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Thai green curry

Fresh aromatics, a mortar and pestle and a little muscle are the keys to an authentic green curry.

The traditional way to make a curry paste is to pound the aromatics using a mortar and pestle, starting first with the chillies and then adding each ingredient separately, from hardest to softest, and pounding it to a pulp before adding the next.

Use a mortar and pestle with generous depth and diameter, as well as a bit of heft. A mortar of 12cm-15cm diameter is ideal. And it should have a rough-textured interior, such as granite.

If you don’t have a mortar and pestle, David Thompson says the next best thing is a blender, but definitely not a food processor. The four blades of a blender cut and purée the ingredients quickly to form a paste (you may need to do this in batches, adding a little water, but never oil, to loosen it and prevent the machine from overheating), whereas the two blades of a food processor take longer and only achieve a coarse consistency.

Prepare all the fresh ingredients before you start to pound the paste: chillies should be de-stemmed; lemongrass trimmed and peeled back to its tender pale centre; kaffir lime rind removed and pith discarded; coriander roots scraped and soaked to remove dirt. Use old but not dry galangal, but if what you have is on the wizened side, soak it in salted water for five minutes to soften slightly before peeling. The turmeric, too, needs to be peeled. Then chop each ingredient, the finer the better, and set them aside separately.

Cumin and coriander seeds should be dry-roasted and ground before they’re added to the curry paste, while whole white peppercorns are used unroasted.

A pinch of salt is also often added during the pounding process. This acts as both an abrasive and a preservative, but be careful not to over-salt at this stage.

The recipe here makes more paste than you need for a single batch of curry, because it’s almost impossible to obtain the fine texture you’re after with a smaller quantity. It will last up to a fortnight covered directly with a piece of plastic wrap and refrigerated.

The next task is to fry the paste to release and develop its fragrance. For a coconut-based curry, such as the green curry here, the paste is fried in coconut cream, which first needs to be cracked or simmered over a very low heat until the oil floats to the top. Add a little coconut oil to the coconut cream before simmering; or fry the curry paste in a little coconut oil, then add the coconut cream; or use a better organic coconut cream, such as Spiral Foods, that is more likely to crack. Stir the paste regularly to prevent it from burning. The colour deepens, the fragrance intensifies, and the paste may begin to look scrambled; this signals that the paste is flavoursome and sufficiently cooked.

Add the chicken at this stage, stir to coat well, then season with fish sauce. Many Thai dishes are also seasoned with sugar. Having tried it both with and without palm sugar, it seems to be a matter of personal taste: people with a higher tolerance for chilli heat preferred the unsweetened curry, while those with a lower tolerance preferred the sweetened one. Only the merest hint of palm sugar is necessary, as the main flavour profiles of a green curry should be hot and salty.

Additional liquid comes in the form of coconut cream or stock, or a combination of the two (a green curry is much thinner than a red curry), while texture comes with crunchy vegetables. A handful of Thai basil and a few bruised kaffir lime leaves add gorgeous fragrance, while slices of long red chilli kick up the heat.

Ingredients

Note To roast shrimp paste, wrap it in foil and roast at 200C until fragrant (5-10 minutes). Fried shallots and fried garlic are available from Asian grocers. Notes

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Savoring Thailand: A Culinary Expedition through the Nation’s Fine Dining and Gourmet Delights

Thailand, often referred to as the "Land of Smiles," is renowned for its breathtaking landscapes and incredibly diverse and delicious culinary scene. Thai cuisine is celebrated worldwide for its harmonious blend of flavors, aromatic herbs, and exquisite presentation. In this article, we embark on a culinary journey across Thailand, exploring the finest dining establishments and gourmet experiences that this Southeast Asian gem has to offer.

The Rich Tapestry of Thai Cuisine

Thai cuisine is a tapestry of flavors influenced by a combination of regional traditions, ingredients, and cooking techniques. From the fiery spices of the northeast to the coconut-infused curries of the south, there is something to delight every palate in Thailand.

• Bangkok's Street Food Extravaganza: The bustling streets of Bangkok are a culinary treasure trove. Don't miss out on the famous Pad Thai, Tom Yum Goong (spicy shrimp soup), or the aromatic Green Curry. Street vendors and food markets offer a budget-friendly way to savor authentic Thai flavors.
• Royal Thai Cuisine in Ayutthaya: Experience the grandeur of Thai royalty through its cuisine at Ayutthaya. Explore dishes like Khanom Bueang (royal crispy pancakes) and Gaeng Keow Wan (green curry) in a setting that transports you back in time.
• Northern Delights in Chiang Mai: Northern Thailand's distinct cuisine emphasizes hearty and earthy flavors. Try Khao Soi (curry noodle soup) and Sai Oua (spicy sausage) while enjoying the serene beauty of Chiang Mai.
• Seafood Extravaganza in Phuket: Head south to Phuket for a seafood feast by the beach. Enjoy the freshest catches prepared with local spices and herbs. The Andaman Sea backdrop adds an extra layer of enchantment to your dining experience.
• Island Flavors in Koh Samui: The tropical paradise of Koh Samui is known for its beautiful beaches and delectable seafood and international fusion cuisine. Dining in a beachfront setting under the stars is an unforgettable experience.

Gourmet Dining Experiences

Thailand is also home to various gourmet dining experiences catering to the most discerning palates.

• Gaggan Anand's Gaggan: Located in Bangkok, Gaggan was once ranked as the best restaurant in Asia. It offers a progressive take on Indian cuisine and is a must-visit for culinary enthusiasts.
• Le Normandie in Bangkok: Situated at the Mandarin Oriental Hotel, Le Normandie is the epitome of fine French dining in Thailand. The elegant ambiance and exquisite French dishes make it perfect for special occasions.
• David's Kitchen in Chiang Mai: This charming restaurant in Chiang Mai serves gourmet European cuisine in a relaxed atmosphere. The ever-changing menu ensures fresh and seasonal ingredients are used to create delightful dishes.
• Dining on the Rocks in Koh Samui: Perched on a cliff overlooking the Gulf of Thailand, Dining on the Rocks offers a breathtaking setting for a gourmet meal. Enjoy international cuisine with a Thai twist in a surreal environment.

Thailand's culinary scene reflects its rich culture and history, offering a spectrum of flavors ranging from fiery and intense to sweet and savory. Whether you're exploring street food in Bangkok, savoring royal dishes in Ayutthaya, or indulging in gourmet cuisine at a high-end restaurant, Thailand offers a gastronomic journey like no other. So, pack your bags and prepare your taste buds for an unforgettable culinary expedition through this enchanting land of smiles.

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Thailand’s highest rooftop bar Sky Beach (Photo: The Standard, Bangkok Mahanakhon)

Kuala Lumpur is a hotspot for great dining options, but sometimes it’s nice to tickle your palate a little far away from home. Here are some ideas.  

Sky Beach — Bangkok

Wish to feel on top of the world? Head over to Thailand’s highest rooftop bar at The Standard, Bangkok Mahanakhon for a bird’s eye view of the dazzling city down below when the sun sets or to witness the buzz in the city during the day.

With a selection of late-night drinks — curated by beverage manager and one of Bangkok’s most celebrated mixologists Milk Thanaworachayakit — to sip on, soak in the bucket list-worthy experience 78 storeys above ground level with a few American-style bites. Surrounded by potted palm trees and retro décor, visitors will be transported to a new level of cosiness with live music playing in the background.

thestandard-bangkok-mahanakhon-skybeach-rooftopbar-2_1.jpg

Options is the award-winning lifestyle pullout of The Edge Malaysia, the country’s premier business and investment weekly publication.

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• How to Plan Your First Trip to Thailand — 7 Easy Steps

Thailand, the land of smiles, No. 1 for travel in Southeast Asia, is rich in culture and history, and filled with golden temples, radiant beaches, cuisine that is adored around the world, and friendly smiling people.

If you're looking for a way to rekindle your spark or to enjoy quality time with your kids, it's time to book a trip to the best vacation spots for couples or families in Thailand.

Don't know where to start? Read on for your handy guide to planning a trip to Thailand.

1. Choose Where to Go

2. decide how many days to stay.

• 3. Consider When to Travel
• 4. Consider Your Budget
• 5. Taking A Guided or Independent Tour?
• 6. Check Out Visa Policy

7. Getting to and Around Thailand

Thailand can be divided into three main regions for travelers:

• Northern Thailand for nature, elephants, and local villages;
• the Central Plains for Bangkok and city getaways, and
• Southern Thailand for great beaches.

With our knowledge of Thailand and feedback from our customers, we suggest you visit Bangkok, Chiang Mai, and one or two southern beaches for your first trip , extending it to Chiang Rai and/or a national park if you have the time.

1) Bangkok — A Blend of Modernity and Tradition

Bangkok is Thailand's capital and top gateway city. It is a city that offers a unique blend of modernity and tradition, making it a perfect destination for a family or couple's trip.

For those interested in learning more about Thailand's splendid architecture and temples , the Grand Palace, Wat Arun, and Wat Pho are must-see attractions.

Whether traveling as a family or a couple, a foodie tour to discover the sophisticated flavors of Bangkok's old district in Chinatown among other local cuisine will create a deliciously memorable experience.

Your trip would not be complete without a cruise along Bangkok's ancient canals and a visit to a floating market , which would give you an insight into a bygone way of life.

For a special experience and some private time, you could spend a night in a floating house at Kanchanaburi.

Get more ideas on planning a family trip to Thailand .

Discover real reviews of Highlights Travel Family 's best-rated service across trusted platforms.

2) Chiang Mai — Have a Close Encounter with Elephants

Chiang Mai, known as the 'Rose of the North', is a wonderful destination for a family or couple's trip, offering culture, history, relaxation, and excitement as well.

You could start your trip with a visit to the famous Wat Phra That Doi Suthep temple , which offers breathtaking views of the city and its surroundings. Then explore the Old City and its many street markets, such as the Night Bazaar.

Seeing elephants usually tops the list of things to do in Chiang Mai, whether with kids or your partner. Our half-day elephant tou r allows you to feed the elephants, walk with them, and play with them in the mud of a bathing pool.

If you visit in November, don't miss Chiang Mai's Yi Peng Lantern Festival , which is a romantic event that many couples dream of.

3) The Thai Islands: Phuket or Samui?

Your Thailand trip would not be complete without visiting at least one or two of its beautiful islands. The only question is which island should you choose from so many islands on both the west and east coasts of Thailand.

Phuket , along with Krabi and Koh Phi Phi, on the Andaman Sea (west coast) is loved by families for its various exciting activities and family-friendly hotel options .

While Ko Samui , along with Ko Pha-Ngan and Ko Tao, on the east coast is very popular with couples, due to their being home to luxury resorts and a quieter vibe .

If you are traveling in your summer vacation , Ko Samui is recommended for its sunny and dry weather, while Phuket is in its rainy season.

Can't make a decision yet? Suggested read: Phuket vs Koh Samui .

4) A National Park: Enjoy Jungle Hikes and Encounter Wildlife

To enrich your stay in Thailand, you should consider including a national park in your trip, such as Kao Yai or Khao Sok.

Located north of Phuket, Khao Sok National Park is home to some of the planet's oldest rainforests, with guided activities including jungle hikes and boat tours on scenic Cheow Lan Lake. Spending a night in a "tree house" (treetop lodge) could be an experience full of lifetime memories for your kids. For couples, there's the special and romantic experience of staying in a luxury tent surrounded by rainforest.

North of Bangkok, Khao Yai National Park makes an amazing day out. 

If you're planning a trip to Southeast Asia, get some inspiration from our article: 2-Week Southeast Asia Itineraries for Couples, Families, and More .

We suggest you take at least a week for your first trip to see a spectrum of the highlights in the top three cities.

• 7–10 days: Bangkok (2–3 days), Chiang Mai (2–3 days), and a southern island like Phuket or Koh Samui (3–4 days). See the  9-day Thailand Family Tour for inspiration. Or get more sample itineraries:  Top 5 Thailand Itineraries for 10 Days .
• 10-15 days: For a few more days, you can discover more of Thailand, like charming Chiang Rai and a national park, you will need a few more days. See our sample itineraries for inspiration: 12-Day Thailand Family Holiday , 12-Day Thailand Wonders Tour , and Best 3 Thailand Itineraries for 12 Days .

If you are lucky enough to have more time to tour Thailand, say 3, 4, or even 8 weeks then you have a lot more options! See our page the Ultimate Thailand Travel Itinerary Guide From 5 Days to 1 Month for more inspiration.

For 2–3 weeks , you can consider visiting Thailand with one or two other countries. Vietnam and Cambodia are 2 of the most popular choices. See the sample itineraries for inspiration:

• 11-Day Best of Thailand and Cambodia Tour
• 19-Day Highlights of Thailand, Cambodia, and Vietnam
• 21-Day Thailand and Vietnam Adventure Tour

Or you can check the sample itineraries of Thailand for  21 days >>>

You might want to contact a travel specialist to have your requirements, including the length of your holiday, designed into a fulfilling tour uniquely planned for you.

Extended reading: How Long to Spend in Southeast Asia (for First Timers)

3. Consider When to Travel to Thailand

In general, the best time to visit most of Thailand is during the dry season between November and March , when the temperatures are pleasant and there is very little rainfall.

According to our experience, if your travel dates are totally flexible, the ideal times are late October and early April , when the weather is still good and the crowds are fewer.

Christmas and New Year holidays are the busiest times . Hotels in popular cities/islands such as Bangkok and Phuket, and flights between popular destinations such as Chiang Mai - Phuket are likely to be sold out in advance. Be sure to plan ahead and make reservations at least 6 months in advance for better deals. Let us know your interests and requirements , and we'll take care of everything.

If you travel between August and September for the Phuket area or between October and December for the Koh Samui area, be prepared for showers. Fewer crowds and cheaper prices are its benefits. You can get more detailed tips on Best Times to Travel to Thailand .

Vietnam and Cambodia have similar climates to Thailand's . You may want to visit these three destinations in one trip. Check How to Plan a 3-Week Thailand, Cambodia, and Vietnam Tour

4. Consider Your Budget for a Thailand Trip

In general, Thailand is surprisingly affordable, and therefore it is particularly popular to visit. Airfares for your international flights are the largest upfront cost. On arrival in Thailand, your costs will vary greatly depending on the kind of traveler you want to be.

Thailand is a country that covers all budgets! From economy-class hotels to top-class resorts, street food to gourmet dinners for hundreds, and free beaches to expensive tours, Thailand has it all!

A private tour is an affordable luxury in Thailand! Private service is value for money there. Here are the prices for a private tour based on a group of 2 people during the peak season, for your reference:

• On a medium budget, touring Thailand typically costs around US$150–200 per day per person (including 4-star hotels, airfares within Thailand, attractions, guides, and transfers).
• For a higher budget of US$200–250 per day per person, more comfort can be enjoyed (including 5-star hotels, airfares within Thailand, attractions, guides, and transfers).
• For a family trip (2 adults plus 2–3 children) for 2 weeks in Thailand or in Southeast Asia, it normally costs US$10,000–15,000 per family excluding international flights from/to America or Europe.

Learn more about how much money you need when visiting Thailand. Check out some private Thailand tours and private Southeast tours to get a general idea of the cost.

5. Consider Traveling Independently or Taking a Guided Tour

While Thailand is easy enough to travel to independently for backpackers, it is at the same time very time-consuming (if not troublesome) to choose the most suitable hotels and arrange all the best activities for you, while seeking value for money and great service.

A private guided tour is a great way to maximize your time , eliminating any frustrating time spent on planning and traveling and ensuring a smoother, stress-free, and more enjoyable journey.

Work with our travel consultant to create an itinerary that fits your schedule and focuses on the places and experiences that matter most to you. Our consultants can not only help you sift through thousands of hotel and restaurant options to find the right one for you, whether it's for couples or families but also quickly provide alternative solutions in case of any changes .

Contact us to enjoy a quality service.

6. Check Out Thailand's Visa Policy

Nationals of many countries are exempt from needing a tourist visa to enter the Kingdom of Thailand, including the United States, Australia, Canada, and the United Kingdom. Most travelers can stay in Thailand without a visa for 30 days. We have more information on Thailand visas and visa requirements for other Asian countries .

Getting to Thailand

Flying from North America to Thailand usually involves a connecting flight. Popular transfer cities include Seoul (South Korea), Tokyo (Japan), Hong Kong, Taipei, and Dubai (United Arab Emirates).

Direct flights operate between Bangkok and the main cities in Europe and Oceania.

We are confident that our private tours are the most convenient option for your trip to Thailand. We can make an itinerary according to your flight times and arrange trouble-free private transport.

Connecting to Other SE Asian Countries

Bangkok is the top gateway city for travel to Southeast Asian countries. From there you will find frequent flights to other major cities in Vietnam, Cambodia, Myanmar, and Laos. This makes Thailand not only a popular destination stop but also a gateway to its neighboring SE Asian countries.

Booking a private tour with us, we will arrange your transportation within Southeast Asia. Our travel consultant will search the flight schedules, arrange the best connections, and book the air tickets.

You're in Good Hands with Asia Highlights

At Asia Highlights, we have created over 10,000+ big trips for insightful travelers, mostly for families and couples. We truly understand that every single big trip planned for our clients is not just for good holiday memories but also for joyful celebrations of life's milestones.

Read comments from our clients on TrustPilot , for example:

Daniel Ponce:

• "Everything went better that we'd expected! Our guides were local people who knew about the city, the people, and how to solve problems. They were really punctual and had the best attitude!

Rosangela Campos:

• "Traveling with Asia Highlights is a guaranteed wonderful experience in Asia! I highly recommend them!"

Get a wonderful Thailand vacation by sending us a message . Or check out our sample itineraries for inspiration:

• 12-Day Thailand Family Holiday
• 14-Day Classic Vietnam and Thailand Tour
• 14-day Thailand and Vietnam Family Tour
• 3-Week Best of Thailand, Cambodia, and Vietnam Tour for Couples

Further Reading

• 2 Weeks in Thailand – 3 Perfect Thailand Itineraries
• 2-Week Southeast Asia Itineraries for Couples, Families, and More
• How to Plan a 3-Week Southeast Asia Itinerary

Why Asia Highlights (10,000+ reviews & 98.8% 5-star rating)

• Save Your Time:
• Less research, more enjoyment!
• Real-time 1V1 expert planning
• Maximize Your Flexibility:
• Personal local guide and ride
• Explore at your own pace
• Celebrate Your Journeys:
• Specially-crafted family adventures
• Celebrate milestones with style!
• 12-Day Thailand Wonders Tour
• 9-Day Thailand Family Tour
• 15-Day Best of Thailand, Cambodia, and Vietnam Tour
• 3 Best Thailand Itineraries for 12 Days 2024
• How to Plan a Thailand and Vietnam Trip (2024/2025): 10 Days, 2, 3 Weeks Itineraries
• How to Visit Thailand, Cambodia, and Vietnam 2024: 10, 14 and 21-Day Itinerary Ideas
• Thailand Weather in January 2025: Which Island/Best Places to Visit
• Thailand Weather in February 2024/2025: Which Island/Best Places to Visit
• Thailand Weather in March 2024/2025: Temperature, Places to Visit, Travel Tips
• Thailand Weather in April 2024: Temperatures, Places to Visit, Songkran Festival
• Thailand Weather in May 2024: Too Hot & Rainy? Best Places to Go and Travel Tips
• What's the Weather Like in Thailand in June?
• Thailand Weather in July 2024: Tips for a Family Vacation
• Thailand Weather in August 2024: Temperature and Best Places to Go
• Thailand Weather in September 2024: Temperature, Best Places to Visit
• Thailand Weather in October 2024: Still Rain? Where to Visit?
• Thailand Weather in November 2024: Places to Go, Costs, and Crowds
• Thailand Weather in December 2024: Places to Go, Costs, and Crowds

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Thailand - Private Travel

This corner of Southeast Asia, in the middle of the Indochinese Peninsula, lays bare lavish palaces and ancient ruins, white sand beaches, and hidden waterfalls. Biodiverse in the extreme, Thailand yields mountains, forests, and a coastline – two, in fact, edging the Gulf of Thailand and the Andaman Sea. Buddhism continues to touch all parts of life here, the dizzyingly ornate temples and iconic Buddha sculptures and monuments are all part of your agenda.

Thailand's islands are perfect playgrounds for diving and snorkeling, kite-surfing and resort-hopping, partying, and recuperating.

One visit here will not be enough. Colorful and cultured, Thailand is awash in ancient formalities and modern luxury, an utter thrill for the senses. The ever-enthralling Kingdom of Thailand offers a world of private luxury travel choices for those seeking a new favorite sanctuary. Your luxury adventure here will undoubtedly begin in Bangkok, the fast-paced capital with an international vibe, meandering canals, and dramatic street life. Stops here include the opulent Grand Palace, the sacred Wat Phra Kaew Temple, and the reclining Buddha at Wat Pho Temple. The city will also be your introduction to the food markets and fresh Thai cuisine, a flavor explosion from the street stalls to the five-star restaurants. Thailand’s beaches, some of the most photographed in the world, are strewn across the azure waters of two coasts and more than 1,400 islands. These are perfect playgrounds for diving and snorkeling, kite-surfing and resort-hopping, partying, and recuperating – there’s seemingly an island for everything. The lush Chiang Rai province in the north is part of the Golden Triangle region, replete with waterfalls and wild elephants. And the ruins at Chiang Mai reveal the city’s history as a cultural and religious center, home to countless Buddhist temples, including the centuries-old Wat Phra Singh and Wat Chedi Luang.

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What is the most memorable vacation you have planned for a client? Private overland journeys along the silk road between China and the Stans. Discovering Scotland and Scottish cuisine by private yacht, fishing eagle, and local chef on board.

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What is your approach to planning bespoke luxury travel? Our role can be so important. Whatever we plan will make for lasting memories and can seal or bond families, love and friendly relationships. It is primarily about listening and understanding what a client wants; their needs, moods and family dynamics.

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If you’re considering bespoke private travel to Thailand, let our expert Travel Designers make your vacation truly customized from start to finish. Having spent the last three decades traveling and experiencing the best luxury offerings firsthand, Tully Luxury Travel has an exceptional understanding of Thailand. We have the contacts and the relationships in place to ensure your travel needs are met – milestone celebrations, romantic dinners, private tours, dietary requirements, special room-service requests – all the details curated in step with your every wish. In Thailand, our private travel specialists have insider information that will elevate your Southeast Asia experience that much more. We can suggest regions of the country that best suit your priorities from the temples of the north to the exotic beaches of the south. And we’ll put you in the best luxury resorts, private homes, villas, and private yachts the country has to offer. The time to start planning your next vacation is now. Our private luxury travel service also allows us to secure the best amenities and VIP extras at no additional cost. That’s the Tully Difference. Talk with a specialist and start planning your bespoke private Thailand vacation today.

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Gourmet Traveller’s Green Curry Recipe

Introduction, the perfect green curry recipe, tips for the perfect green curry, the best ingredients for a green curry, how to make a green curry, green curry variations, the history of green curry, faqs about green curry, green curry resources.

Gourmet Traveller shares their delicious green curry recipe that is perfect for a winter meal.

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Gourmet Traveller is an Australian food and travel magazine, published monthly by Bauer Media Group. It was originally established in 1971 as a special interest title focusing on fine dining. The magazine has since evolved to encompass a more general approach to food and travel, publishing reports from around the world on both luxury and budget experiences.

Green curry is a popular Thai dish made with green chili peppers, coconut milk, and fish or chicken. It is often served with rice and can be made as mild or spicy as you like. This recipe from Gourmet Traveller is for a traditional green curry made with chicken, but feel free to substitute your protein of choice.

This green curry recipe from Gourmet Traveller is the perfect way to use up leftover chicken. It’s easy to make and can be on the table in under an hour.

Ingredients:

– 1 tablespoon vegetable oil – 1 brown onion, finely chopped – 3 garlic cloves, finely chopped – 1 teaspoon grated ginger – 2 tablespoons green curry paste – 1 lemongrass stalk, white part only, finely chopped – 2 kaffir lime leaves, shredded – 500ml (2 cups) chicken stock – 400ml can coconut milk

Green curry is one of the most popular Thai dishes, and for good reason – it’s delicious! If you’re looking to make a perfect green curry at home, here are some tips to help you out.

First, choose your chilies carefully. You can use fresh or dried chilies, but if you use fresh, make sure they are not too ripe or they will be too spicy. If you use dried chilies, soak them in hot water for 10 minutes before using.

Second, don’t be afraid to experiment with different herbs and spices. In addition to the chilies, green curry typically contains cumin, coriander, lemongrass, ginger and galangal. You can also add other ingredients like basil or mint.

Third, choose your protein carefully. Green curry is typically made with chicken or shrimp, but you can also use tofu or vegetables. If you use chicken, make sure it is boneless and skinless so that it cooks evenly.

Fourth, the key to a good green curry is in the coconut milk – so don’t skimp on it! Use full-fat coconut milk for the best results.

Finally, don’t forget the lime juice – it really makes the dish! Add it just before serving for best results.

A green curry is best made with fresh ingredients, so if you can get your hands on some good quality products, it will make all the difference to the dish. Use a good quality curry paste, and fresh ginger, garlic, lemongrass and coriander. coconut milk makes a great addition to the dish, as it gives it a lovely creamy texture.

Green curry is a fragrant and flavorful Thai dish that can be made with chicken, beef, or pork. The key to a good green curry is in the balance of flavors, so be sure to adjust the seasoning to your taste. This recipe is for a traditional Thai green curry that is sure to please.

-1 tablespoon vegetable oil -1 onion, diced -3 cloves garlic, minced -1 teaspoon grated ginger -1 lemongrass stalk, minced -2 tablespoons green curry paste -1 can (14 ounces) coconut milk -1 cup chicken broth -2 tablespoons fish sauce -2 tablespoons sugar -1 tablespoon lime juice -1 pound boneless chicken thighs, cut into bite-sized pieces -(optional) 1 cup fresh Thai basil leaves For the green curry paste: -2 teaspoons cumin seeds -2 teaspoons coriander seeds -2 teaspoons peppercorns -10 green cardamom pods -10 cloves -2 bay leaves -½ teaspoon ground ginger -3 tablespoons chopped lemongrass -3 shallots, chopped -5 cloves garlic, chopped -3 large green chilies, seeded and chopped -½ cup cilantro leaves -½ cup mint leaves Directions:

To make the green curry paste: Toast the cumin, coriander, peppercorns, cardamom pods, cloves and bay leaves in a dry skillet over medium heat until fragrant. Allow to cool slightly before grinding into a powder using a mortar and pestle or spice grinder. Add the remaining ingredients and blend until smooth. You may need to add a little water to get the desired consistency. Set aside.

heat the oil in a large heavy pot over medium heat. Add the onion and cook until softened. Stir in the garlic, ginger and lemongrass and cook for 1 minute longer. Add the green curry paste and cook for 2 minutes longer. Pour in the coconut milk and chicken broth and bring to a simmer. Stir in the fish sauce, sugar and lime juice. Taste and adjust seasoning as necessary. Add the chicken pieces and cook until cooked through (about 10 minutes). Serve with steamed rice and garnish with Thai basil leaves if desired

While there are many variations of green curry, the dish is typically made with a variety of green vegetables, such as broccoli, peas, and bell peppers. A typical green curry recipe also includes a protein, such as chicken or tofu, and a coconut milk-based sauce.

Green curry is a dish that originated in Thailand. The dish is typically made with green chili peppers, coconut milk, and fish sauce.Green curry is a popular dish in Thai cuisine and is often served with rice or noodles.

The dish can be traced back to the early 20th century, when it was created by Chef Phon Phat. Chef Phon Phat was the head chef at the Royal Palace in Thailand. He created green curry as a way to use up leftover ingredients from other dishes.

Green curry has become a popular dish around the world and is often made with chicken, beef, or vegetables.

Green curry is a Thai dish that is typically made with chicken, beef or vegetables. It is one of the most popular curries in Thailand and is often served with rice or noodles.

What are the main ingredients in green curry?

The main ingredients in green curry are green chili peppers, coconut milk, fish sauce, and Thai basil.

What kind of meat can I use for green curry?

Green curry can be made with chicken, beef or vegetables.

Can I make green curry ahead of time?

Yes, you can make green curry ahead of time. Just reheat it when you are ready to eat.

When it comes to green curry, there are many different ways to make it. Depending on your preference, you can make it with chicken, beef, or vegetarian. You can also make it as spicy or as mild as you like. If you’re looking for a green curry recipe, here are a few resources to help you get started:

-The Spruce Eats: This website offers a variety of green curry recipes, including chicken, beef, and vegetarian options. -Allrecipes: Allrecipes also has a variety of green curry recipes, ranging from chicken to shrimp. -Serious Eats: Serious Eats offers a more traditional take on green curry, using ingredients such as lemongrass and kaffir lime leaves.

After trying this dish, it is easy to see why green curry is one of the most popular Thai dishes. The perfect balance of heat and sweetness, with a hint of sourness from the lime juice, makes it an addictive dish. The addition of fresh Thai basil at the end adds a beautiful aromatic note.

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Private resort ANI Thailand is an ultra-luxurious, lavish escape in Koh Yao Noi

Impressing ultra high net-worth individuals is a high-skilled game reserved for those in the business of orchestrating happiness. and ani thailand delivers..

Photo: ANI Thailand

Magical. There is no superlative that quite describes the experience that awaits the sophisticated traveller at ÀNI Thailand. And at an eye-watering price tag starting at USD$14,000 (S$19,007) a night, there’d better be some supernatural level of hospitality sorcery going on here.

Thankfully, ÀNI Thailand did not disappoint. In fact, it redefined luxury for this luxury lifestyle writer of more than 20 years. 

After all, bells and whistles are de rigueur in certain echelons of luxury. Oceanfront villas? Exquisitely crafted fine dining meals? Gorgeous sunset cruises? Private yoga sessions on the beach? Check, check, check, and check.

Related: Opinion: For the well-heeled, luxury travel is not just about physical opulence

Impressing ultra high net-worth individuals, however, is a high-skilled game reserved for those in the business of orchestrating happiness. And ÀNI accomplishes this with finesse.

As purveyors of private travel experiences, ÀNI Thailand is part of the ultra exclusive ÀNI collection of private resorts situated in some of the most remote corners of the earth. Sister properties include coastal estates in the Dominican Republic, Anguilla, and Sri Lanka. And there’s one common policy amongst all: Guests have to book out the entire resort, thus assuring you utmost exclusivity. 

In short, ÀNI Thailand and its all-inclusive luxury proposition could be all yours for USD$14,000 a night for six villas and up to USD$32,000 per night for all 10 villas, depending on the season, for a minimum of five to seven nights. 

A plush front row seat to nature’s beauty

From Phuket, we take a 30-minute boat ride to the comparably unspoiled Koh Yao Noi, which means ‘small long island’ in Thai, located midway between Phuket and Krabi. ÀNI hugs the island’s east coast, nestled in a two-acre property that opened in 2015.

We arrive after dusk, which proved a strategic move the morning after, as we wake up to resplendent sunshine and sweeping, soul-soothing views of the UNESCO World Heritage-listed Phang Nga Bay. 

There are two ocean villas, two family villas, and four pool suites on the lush, manicured grounds, each spanning between 980 and 1,044 sq ft and elegantly furnished in an inviting, contemporary aesthetic with a nod to the ancient Lanna architecture of Northern Thailand. Altogether, the villas accommodate between six and 20 guests. 

Over the next five days, we are pampered in ways that are uncommon even at this level of luxury. With nary another holidaymaker in sight, this must be how rock stars and billionaires vacation, I imagine. 

Cultural excursions for the rich

We are ferried around the island (population: 6,000) on a variety of private excursions designed as cultural immersion activities specially curated for the group. We visit a local fish conservation nursery, where I gamely pet a baby leopard shark and play with a real-life Patrick Star, braving its podia tickles on my palm, which later doubles as a pin cushion for the prickly spines of the pufferfish. Watching the blowfish deflate right before our very eyes, this is probably the most comically alien creature of the sea, I decide. 

Afterwards, we meet Mah, the owner of a five-acre rubber tree plantation, and learn about how the locals make a livelihood from rubber tapping. Mah herself ‘taps’ 350 trees after midnight each day, as this is when the latex flows most bounteously. I give it a shot and soon after return her the curved jabong knife. Surely there’s an easier, automated way to do this?

Related: 5 new luxury hotels in Asia to check into for your next holiday

One particularly dewy morning, we turn up to the resort’s courtyard to find a fleet of motorcycle sidecars waiting for us. We hop in and are happily transported to a rice paddy field in the middle of which ‘The Noodle Shop’ has been erected for us to enjoy an authentic local breakfast at sunrise. 

Later that afternoon, we stop by the ÀNI Art Academies Thailand and discover the real origin story behind the ÀNI brand of private resorts. 

It all began with a humble art academy founded by former Wall Street banker Tim Reynolds, himself a passionate artist and patron of the arts. The vision was to establish a non-profit art academy offering an intensive four-year fine arts programme based on the photorealism curriculum by Anthony Waichulis, an American contemporary artist who became the first trompe-l’œil painter to be granted Living Master status.  

Founded to uplift local communities, the programme, as well as room and board, are offered without charge to students dedicated enough to persevere with the gruelling curriculum and adhere to the 30-hour a week training schedule. Talent is not a prerequisite, so long as students demonstrate the necessary commitment.

We previewed several awe-inspiring photorealistic works in progress during our short tour and were bowled over by the visual complexity of each piece, including a remarkable portrait of the late Thai King Bhumibol Adulyadej.  

The ÀNI resorts were therefore built within proximity of each academy as a way to introduce the artists’ work to the resorts’ wealthy tourists, and guests are encouraged to purchase art or commission paintings from the aspiring local artists in support of their craft.  

Beyond the ordinary

It is this understanding that informs the ÀNI philosophy, and back at the resort, more experiences meticulously designed to extract surprise and delight await — every detail exacting in its artistry. 

With a staff-to-guest ratio of one-to-one, the intuitive service goes well beyond the ordinary. By the second day, all the staff know you by name and remember your preferences, like how you like your coffee (or tea), even after just one encounter. Attentiveness appears to be the name of the game here in this borrowed slice of paradise.

When not imbibing tipples at the open bar or luxuriating by the 43-metre infinity pool, we partake in batik painting, sound bowl healing, and even Muay Thai boxing sessions, all facilitated by experts and veterans in their field who have come to guide our intimate group of nine.

Related: Hotel Review: 137 Pillars Suites & Residences Bangkok offers an experience of unparalleled quality

Then, one night, we are ushered to the sandy shore of the private beach. A row of chairs beckons us to take a seat. Dragon, The Fire Juggler, enters the scene. A half hour later, we are left spellbound and speechless by the spectacular display of acrobatics, pyrotechnics, and flame-eating flair.  

Curiously, we find ourselves craving some heat, and, conveniently, the ÀNI staff have reconstructed — from scratch — an elaborate Thai night market set-up, replete with individually-helmed cooking stations proffering various signature Thai dishes cooked for you on the spot, accompanied by a traditional Thai dance performance by young students for entertainment as we feast.

And they were only building up to the showstopper culminating on the last day. We gather on the beach once again, and this time, we board a traditional long-tail boat and sail off into the bay; the light patter of rain on our faces doing nothing to dampen our spirits as the emerald waters afford a salve to the grey skies above. 

Finally, the boat approaches another majestic limestone formation, and, on the sliver of shore, we are greeted by the warm smiles of ÀNI staff who have grown to feel more like friends over the past week. 

The team had gone ahead to transform the uninhabited Batang Island into a mini playground for us to revel in for the afternoon. But this is not your average picnic: The crew serves up a splendid three-course meal more evocative of the fine dining fare you find back home. Accompanied by a steady flow of champagne, the exquisite table setting impresses as much as the food — after which, you laze languorously, sunbathing under white umbrellas.The crew, always eager to ensure you are never wanting for joy, almost telepathically tops up your bubbly even before you realise you need a refresh. They say the devil is in the details but at ÀNI, the magic lives in the intangible. And the bubbles.

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Gourmet Market

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Bangkok’s wet markets and independent groceries are more authentic, but for convenience and quality the Gourmet Market chain is hard to beat. They stock a full selection of Thai products, as well as items from all corners of the globe.

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Private tours in Asia

Be a Traveller, not a Tourist → Unique travel ideas for rediscovery around Asia. Savour the flavours of the season while exploring beautiful destinations. We can bring you off the beaten track to hidden gems that showcase the essence of the destination. Travel deeper.  

JAPAN – sumo & sushi

UZBEKISTAN – amazing Silk Road cities

Discover the thriving cities and rich legacy along this ancient trading route, while tucking into its myriad dishes. Special artisan workshops and hands-on cooking with a local family can be arranged.

KOREA – revival of food and good living

SRI LANKA – safari and scenic landscapes

Take in the wonders of Sri Lanka on a scenic flight over Sirigiya Rock before heading to Tea Country in the highlands. Sample tasty regional dishes, visit a cinnamon plantation, then go on a leopard-viewing safari in Yala National Park!

BHUTAN – discover the living Bhutan

TAIWAN – best with a private driver

Travel around the country with an excellent private driver. Enjoy memorable moments, the scenic landscapes and regional cuisines. One of our favourites is a beautiful teahouse frequented by local tea connoisseurs, appreciate tea drinking as an elevated art form.

LUXURY RETREATS: ISLAND, WELLNESS & MORE

Asia is home to many beautiful resorts. Let us curate a rejuvenating retreat around the region just for you…

CHINA – explore The Great Wall differently

MEKONG RIVER CRUISE: Cambodia & Vietnam

On a luxury river cruise, access Tonle Sap and unique riverside villages as you cruise the Mekong River. Add on several days for Ancient Angkor and Siem Reap.

The above is just a sampler of unique experiences we curate. If you would like to visit:

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Uzbekistan, Kazakhstan, Kyrgyzstan

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or anywhere else, drop us a note and we will put something together just for you. Contact Us →

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