of late summer and early autumn, the value of homemade delicacies and the romanticism of Polish forests.

On top of all this, the trip has also been documented with video footage, so we can gain even more insight into the magical journey and the atmosphere given by the locations.

Check it out!

Photos: Katarzyna Ciejka/Travelicious

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Lokacija Nalazi se na privatnoj plaži u zalivu Torba, jednom od najlepših zaliva bodrumskog poluostrva i prostire se na čak 400.000 m² površine. Udaljen je 8 km od centra Bodruma, a 29 km od aerodroma. Otvoren je 2013. godine, a poslednji put je renoviran 2022. godine. Plaža: Plaža je peščana, duga 600 metara. Osim peščanog dela ima dve platforme za sunčanje, a ležaljke, suncobrani, dušeci i peškiri za plažu su besplatni za goste hotela, kao i usluge bara na plaži. Plaža je zbog kvaliteta vode nagrađena plavom zastavicom. Sobe: Hotel raspolaže sa 782 sobe koje se nalaze u glavnoj zgradi i aneks delu kao i 52 vile. Garden sobe (32 m², za maksimum 2 osobe; francuski ležaj ili dva odvojena kreveta) i Superior Garden sobe (50-55 m², max 2+2; francuski ležaj ili dva odvojena kreveta, za dodatne osobe/decu dobija se dodatni pomoćni ležaj ili sofa na razvlačenje) se nalaze u vrtu, u aneks delu hotela. Superior sobe (pogled kopno ili more) su površine 55 m²; za max 2+2 ili 3+1, sadrže francuski ležaj ili dva odvojena kreveta, za dodatnu osobu/dete dodatni pomoćni ležaj. Nalaze se u glavnoj zgradi. Corner deluxe sobe su površine 75 m² i nalaze se u glavnoj zgradi. Imaju pogled na kopno i u njih se mogu smestiti najviše 4 osobe (za max 2+2 ili 3+1; francuski ležaj ili dva odvojena kreveta, za dodatne osobe/decu dobija se dodatni pomoćni ležaj ili sofa na razvlačenje). Family room garden annex su površine 75 m², sastoje se iz dve spavaće sobe i jednog kupatila i u njih se mogu smestiti najviše 5 osoba (max 3+2 ili 4+1; jedna soba francuski ležaj ili dva odvojena ležaja, druga soba francuski ležaj ili dva odvojena ležaja/ili sofa na razvlačenje. Family connection aneks su površine 90 m²; dve spavaće sobe sa odvojenim vratima, dva kupatila za najviše 6 osoba (max 5+1; jedna soba francuski ležaj ili dva odvojena ležaja, druga soba francuski ležaj ili dva odvojena ležaja i sofa na razvlačenje). Family suite land view ili sea view, površine 75 m² se nalaze u glavnoj zgradi; (za 4+1; dve spavaće sobe sa vratima i jednim kupatilom; jedna soba francuski ležaj ili dva odvojena ležaja, druga soba francuski ležaj ili dva odvojena ležaja/ili sofa na razvlačenje). Sve sobe su klimatizovane, imaju balkon, mini-bar (besplatan, puni se jednom dnevno osvežavajućim pićima), WiFi (besplatno), sef (besplatno), TV, fen, telefon, ketler, set za kafu i čaj. Hotelski sadržaji: Od hotelskih sadržaja, gostima je na raspolaganju: dva restorana, 7 a la carte restorana (stejk, na plaži, azijski - uz doplatu, za ostale je neophodna rezervacija), 3 snek restorana, 10 barova, poslastičarnica, akva park, odbojka na pesku, vaterpolo, pikado, zumba, pilates, teretana, teniski tereni, akvabik, joga, stoni tenis, animacije, dečiji restoran, 5 spoljašnjih bazena od kojih je jedan sa peščanim dnom, akva park sa 33 tobogana, 1 unutrašnji bazen, dečiji bazen, Candytown dinopark, Candyland, mini klub (4-7 godina), tinejdž klub (8-14 godina), WiFi u javnim delovima hotela, luna park, spa centar koji se prostire na površini od 3.000 m² (sauna, tursko kupatilo) i 4 konferencijske sale. Usluge uz doplatu: kuglanje, sportovi na vodi, časovi tenisa, privatni trener, doktor, frizer, rent a car, masaže i kozmetički tretmani u spa centru, usluga pranja i peglanja veša. Način služenja obroka: Švedski sto.

www.voguehotelsupreme.com/vogue-bodrum/en/

Napomena: Luksuzan hotel sa bogatim sadržajima i prelepim prirodnim okruženjem. Ima jednu od najlepših plaža regije, bujno zelenilo, prostrane i luksuzne sobe. Jedan od bazena ima peščano dno. Akvapark je najveći u bodrumskoj regiji, prostire se na 100.000 m² i ima 33 tobogana, 21 za odrasle i 12 za decu.

1. DAN Čekiranje putnika na aerodromu „Nikola Tesla“ u zakazano vreme o kojem će putnici biti obavešteni dan pre početka realizacije putovanja. Čarter let na relaciji Beograd – Bodrum. Sletanje u Bodrum. Transfer do izabranog hotela. Noćenje. 2. – 3. 4. 5. 6. 7. 8. 10. 11.14. 21. 28. DAN Boravak na bazi izabrane usluge u izabranom hotelu. Slobodno vreme za fakultativne izlete i individualne aktivnosti po želji putnika. Noćenje. 4. 5. 6. 7. 8. 9. 11. 12. 15. 22. 29. DAN Napuštanje soba prema hotelskim pravilima (do 12h). Slobodno vreme do polaska na aerodrom. Transfer do aerodroma. Čarter let na relaciji Bodrum – Beograd. Dolazak u Beograd. KRAJ PROGRAMA  

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ALLIUM BODRUM RESORT & SPA

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